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  3. Région de la baie de San Francisco
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  5. Mendocino
Savor the Coast at Terra Mar Kitchen - Terra Mar Kitchen, Albion, CA

Terra Mar Kitchen

3.8
3,8
43 commentaires
De 31 $ à 50 $
Californienne

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2 personnes
19 h 00
Réservée 3 fois aujourd'hui
  • Idéal pour les plus belles vues
  • Parfait pour le brunch
  • Charmant
Inspired by the root meaning of our name, Terra Mar Kitchen offers an intentionally crafted, plant-forward blue-zone menu that celebrates the best of Northern California's coastal bounty. Our Mendocino restaurant provides guests with a healthy and crave-able coastal experience, where every dish is thoughtfully designed to nourish both body and soul.

Sections du restaurant

Informations supplémentaires

  • Style de restauration
    Élégant mais décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Californienne, Méditerranéene, Américain Contemporaine
  • Heures d'ouverture
    lun., ven.–dim. 17H00–20H00 Quotidien 08H00–11H00
  • Numéro de téléphone
    (707) 937-1919
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue de VIlle
  • Chef de cuisine
    Chef Kenny Boyle
  • Quartier
    Mendocino
  • Parking details
    Stationnement privé
  • Public transit
    Terra Mar Kitchen is located at SCP Mendocino Coast Lodge, on the ocean side of Coast Highway 1, a six-mile drive south of the historic village of Mendocino, only minutes from galleries, boutiques, state parks, beaches, golf and tennis, hiking, canoeing, kayaking, and horseback riding along California's Mendocino coast.
  • Renseignements supplémentaires:
    5à7, Accès chaise roulante, Apéritif et coquetel, Banquette, Bar complet, Bar/Lounge, Bière, Droit de bouchon, Foyer extérieur, Foyer intérieur, Non-fumeur, Vin, Vue

Salles privées

L'opinion de 43 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

3.8
3,8 selon des cotes récentes
  • 3,8Nourriture
  • 4,1Service
  • 4,3Ambiance
  • 3,6Valeur

BruitMoyen

43 commentaires
  1. Carol

    San Francisco23 commentaires

    4.0

    Y est allé il y a 5 jours

    1. Cote globale 4
    2. Nourriture 4
    3. Service 5
    4. Ambiance 5
    We love the feel of the remodeled open airy room, lighting, fireplace, and of course the ocean views (nice even after dark). Excellent service and good wine list. The chinichanga steak was perfect! And appreciated the many local seasonal touches like ramps, mushrooms, etc. We'll be back!

    Ce commentaire est-il utile?

  2. Kaitlin

    San Francisco8 commentaires

    5.0

    Y est allé il y a 5 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Wonderful! Food was delicious, wine selection was plentiful, service was outstanding and the views are stunning. Great spot!

    Ce commentaire est-il utile?

  3. Megan

    San Francisco2 commentaires

    3.0

    Y est allé il y a 7 jours

    1. Cote globale 3
    2. Nourriture 2
    3. Service 2
    4. Ambiance 4
    We stayed at the hotel and were really hoping the food would be good. its a lovely restaurant with a view that can't be beat. Unfortunately the food wasn't good. The descriptions sounded so good on the menu but really didn't deliver in flavor or cooking technique. The staff were lovely but very understaffed for dinner. We ate breakfast there which was totally fine and the view was well worth it. I think with an excellent chef and some staffing improvements this place could be a real gem.

    Ce commentaire est-il utile?

  4. James

    Unspecified1 commentaire

    5.0

    Y est allé il y a 7 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Came for our 3 year anniversary. They had a table with some flowers ready for us right where we could watch the sunset. Food was amazing we got the Pacific catch ceviche, seared scallops, and the ribeye. Our favorite by far were the scallops.

    Ce commentaire est-il utile?

  5. Cathy

    Tahoe 2 commentaires

    3.0

    Y est allé le 8 mars 2025

    1. Cote globale 3
    2. Nourriture 5
    3. Service 4
    4. Ambiance 1
    Food was great! The noise level was so loud you could not hear anyone at your own table. The drinks were terrible! The worst Amaretto Sour and Lemon Drop Martini I have ever had. I won't be back.

    Ce commentaire est-il utile?

  6. Luis VIP

    San Francisco7 commentaires

    2.0

    Y est allé le 24 février 2025

    1. Cote globale 2
    2. Nourriture 1
    3. Service 5
    4. Ambiance 2
    A very poor understanding of ingredients, cohesiveness, flavor, and presentation.

    Ce commentaire est-il utile?

  7. Jeremy

    Sacramento 1 commentaire

    2.0

    Y est allé le 24 février 2025

    1. Cote globale 2
    2. Nourriture 2
    3. Service 3
    4. Ambiance 4
    The food was not as advertised and did not come close to the way the menu described it. They were out of multiple items on the menu. The menu description and pricing indicated a very high level of quality. The food was fogettable.

    Ce commentaire est-il utile?

  8. ROBERT

    Las Vegas50 commentaires

    5.0

    Y est allé le 22 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    We had a nice dinner and it was delicious. Will go again in the future.

    Ce commentaire est-il utile?

  9. Tulsi VIP

    Chicago 13 commentaires

    3.0

    Y est allé le 17 février 2025

    1. Cote globale 3
    2. Nourriture 5
    3. Service 2
    4. Ambiance 5
    Beautiful views! The food was delicious. Service was slow and server didn’t know much about the menu.

    Ce commentaire est-il utile?

  10. Ellen

    San Francisco2 commentaires

    3.0

    Y est allé le 17 février 2025

    1. Cote globale 3
    2. Nourriture 2
    3. Service 4
    4. Ambiance 4
    We were looking forward to trying a new restaurant since the menu sounded interesting. The atmosphere was friendly, the dining room had rustic charm but the food was disappointing. All dishes arrived barely warm. The bread didn’t arrive until we were finished with our soups. The squash soup was very good, mushroom bisque was runny. The galette was soggy and hard to cut through with a knife. We didn’t finish the mushroom appetizer, the apples didn’t work with the mushrooms. The steak was overpriced for a hanger steak but flavor was good. The serving staff was attentive, friendly and helpful.

    Ce commentaire est-il utile?

FAQ

Le restaurant Terra Mar Kitchen a été coté 3,8 étoiles par 43 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 3 fois aujourd'hui
Carte Google pour le restaurant Terra Mar Kitchen

3790 Highway 1, Albion, CA 95410

Sections du restaurant

Informations supplémentaires

  • Quartier
    Mendocino
  • Heures d'ouverture
    lun., ven.–dim. 17H00–20H00 Quotidien 08H00–11H00
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Californienne, Méditerranéene, Américain Contemporaine
  • Style de restauration
    Élégant mais décontracté
  • Dress code
    Tenue de VIlle
  • Parking details
    Stationnement privé
  • Public transit
    Terra Mar Kitchen is located at SCP Mendocino Coast Lodge, on the ocean side of Coast Highway 1, a six-mile drive south of the historic village of Mendocino, only minutes from galleries, boutiques, state parks, beaches, golf and tennis, hiking, canoeing, kayaking, and horseback riding along California's Mendocino coast.
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Chef Kenny Boyle
  • Renseignements supplémentaires:
    5à7, Accès chaise roulante, Apéritif et coquetel, Banquette, Bar complet, Bar/Lounge, Bière, Droit de bouchon, Foyer extérieur, Foyer intérieur, Non-fumeur, Vin, Vue
  • Politique de confidentialité
  • Conditions d'utilisation
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences pour les témoins
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