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Small Barn Old Town, Temecula, CA

Small Barn Old Town

4.5
4,5
1356 commentaires
De 31 $ à 50 $
Bistro

Effectuer une réservation

2 personnes
19 h 00
Réservée 25 fois aujourd'hui
  • La perle du quartier
  • Belle terrasse
  • Charmant
Small Barn is an exciting part of the Temecula restaurant landscape offering a casual but elevated dining experience in the form of a modern bistro. The menu is inspired by classic preparations found on bistro menus around the globe while showcasing the bounty of ingredients produced in the region. The restaurant atmosphere is crafted to be a welcoming gathering place that is beautifully designed and relaxed, but with a vibrant energy that encourages socializing and discovery.

On the site of the historic Knott Family Homestead, Small Barn has brought new life to a landmark building from the early 1900s. Great care has gone into preserving the structure and with it the legacy of a prominent Temecula family that was among the area’s first settlers. Small Barn has maintained the original residential scale and offers extensive outdoor seating including the large wrap-around porch, covered patio and fireside lounge seating.

Commande en livraison ou à emporter

Sections du restaurant

Informations supplémentaires

  • Style de restauration
    Décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Bistro, Américaine
  • Heures d'ouverture
    mar.–jeu. 16H00–21H00 ven. 11H00–22H00 sam. 09H00–22H00 dim. 09H00–20H00
  • Numéro de téléphone
    (951) 225-2820
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue décontractée
  • Chef de cuisine
    Patrick Ruiz
  • Quartier
    Temecula
  • Rue transversale
    Old Town Front St. and Fifth St.
  • Parking details
    Stationnement municipal
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Bar complet, Bière, Brunch la fin de semaine, Commande à emporter, Droit de bouchon, Foyer intérieur, Non-fumeur, Options sans gluten, Terrasse, Terrasse/Manger à l'extérieur, Végétalien, Vin

L'opinion de 1 356 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.5
4,5 selon des cotes récentes
  • 4,5Nourriture
  • 4,5Service
  • 4,7Ambiance
  • 4,1Valeur

BruitMoyen

Aimé pour

  • Temecula / Wine Country (pays du vin)

    Meilleure ambiance

  • Temecula / Wine Country (pays du vin)

    La perle du quartier

  • Temecula / Wine Country (pays du vin)

    Belle terrasse

  • Temecula / Wine Country (pays du vin)

    Animé

  • Temecula / Wine Country (pays du vin)

    Les plus réservés

1 356 commentaires
  1. Samantha

    Indiana

    2 commentaires

    VIP
    5.0

    2 commentaires

    Y est allé il y a 6 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    We came to Small Barm during our mini moon stay on wine country. We had never been to Old Town before and I happen to stumble upon Small Barn. What a delight! The ambience is beautiful with lovely indoor and outdoor seating. The bar inside was incredible. This small place definitely made an impression on us. We are still talking about the curry soup! Yum. We split the tomahawk steak and mushrooms. The steak was perfectly cooked and d paired nicely with their cab.

    Ce commentaire est-il utile?

  2. Autumn

    Los Angeles

    2 commentaires

    5.0

    2 commentaires

    Y est allé le 14 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Small Barn made my 35th birthday so incredibly memorable!! If you’re looking for a spot that nails both vibe and cuisine, this restaurant absolutely delivers. From the moment we stepped inside, the ambiance was a dream. Imagine string lights casting a warm glow, beautiful decor, and a posh yet cozy atmosphere that makes you want to settle in and stay awhile. We kicked off with starters that blew us away. Each bite of the grilled artichokes paired with a rich garlic herb sauce and shaved goat pecorino was heaven. The ahi tuna in an agave soy marinade was vibrant and fresh, and the king oyster mushrooms in a creamy manchego sauce were next-level delicious. The curry carrot and apple soup brought it all together—smooth, savory, and subtly sweet. Our main courses continued to impress. We shared the seared scallops, which were perfectly cooked with that delicate, translucent center and accompanied by a roasted corn chorizo succotash in a garlic beurre monté—flavorful and unforgettable. The steak frites was cooked to a flawless medium-rare, with a grilled onion vinaigrette that added just the right touch. Every dish looked like it belonged on Chef Gordon Ramsay’s table, artfully plated and full of color. From start to finish, the experience was truly exceptional. Highly recommend this place if you’re after a memorable dining experience with dishes that will have you planning your next visit before you even leave!

    Ce commentaire est-il utile?

  3. Adrianna

    San Diego

    1 commentaire

    3.0

    1 commentaire

    Y est allé le 11 novembre 2024

    1. Cote globale 3
    2. Nourriture 2
    3. Service 5
    4. Ambiance 5
    I don't think I would come back here for a meal. The pricing was too much for what you get. I was not expecting a bigger plate by any means, but $60 for Steak Frites that looked pretty darn basic. The vegetable on the plate, meh. Just very underwhelming for the price. I say this because I recently had the same plate at a "bar" not too far from there for $40 and it was amazing. I tried to keep that energy going with this place, but nah. We also enjoyed a burger that was not something I can even remember the taste of. I think that's the whole point of eating out, having an experience you can remember that leaves a great taste in your mouth. Sadly, this wasn't it. Aside from the ambiance, I would say just appetizers are worth the squeeze here.

    Ce commentaire est-il utile?

  4. Timothy

    San Diego

    2 commentaires

    4.0

    2 commentaires

    Y est allé le 10 novembre 2024

    1. Cote globale 4
    2. Nourriture 3
    3. Service 5
    4. Ambiance 5
    Nicole Was terrific - very knowledgeable and friendly. Food was very enjoyable but our tomahawk was overcooked

    Ce commentaire est-il utile?

  5. ILEANA

    Los Angeles

    18 commentaires

    5.0

    18 commentaires

    Y est allé le 3 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Great little spot in Old Town with delicious brunch. Will be back! Friendly and helpful staff!

    Ce commentaire est-il utile?

  6. Kerry

    New Orleans

    6 commentaires

    VIP
    3.0

    6 commentaires

    Y est allé le 3 novembre 2024

    1. Cote globale 3
    2. Nourriture 3
    3. Service 2
    4. Ambiance 3
    Very expensive. Had to ask for things to be removed from the table, more water,etc.

    Ce commentaire est-il utile?

  7. Ryan

    San Diego

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 2 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Great service, food was amazing, Drinks were well made with just enough kick! 10/10 would recommend !

    Ce commentaire est-il utile?

  8. Cane

    San Diego

    4 commentaires

    5.0

    4 commentaires

    Y est allé le 1 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Love it. Everything about it. One of our favorite spots in Temecula.

    Ce commentaire est-il utile?

  9. Nathan

    Las Vegas

    16 commentaires

    VIP
    5.0

    16 commentaires

    Y est allé le 28 octobre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Such a wonderful place. Staff is always very informative and accommodating. Food is beyond excellent. We eat here a few times a month. The noise levels used to be high but last night it was perfect. I hope it stays that way.

    Ce commentaire est-il utile?

  10. Client d'OpenTable

    Los Angeles

    9 commentaires

    VIP
    5.0

    9 commentaires

    Y est allé le 27 octobre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Great food and ambiance !! Outdoor patio is perfect for people watching . The whole sea bass served Asian style is awesome, the cashew sauce is so flavorful ! Serves at least 3 people. Charcuterie board is also a wonderful appetizer, serves 3-4. The Salmon entrée, Feta cheese and mushroom appetizers are also super flavorful. Highly recommend eating here

    Ce commentaire est-il utile?

FAQ

Small Barn Old Town propose des plats à emporter que vous pouvez commander en appelant le restaurant au (951) 225-2820.

Le restaurant Small Barn Old Town a été coté 4,5 étoiles par 1356 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 25 fois aujourd'hui

Commande en livraison ou à emporter

Carte Google pour le restaurant Small Barn Old Town

28535 Old Town Front St, Temecula, CA 92590

Sections du restaurant

Informations supplémentaires

  • Rue transversale
    Old Town Front St. and Fifth St.
  • Quartier
    Temecula
  • Heures d'ouverture
    mar.–jeu. 16H00–21H00 ven. 11H00–22H00 sam. 09H00–22H00 dim. 09H00–20H00
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Bistro, Américaine
  • Style de restauration
    Décontracté
  • Dress code
    Tenue décontractée
  • Parking details
    Stationnement municipal
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Patrick Ruiz
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Bar complet, Bière, Brunch la fin de semaine, Commande à emporter, Droit de bouchon, Foyer intérieur, Non-fumeur, Options sans gluten, Terrasse, Terrasse/Manger à l'extérieur, Végétalien, Vin
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