The Barre

Name: The Barre
Address: Arts Centre Melbourne 100 St Kilda Rd, Melbourne, AU-VIC, Australia, 3004
Telephone: (03) 9281 8317
Price range: $A40 and under
Rating: 4.2

4.2

972 Reviews

$A40 and under

Modern Australian

Make a reservation

2 people

Feb 2, 2025

7:00 p.m.

Booked 9 times today

Experiences are available.

Lively
Great for happy hour
Good for special occasions

The Barre, Arts Centre Melbourne’s sleek space, offers a touch of luxury and hint of showmanship. You’ll find a lively pre- and post-show buzz that takes the bar and eatery from early evening to late night.

The modern Australian menu, with its emphasis on fresh seasonal ingredients, offers both small and larger dishes to be shared and enjoyed with friends. Choose from a well-considered wine list with prominence to local winemakers, an exciting range of craft beers and ciders, or a distinct selection of cocktails and small-batch Australian gins and single malt whiskies.

The world of booze, bubbles and beers is ever-changing and The Barre is excited to also offer a range of alcohol-free options.

From a pre-show sparkling with a share plate, a meal with a fine wine or a mellow late-night drink, we invite you to join us at The Barre.

Additional information

Dining style
Casual Dining
Price
$A40 and under
Cuisines
Modern Australian, Afternoon Tea, Wine Bar
Hours of Operation
Daily 4:00 pm–11:00 pm
Phone number
(03) 9281 8317
Website
https://www.artscentremelbourne.com.au/visit/eat-drink/the-barre
Payment Options
AMEX, Diners Club, JCB, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Andreas Koker

Location
Arts Centre Melbourne, 100 St Kilda Rd, Melbourne, AU-VIC 3004
Neighbourhood
Southbank
Cross Street
St Kilda Rd
Parking details
The Arts Centre Melbourne car park, owned and operated by us, is located just minutes from The Barre, our theatres, the National Gallery of Victoria (NGV) and central Melbourne, with 24-hour car parking available at competitive rates. Please note: Our car park has a height restriction of 1.9m.
Public transit
By Train - get off at Flinders Street Station in the Melbourne CBD and walk for a few minutes along St Kilda Road, over Princes Bridge and the Yarra River. By Tram - stop in front of Arts Centre Melbourne at the Arts Precinct stop number 14: 1, 3, 3a, 5, 6, 16, 64, 67 and 72. This tram stop is fully accessible for people who use wheelchairs.
Additional
Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Patio/Outdoor Dining, Vegan, Wheelchair Access, Wine

Experiences

Lunch With - Narelle King, Tar & Roses Vineyard
A$120.00 per person
Prepaid
Feb 23, 2025 only
12:00 p.m.
Arts Centre Melbourne’s much-anticipated The Barre Lunch Series gears up for an exciting return in 2025, with Tar & Roses Vineyard taking centre stage as the inaugural partner. Hosted by the head winemaker at Tar & Roses, Lunch with Narelle King showcases her expertise and passion for wine. Attendees will indulge in a thoughtfully curated menu designed by The Barre’s talented Chef Dario Mannino, with a dessert design by Tarts Anon. Featuring a four-course meal, each course is perfectly paired with wines from Tar & Roses. Experience an idyllic and relaxing atmosphere at The Barre, and savour a leisurely Sunday afternoon with great food and exceptional wine.

Grilled calamari, lentil, quinoa & goji berries tabouleh, passion fruit salmoriglioA$32.00
Spring lamb shank with mint chimichurri, peas & fried chickpea saladA$36.00
Baked snapper with orange and carrot sauce, fennel & onion medley, crispy capersA$35.00
Mushroom ravioli with red peppers arrabbiata sauce, macadamia & parsley pangrattato, chilli oilA$30.00
Confit duck leg with apple & calvados sauce & spinach cream, micro red cabbageA$38.00
Grilled T-bone steak 1.2 kg, tomato & capsicum relish, horseradish, honey mustard, beef jus, lemonA$120.00

Cheese

Daily Australian cheese selectionA$36.00
Served with dried apricot, quince jelly, lavosh

Sides

Chard & broccolini with smoked almonds & miso caesar dressingA$14.00
Mix mushrooms trifolatiA$12.00
Roast, spiced & seared butternut pumpkin with sriracha yoghurt, roast pepitas & coriander sauceA$14.00
Rainbow radish, mustard greens, red grapes, honey dressingA$13.00
Iceberg & radicchio salad with togarashi & Champagne vinaigretteA$13.00
Fries with soy-ginger mayo, smoked saltA$12.00

Desserts

Deconstructed eton mess Pavlova, berry compote, crème Chantilly, raspberry gel, seasonal berriesA$16.00
Dark chocolate & pistachio dome Mandarin gelA$16.00

What 972 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.2

4.2 based on recent ratings

4.1Food
4.4Service
4.1Ambience
3.9Value

Noise • Energetic

Loved For

Inner City
Gluten-free-friendly

Review summary

AI-generated from verified diner reviews

The Barre offers a vibrant pre-theatre dining experience with "excellent service" and "delicious food." Guests appreciate the "friendly and attentive staff," quick service, and a menu catering to various dietary needs. Despite occasional service hiccups, the restaurant's convenient location and atmosphere make it a popular choice for theatre-goers.

972 Reviews

A
Annette
VIP
Victoria
39 reviews
4.0
39 reviews
Dined 2 days ago
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
The Barre is doing a great job as a pre-theatre/concert dinner venue. The service is reasonably quick and the wait staff friendly. The happy hour cocktails are a bonus! I like the way the menu is being updated relatively frequently, and there is good choice in the wine list.
Is this helpful?
S
Simone
Melbourne
5 reviews
4.0
5 reviews
Dined 3 days ago
1. Overall 4
2. Food 3
3. Service 4
4. Ambience 4
The happy hour drinks specials were a welcome surprise for our pre-theatre dinner on Thursday night. The menu has changed since I was there last and is somewhat limited in terms of the options provided. Whilst my duck dish was lovely, the lamb shank was less impressive. The servers were all friendly, prompt and attentive.
Is this helpful?
A
Annie
VIP
Melbourne
2 reviews
3.0
2 reviews
Dined 3 days ago
1. Overall 3
2. Food 2
3. Service 2
4. Ambience 4
Whilst we have had many good experiences at this restaurant, last night was disappointing over all for my husband and I who were celebrating his father's 86th birthday. Thankfully they loved their duck but both our meals were not enjoyable. The ravioli was smothered in sauce and pasta gluggy' his schnapper more bones than meat with an excess of fennel garnish on top. The raddicchio salad more a big wedge of iceberg and uninspiring dressing. The young waiter stood accidently on my toes twiceunder the table without apologising as he served us, at different times.Value for money was not achieved this time unfortunately. We have dined there often in the past and are noting serves smaller, cost cutting with less protein and more garnish . Rethinking our whole dining choices now when going to the theatre.
Is this helpful?
J
Jennifer
Melbourne
2 reviews
2.0
2 reviews
Dined on January 23, 2025
1. Overall 2
2. Food 1
3. Service 4
4. Ambience 4
we ate before the theatre on a Thursday evening. The restaurant itself is pleasant. The wait staff were very attentive and obliging. There was a mistake on the bill at the end of the meal, but it was rectified immediately. The main problem was the food. It was not good value for money. It was all overpriced. The snapper tasted nice, but there were so many bones and barely any flesh. The mushroom ravioli was covered in such a spicy sauce that it drowned out the flavour of the ravioli and its filling. The menu was very limited. The main courses were all in the mid-S30.00 and with a side the meal was at least $50.00. This wouldn't have been so bad if the main had been worth its money.
Is this helpful?
C
Cindy
Perth
1 review
3.0
1 review
Dined on January 22, 2025
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 3
The only place we could find inside the arts building for dinner. Over priced for what we ate.
Is this helpful?
L
Liz
Melbourne
2 reviews
5.0
2 reviews
Dined on January 21, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great, attentive service and delicious food! The cocktails were fabulous and only $14 during happy hour.
Is this helpful?
A
Alicia
Victoria
1 review
5.0
1 review
Dined on January 18, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Impeccable service and a great spot for a preshow meal and cocktail.
Is this helpful?
D
Di
Melbourne
1 review
5.0
1 review
Dined on December 31, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I was very impressed with the very helpful, friendly and attentive staff. For New Year's Eve my expectation was not high but could not fault the service and the appetising food. Would highly recommend
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P
Pam
Melbourne
1 review
5.0
1 review
Dined on December 31, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
We loved our meal and the whole experience at The Barre restaurant. The service was very friendly and professional with food arriving quickly. We both shared a plate of the grilled flatbread with hummus for starters, very fresh & tasty. Then we ordered the Confit of duck leg which was delicious. Dessert we chose the Eton mess which was a bit small to share but absolutely fresh with gorgeous berries.
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J
Joanne
Melbourne
2 reviews
5.0
2 reviews
Dined on December 22, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We really enjoyed the "Happy Hour " before the show. Food and drinks were delicious. Would definitely come again.
Is this helpful?

FAQs

The Barre is rated 4.2 stars by 972 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Feb 2, 2025

7:00 p.m.

Booked 9 times today

Experiences are available.

Arts Centre Melbourne, 100 St Kilda Rd, Melbourne, AU-VIC 3004

Additional information

Cross Street
St Kilda Rd
Neighbourhood
Southbank
Hours of Operation
Daily 4:00 pm–11:00 pm
Price
$A40 and under
Cuisines
Modern Australian, Afternoon Tea, Wine Bar
Dining style
Casual Dining
Dress code
Smart Casual
Parking details
The Arts Centre Melbourne car park, owned and operated by us, is located just minutes from The Barre, our theatres, the National Gallery of Victoria (NGV) and central Melbourne, with 24-hour car parking available at competitive rates. Please note: Our car park has a height restriction of 1.9m.
Public transit
By Train - get off at Flinders Street Station in the Melbourne CBD and walk for a few minutes along St Kilda Road, over Princes Bridge and the Yarra River. By Tram - stop in front of Arts Centre Melbourne at the Arts Precinct stop number 14: 1, 3, 3a, 5, 6, 16, 64, 67 and 72. This tram stop is fully accessible for people who use wheelchairs.
Payment Options
AMEX, Diners Club, JCB, Mastercard, Visa
Executive Chef
Andreas Koker
Additional
Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Patio/Outdoor Dining, Vegan, Wheelchair Access, Wine

Website
https://www.artscentremelbourne.com.au/visit/eat-drink/the-barre
Phone number
(03) 9281 8317

The Barre

Make a reservation

Additional information

Lunch With - Narelle King, Tar & Roses Vineyard

Bread & Snacks

Walnut sourdough, spiced butterA$15.00

Grilled flatbread with hummus, black sesameA$15.00

Spring onion pancake with yellow srirachaA$15.00

CharcuterieA$48.00

Halloumi sticks, harissa & lemon sauceA$18.00

Small

Oysters, lemongrass, limeA$7.00

Ploughman's plate, English pork pie, black pudding, cabbage relish, apple gelA$23.00

Tuna crudo with chilli jam, cherry heirloom tomatoes, Mexican melon, nasturtiumA$24.00

Scallops' tikka masala, puffed wild rice, corianderA$24.00

Large

Grilled calamari, lentil, quinoa & goji berries tabouleh, passion fruit salmoriglioA$32.00

Spring lamb shank with mint chimichurri, peas & fried chickpea saladA$36.00

Baked snapper with orange and carrot sauce, fennel & onion medley, crispy capersA$35.00

Mushroom ravioli with red peppers arrabbiata sauce, macadamia & parsley pangrattato, chilli oilA$30.00

Confit duck leg with apple & calvados sauce & spinach cream, micro red cabbageA$38.00

Grilled T-bone steak 1.2 kg, tomato & capsicum relish, horseradish, honey mustard, beef jus, lemonA$120.00

Cheese

Daily Australian cheese selectionA$36.00

Sides

Chard & broccolini with smoked almonds & miso caesar dressingA$14.00

Mix mushrooms trifolatiA$12.00

Roast, spiced & seared butternut pumpkin with sriracha yoghurt, roast pepitas & coriander sauceA$14.00

Rainbow radish, mustard greens, red grapes, honey dressingA$13.00

Iceberg & radicchio salad with togarashi & Champagne vinaigretteA$13.00

Fries with soy-ginger mayo, smoked saltA$12.00

Desserts

Deconstructed eton mess Pavlova, berry compote, crème Chantilly, raspberry gel, seasonal berriesA$16.00

Dark chocolate & pistachio dome Mandarin gelA$16.00

Overall ratings and reviews

Loved For

Review summary

FAQs

How is The Barre restaurant rated?

Is The Barre currently accepting reservations?

Make a reservation

Additional information