Cook traditional scottish classics & supper club in georgian edinburgh
Appetiser
Homemade cheese oatcakes and Scottish rhubarb and gin liqueur
Relax in a squashy sofa in a historic 200 year old home with whilst Nell fills you in on some Scottish history
Starter
Cullen Skink: traditional smoked haddock, cream, potato and leek soup
Once you have made the soup to your liking, Nell will serve this delicious soup on the long oak table in the sitting room
Main Dish
Meat or veggie haggis with mashed potato and turnip and a dram of whisky
This very traditional dish is eaten all year round - as a pizza topping to being stuffed in a won ton! Enjoy it the way it is served at Burns Night Dinners as Nell recites a few verses from Robert Burns' epic poem To A Haggis
Sweet Things
Traditional Scottish Butter Shortbread
End the evening over a tea or coffee with a plate of your own warm-from-the-oven all butter shortbread. There will be plenty left for you to take away as a delicious happy reminder of your evening at Nell's
