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The Blackbird, Asheville, NC

The Blackbird

4.4
4.4
4184 Reviews
$31 to $50
Contemporary American

Make a reservation

2 people
7:00 p.m.
Booked 32 times today
  • Neighbourhood gem
  • Good for special occasions
  • Vegetarian-friendly
**PLEASE NOTE THAT OUR THANKSGIVING MENU FOUND AT WWW.THEBLACKBIRDRESTAURANT.COM WILL BE THE ONLY MENU OFFERED ON THANKSGIVING DAY**

The Blackbird Restaurant is a Chef Owned Restaurant serving local, fresh ingredients. The Blackbird’s goal is to delight guests with cooking grounded in the traditions and ingredients of the Carolinas creating an unique and vibrant menu – New American with Southern Flares.

The menu features the seasonal best from local farmers, fresh catches from the coast of the Carolinas, incredible local micro-brews, specialty cocktails, and great wines from the around the world. Our menu changes seasonally to reflect the bounty of the area and the chef’s creativity. The Blackbird’s award-winning food, desserts and prompt service will impress you every time.

We are located in the heart of downtown Asheville, on Biltmore Ave. You can find us at the corner of The Aloft Hotel.

Parking Garage is located at the back on Lexington Ave. The first hour is free.

Order delivery or takeout

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Regional American (Southern), Comfort Food
  • Hours of Operation
    Brunch Sat, Sun 10:00 am–2:30 pm Lunch Mon–Fri 11:30 am–2:30 pm Dinner Mon–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
  • Phone number
    (828) 254-2502
  • Website
    http://www.theblackbirdrestauraunt.com/
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Michael Reppert
  • Private party facilities
    Our restaurant has an open floor plan, but we do our best to ensure you have space to yourself for a large party or event. Please email information@theblackbirdrestaurant.com for more information. The Blackbird will design just the right menu for the occasion and provide a relaxed and elegant environment.
  • Location
    47 Biltmore Ave, Asheville, NC 28801
  • Neighbourhood
    Asheville
  • Cross Street
    Aston St
  • Parking details
    The ground floor of the Aloft Hotel is the entrance to the public parking lot. The rate is hourly. We are not a Hotel restaurant, but we are located in the same building with the Aloft.There is also parking on the street and several parking garages within walking distance.
  • Additional
    Bar/Lounge, Beer, BYO Wine, Chef's Table, Cocktails, Corkage Fee, Delivery, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, View, Weekend Brunch, Wheelchair Access, Wine

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Menu

View menu on restaurant's website

What 4,184 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4
4.4 based on recent ratings
  • 4.4Food
  • 4.5Service
  • 4.4Ambience
  • 4.1Value

Noise • Moderate

Loved For

  • Asheville / Western North Carolina

    Great for brunch

  • Asheville

    Great for brunch

  • Asheville

    Neighbourhood gem

Review summary

AI-generated from verified diner reviews
The Blackbird in Asheville is a culinary gem that excites with its creative menu and attentive service. "Awesome as always," diners rave about its standout dishes like trout and scallop risotto and coconut cake. Whether savoring a farm-to-table brunch or a sophisticated dinner, Blackbird promises a memorable dining experience.

4,184 Reviews

  1. Sharon

    Western NC

    1 review

    4.0

    1 review

    Dined 1 day ago

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 4
    The corn pie was to die for. Likewise the trout risotto was excellent. I also gave the Herbal Remedy Mocktail a try and wish I could buy it in a liter bottle. Blackbird is our go to place when we have out of town guests. We also appreciate their environmental and community values.

    Is this helpful?

  2. Patty

    VIP

    New York City

    187 reviews

    5.0

    187 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    The goat cheese omelet was excellent as were the sausage, potatoes and biscuit. I was pleased that the coffee was French drip and served in a multiple cup urn. The waitress was very attentive and helpful.

    Is this helpful?

  3. Joyce

    VIP

    Greensboro

    8 reviews

    5.0

    8 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had a large party of 9 people. It was a perfect location in the restaurant. Amazing service & food! Highly recommend!!

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  4. Patrick

    Orlando

    7 reviews

    5.0

    7 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    One of the most satisfying meals we’ve ever had. We had a late lunch so we just got apps and drinks, but wow!, that was all we needed. Amazing taste and textures. The only “miss” was the jalapeño cheddar cornbread starter was a little dry, but that was it. Seriously, run to this place!

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  5. Amy

    Charlotte

    3 reviews

    5.0

    3 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food was amazing, with lots of choices especially for vegetarians. The service was excellent and the ambiance festive. The specialty cocktails were also very good. We will definitely be back!

    Is this helpful?

  6. Kimberly

    New York City

    3 reviews

    4.0

    3 reviews

    Dined 3 days ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    Excellent 2 out of 3 meals, great service, good wine selection, a little on the pricey side.

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  7. Becca

    Western NC

    1 review

    2.0

    1 review

    Dined 3 days ago

    1. Overall 2
    2. Food 2
    3. Service 2
    4. Ambience 2
    I'm hoping it was just an off day for them, because it was really off lol.

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  8. Mike

    VIP

    Western NC

    8 reviews

    5.0

    8 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our party of four arrived just as The Blackbird opened at 5, as we had plans for the evening. Service was quick and good and we had a marvelous dinner in about an hour. We all loved our choices, from the veggie entree my daughter chose (and she was also happy about the wide range of gluten free options) to the pork chop and the Seafood Pirlau. There were oohs and ahs for the Smoked Gouda Sweet Potato Biscuit Pudding and the Goat Cheese Corn Pie. The top of the Pirlau was a classic mix of shrimp, mussels, sausage, and tiny crawfish, over a wonderful rice cake with a tomato-y both that made me think of Jambalaya that an old friend of mine from N'aleans used to simmer for a day before serving. Delish!

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  9. Kristen

    Atlanta Metro

    1 review

    5.0

    1 review

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    The chef was amazing. So helpful to find workarounds for a tomato allergy for one and a gluten allergy for another. Made a tasting menu fun again. Service was a tad haphazard, but I don't think tasting menus are the regular. Everyone was so pleasant it made up for it. Our server even shared her stash of bottled water. What a memorable Christmas. Thank you!

    Is this helpful?

  10. Jackie

    Raleigh

    6 reviews

    5.0

    6 reviews

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Had an excellent Christmas dinner here-9 courses with wine pairing!

    Is this helpful?

FAQs

The Blackbird offers takeout which you can order by calling the restaurant at (828) 254-2502.

The Blackbird is rated 4.4 stars by 4184 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 p.m.
Booked 32 times today

Order delivery or takeout

Google Map for The Blackbird

47 Biltmore Ave, Asheville, NC 28801

Additional information

  • Cross Street
    Aston St
  • Neighbourhood
    Asheville
  • Hours of Operation
    Brunch Sat, Sun 10:00 am–2:30 pm Lunch Mon–Fri 11:30 am–2:30 pm Dinner Mon–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Regional American (Southern), Comfort Food
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    The ground floor of the Aloft Hotel is the entrance to the public parking lot. The rate is hourly. We are not a Hotel restaurant, but we are located in the same building with the Aloft.There is also parking on the street and several parking garages within walking distance.
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Michael Reppert
  • Additional
    Bar/Lounge, Beer, BYO Wine, Chef's Table, Cocktails, Corkage Fee, Delivery, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, View, Weekend Brunch, Wheelchair Access, Wine
  • Website
    http://www.theblackbirdrestauraunt.com/
  • Phone number
    (828) 254-2502
  • Private party facilities
    Our restaurant has an open floor plan, but we do our best to ensure you have space to yourself for a large party or event. Please email information@theblackbirdrestaurant.com for more information. The Blackbird will design just the right menu for the occasion and provide a relaxed and elegant environment.

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