12 PM until 3:30 PM. Wednesday, Thursday and Friday. A $5 split charge for entrees, salads & sandwiches. Any substitutions may incur an additional fee
Salades
Salade de France13,95 $ US
blue cheese, field greens, apples and walnuts dressed in sophie's vinaigrette
Salade Verte à la Sophie**8,95 $ US
mesclun greens dressed in house vinaigrette
Salade de Chèvre Chaud**15,95 $ US
endive, beets, mixed greens, warm goat cheese on toast point's dressed in house vinaigrette
Salade au Saumon16,95 $ US
our in house cured salmon with mixed greens, capers and chopped onions dressed in mustard vinaigrette
Salade de Confit de Canard17,95 $ US
duck confit over frisee with walnuts, haricots verts and potato cubes dressed in our house vinaigrette
Sandwiches
Hamburger Monsieur Jean*17,95 $ US
black angus burger with blue, goat or gruyère cheese on french bread served with lettuce, tomato, raw onion and french fries
Sophie's Veggie Burger17,95 $ US
veggie burger with blue, goat or gruyère cheese on whole grain toasted bread served with lettuce, tomato, raw onion, a cilantro-cumin spicy mayo and sweet potato fries or vegan mayo & vegan cheese
Sliced Steak Sandwich18,95 $ US
sliced flat iron steak sandwich (prepared medium temp) topped with blue cheese roasted red peppers and onions on nan onion or french bread served with french fries
Grilled Vegetable Sandwich13,95 $ US
mixed grilled vegetables on french bread with gruyere or goat cheese served with french fries
Grilled Chicken Sandwich16,95 $ US
grilled chicken breast, brie and roasted red peppers on french bread with a pesto mayo served with french fries
Cured Salmon Sandwich17,95 $ US
our in house cured salmon on country bread with goat cheese, greens and french fries
Croque-Monsieur / Madame*16,95 $ US
grilled melted gruyère cheese and ham on grain bread served with french fries madame served with a sunny side up egg on top
Appetizers
Pizza de Provence7,95 $ US
with toasted sunflower seeds, blue cheese and baked pears
Moules Marinière20,95 $ US
classic mussels in white wine, butter , shallot and garlic sauce
Petite Fondue de Fromage14,95 $ US
three melted cheeses with potato slices
Soupe à l'Oignon Gratiné**13,95 $ US
traditional onion soup
Escargots
snails in a garlic and shallot butter sauce
- 1/2 Dozen13,95 $ US
- One Dozen24,95 $ US
Pâté de Maison15,95 $ US
peppercorn pâté served with toast points, cornichons and greens
Entrées
Crevettes à l'Ail23,95 $ US
sautéed shrimp in a brandy garlic shallot butter sauce served with mashed potatoes and vegetable
Jambe d'Agneau Braisée32,95 $ US
new zealand lamb shank braised in a port wine reduction served over israeli couscous with carrots, mushrooms and onions
Vol-au-Vent de Fruit de Mer32,95 $ US
mixed seafood of scallops, shrimp and salmon served in a puffed pastry
Quiche du Jour15,95 $ US
ask about our daily quiche served with a cup of soup and mixed greens
Le Coq au Vin de Sophie26,95 $ US
hearty chicken and vegetable stew in a white wine and lemon reduction (finished with cream)
Saumon Eze* **33,95 $ US
mustard encrusted pan seared atlantic salmon fillet in a mustard herb sauce (honey, tarragon, cilantro & thyme) served over garlic sautéed baby spinach
Bœuf Bourguignon Pot Pie19,95 $ US
beef bourguignon pot pie
Steak Frites* **29,95 $ US
8 oz certified black angus bistro filet steak "au jus" (in its own juice) served with fries
Paneed Pork Loin27,95 $ US
pork loin pounded thin, breaded then sautéed and topped with a cornichon cream sauce served with yukon gold mashed potatoes and green beans
Sides
Pommes Frites7,00 $ US
hand cut french fries
French Bread4,00 $ US
extra serving refill
Sautéed Green Beans7,00 $ US