Enable JavaScript to run this app.
Passer directement au contenu principal
Logo OpenTable
  1. Accueil
  2. États-Unis
  3. Région de la baie de San Francisco
  4. Mendocino
  5. Mendocino
Savor the Coast at Terra Mar Kitchen - Terra Mar Kitchen, Albion, CA

Terra Mar Kitchen

3.8
3,8
35 commentaires
De 31 $ à 50 $
Californienne

Effectuer une réservation

2 personnes
19 h 00
Réservée 13 fois aujourd'hui
  • Idéal pour les plus belles vues
  • Romantique
  • Charmant
Inspired by the root meaning of our name, Terra Mar Kitchen offers an intentionally crafted, plant-forward blue-zone menu that celebrates the best of Northern California's coastal bounty. Our Mendocino restaurant provides guests with a healthy and crave-able coastal experience, where every dish is thoughtfully designed to nourish both body and soul.

Sections du restaurant

Informations supplémentaires

  • Style de restauration
    Élégant mais décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Californienne, Méditerranéene, Américain Contemporaine
  • Heures d'ouverture
    lun., ven.–dim. 17H00–20H00 Quotidien 08H00–11H00
  • Numéro de téléphone
    (707) 937-1919
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue de VIlle
  • Chef de cuisine
    Chef Kenny Boyle
  • Quartier
    Mendocino
  • Parking details
    Stationnement privé
  • Public transit
    Terra Mar Kitchen is located at SCP Mendocino Coast Lodge, on the ocean side of Coast Highway 1, a six-mile drive south of the historic village of Mendocino, only minutes from galleries, boutiques, state parks, beaches, golf and tennis, hiking, canoeing, kayaking, and horseback riding along California's Mendocino coast.
  • Renseignements supplémentaires:
    5à7, Accès chaise roulante, Apéritif et coquetel, Banquette, Bar complet, Bar/Lounge, Bière, Droit de bouchon, Foyer extérieur, Foyer intérieur, Non-fumeur, Vin, Vue

L'opinion de 35 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

3.8
3,8 selon des cotes récentes
  • 3,7Nourriture
  • 4Service
  • 4,3Ambiance
  • 3,7Valeur

BruitMoyen

35 commentaires
  1. Tulsi

    VIP

    Chicago

    13 commentaires

    3.0

    13 commentaires

    Y est allé il y a 1 jour

    1. Cote globale 3
    2. Nourriture 5
    3. Service 2
    4. Ambiance 5
    Beautiful views! The food was delicious. Service was slow and server didn’t know much about the menu.

    Ce commentaire est-il utile?

  2. Ellen

    San Francisco

    2 commentaires

    3.0

    2 commentaires

    Y est allé il y a 1 jour

    1. Cote globale 3
    2. Nourriture 2
    3. Service 4
    4. Ambiance 4
    We were looking forward to trying a new restaurant since the menu sounded interesting. The atmosphere was friendly, the dining room had rustic charm but the food was disappointing. All dishes arrived barely warm. The bread didn’t arrive until we were finished with our soups. The squash soup was very good, mushroom bisque was runny. The galette was soggy and hard to cut through with a knife. We didn’t finish the mushroom appetizer, the apples didn’t work with the mushrooms. The steak was overpriced for a hanger steak but flavor was good. The serving staff was attentive, friendly and helpful.

    Ce commentaire est-il utile?

  3. Ezikiel

    VIP

    San Francisco

    14 commentaires

    4.0

    14 commentaires

    Y est allé il y a 2 jours

    1. Cote globale 4
    2. Nourriture 4
    3. Service 3
    4. Ambiance 5
    Host was great, view was amazing but the server was subpar. Took quite some time to get out food as well. By the time I got my dish it was not hot. Like it sat out for a bit and cooled down.

    Ce commentaire est-il utile?

  4. Lavina

    Charleston

    15 commentaires

    4.0

    15 commentaires

    Y est allé il y a 7 jours

    1. Cote globale 4
    2. Nourriture 3
    3. Service 5
    4. Ambiance 4
    Great ocean view from most window seats. Excellent kind and caring service by Miriam who was alone on a very busy night. Burger was good, braised chicken tacos were a bit spicy with too much liquid in the sauce. Bread service with cheddar biscuits and pumpkin butter was delicious. Was not tempted by dessert offerings as I had the pear crisp last night which I found a bit too sweet for my taste. Service today made it all worth while.

    Ce commentaire est-il utile?

  5. Sharon

    Saint-Louis

    26 commentaires

    5.0

    26 commentaires

    Y est allé le 10 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 4
    4. Ambiance 5
    Dinner was so good, we came back for breakfast. Smoked salmon tartine was delicious and the smoothies were fresh and filling

    Ce commentaire est-il utile?

  6. Norman

    VIP

    Côte centrale californienne

    42 commentaires

    3.0

    42 commentaires

    Y est allé le 26 janvier 2025

    1. Cote globale 3
    2. Nourriture 4
    3. Service 3
    4. Ambiance 2
    The kitchen definitely knows what they're doing and if you're lucky enough to be served by "Evan", he's great. Courteous, efficient, and professional with an excellent sense of humor. Not so great are the tiny tables. I'm quite done with 5 star cuisine served on an airplane sized table. It is not fine dining when placing the dishes and cutlery requires jigsaw puzzle skills and then eating is only possible in a cramped manner. The restaurant should do better.

    Ce commentaire est-il utile?

  7. mary

    San Francisco

    4 commentaires

    5.0

    4 commentaires

    Y est allé le 22 janvier 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Excellent food and friendly service in a lovely ocean view dining room.

    Ce commentaire est-il utile?

  8. Noemi

    San Francisco

    4 commentaires

    1.0

    4 commentaires

    Y est allé le 19 janvier 2025

    1. Cote globale 1
    2. Nourriture 1
    3. Service 1
    4. Ambiance 2
    Disappointed with dinner meal and service. The salads are best options as the foraging starter not worth the expense. The kitchen was backed up and we waited as everyone in tables nearby for mains. When food did arrive it was disappointing. The half chicken confit entree was missing salt or any flavoring, the farro was not cooked in broth-meal was tasteless. The spaghetti squash meal was also flavor less. It lacked creativity, ingredients were put together but no concept on flavor profile. The golden raisins tasted good. The gnocchi dish with pork did not look appetizing. The delicate squash was served with hard skin still on. The gnocchi were not pillowy and crisp. The pork did taste good. Overall, the entrees were amazingly bad! I understand they were short staffed but the flavor profiles were not there for any of the entrees. Will not go back.

    Ce commentaire est-il utile?

  9. Albert

    Los Angeles

    2 commentaires

    2.0

    2 commentaires

    Y est allé le 9 janvier 2025

    1. Cote globale 2
    2. Nourriture 1
    3. Service 5
    4. Ambiance 5
    Beautiful location breathtaking views of the cliffs and the ocean but the food it’s off the salmon lox looks like dry and old all together not taste the plates look nice for pictures but need more work on taste and combinations

    Ce commentaire est-il utile?

  10. kelly

    San Francisco

    1 commentaire

    4.0

    1 commentaire

    Y est allé le 1 janvier 2025

    1. Cote globale 4
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Missed my scallops but great good , they all did so well short staffed

    Ce commentaire est-il utile?

FAQ

Le restaurant Terra Mar Kitchen a été coté 3,8 étoiles par 35 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 13 fois aujourd'hui
Carte Google pour le restaurant Terra Mar Kitchen

3790 Highway 1, Albion, CA 95410

Sections du restaurant

Informations supplémentaires

  • Quartier
    Mendocino
  • Heures d'ouverture
    lun., ven.–dim. 17H00–20H00 Quotidien 08H00–11H00
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Californienne, Méditerranéene, Américain Contemporaine
  • Style de restauration
    Élégant mais décontracté
  • Dress code
    Tenue de VIlle
  • Parking details
    Stationnement privé
  • Public transit
    Terra Mar Kitchen is located at SCP Mendocino Coast Lodge, on the ocean side of Coast Highway 1, a six-mile drive south of the historic village of Mendocino, only minutes from galleries, boutiques, state parks, beaches, golf and tennis, hiking, canoeing, kayaking, and horseback riding along California's Mendocino coast.
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Chef Kenny Boyle
  • Renseignements supplémentaires:
    5à7, Accès chaise roulante, Apéritif et coquetel, Banquette, Bar complet, Bar/Lounge, Bière, Droit de bouchon, Foyer extérieur, Foyer intérieur, Non-fumeur, Vin, Vue
  • Politique de confidentialité
  • Conditions d'utilisation
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences pour les témoins
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - Tous droits réservés.
OpenTable fait partie de Booking Holdings, le chef de file des services de voyage en ligne et autres services connexes.
Logo Booking
Logo Priceline
Logo KAYAK
Logo Agoda
Logo OpenTable