The Burrow

Name: The Burrow
Address: 2125 Victoria Ave, Regina, SK, Canada, S4P 0S3
Telephone: (306) 337-4314
Price range: CAN$31 to CAN$50
Rating: 4.7

4.7

61 Reviews

CAN$31 to CAN$50

Contemporary Canadian

Make a reservation

2 people

Mar 10, 2025

11:30 p.m.

Booked 7 times today

Experiences are available.

Good for special occasions
Charming
Fancy

An elevated dining experience with a carefully curated menu.
A celebration of the finest local fare and hand picked stand outs from afar.

Additional information

Dining style
Casual Dining
Price
CAN$31 to CAN$50
Cuisines
Contemporary Canadian, Farm-to-table, Afternoon Tea
Hours of Operation
Dinner Tue–Sat 5:00 pm–10:00 pm
Phone number
(306) 337-4314
Dress code
Business Casual

Location
2125 Victoria Ave, Regina, SK S4P 0S3
Neighbourhood
Regina
Parking details
None

Experiences

March 23rd - High Tea
$45.00 per person
Mar 23, 2025 only
Join us for an experience 'steeped' in tradition. Our Traditional Tea service is one of leisure, presented with featured sandwiches and fresh pastries, our Hotel Saskatchewan blend of leaves and an opportunity to create a new family ritual. $45 per adult ($56.70 includes 15% gratuity and taxes) Children aged 6 - 12 - $32 (plus 15% service charge & taxes). For booking children, please book as a guest and make a note in the Reservation Notes how many children are part of the reservation. Cancellation fee of $25 will apply for any bookings canceled within 48 hours of the event. For parties larger than 8 please call the hotel directly.
April 13th - High Tea
$45.00 per person
Apr 13, 2025 only
Join us for an experience 'steeped' in tradition. Our Traditional Tea service is one of leisure, presented with featured sandwiches and fresh pastries, our Hotel Saskatchewan blend of leaves and an opportunity to create a new family ritual. $45 per adult ($56.70 includes 15% gratuity and taxes) Children aged 6 - 12 - $32 (plus 15% service charge & taxes). For booking children, please book as a guest and make a note in the Reservation Notes how many children are part of the reservation. Cancellation fee of $25 will apply for any bookings canceled within 48 hours of the event. For parties larger than 8 please call the hotel directly.
Easter Sunday Brunch Buffet April 20th
$60.00 per person
Apr 20, 2025 only
Celebrate Easter with a delicious brunch featuring: Cold Dishes: Poached prawns and scallops with cocktail sauce and lemon wedges Build-your-own salad bar with a variety of fresh veggies, cheeses, and dressings Tomato Bocconcini Salad with orzo, pesto, olives, and balsamic vinaigrette Kale and Quinoa Salad with cranberries, sunflower seeds, goat cheese, and sherry vinaigrette Hot Dishes: Honey butter hashbrowns, scrambled eggs, and carrot cake French toast Liege waffles with strawberry compote and whipped cream Classic and smoked salmon Eggs Benedict Cherry-wood smoked bacon, maple-glazed pork sausage Atlantic salmon with beer mustard glaze and wild rice pilaf Beef striploin carving station with red wine jus Omelet station with a variety of fillings Desserts: Assorted seasonal sweets, sliced fruit, and Canadian cheeses with pickles, preserves, and crackers $60 for adults | $35 for kids (ages 5-12) Join us for an unforgettable Easter feast! For any further assistance with reservations please contact Kenny Oyinlola 306 337 4316 // kenny.oyinlola@hotelsask.com

Textures of Beets$15.00
Baby beets, blood orange, goat cheese
Heirloom Carrots$14.00
Smoked yoghurt, haskap berry, pine nut
Beef Carpaccio$21.00
AAA tenderloin, vincotto, arugula, candied walnuts, grana padano
Trout Croquettes$20.00
Beets, fennel, creme fraiche, smoked trout roe
Smoked Butternut$18.00
Vindaloo, chickpea, hummus, baby squash
Scallops$22.00
Pork belly, corn, pear
Lobster Ravioli$24.00
Braised leeks, green peas, gem tomatoes. balsamic, bisque

Large Plates

Chicken Fricassee$45.00
Wild mushroom stuffed chicken breast, baby potato, black truffle, mushroom ragout, peppercorn cafe au lait
Squash Risotto$35.00
Market squash, aged balsamic, parmesan, arugula
Bison Striploin$72.00
Sea buckthorn berry, potato fondant, turnip, smoked jus
Pickerel$45.00
Prawn & crab mousse, napa cabbage, roasted fennel, braised lentils, roe beurre blanc
Maitake Mushroom$34.00
Miso, cauliflower, king oyster mushroom
Lamb$58.00
Herb crusted loin, spinach stuffed saddle, broccolini, polenta, balsamic jus
Brandt Lake Wagyu Striploin$84.00
Bone marrow whipped potato, black garlic, king oyster mushroom, thyme jus
Surf & Turf for 2$166.00
24oz porterhouse steak, 2 butter poached lobster tails, bone marrow whipped potato, seasonal vegetables, béarnaise, red wine jus

Dessert

Chocolate & Cherries$14.00
Dark chocolate & cherry mousse, cherry sorbet, cocoa nib honeycomb crumble
Coconut Panna Cotta$14.00
Pistachio cake, yuzu curd, finger lime, toasted coconut
The Burrow Carrot Cake$14.00
Buckwheat honey cream cheese, walnut, run raisin
Broken Apple Tart$14.00
Salted caramel crème anglaise, spiced apple, lemon pastry cream

What 61 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.4Food
4.9Service
4.9Ambience
4.4Value

Noise • Moderate

Loved For

Saskatoon / Saskatchewan
Best Overall
Saskatoon / Saskatchewan
Best Service
Saskatoon / Saskatchewan
Best Ambience
Saskatoon / Saskatchewan
Best Value
Saskatoon / Saskatchewan
Good for groups
Saskatoon / Saskatchewan
Great for creative cocktails
Saskatoon / Saskatchewan
Healthy
Saskatoon / Saskatchewan
Great for fine wines
Saskatoon / Saskatchewan
Romantic
Saskatoon / Saskatchewan
Good for special occasions
Saskatoon / Saskatchewan
Vegetarian-friendly
Saskatoon / Saskatchewan
Lively
Regina
Best Overall
Regina
Best Food
Regina
Best Service
Regina
Best Ambience
Regina
Best Value
Regina
Good for groups
Regina
Great for creative cocktails
Regina
Healthy
Regina
Neighbourhood gem
Regina
Great for fine wines
Regina
Good for special occasions
Regina
Lively

Review summary

AI-generated from verified diner reviews

The Burrow offers a "wonderful dining experience" with "amazing food" and "fantastic service." Guests rave about the "beautiful atmosphere" and "elegant, cozy setting." The staff's attentiveness, especially servers like Katie and Arielle, enhances the visit. Though some mention high prices, the "impeccably composed plates" and "unique cocktails" make it worthwhile.

61 Reviews

KK
KaylaK
Portland3 reviews
5.0
Dined on March 1, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Loved our meal and experience. We had a cozy table by the fireplace, great service, delicious food and drinks. It’s definitely more about the quality than the quantity so we enjoyed a delicious dessert as well!
Is this helpful?
L
Lisa
Saskatoon19 reviews
5.0
Dined on March 1, 2025
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Amazing experience. Beautiful dining room, nice and quiet, historic. Service was exemplary. Kitchen was easily able to accommodate gluten free.
Is this helpful?
B
Brahmjyot
Vancouver1 review
5.0
Dined on February 22, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing dinner experience. Food was delicious service was on point by Katie . The chicken stuffed with mushroom is too delicious. (Too rich in taste as well )
Is this helpful?
G
Gosha
Saskatoon1 review
5.0
Dined on February 15, 2025
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
The place was amazing, we celebrated special event and the staff were extremely nice and accommodating.
Is this helpful?
V
Viktoriia
Saskatoon1 review
5.0
Dined on February 15, 2025
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Good place , Quite tasty cuisine with good service
Is this helpful?
K
Kathryn
Atlantic Canada41 reviews
5.0
Dined on February 9, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
High tea was lovely. The tea choices were spectacular and food was great! Will definitely go again
Is this helpful?
T
Teres
Saskatoon5 reviews
5.0
Dined on February 9, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
First of all, Katie was a pleasure to have as a server From the moment we walked in, she was very welcoming and friendly The meal was absolutely amazing from amuse bouche to the dessert everything was awesome The cocktails were spectacular. The wine was very tasty. This is my favourite restaurant by far!
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N
Nicole
Saskatoon1 review
5.0
Dined on February 6, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 3
The food and the specialty drinks were amazing. The atmosphere was what you would expect at Hotel Sask. The service was perfect!
Is this helpful?
J
Jackie
Saskatoon1 review
3.0
Dined on February 2, 2025
1. Overall 3
2. Food 2
3. Service 5
4. Ambience 5
We were greeted by a friendly host and lead to our table. Our Server Katie was very friendly and knowledgeable and we liked her suggestions for meal options. Our appetizers were served in a timely manner and were very good. Then when Our meal was served and it was cold . That was a disappointment for us. We did asked for it to be warmed up, and it was returned slightly warmed.
Is this helpful?
S
Stephanie VIP
Saskatoon24 reviews
5.0
Dined on January 19, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Our first visit was wonderful. What a cozy elegant spot! The food and service were excellent. We will be back again!!
Is this helpful?

FAQs

The Burrow is rated 4.7 stars by 61 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Mar 10, 2025

11:30 p.m.

Booked 7 times today

Experiences are available.

2125 Victoria Ave, Regina, SK S4P 0S3

Additional information

Neighbourhood
Regina
Hours of Operation
Dinner Tue–Sat 5:00 pm–10:00 pm
Price
CAN$31 to CAN$50
Cuisines
Contemporary Canadian, Farm-to-table, Afternoon Tea
Dining style
Casual Dining
Dress code
Business Casual
Parking details
None

Phone number
(306) 337-4314

The Burrow

Make a reservation

Additional information

Experiences

March 23rd - High Tea

April 13th - High Tea

Easter Sunday Brunch Buffet April 20th

Menu

Small Plates

Textures of Beets$15.00

Heirloom Carrots$14.00

Beef Carpaccio$21.00

Trout Croquettes$20.00

Smoked Butternut$18.00

Scallops$22.00

Lobster Ravioli$24.00

Large Plates

Chicken Fricassee$45.00

Squash Risotto$35.00

Bison Striploin$72.00

Pickerel$45.00

Maitake Mushroom$34.00

Lamb$58.00

Brandt Lake Wagyu Striploin$84.00

Surf & Turf for 2$166.00

Dessert

Chocolate & Cherries$14.00

Coconut Panna Cotta$14.00

The Burrow Carrot Cake$14.00

Broken Apple Tart$14.00

What 61 people are saying

Overall ratings and reviews

Loved For

Review summary

FAQs

How is The Burrow restaurant rated?

Is The Burrow currently accepting reservations?

Make a reservation

Additional information