Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.7Service
- 4.6Ambience
- 4.4Value
Noise • Moderate
Executive chef: Stuart Brioza & Nicole Krasinski
2024
2023
2022
From the OpenTable editors: Eating at a MICHELIN-Starred restaurant can feel like a serious event, but that’s never the case at State Bird Provisions. The hardest—and best—part about eating here is sticking to your order, as a dim sum cart rolls by with plates like cheesy sauerkraut pancakes and other New American dishes with Asian accents. Thanks to an ever-changing menu from James Beard Award-winning chefs Stuart Brioza and Nicole Krasinski, each visit is better than the last.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
San Francisco
Californian
Jasmine
Los Angeles
2 reviews
2 reviews
Dined 1 day ago
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Robin
Las Vegas
10 reviews
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Dined 3 days ago
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Rona
San Francisco
6 reviews
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Dined 6 days ago
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Alex
Chicago
5 reviews
5 reviews
Dined 7 days ago
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Christabel
VIPSan Francisco
102 reviews
102 reviews
Dined 7 days ago
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Vanessa
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1 review
1 review
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TCAnon
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4 reviews
4 reviews
Dined on December 16, 2024
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Jerod
Oklahoma City
5 reviews
5 reviews
Dined on December 15, 2024
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Johannes
VIPNew York City
2 reviews
2 reviews
Dined on December 15, 2024
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Denise
Las Vegas
3 reviews
3 reviews
Dined on December 15, 2024
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State Bird Provisions is rated 4.8 stars by 3238 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
1529 Fillmore Street, San Francisco, CA 94115