Tana

Name: Tana
Address: 2919 Metairie Rd, Metairie, LA, United States, 70001-5310
Telephone: (504) 533-8262
Price range: De 31 $ à 50 $
Rating: 4.7

4.7

4,7

495 commentaires

De 31 $ à 50 $

Italienne Moderne

Effectuer une réservation

2 personnes

26 déc. 2024

19 h 00

Réservée 24 fois aujourd'hui

Des expériences sont disponibles.

Tendance
Bien pour les occasions spéciales
Chic

Tana is an upscale Italian restaurant drawing from local Chef Michael Gulotta's New Orleans Sicilian upbringing as well as his time training in the Liguria region of Italy.

Experience cocktails in our comfy lounge with jewel toned plush booths and ambient lighting. Dine in the classically Italian styled main room with wood beams or The Villa, which is light and airy with lots of natural light, as if you're dining al fresca on the Sicilian coast.

Informations supplémentaires

Style de restauration
Raffiné
Prix
De 31 $ à 50 $
Cuisines
Italienne Moderne, Italienne, Salon
Heures d'ouverture
lun.–jeu., dim. 17H00–21H00 ven., sam. 17H00–22H00
Numéro de téléphone
(504) 533-8262
Site Internet
https://www.tanaitalian.com/
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Chef Michael Gulotta
Installations pour groupes privés
Tana has a private dining room that seats up to 40 guests or cocktails up to 60. Special group menus are available for larger groups as well. Tana may be rented out for larger groups (60+). This would allow guests access to the entire restaurant, including lounge, patio and both dining rooms.

Lieux
2919 Metairie Rd, Metairie, LA 70001-5310
Quartier
Metairie
Rue transversale
Between Metairie Lawn and Ridgelake
Parking details
Stationnement privé
Renseignements supplémentaires:
5à7, Accès chaise roulante, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Droit de bouchon, Non-fumeur, Salle à manger privée, Vin

En vedette dans

12 gorgeous New Orleans restaurants that will blow you away

Expériences

New Year's Eve
25,00 $ US par personne
Prépayé
Seulement 31 déc. 2024
$150.00 Set 5 course New Year's Eve menu. Amuse - Tuna Crudo Satsuma, boquerones, castelvetrano olive, fennel; 1st Course - Oysters Rockefeller Bechamela, spigarello, truffle, pancetta, grana padano; 2nd Course - BBQ Lobster Raviolo Ricotta, mascarpone, preserved lemon, New Orleans style barbeque sauce; INTERMEZZO ~ lemon sorbetto; 4th Course - 7oz Wagyu Denver Steak potato pave, brown butter emulsion; 5th Course - Chocolate Hazelnut Bar hazelnut sponge, chocolate mousse, compressed strawberries, cocoa crumble, strawberry gelato
Copy of Flashback Friday Table Reserve
125,00 $ US par groupe
Prépayé
Seulement 3 janv. 2025
Reserve yourself a 2 top table for our Flashback Friday event. Live music from our DJ playing 80's music from 9pm till. This deposit is a food and beverage minimum that can be applied toward your check or refund once minimum is met.
Copy of Flashback Friday VIP Booth
400,00 $ US par groupe
Prépayé
Seulement 3 janv. 2025
Reserve yourself a 6 top VIP booth for our Flashback Friday event. Live music from our DJ playing 80's music from 9pm till. This deposit is a food and beverage minimum that can be applied toward your check or refund once minimum is met.

Plats populaires

Braised Meatballs
red gravy, warm ricotta, toasted focaccia
Cajun Caviar
savory zeppole, herbed lardo butter
Oysters Bordelaise
crispy fried from P&J oyster house
Fried Calamari
zucchini, citrus chili vinaigrette
Pumpkin Stuffed "Barbagiuan"
stracchino cheese, sage, brown butter, honey
Glazed Octopus
smoked bone marrow, tomato agrodolce, crispy risotto nero
Gulf Tuna Crudo
satsuma bagna cauda, fennel, taggiasca olive

Salad

Creamy Italian
butter lettuce, dried cherries, olive salad, sunflower seeds
Caesar
romain, chicory, bottarga, cured yolk

Pasta

Four Cheese Ravioli
truffle cream
Radiatore in Red Gravy
burrata, olive oil, calabrian chili
Blue Crab and Squid Ink Fusilli
hot sausage, saffron tomatoes, meyer lemon
Gulf Shrimp Paccheri
pistachio, tomato, cream
Tagliatelle alla Ruota
finished tableside in a wheel of parmesan cheese

Entrees

Roast Chicken alla Tana
creamer potatoes, roasted peppers, pan drippings, oregano
Red Snapper
pesto trapanese
Pork Parmesan
crispy fried porchetta, stewed tomatoes, broiled caciocavallo cheese
Braised Lamb Shank
roasted garlic, olive and citrus marmellata , couscous, pine nuts

Steaks and Chops

Barrel Cut Filet
NY Strip
Tomahawk Rib-Eye

Sides

Charred Zucchini
citrus, ricotta salata, marcona almond
Broiled Potatoes and Peppers
pan drippings, oregano
Baked Polenta
roasted garlic, fontina, fermented honey
Capelli di Angelo
olive oil, garlic, tomato
Grilled Garlic Focaccia
olive oil, sea salt

L'opinion de 495 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.7

4,7 selon des cotes récentes

4,7Nourriture
4,8Service
4,7Ambiance
4,3Valeur

Bruit • Moyen

495 commentaires

S
Susan H
New Orleans
1 commentaire
5.0
1 commentaire
Y est allé il y a 2 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Wonderful evening, service was excellent, food was outstanding, great wine selection (and advice from the sommelier); was not a quiet restaurant-everyone seemed to be enjoying themselves. will go again!
Ce commentaire est-il utile?
K
Kia
Los Angeles
2 commentaires
3.0
2 commentaires
Y est allé il y a 5 jours
1. Cote globale 3
2. Nourriture 2
3. Service 5
4. Ambiance 5
The food was okay nothing to brag about, the service was spectacular. I will they have more seafood options. They change their menu and took a feel things of which was very disappointing.
Ce commentaire est-il utile?
R
Robin
VIP
Washington DC
22 commentaires
5.0
22 commentaires
Y est allé il y a 5 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Great food and the service is amazing. A bit loud which means you can’t hear the music but I will be back.
Ce commentaire est-il utile?
M
Meg
VIP
Saint-Louis
10 commentaires
4.0
10 commentaires
Y est allé il y a 5 jours
1. Cote globale 4
2. Nourriture 4
3. Service 5
4. Ambiance 5
I will definitely go back but will order differently! The Caesar salad was the best I’ve ever had so I would get that again. The experience was great, service is very attentive and knowledgeable. Drinks are good! The lamb shank was good - and should be for the price - I did not care for the richness of all the sauces or sides. I would definitely never order the octopus again (our server pushed this big time so we were disappointed we deviated from our original plan) plus it’s very expensive for being mostly sauces once again and a very rich, tempura (but somehow soggy) coating. Not my favorite and I love grilled octopus. My husband’s steak was great. Cooked perfectly he ate every bite.
Ce commentaire est-il utile?
W
William
VIP
New Orleans
645 commentaires
5.0
645 commentaires
Y est allé il y a 6 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Wonderful meal and service. We have been 3 times. Appreciate the valet parking.
Ce commentaire est-il utile?
N
Naima
New Orleans
3 commentaires
5.0
3 commentaires
Y est allé il y a 7 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Awesome ambience during the holidays. The drinks and food were great and our staff made us feel special. The dark chocolate pistachio balls at the end of the meal are amazing.
Ce commentaire est-il utile?
J
Jeanne
VIP
New Orleans
43 commentaires
3.0
43 commentaires
Y est allé le 17 décembre 2024
1. Cote globale 3
2. Nourriture 4
3. Service 4
4. Ambiance 4
The place is beautiful. It’s a little off putting that they won’t seat you until absolutely everyone is there and they won’t let you order appetizers while you look at the menu to decide what you want. It’s kind of like the customer isn’t first. Their convenience is first. The food and service were fine. It’s very pricey. My main complaint is the noise level. We were in the room furthest from the front door and it seemed like on the way out the other room might have been quieter. Our party of five had a very hard time talking. If I returned it would be with just a party of two so you could talk.
Ce commentaire est-il utile?
J
James
New Orleans
14 commentaires
4.0
14 commentaires
Y est allé le 16 décembre 2024
1. Cote globale 4
2. Nourriture 5
3. Service 4
4. Ambiance 4
Liked our experience at Tana. Food was excellent, portions a bit on the small side but still plenty to fill you up. Service was good, drinks took some time once ordered so if you think you’re going to have another order it before you need it. Overall pretty good an will be on our return list.
Ce commentaire est-il utile?
A
Ashley
New Orleans
1 commentaire
5.0
1 commentaire
Y est allé le 15 décembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Loved everything about this place, will be back!!!
Ce commentaire est-il utile?
Y
Yvonne
Alabama
2 commentaires
4.0
2 commentaires
Y est allé le 15 décembre 2024
1. Cote globale 4
2. Nourriture 4
3. Service 3
4. Ambiance 3
A true dining experience but it does come at a cost. Food is pricey but everyone loved their choices. Oyster appetizer a must. Fish entree very good as well as chicken. We've been there a few times and the menu stays the same. I'd like to see a few new dishes to try. My criticism is that it's a bit noisy and the base of the table interferes with moving your legs.
Ce commentaire est-il utile?

FAQ

Le restaurant Tana a été coté 4,7 étoiles par 495 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

26 déc. 2024

19 h 00

Réservée 24 fois aujourd'hui

Des expériences sont disponibles.

2919 Metairie Rd, Metairie, LA 70001-5310

Informations supplémentaires

Rue transversale
Between Metairie Lawn and Ridgelake
Quartier
Metairie
Heures d'ouverture
lun.–jeu., dim. 17H00–21H00 ven., sam. 17H00–22H00
Prix
De 31 $ à 50 $
Cuisines
Italienne Moderne, Italienne, Salon
Style de restauration
Raffiné
Dress code
Tenue de VIlle
Parking details
Stationnement privé
Options de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Chef Michael Gulotta
Renseignements supplémentaires:
5à7, Accès chaise roulante, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Droit de bouchon, Non-fumeur, Salle à manger privée, Vin

Site Internet
https://www.tanaitalian.com/
Numéro de téléphone
(504) 533-8262
Installations pour groupes privés
Tana has a private dining room that seats up to 40 guests or cocktails up to 60. Special group menus are available for larger groups as well. Tana may be rented out for larger groups (60+). This would allow guests access to the entire restaurant, including lounge, patio and both dining rooms.

En vedette dans

12 gorgeous New Orleans restaurants that will blow you away

Tana

Effectuer une réservation

Informations supplémentaires

12 gorgeous New Orleans restaurants that will blow you away

New Year's Eve

Copy of Flashback Friday Table Reserve

Copy of Flashback Friday VIP Booth

Tagliatelle alla Ruota

Gulf Shrimp Paccheri

Red Snapper

Starters

Braised Meatballs

Cajun Caviar

Oysters Bordelaise

Fried Calamari

Pumpkin Stuffed "Barbagiuan"

Glazed Octopus

Gulf Tuna Crudo

Salad

Creamy Italian

Caesar

Pasta

Four Cheese Ravioli

Radiatore in Red Gravy

Blue Crab and Squid Ink Fusilli

Gulf Shrimp Paccheri

Tagliatelle alla Ruota

Entrees

Roast Chicken alla Tana

Red Snapper

Pork Parmesan

Braised Lamb Shank

Steaks and Chops

Barrel Cut Filet

NY Strip

Tomahawk Rib-Eye

Sides

Charred Zucchini

Broiled Potatoes and Peppers

Baked Polenta

Capelli di Angelo

Grilled Garlic Focaccia

Évaluation globale (notes et commentaires)

FAQ

Comment le restaurant Tana est-il coté?

Est-ce que le restaurant Tana accepte les réservations présentement?

Effectuer une réservation

Informations supplémentaires

En vedette dans

12 gorgeous New Orleans restaurants that will blow you away