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Song Bird Double Bay dining room - Song Bird, Double Bay, AU-NSW

Song Bird

4.3
4,3
157 commentaires
100 $ et plus
Chinoise

Effectuer une réservation

2 personnes
19 h 30
Réservée 45 fois aujourd'hui
Des expériences sont disponibles.
  • Bien pour les occasions spéciales
  • Tendance
  • Animé
Song Bird will be open 7 nights from 4th November.

Song Bird by chef Neil Perry AM offers a superlative culinary experience that blends the delicate flavours of Cantonese cuisine with the warmth and fragrance of traditional Chinese cooking. Reflecting Perry’s profound appreciation for Chinese culinary traditions, Song Bird’s menu is designed for sharing and is a testament to Perry’s commitment to cooking with fresh, locally-sourced premium produce.

Situated in Sydney’s Double Bay and set over three levels, Song Bird exudes a sophisticated yet welcoming ambience. Housed in the heritage-listed 1960’s masterpiece ‘Gaden House’, designed by architect the late Neville Gruzman, Song Bird's interior immerses guests in contemporary elegance with a subtle nod to Chinese sensibilities.

Neil Perry AM is one of Australia’s leading and most influential chefs. He has been the Food, Beverage & Service Director at QANTAS for 25+years, creating one of the best dining experiences in the sky.

Sections du restaurant

Informations supplémentaires

  • Style de restauration
    Raffiné
  • Prix
    100 $ et plus
  • Cuisines
    Chinoise, Asiatique, Cantonaise
  • Heures d'ouverture
    Dîner jeu.–dim. 12H00–18H00 Souper mer.–dim. 18H00–22H00
  • Numéro de téléphone
    (02) 9068 8888
  • Options de paiement
    American Express, Mastercard, Visa
  • Dress code
    Tenue de VIlle
  • Chef de cuisine
    Neil Perry
  • Installations pour groupes privés
    Song Bird is delighted to present The Birdcage, an exclusive level for seated events for up to 100 guests. The Birdcage offers a private and sophisticated experience with entry via a discreet lift. Guests can enjoy Neil Perry's exceptional menu, complemented by an expertly curated wine list, all within the opulence of our top-floor dining room.
  • Quartier
    Double Bay
  • Rue transversale
    Located on the ground level of Gaden House, corner of Bay & Cooper St.
  • Parking details
    Stationnement municipal
  • Public transit
    We are a 10 minute walk from Edgecliff train station
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Banquette, Bar complet, Bière, Non-fumeur, Options sans gluten, Salle à manger privée, Végétalien, Vin

Expériences

  • Expressions of Song Bird - $135pp

    135,00 $ AU par personne

    Plusieurs dates disponibles
    For groups of 10 or more, guests are required to dine from one of our set menus. We offer our share-style Expressions of Song Bird Menu at $135 per person, allowing guests to celebrate with a glorious feast of Chef Neil Perry’s signature dishes. To enjoy the full Song Bird experience, diners have the option of enhancing their menu by adding chef’s Menu Supplements. For groups of 10 or above, please contact our reservations team to finalise menu supplements, dietary requirements and wine pre-selection. Please note a surcharge of 10% applies for reservations of 8 guests or more.
    Expressions of Song Bird - $135pp photo
  • Group Dining – 12-18 guests

    135,00 $ AU par personne

    Plusieurs dates disponibles
    Our group dining space in Song Bird is nestled in the tree tops overlooking Double Bay and can accommodate up to 18 guests. Guests are asked to dine on our share-style Expressions of Song Bird Menu at $135 per person, allowing guests to celebrate with a glorious feast of Chef Neil Perry’s signature dishes. To enjoy the full Song Bird experience, diners have the option of enhancing their menu by adding chef’s Menu Supplements. Please contact our reservations team at 02 9871 9888 or info@songbirddoublebay.com for the Expressions of Song Bird Menu, our selection of Menu Supplements and our Wine List. For exclusive use of the group dining space, there is a minimum spend requirement of $3,500.00 plus a 10% service charge.
    Group Dining – 12-18 guests photo

L'opinion de 157 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.3
4,3 selon des cotes récentes
  • 4,3Nourriture
  • 4,4Service
  • 4,4Ambiance
  • 4Valeur

BruitDynamique

Aimé pour

  • Sydney

    Les plus réservés

  • Banlieue Est

    Innovant

  • Banlieue Est

    Tendance

  • Banlieue Est

    Les plus réservés

157 commentaires
  1. Scarlet

    Sydney

    1 commentaire

    4.0

    1 commentaire

    Y est allé il y a 1 jour

    1. Cote globale 4
    2. Nourriture 3
    3. Service 5
    4. Ambiance 4
    Pippis in xo sauce was overrated by Durack. Wine could be better priced.

    Ce commentaire est-il utile?

  2. Phil

    New York City

    2 commentaires

    5.0

    2 commentaires

    Y est allé il y a 1 jour

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    I’ve been waiting for months to visit Songbird. Our expectations were high but they were exceeded. It was our 33rd wedding anniversary and the food & service was fantastic. The food was a WOW! I would love to be going once a week unfortunately we live in Newcastle so it’s not possible. Congratulations to Neil Perry & his staff. We loved it

    Ce commentaire est-il utile?

  3. Jan

    Hawaii

    5 commentaires

    5.0

    5 commentaires

    Y est allé il y a 1 jour

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Another fabulous meal thanks to the creative genius of Neil Perry! Exquisite food that was perfectly crafted by the stellar team of chefs at Songbird. Ambiance was warm and inviting, held in balance by Valentina who looked after us for lunch. It was truly an one for the ages - thankyou

    Ce commentaire est-il utile?

  4. Lesley

    Sydney

    1 commentaire

    5.0

    1 commentaire

    Y est allé il y a 3 jours

    1. Cote globale 5
    2. Nourriture 4
    3. Service 5
    4. Ambiance 5
    Most enjoyable lunch - we especially enjoyed the dumplings and the coral trout. The staff were attentive and very pleasant

    Ce commentaire est-il utile?

  5. Sara

    Sydney

    2 commentaires

    5.0

    2 commentaires

    Y est allé il y a 6 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Amazing service, food and ambience. Well done to all.

    Ce commentaire est-il utile?

  6. Geoffrey

    Sydney

    3 commentaires

    4.0

    3 commentaires

    Y est allé il y a 7 jours

    1. Cote globale 4
    2. Nourriture 5
    3. Service 4
    4. Ambiance 5
    My second visit, and again, food and wait staff were excellent. Only criticism is that, having ordered the banquet for 8 with a couple of extra dishes, the flow of serving the many courses wasn't perfect; started well, then a big gap, then too many dishes arriving all at once. Particular mention for the steamed vegetables-so good!-, the Peking duck and the XO Pippies. And for looking after our two gluten free people impeccably.

    Ce commentaire est-il utile?

  7. Daniel

    Sydney

    1 commentaire

    5.0

    1 commentaire

    Y est allé il y a 7 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    We had a lovely dinner food was excellent and the service was great as well would recommend in a heartbeat.

    Ce commentaire est-il utile?

  8. Caroline

    Sydney

    4 commentaires

    5.0

    4 commentaires

    Y est allé il y a 7 jours

    1. Cote globale 5
    2. Nourriture 4
    3. Service 5
    4. Ambiance 5
    Great restaurant with sensational food . Next level desserts were so worth it. Food was a little slow to the table but this actually made for a more relaxed dining experience. Service was perfect and I’ll definitely be back soon .

    Ce commentaire est-il utile?

  9. Sophie

    Sunshine Coast

    6 commentaires

    5.0

    6 commentaires

    Y est allé il y a 7 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    All dishes were delicious and delicate . Great dining experience

    Ce commentaire est-il utile?

  10. Fiona

    Sydney

    5 commentaires

    5.0

    5 commentaires

    Y est allé il y a 7 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Food was delicious. Great variety. Staff attentive but not intrusive.

    Ce commentaire est-il utile?

FAQ

Le restaurant Song Bird a été coté 4,3 étoiles par 157 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 30
Réservée 45 fois aujourd'hui
Des expériences sont disponibles.
Carte Google pour le restaurant Song Bird

24 Bay St, Double Bay, AU-NSW 2028

Sections du restaurant

Informations supplémentaires

  • Rue transversale
    Located on the ground level of Gaden House, corner of Bay & Cooper St.
  • Quartier
    Double Bay
  • Heures d'ouverture
    Dîner jeu.–dim. 12H00–18H00 Souper mer.–dim. 18H00–22H00
  • Prix
    100 $ et plus
  • Cuisines
    Chinoise, Asiatique, Cantonaise
  • Style de restauration
    Raffiné
  • Dress code
    Tenue de VIlle
  • Parking details
    Stationnement municipal
  • Public transit
    We are a 10 minute walk from Edgecliff train station
  • Options de paiement
    American Express, Mastercard, Visa
  • Chef de cuisine
    Neil Perry
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Banquette, Bar complet, Bière, Non-fumeur, Options sans gluten, Salle à manger privée, Végétalien, Vin
  • Numéro de téléphone
    (02) 9068 8888
  • Installations pour groupes privés
    Song Bird is delighted to present The Birdcage, an exclusive level for seated events for up to 100 guests. The Birdcage offers a private and sophisticated experience with entry via a discreet lift. Guests can enjoy Neil Perry's exceptional menu, complemented by an expertly curated wine list, all within the opulence of our top-floor dining room.
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