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Tavern on Rush, Chicago, IL

Tavern on Rush

4.4
4.4
3573 Reviews
$31 to $50
Steak

Make a reservation

2 people
7:00 p.m.
Booked 78 times today
  • Hot spot
  • Good for special occasions
  • Lively
Tavern On Rush is the premier dining destination for steaks & seafood in Chicago. The upscale, contemporary steakhouse features multi-level seating, private dining, a bustling bar, and Chicago's favorite outdoor patio.

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Steak, Seafood
  • Hours of Operation
    Daily 7:00 am–12:00 am
  • Phone number
    (312) 664-9600
  • Website
    http://www.tavernonrush.com/
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Michael 'Wally' Wallach
  • Location
    1015 N Rush St, Chicago, IL 60611-1207
  • Neighbourhood
    Gold Coast / Streeterville
  • Cross Street
    Bellevue
  • Parking details
    Valet is $17; and there are numerous public lots available in the area.
  • Public transit
    Red line CTA – Division stop
  • Additional
    Bar Dining, Bar/Lounge, Beer, Cocktails, Full Bar, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Weekend Brunch, Wine
Gift card

Gift card

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Menu

At present, we do not have menu information for this restaurant. Please see their website or wait to visit the restaurant to learn more.

What 3,573 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4
4.4 based on recent ratings
  • 4.4Food
  • 4.4Service
  • 4.4Ambience
  • 4Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews
Tavern on Rush offers a delightful dining experience with "exceptional food and service." Guests rave about its "beautiful ambiance" and welcoming staff like Joe and Benny, who elevate meals with their attentiveness. While some note noise levels and occasional service hiccups, the vibrant atmosphere and top-notch cuisine make it a must-visit.

3,573 Reviews

  1. Laura

    VIP

    Chicago

    23 reviews

    5.0

    23 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful food, fantastic service great atmosphere I highly recommend

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  2. Terrence

    VIP

    New York City

    20 reviews

    5.0

    20 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 4
    Great food from this legacy tavern. Service is fine but can be quite noisy when busy, which is most of the time. The open concept floor plan adds to the noisy level.

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  3. sally

    VIP

    Chicago

    6 reviews

    2.0

    6 reviews

    Dined 2 days ago

    1. Overall 2
    2. Food 1
    3. Service 5
    4. Ambience 3
    You would think reopening would bring better food than the last Tavern. Mediocre steak, overly spiced lobster pasta, tough meatball. We also ordered the ricotta (way too sweet and over whipped). Our server was great… not a single complaint with him. The food, different story.

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  4. Robert

    VIP

    Kansas City

    8 reviews

    4.0

    8 reviews

    Dined 2 days ago

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 3
    We had a table of 6 and was put at the very long table booth for 9 or 10. So the right side our group could not talk to the left. Very disappointed with the table. Food was excellent

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  5. George

    Chicago

    10 reviews

    5.0

    10 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 4
    Dinner was delicious! Expensive but delicious! Surprised it was as cold inside as it was

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  6. Leo

    VIP

    Mexico City

    17 reviews

    5.0

    17 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Tried this place for the first time and it was great! Server was Maria really helped us out. She explained every the food and drinks amazing

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  7. Hendrix

    VIP

    London

    23 reviews

    5.0

    23 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The reimagined Tavern on Rush beats the original in every way - food, atmosphere and service are all 5-star worthy. Bar was packed when we left, looks like a fun place to have cocktails and do Triangle stuff

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  8. Derek

    Chicago

    1 review

    2.0

    1 review

    Dined 3 days ago

    1. Overall 2
    2. Food 2
    3. Service 4
    4. Ambience 4
    Way too much char on both of our steaks. Heard others close by with similar comments.

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  9. Coryon

    Chicago

    1 review

    5.0

    1 review

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    It was a pleasure to visit the new tavern on rush I will be back . Food and service was amazing.

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  10. Jan

    VIP

    Chicago

    72 reviews

    4.0

    72 reviews

    Dined 4 days ago

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    We had a festive Christmas lunch with good food and glasses of Prosecco. The menu is nice and has options for a variety of tastes. Previously Baked Alaska was on the menu which was an unexpected surprise dessert. A BIG disappointment is that it has been removed! Darn, it was a very special treat. Energetic, fun and friendly restaurant which makes conversation not too friendly.

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FAQs

Tavern on Rush is rated 4.4 stars by 3573 OpenTable diners.

Tavern on Rush does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 p.m.
Booked 78 times today
Google Map for Tavern on Rush

1015 N Rush St, Chicago, IL 60611-1207

Additional information

  • Cross Street
    Bellevue
  • Neighbourhood
    Gold Coast / Streeterville
  • Hours of Operation
    Daily 7:00 am–12:00 am
  • Price
    $31 to $50
  • Cuisines
    Steak, Seafood
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    Valet is $17; and there are numerous public lots available in the area.
  • Public transit
    Red line CTA – Division stop
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Michael 'Wally' Wallach
  • Additional
    Bar Dining, Bar/Lounge, Beer, Cocktails, Full Bar, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Weekend Brunch, Wine
Gift card

Gift card

Send gift cards instantly by email or print to present in person.

Send a gift card
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