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Unbeatable Willamette River Dining - SweetWaters on the River, Eugene, OR

SweetWaters on the River

4.2
4,2
65 commentaires
30 $ ou moins
Américaine

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2 personnes
19 h 00
Réservée 13 fois aujourd'hui
  • Idéal pour les plus belles vues
  • Belle terrasse
  • Bien pour les occasions spéciales
Join us in celebrating panoramic view of Eugene’s Willamette River with an expertly crafted menu of contemporary Pacific Northwest fare. Our beautifully designed dining rooms, private event spaces and riverside deck are the perfect setting to enjoy our fresh and seasonal menu proudly composed of locally and regionally sourced ingredients.

Sections du restaurant

Informations supplémentaires

  • Style de restauration
    Décontracté
  • Prix
    30 $ ou moins
  • Cuisines
    Américaine, Fruits de mer, Americaine Française
  • Heures d'ouverture
    Souper lun.–jeu., dim. 17H00–22H00 ven., sam. 17H00–23H00
  • Numéro de téléphone
    (541) 743-1000
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue décontractée
  • Chef de cuisine
    Alfredo Van Nortwick
  • Quartier
    Eugene
  • Rue transversale
    Valley River Way
  • Parking details
    Stationnement de l'hôtel
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Bar complet, Bière, Brunch la fin de semaine, Droit de bouchon, Foyer intérieur, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse/Manger à l'extérieur, Vin, Vue

L'opinion de 65 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.2
4,2 selon des cotes récentes
  • 4,1Nourriture
  • 4,2Service
  • 4,5Ambiance
  • 3,9Valeur

BruitMoyen

Aimé pour

  • Portland / Orégon

    Belle terrasse

  • Eugene

    Les plus réservés

65 commentaires
  1. John

    San Francisco

    5 commentaires

    VIP
    3.0

    5 commentaires

    Y est allé il y a 1 jour

    1. Cote globale 3
    2. Nourriture 3
    3. Service 3
    4. Ambiance 5
    Had high expectations but it was a very average meal Service people seemed eager to have us leave and despite an interesting menu , the carrot soup and both salads were not that good Was in town to take my brother out for his 70th bday and the setting looked great Because of its nice setting on the river I will go back and hopefully the food will be better otherwise it will be nice spot for a drink

    Ce commentaire est-il utile?

  2. Spencer

    Portland

    2 commentaires

    2.0

    2 commentaires

    Y est allé le 9 novembre 2024

    1. Cote globale 2
    2. Nourriture 2
    3. Service 2
    4. Ambiance 1
    My wife and I had requested a romantic table but were seated in the middle of the room beside a large, loud table with children, despite there being several open booths. I ordered the fried chicken sandwich, but it was made with fatty chicken thigh, and with the mayo and fennel slaw, it was so oily that it was hard to eat. After just one bite, I left most of my $20 plate untouched. The server noticed and asked if everything was okay; I explained that I couldn’t eat it, and while she offered something else, it wasn’t clear to me if that meant an additional purchase. So, my plate wasn’t comped and went to waste. While I’d expect a restaurant to comp a meal that couldn’t be eaten, that didn’t happen here, and we won’t be back. The crab dip and risotto were excellent, but the sea bass was under-seasoned. Overall, this place feels overpriced, and we don’t plan to return.

    Ce commentaire est-il utile?

  3. Justin

    Portland

    1 commentaire

    4.0

    1 commentaire

    Y est allé le 9 novembre 2024

    1. Cote globale 4
    2. Nourriture 5
    3. Service 4
    4. Ambiance 4
    I enjoyed the dinner and the restaurant very much, I highly recommend it.

    Ce commentaire est-il utile?

  4. Richard

    Seattle

    18 commentaires

    4.0

    18 commentaires

    Y est allé le 8 novembre 2024

    1. Cote globale 4
    2. Nourriture 5
    3. Service 4
    4. Ambiance 5
    Very well prepared food. Service and food are a bit slow

    Ce commentaire est-il utile?

  5. Steve

    Toledo

    8 commentaires

    5.0

    8 commentaires

    Y est allé le 7 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Nice evening, large Party in conference area quite loud, would have helped the dining area if doors had been kept closed

    Ce commentaire est-il utile?

  6. Dennis

    Denver

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 3 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Great ambiance, awesome cuisine, and attentive and cheerful waitstaff. Our waiter, Alyssa, was especially conscientious.

    Ce commentaire est-il utile?

  7. Andrew

    Chicago

    2 commentaires

    VIP
    1.0

    2 commentaires

    Y est allé le 27 octobre 2024

    1. Cote globale 1
    2. Nourriture 1
    3. Service 1
    4. Ambiance 3
    This was the worst restaurant experience that I have had in years. We were seated quickly upon check in, only to sit for a full 30 minutes before seeing our server. This only happened because we found a busboy and a manager. We ordered immediately and asked for bread while we were waiting. A full 30 minutes later, we still had not received the bread let alone any appetizers or food. We spoke with a manager again and he was useless. Eventually (after over an hour), we spoke with the manager and left. The restaurant was still seating people and many were sitting and waiting like we were. I would not recommend this restaurant to anyone. A manager or server not even bringing bread within one hour tells you everything that you need to know. Truly awful.

    Ce commentaire est-il utile?

  8. Jon

    Denver

    1 commentaire

    2.0

    1 commentaire

    Y est allé le 26 octobre 2024

    1. Cote globale 2
    2. Nourriture 1
    3. Service 1
    4. Ambiance 3
    Food took nearly an hour to arrive on a non busy night. Steak was cold and fries were rock solid, tasted like it had been under a heat lamp

    Ce commentaire est-il utile?

  9. Tamara

    Portland

    2 commentaires

    3.0

    2 commentaires

    Y est allé le 20 octobre 2024

    1. Cote globale 3
    2. Nourriture 2
    3. Service 3
    4. Ambiance 5
    I was super excited to patronize the iconic Sweetwaters Restaurant after their re-opening. We were seated outside which I had requested so that was awesome. Unfortunately that was the best part of the evening. Service was slow despite a moderately full dining room. We ordered the avocado chicken chop salad which came with zero avocado and I’m pretty sure the chicken had spoiled. The actual salad portion was delicious however. The brussel sprouts, crab dip and candied pork belly were also delicious though a bit spendy. Our waiter Robbie was awesome and sadly felt the need to apologize repeatedly for the slow service and food. I will go back but am going to wait a bit until they work out the kinks.

    Ce commentaire est-il utile?

  10. mctd2

    Denver

    46 commentaires

    VIP
    4.0

    46 commentaires

    Y est allé le 18 octobre 2024

    1. Cote globale 4
    2. Nourriture 4
    3. Service 4
    4. Ambiance 4
    Love the newly remodeled decor and being able to sit at a table by the river. Chef just created a new menu we were told so we had a chance to try new things. Sea bass was delicious and fresh. The mushroom ravioli was absolutely delicious too. Good service and food. Nice decor as well. Good mix of options on the menu for all.

    1 personne a trouvé ce commentaire utile

FAQ

Le restaurant SweetWaters on the River a été coté 4,2 étoiles par 65 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 13 fois aujourd'hui
Carte Google pour le restaurant SweetWaters on the River

1000 Valley River Way, Eugene, OR 97401-2215

Sections du restaurant

Informations supplémentaires

  • Rue transversale
    Valley River Way
  • Quartier
    Eugene
  • Heures d'ouverture
    Souper lun.–jeu., dim. 17H00–22H00 ven., sam. 17H00–23H00
  • Prix
    30 $ ou moins
  • Cuisines
    Américaine, Fruits de mer, Americaine Française
  • Style de restauration
    Décontracté
  • Dress code
    Tenue décontractée
  • Parking details
    Stationnement de l'hôtel
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Alfredo Van Nortwick
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Bar complet, Bière, Brunch la fin de semaine, Droit de bouchon, Foyer intérieur, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse/Manger à l'extérieur, Vin, Vue
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