The Bugis Singapore Restaurant

Name: The Bugis Singapore Restaurant
Address: The Bailey's Hotel 140 Gloucester Road, Kensington, London, United Kingdom, SW7 4QH
Telephone: 020 7331 6211
Price range: £25 and under
Rating: 4.3

4.3

764 Reviews

£25 and under

Chinese

Make a reservation

2 people

Dec 19, 2024

7:00 p.m.

Booked 7 times today

Neighbourhood gem
Good for special occasions
Charming

Celebrating authentic Singaporean, Malaysian and Chinese cuisines made from locally sourced, seasonal ingredients. The new restaurant has undergone a full interior renovation and features an upscale bar.
The Bugis is set in the elegant ambience of the Bailey’s Hotel South Kensington.
Why not savour the signature appetiser, “Steamed Cornish Diver Scallops with Black Bean Sauce or Salt and Pepper Soft Shell Crab with Fresh Chilli.” The restaurant prides itself on using finest local British suppliers, for example “Hainanese Chicken” which is sourced from Norfolk
A fusion of fine Asian food, choose from Noyonya Assam Fillet Seabass, Golden Fragrance Kam Heong Chicken or sliced Angus beef with black bean sauce to name a few delicious dishes. The Singapore Favourites part of the menu offers a delicious array from Laksa, Penang Char Kway Teow or Bak Kut Teh.
Relish a traditional Malaysian dessert, Sago Gula Melaka or Chinese dessert, Tang Yuan in Red Bean

Order delivery or takeout

Additional information

Dining style
Casual Dining
Price
£25 and under
Cuisines
Chinese, Southeast Asian
Hours of Operation
Breakfast Daily 7:00 am–10:30 am Bar Daily 11:00 am–10:00 pm Lunch Daily 12:00 pm–3:00 pm Afternoon Tea Daily 2:00 pm–5:00 pm Dinner Daily 3:00 pm–11:00 pm
Phone number
020 7331 6211
Website
https://www.millenniumhotels.com/en/london/millennium-gloucester-hotel-london-kensington/bugis-street-brasserie/
Payment Options
AMEX, Diners Club, Mastercard, Visa
Dress code
Casual Dress
Private party facilities
Celebrate your next event at The Bugis Singapore Restaurant! Whether you're celebrating your child's birthday, a bridal or baby shower, a corporate event or team building, a holiday party, or a girls night out, our unique restaurant is dedicated to helping you make memories that last a lifetime!

Location
The Bailey's Hotel, 140 Gloucester Road, Kensington, London, SW7 4QH
Neighbourhood
Kensington
Cross Street
Gloucester Road Tube
Parking details
None
Public transit
1 minute walking distance from Gloucester Road Tube Station, Located heart of Kensington
Additional
Bar/Lounge, Beer, Cafe, Cocktails, Corkage Fee, Counter Seating, Entertainment, Full Bar, Gluten-free Options, Happy Hour, High Tea, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine

Aromatic Crispy Duck | Pancake£22.00
Quarter
Aromatic Crispy Duck | Pancake£39.00
Half
Dim Sum Basket£19.00
Har Gao • Siu Mai • Xiao Long Bao • Prawn & Chive Dumpling • Brown Sugar Cake
Steamed Giant Diver Scallop | Black Bean Sauce£14.00
Sesame Prawn Toast | Lime Coriander Dip (3) £13.00
Pan-Fried Pork Dumpling (3) £9.00
Corn-Fed Chicken Satay Skewer | Peanut Sauce £12.00
Crispy Fried Salt and Pepper Squid | Spice£14.00
Golden King Prawn | Salted Egg Yolk | Curry Leaf (3)£14.00
Deep Fried Vegetable Spring Roll | Cabbage£9.00
Crispy Tofu | Homemade Spice£12.00
Jumbo Soft Shell Crab Salad | Cherry Tomato | Coriander £14.00
Deep-Fried Spare Rib l Garlic l Spice l Chilli£12.00

SOUP

Hot and Sour Soup | Bamboo Shoot | Tofu | Black Fungus£10.00
Hot and Sour Soup | Bamboo Shoot | Tofu | Black Fungus£14.00
with Seafood
Fresh Crab Meat Sweet Corn Soup | Egg Ribbon£12.00
Doubled-Boiled Chicken Soup | Chinese Herb £12.00

SEAFOOD

Singapore Style Chilli Lobster | Golden Bun£88.00
Whole 700g
Braised Lobster | Ginger and Spring Onion | E-Fu Noodle£88.00
Whole 700g
Nyonya Steamed Lobster | Crispy Noodle£88.00
Whole 700g
Steamed Atlantic Seabass Fillet | Ginger | Spring Onion | Light Soy£22.00
Malaysian Style Grilled Fish “Ikan Bakar”£23.00
Crispy King Prawn | Coated Passion Fruit Sauce£25.00
Sauteed Scottish Scallop | Asparagus | X .O. Sauce£26.00
Seafood Claypot | Prawn | Scallop | Shiitake | Oyster Sauce£28.00

MEAT

Poached Hainanese Chicken | Ginger | Chilli | Dark Soy (Half)£25.00
Malaysian Chicken Curry | Potato | Coconut Milk£22.00
Braised Beef Short Rib| Chinese Herb | Gravy£28.00
Sizzling Angus Beef | Black Pepper Sauce£28.00
Sweet and Sour Pork | Fresh Pineapple | Red Onion£23.00
Dong Po Rou | Slow Cooked Pork | Chinese Wine Reduction£24.00
Grilled British Lamb Chop | Five Spice£28.00

VEGETABLE AND TOFU

Five Treasure£16.00
Asparagus • Capsicum • Celery • Mushroom • Tofu
Ma Po Tofu | Vegetable | Edamame l Chilli£14.00
Nyonya Fried Tofu | Chilli£14.00
Wok Fried Okra | Belachan£14.00
Wok-fried | Selection of Market Vegetable£14.00

RICE & NOODLES

Shredded Corn-Fed Chicken | Braised E-Fu Noodle£19.00
Scottish Angus Beef Fried Hor Fun | Black Bean Sauce£22.00
Wok-Fried Hor Fun | Seafood | Egg Ribbon | Gravy£25.00
Fried Assorted Vegetable | Yellow Noodle or Rice£25.00
Seafood Fried Rice | X.O. Sauce £24.00
Fried Rice | Cured Pork | Egg | Spring Onion£18.00
Chicken Fragrant Rice | Lemon Grass | Ginger | Pandan Leave£7.00
Steamed Jasmine Rice£5.00

SINGAPORE FAVOURITE

Singapore Style | Hainanese Chicken Rice£23.00
Poached Corn-Fed Chicken • Fragrant Rice • Broth • Ginger • Chilli
Bak Kut Teh £22.00
Simmered Pork Rib • Herbal Broth • Spice • Mushroom • Fried Beancurd
Chairman’s Hokkien Mee £24.00
Braised Yellow Noodle • Prawn • Squid • Premium Broth
Singaporean Laksa £23.00
Thick Vermicelli • Seafood • Spicy Coconut Broth
Penang Char Kway Teow£24.00
Stir-Fried Rice Noodle • Chinese Pork Sausage • Prawn • Fish Cake
Nasi Lemak£19.00
Chicken Curry • Egg • Peanut • Anchovy • Sambal • Coconut Rice
Nasi Goreng£22.00
Spicy Fried Rice • Chicken Satay Skewer • Fried Egg • Sambal
Scottish Angus Beef Kway Teow£23.00
Stir-Fried Rice Noodle • Angus Beef Fillet • Bean Sprout • Dark Soy
Singaporean Seafood Fried Beehoon£21.00
Stir-Fried Rice Vermicelli • Prawn & Fish Cake • Egg • Vegetable

DESSERT

Sago Gula Melaka£8.00
Fresh Mango Coconut Cream | Tapioca Pearl£8.00
Golden Banana | Wrapped in Kadaif | Red Bean Paste£12.00
Chocolate Lava | Ice Cream£12.00
Ice Cream Mochi (3) £8.00
Matcha • Strawberry • Chocolate
Premium Ice Cream Selection (3)£8.00
Vanilla • Chocolate • Coconut • Matcha • Strawberry

What 764 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3

4.3 based on recent ratings

4.3Food
4.3Service
4.3Ambience
4.1Value

Noise • Energetic

Loved For

West London
Great for scenic views

Review summary

AI-generated from verified diner reviews

The Bugis Singapore Restaurant offers "fantastic" flavors, bringing authentic Singaporean cuisine to London. Highlights include the "best food I've ever had," crispy duck, and flavorful Nasi Lemak. Patrons appreciate the "attentive service" and charming decor, though some find menu changes and pricing a concern. Overall, a satisfying dining experience.

764 Reviews

V
Vishnu
VIP
London
14 reviews
5.0
14 reviews
Dined on November 24, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
good place for a good value for money meal in a nice sorrounding.
Is this helpful?
G
Georgina
London
5 reviews
2.0
5 reviews
Dined on November 19, 2024
1. Overall 2
2. Food 2
3. Service 3
4. Ambience 3
This is not bad any means, but it is not great either. The white wine we ordered was not cold enough. The food was good, but we felt that the relationship between food and price was a bit too high for the quality. It wasn't good enough to justify the bill.
Is this helpful?
A
Alejandro
London
3 reviews
5.0
3 reviews
Dined on November 18, 2024
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 4
Had cravings of a good Nasi Lemak, and was not disappointed. Quite flavourful and enjoyable. The portions were generous. I also ordered the crispy tofu, but this one was on the bland side. Luckily, I was able to request some dipping sauce that improved it. The main waiter had an stern look, but he was really paying attending to detail, and the service was second to none.
Is this helpful?
OT
OpenTable Diner
Hertfordshire
1 review
5.0
1 review
Dined on November 15, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
It was as close as dining in Singapore and recollect the dishes were almost identical. They were beautifully presented and tasted fantastic. As this was our first time we will be going back.
Is this helpful?
S
Steve
VIP
Washington DC
4 reviews
2.0
4 reviews
Dined on November 14, 2024
1. Overall 2
2. Food 3
3. Service 1
4. Ambience 3
Staff did not speak English well, so communication was difficult
Is this helpful?
D
Derek
VIP
London
43 reviews
5.0
43 reviews
Dined on November 6, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Good authentic Chinese restaurant. Nice wine list. The soups are very tasty. The Hainan half chicken was moist and tender. Fried noodles (char kway tew) was delicious and well balanced. We had a bottle of Sicilian white wine which was fresh and fragrant. Service was attentive. Three people with shared starters, soups and three main courses came to £200.
Is this helpful?
G
GRAHAM
Norfolk/Suffolk
4 reviews
5.0
4 reviews
Dined on November 5, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We stayed at the adjacent hotel so thought it was a good place to go and we weren’t disappointed. Friendly staff and very helpful as my fiancé is gluten free
Is this helpful?
C
Cynthis
Houston
2 reviews
4.0
2 reviews
Dined on October 17, 2024
1. Overall 4
2. Food 5
3. Service 2
4. Ambience 5
The food was fabulous. We had the crispy duck and loved it. Service could have been better. Our wait staff was slow and not very attentive. Overall was a good experience but not perfect.
Is this helpful?
J
Jorge
London
2 reviews
4.0
2 reviews
Dined on October 11, 2024
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Great salt pepper squid, attentive service from Eva
Is this helpful?
D
Dino
London
3 reviews
4.0
3 reviews
Dined on October 11, 2024
1. Overall 4
2. Food 5
3. Service 4
4. Ambience 4
Very good food at this Singaporean restaurant. Enjoyed the Char Kway Teow in particular. Friendly staff too.
Is this helpful?

FAQs

The Bugis Singapore Restaurant offers takeout which you can order by calling the restaurant at 020 7331 6211.

The Bugis Singapore Restaurant is rated 4.3 stars by 764 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Dec 19, 2024

7:00 p.m.

Booked 7 times today

Order delivery or takeout

Google Map for The Bugis Singapore Restaurant

The Bailey's Hotel, 140 Gloucester Road, Kensington, London, SW7 4QH

Additional information

Cross Street
Gloucester Road Tube
Neighbourhood
Kensington
Hours of Operation
Breakfast Daily 7:00 am–10:30 am Bar Daily 11:00 am–10:00 pm Lunch Daily 12:00 pm–3:00 pm Afternoon Tea Daily 2:00 pm–5:00 pm Dinner Daily 3:00 pm–11:00 pm
Price
£25 and under
Cuisines
Chinese, Southeast Asian
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
None
Public transit
1 minute walking distance from Gloucester Road Tube Station, Located heart of Kensington
Payment Options
AMEX, Diners Club, Mastercard, Visa
Additional
Bar/Lounge, Beer, Cafe, Cocktails, Corkage Fee, Counter Seating, Entertainment, Full Bar, Gluten-free Options, Happy Hour, High Tea, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine

Website
https://www.millenniumhotels.com/en/london/millennium-gloucester-hotel-london-kensington/bugis-street-brasserie/
Phone number
020 7331 6211
Private party facilities
Celebrate your next event at The Bugis Singapore Restaurant! Whether you're celebrating your child's birthday, a bridal or baby shower, a corporate event or team building, a holiday party, or a girls night out, our unique restaurant is dedicated to helping you make memories that last a lifetime!

The Bugis Singapore Restaurant

Make a reservation

Order delivery or takeout

Additional information

APPETISER

Aromatic Crispy Duck | Pancake£22.00

Aromatic Crispy Duck | Pancake£39.00

Dim Sum Basket£19.00

Steamed Giant Diver Scallop | Black Bean Sauce£14.00

Sesame Prawn Toast | Lime Coriander Dip (3) £13.00

Pan-Fried Pork Dumpling (3) £9.00

Corn-Fed Chicken Satay Skewer | Peanut Sauce £12.00

Crispy Fried Salt and Pepper Squid | Spice£14.00

Golden King Prawn | Salted Egg Yolk | Curry Leaf (3)£14.00

Deep Fried Vegetable Spring Roll | Cabbage£9.00

Crispy Tofu | Homemade Spice£12.00

Jumbo Soft Shell Crab Salad | Cherry Tomato | Coriander £14.00

Deep-Fried Spare Rib l Garlic l Spice l Chilli£12.00

SOUP

Hot and Sour Soup | Bamboo Shoot | Tofu | Black Fungus£10.00

Hot and Sour Soup | Bamboo Shoot | Tofu | Black Fungus£14.00

Fresh Crab Meat Sweet Corn Soup | Egg Ribbon£12.00

Doubled-Boiled Chicken Soup | Chinese Herb £12.00

SEAFOOD

Singapore Style Chilli Lobster | Golden Bun£88.00

Braised Lobster | Ginger and Spring Onion | E-Fu Noodle£88.00

Nyonya Steamed Lobster | Crispy Noodle£88.00

Steamed Atlantic Seabass Fillet | Ginger | Spring Onion | Light Soy£22.00

Malaysian Style Grilled Fish “Ikan Bakar”£23.00

Crispy King Prawn | Coated Passion Fruit Sauce£25.00

Sauteed Scottish Scallop | Asparagus | X .O. Sauce£26.00

Seafood Claypot | Prawn | Scallop | Shiitake | Oyster Sauce£28.00

MEAT

Poached Hainanese Chicken | Ginger | Chilli | Dark Soy (Half)£25.00

Malaysian Chicken Curry | Potato | Coconut Milk£22.00

Braised Beef Short Rib| Chinese Herb | Gravy£28.00

Sizzling Angus Beef | Black Pepper Sauce£28.00

Sweet and Sour Pork | Fresh Pineapple | Red Onion£23.00

Dong Po Rou | Slow Cooked Pork | Chinese Wine Reduction£24.00

Grilled British Lamb Chop | Five Spice£28.00

VEGETABLE AND TOFU

Five Treasure£16.00

Ma Po Tofu | Vegetable | Edamame l Chilli£14.00

Nyonya Fried Tofu | Chilli£14.00

Wok Fried Okra | Belachan£14.00

Wok-fried | Selection of Market Vegetable£14.00

RICE & NOODLES

Shredded Corn-Fed Chicken | Braised E-Fu Noodle£19.00

Scottish Angus Beef Fried Hor Fun | Black Bean Sauce£22.00

Wok-Fried Hor Fun | Seafood | Egg Ribbon | Gravy£25.00

Fried Assorted Vegetable | Yellow Noodle or Rice£25.00

Seafood Fried Rice | X.O. Sauce £24.00

Fried Rice | Cured Pork | Egg | Spring Onion£18.00

Chicken Fragrant Rice | Lemon Grass | Ginger | Pandan Leave£7.00

Steamed Jasmine Rice£5.00

SINGAPORE FAVOURITE

Singapore Style | Hainanese Chicken Rice£23.00

Bak Kut Teh £22.00

Chairman’s Hokkien Mee £24.00

Singaporean Laksa £23.00

Penang Char Kway Teow£24.00

Nasi Lemak£19.00

Nasi Goreng£22.00

Scottish Angus Beef Kway Teow£23.00

Singaporean Seafood Fried Beehoon£21.00

DESSERT

Sago Gula Melaka£8.00

Fresh Mango Coconut Cream | Tapioca Pearl£8.00

Golden Banana | Wrapped in Kadaif | Red Bean Paste£12.00

Chocolate Lava | Ice Cream£12.00

Ice Cream Mochi (3) £8.00

Premium Ice Cream Selection (3)£8.00

Overall ratings and reviews

Loved For

Review summary

FAQs

Does The Bugis Singapore Restaurant offer delivery through OpenTable or takeout?

How is The Bugis Singapore Restaurant restaurant rated?

Is The Bugis Singapore Restaurant currently accepting reservations?

Make a reservation