The Banks Seafood and Steak

Name: The Banks Seafood and Steak
Address: 406 Stuart Street, Boston, MA, United States, 02116
Telephone: (617) 399-0015
Price range: De 31 $ à 50 $
Rating: 4.5

4.5

4,5

1384 commentaires

De 31 $ à 50 $

Fruits de mer

Effectuer une réservation

2 personnes

17 févr. 2025

19 h 00

Réservée 31 fois aujourd'hui

Des expériences sont disponibles.

Bien pour les repas d'affaires
Bien pour les occasions spéciales
Idéal pour les groupes

Post 390 met une touche contemporaine sur les plats inspirés des saisons qui reflètent la passion du chef de cuisine Deutmeyer pour les ingrédients frais et des saveurs inoubliables. Au premier étage se trouve la taverne: un menu et une atmosphère décontractée mais sophistiquée, avec un bar de 25 places et quelques banquettes, chauffé par une belle cheminée à quatre côtés. Un escalier massif en fer forgé relie l'énergie du premier étage à la salle à manger au deuxième étage. Ici, les invités peuvent avoir une expérience culinaire plus raffinée, et profiter de la grande cuisine ouverte, des présentoirs de vin, deux salles à manger privées, des places additionnelles près du foyer de la cheminée et des vues sur les monuments tels que Copley Place, Trinity Church et la Tour Hancock. Situé dans l'édifice Clarendon, au coin de Clarendon Street et Stuart Street, sur le site de l'ancien bureau de poste de Back Bay, Post 390 est parfaitement situé à distance de marche des quartiers de South End et Back Bay.

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Salles privées

Réservez votre prochain événement avec nous

Voir les détails

Informations supplémentaires

Style de restauration
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisines
Fruits de mer, Bar à cocktails, Américaine
Heures d'ouverture
Brunch sam, dim 11H00–14H30 diner lun–ven 11H30–15H00 Midday Lunch lun–ven 15H00–17H00 sam, dim 14H30–17H00 Souper lun–jeu 17H00–21H30 ven, sam 17H00–22H00 dim 17H00–21H00
Numéro de téléphone
(617) 399-0015
Site Internet
http://www.thebanksboston.com/
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Edson Rojas
Installations pour groupes privés
At The Banks Seafood and Steak, we pay homage to the fishing traditions of the New England fishermen while featuring land options as well. We offer two fully private dining spaces, as well as many other semi-private spaces. The Banks is also available for partial and full buyouts.
Contact du groupe privé
Alexander Sohn: (617) 399-0028

Lieux
406 Stuart Street, Boston, MA 02116
Quartier
Back Bay
Rue transversale
Clarendon Street + Stuart Street
Parking details
Voiturier/Valet
Public transit
Back Bay Train Station, Orange Line or Copley T stop on the Green Line.
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Banquette, Bar complet, Bar/Lounge, Bière, Commande à emporter, Foyer intérieur, Non-fumeur, Salle à manger privée, Toilettes universelles, Vin, Vue

En vedette dans

100 Boston / New England Restaurants to Love This Valentine's Day

Expériences

Valentine's Day Weekend Prix Fixe
13 févr. 2025 - 16 févr. 2025
We are serving our Valentine's Day menu all weekend long! Indulge in a prix fixe menu from Culinary Director Robert Sisca, Executive Chef Edson Rojas, and Executive Pastry Chef Tab Volpe. Elevate your evening with a perfect wine pairing, thoughtfully curated by Beverage Director Ben Chesna. Four-course Prix-Fixe • $125 per person• $75 optional wine pairing Our à la carte menu also will be available.

Offres

$2 Oyster During Midday
Plusieurs dates disponibles
dim. - sam. - 15 h 00 - 17 h 00
Join us from 3 - 6 pm every day for $2 dollar oysters! Reservations and walk-ins welcome.

Plats populaires

Selection of Oysters4,50 $ US
banks hot sauce, mignonette, cocktail sauce
Poached Shrimp Cocktail5,00 $ US
jumbo shrimp, chili cocktail sauce
Chilled Lobster Tail32,00 $ US
saffron aioli, grilled lemon
Ceviche of the Day21,00 $ US
uni leche de tigre, red onion, sweet potato, kiwi, corn nut
Tuna Tartare22,00 $ US
sesame, jalapeño, crispy rice, rose harissa
Nantucket Bay Scallop Crudo25,00 $ US
concord grape, garlic chip, kaluga caviar
Ora King Salmon Crudo19,00 $ US
passion fruit, red currant ponzu, watermelon radish, squid ink tuile
American Wagyu Tartare & Caviar32,00 $ US
potato croquette, shallots, cornichon, mustard, white truffle oil

Hors d'Oeuvres & Salad

New England Clam Chowder15,00 $ US
berkshire pork belly, chives, herb oil
Arcadian Greens16,00 $ US
sunflower seeds, autumn vegetables, feta, apple, balsamic vinaigrette
Caesar17,00 $ US
white anchovy, pecorino, crouton
Chilled Crab Cake Asusa25,00 $ US
avocado, spicy cocktail, cilantro aioli
Spanish Octopus25,00 $ US
cauliflower, kelp chimichurri, carbonara emulsion
Point Judith Calamari19,00 $ US
jalapeño, zucchini, banana pepper remoulade
Maine Mussels24,00 $ US
chorizo, chipotle cream, dill, grilled baguette
Foie Gras Torchon26,00 $ US
pink guava, sugar waffle, kiwi berry

Entrees

Lobster Ravioli37,00 $ US
brown butter, potato confit, fra diavolo
Branzino42,00 $ US
sunchoke crema, baby carrot, hen of the woods, burgundy truffle
Bolognese32,00 $ US
trofie pasta, dry aged beef, spicy sausage, parmesan
Seared Jumbo Scallops45,00 $ US
pumpkin, baby artichoke, fig, butternut crema
Tuna Steak44,00 $ US
japanese eggplant, wild mushrooms, black sesame emulsion
Veal Chop Milanese68,00 $ US
baby heirloom tomatoes, watercress, caperberries, lemon butter
Freebird Chicken35,00 $ US
sage spaetzle, shishito peppers, parsnip crema
Ora King Salmon40,00 $ US
almonds, pine nuts, kale, delicata squash, apple, carrot romesco
Lobster Roll Hot or Cold48,00 $ US
brown butter bun, chives, old bay potato chips
Lobster Bake76,00 $ US
corn, lobster, clams, mussels, shrimp, potatoes, corn, baguette
Steamed Whole Lobster
corn, mashed potatoes, coleslaw, drawn butter
Dover Sole Meunière75,00 $ US
almonds, brown butter, broccoli, fingerlings

From the Broiler

Greater Omaha Filet Mignon 10 oz69,00 $ US
Omaha, NE
Brandt Prime Bavette 8 oz38,00 $ US
Brawley, CA
Brandt Prime NY 14 oz76,00 $ US
Brawley, CA
Brandt 100 Day Aged Ribeye 12 oz90,00 $ US
Brawley, CA

Additions

Bearnaise7,00 $ US
Truffle Butter9,00 $ US
Au Poivre7,00 $ US
Lobster Tail32,00 $ US
Seared Foie Gras26,00 $ US
Jumbo Shrimp15,00 $ US

L'opinion de 1 384 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.5

4,5 selon des cotes récentes

4,5Nourriture
4,4Service
4,6Ambiance
4,1Valeur

Bruit • Moyen

1 384 commentaires

S
Shannon
West Palm Beach
4 commentaires
1.0
4 commentaires
Y est allé il y a 1 jour
1. Cote globale 1
2. Nourriture 1
3. Service 3
4. Ambiance 3
This was our first time at The Banks. We stayed at The AKA Hotel and it was right around the corner with good reviews so we made a reservation. First let me start by saying I have been all over the US and some of Europe, so I know good food from bad. This meal from the start was not great. We ordered sparkling water, and a bottle of wine. We ordered calamari for an appetizer and the presentation was messy, like it was thrown on the plate. The calamari was very greasy and had more pieces of fried zucchini than calamari. At this point we were alittle skeptical about her meals. The bread came out and it was one roll, cold and tasted stale. Then came our meals, I ordered the salmon and my husband ordered the tuna. My salmon was burnt on the top, the risotto was over cooked and so oily you could see it on the plate. My husbands tuna was an awful cut, the sauce tasted like nothing we have ever tasted. Overall, we will never go back.
Ce commentaire est-il utile?
M
Mary
VIP
San Francisco
5 commentaires
5.0
5 commentaires
Y est allé il y a 1 jour
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
We went on a Saturday but it was snowing so it was not that busy. The service was excellent and I don’t think the slowness of the night had anything to do with it. The food was excellent and our server knew alot about the dishes. All in all great night
Ce commentaire est-il utile?
A
Angel
VIP
Grand Boston
4 commentaires
5.0
4 commentaires
Y est allé il y a 2 jours
1. Cote globale 5
2. Nourriture 4
3. Service 5
4. Ambiance 5
Valentines Pre-Fixed was absolutely outstanding. The Lobster Cavatelli is worth the price of admission alone. Our Server Jessica was outstanding - attentive, thoughtful, and considerate. My NY Strip was slightly undercooked from my Medium request, but the kitchen was undoubtedly earning their keep on a busy night. Would definitely return, and this is a great spot to celebrate Valentine’s.
Ce commentaire est-il utile?
K
Kimberly
San Francisco
2 commentaires
5.0
2 commentaires
Y est allé il y a 3 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Excellent food and service. The Branzino, salmon, and filet mignon entrees, as well as the oyster, ceviche, and octopus appetizers were excellent. We have been impressed every time we dine here. The waiter’s recommendations on the fish entrees were perfect. Definitely coming back!
Ce commentaire est-il utile?
N
Nick
Grand Boston
1 commentaire
2.0
1 commentaire
Y est allé il y a 3 jours
1. Cote globale 2
2. Nourriture 2
3. Service 3
4. Ambiance 3
Had the salmon entree and filet with a few sides, salmon was pretty average and so was the filet especially given it was like a $75 steak
Ce commentaire est-il utile?
K
Kimberly
VIP
Philadelphie
86 commentaires
3.0
86 commentaires
Y est allé il y a 3 jours
1. Cote globale 3
2. Nourriture 3
3. Service 3
4. Ambiance 4
Unfortunately we did not have the best night. We were a family of four traveling in Boston and it was Valentine's Day. We booked an early reservation and ordered off the regular menu. It took a really long time for our food to come, and when it did it felt like it had been sitting for quite some time, it was lukewarm. She offered to take it back to heat it up but we had waited a long time in the first place. Although the food was fine the portions were small for the price and the service wasn't great. She did comp one of our meals which was very kind but I'm not sure we would go back.
Ce commentaire est-il utile?
B
Brian
VIP
Los Angeles
7 commentaires
5.0
7 commentaires
Y est allé le 8 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Joe the manager is the best in Boston. What can I say.
Ce commentaire est-il utile?
M
Marta
Grand Boston
1 commentaire
5.0
1 commentaire
Y est allé le 4 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
The Arcadian Greens salad was one of the best salads that I have ever had, don’t forget to order one!
The Banks Seafood and SteakA répondu le 7 février 2025
We're glad you enjoyed! See you again soon Marta.
Ce commentaire est-il utile?
C
Carol
Grand Boston
61 commentaires
4.0
61 commentaires
Y est allé le 2 février 2025
1. Cote globale 4
2. Nourriture 5
3. Service 2
4. Ambiance 4
I usually give Banks a 5-star rating and would have done so today but for the exceptionally long wait for a table for Sunday brunch when I had a reservation. I received a text saying my table was ready and I should head over, which I did. When I arrived, I was told (by the very nice hostess, so no shade on her or any of the staff) that there was no table available, and that folks were leaving and they would prepare the table once they were gone. Fifteen minutes or so later the table was ready. Part of the problem may be that the upstairs was not being used. I don't know when that policy was implemented because I was there in mid-January and sat upstairs. But that kind of wait is unacceptable when one has reservations, especially after receiving several texts to confirm my reservation and make sure I still planned to come. Aside from that, the experience once seated was up to the usual standards. Our server was excellent--polite and efficient without being too much of a presence. The food -- clam bellies and waffles for two of us, lemon pancakes for one -- was top notched, beautifully presented and delicious. I would return but too bad this experience was marred by the table wait. I hope Banks can get a better handle on seating in future.
The Banks Seafood and SteakA répondu le 7 février 2025
Hi Carol, Thanks for providing feedback that will be shared with the team. On slower days we do keep our business downstairs so that we can best serve our guests, our apologies this seemed a bit clunky during your arrival. I'm glad you enjoyed everything once you were seated and we will use this as a tool to avoid situations like this in the future. Best, Stephen Showstead General Manager
Ce commentaire est-il utile?
M
Maria
Grand Boston
10 commentaires
5.0
10 commentaires
Y est allé le 31 janvier 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Love the Banks. I have never had a bad experience here! Thanks guys, you are awesome :)
The Banks Seafood and SteakA répondu le 7 février 2025
Thank you for the kind words, Maria! We look forward to seeing you again soon.
Ce commentaire est-il utile?

FAQ

The Banks Seafood and Steak propose des plats à emporter que vous pouvez commander en appelant le restaurant au (617) 399-0015.

Le restaurant The Banks Seafood and Steak a été coté 4,5 étoiles par 1384 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

17 févr. 2025

19 h 00

Réservée 31 fois aujourd'hui

Des expériences sont disponibles.

Commande en livraison ou à emporter

Carte Google pour le restaurant The Banks Seafood and Steak

406 Stuart Street, Boston, MA 02116

Informations supplémentaires

Rue transversale
Clarendon Street + Stuart Street
Quartier
Back Bay
Heures d'ouverture
Brunch sam, dim 11H00–14H30 diner lun–ven 11H30–15H00 Midday Lunch lun–ven 15H00–17H00 sam, dim 14H30–17H00 Souper lun–jeu 17H00–21H30 ven, sam 17H00–22H00 dim 17H00–21H00
Prix
De 31 $ à 50 $
Cuisines
Fruits de mer, Bar à cocktails, Américaine
Style de restauration
Élégant mais décontracté
Dress code
Tenue de VIlle
Parking details
Voiturier/Valet
Public transit
Back Bay Train Station, Orange Line or Copley T stop on the Green Line.
Options de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Edson Rojas
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Banquette, Bar complet, Bar/Lounge, Bière, Commande à emporter, Foyer intérieur, Non-fumeur, Salle à manger privée, Toilettes universelles, Vin, Vue

Site Internet
http://www.thebanksboston.com/
Numéro de téléphone
(617) 399-0015
Installations pour groupes privés
At The Banks Seafood and Steak, we pay homage to the fishing traditions of the New England fishermen while featuring land options as well. We offer two fully private dining spaces, as well as many other semi-private spaces. The Banks is also available for partial and full buyouts.
Contact du groupe privé
Alexander Sohn: (617) 399-0028

En vedette dans

100 Boston / New England Restaurants to Love This Valentine's Day

The Banks Seafood and Steak

Effectuer une réservation

Commande en livraison ou à emporter

Salles privées

Informations supplémentaires

100 Boston / New England Restaurants to Love This Valentine's Day

Valentine's Day Weekend Prix Fixe

$2 Oyster During Midday

Branzino

New England Clam Chowder

Banana Cream Pie

Raw Bar & Crudo

Selection of Oysters4,50 $ US

Poached Shrimp Cocktail5,00 $ US

Chilled Lobster Tail32,00 $ US

Ceviche of the Day21,00 $ US

Tuna Tartare22,00 $ US

Nantucket Bay Scallop Crudo25,00 $ US

Ora King Salmon Crudo19,00 $ US

American Wagyu Tartare & Caviar32,00 $ US

Hors d'Oeuvres & Salad

New England Clam Chowder15,00 $ US

Arcadian Greens16,00 $ US

Caesar17,00 $ US

Chilled Crab Cake Asusa25,00 $ US

Spanish Octopus25,00 $ US

Point Judith Calamari19,00 $ US

Maine Mussels24,00 $ US

Foie Gras Torchon26,00 $ US

Entrees

Lobster Ravioli37,00 $ US

Branzino42,00 $ US

Bolognese32,00 $ US

Seared Jumbo Scallops45,00 $ US

Tuna Steak44,00 $ US

Veal Chop Milanese68,00 $ US

Freebird Chicken35,00 $ US

Ora King Salmon40,00 $ US

Lobster Roll Hot or Cold48,00 $ US

Lobster Bake76,00 $ US

Steamed Whole Lobster

Dover Sole Meunière75,00 $ US

From the Broiler

Greater Omaha Filet Mignon 10 oz69,00 $ US

Brandt Prime Bavette 8 oz38,00 $ US

Brandt Prime NY 14 oz76,00 $ US

Brandt 100 Day Aged Ribeye 12 oz90,00 $ US

Additions

Bearnaise7,00 $ US

Truffle Butter9,00 $ US

Au Poivre7,00 $ US

Lobster Tail32,00 $ US

Seared Foie Gras26,00 $ US

Jumbo Shrimp15,00 $ US

Évaluation globale (notes et commentaires)

FAQ

The Banks Seafood and Steak offre-t-il la livraison par l'entremise d'OpenTable, ou les plats à emporter?

Comment le restaurant The Banks Seafood and Steak est-il coté?

Est-ce que le restaurant The Banks Seafood and Steak accepte les réservations présentement?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

En vedette dans

100 Boston / New England Restaurants to Love This Valentine's Day