2 Courses £19.95, 3 Courses £23.95
Starters
Tatlers Cheese Donuts
Mussels White Wine and Parsley
Butternut Squash Soup, Crème Fraiche, Herb Oil and Croutons
Mains
Roast Pheasant, Potato Terrine, Charred Broccoli and Broccoli Purée
Fish Cake, Crushed Peas, Lemon Beurre Blanc
Celeriac Fondant, Cavolo Nero, Cauliflower, Mushroom Jus
Sides
Buttered Seasonal Greens5,50 £
Tatlers Fries5,50 £
Truffle & Parmesan Fries6,00 £
Mixed Leaf Salad5,00 £
Desserts
Chocolate Mousse
Honeycomb Ice Cream, Cocoa Nib Tuile
Treacle Tart
Clotted Cream Ice Cream
English Cheese
Homemade Crackers, Fig Bread, Onion Chutney