The Chequers

Starters

• Fat Buddha Mixed Board

  This board is highly recommended as it allows each person to enjoy a variety of different starters. Thai fish cakes, chicken satay, vegetable spring rolls, sesame prawns on toast and crispy seaweed. Served with Thai plum sauce, spicy peanut sauce and sweet chillies

  • Minimum 2 People£8.50

• Chicken Satay£5.95

  Grilled marinated chicken on skewers served with a spicy peanut sauce

• Spicy Thai Fish Cakes*£5.95

  Spicy Thai fish cakes, blended with red curry paste, green beans and lime leaves. Served with sweet chilli sauce and peanuts

• Vegetable Spring Rolls£5.00

  Vegetable spring rolls filled with mixed vegetables and clear vermicelli noodles. Served with Thai sweet chilli sauce

• Duck Spring Rolls£5.95

  Crispy duck spring rolls mixed with Thai herbs served with Thai style hoisin sauce

• Mixed Steamed Dumplings£5.95

  Steamed pork and prawn dumplings served with Kikkoman soy sauce with ginger

• Steamed Vegetable Dumplings£5.00

  Steamed mixed vegetable dumplings served with Kikkoman soy sauce with ginger

• Thai Salt and Pepper Squid£6.70

  Thai style salt and pepper squid topped with spring onions, fresh chillies and served with sweet chilli sauce

Thai Curries

• Fat Buddha Pa-Nang Curry

  Thai authentic curry cooked in coconut milk with lime leaves, green pepper, corn, chillies, Thai basil leaves and Thai aubergine. Served with steamed rice or egg fried rice

  • Chicken£8.20
  • Pork£8.50
  • Beef£8.50
  • Prawn£9.50

• Green Curry

  Thai green curry cooked in coconut milk with chillies, green beans, aubergine, bamboo shoots, Thai basil leaves, lime leaves, green and red peppers. Served with steamed rice or egg fried rice

  • Chicken£6.95
  • Pork£7.20
  • Beef£8.20
  • Prawn£9.50
  • Mixed Seafood£9.50

• Massaman Curry

  Slow cooked Thai curry with coconut milk, onions, potatoes, cherry tomatoes and peanuts. Served with steamed rice or egg fried rice

  • Chicken£8.20
  • Beef£8.50

• Thai Vegetable Red Curry£6.95

  Famous vegetable Thai red curry cooked in coconut milk with tofu, mushrooms, chillies, lime leaves, broccoli, aubergine, Thai basil leaves, bamboo shoots, red and green peppers. Served with steamed rice or egg fried rice

From The Wok

• Fat Buddha Gra Pow

  A classic Thai flavour stir-fried with fresh chillies, Thai basil leaves, green beans, onions, baby corn, red and green peppers. Served with steamed rice or egg fried rice

  • Chicken£6.95
  • Mince Beef£7.20
  • Mince Pork£7.20
  • King Prawns£9.50

• Pad Med Ma-Muang

  Stir-fried cashew nuts in soy sauce with onions, baby corn, mushrooms, pineapple, spring onions and dried chillies. Served with steamed rice or egg fried rice

  • Chicken£6.95
  • King Prawns£9.50

• Pad Kratiam Prik Thai

  A fresh tasting stir-fry with garlic, peppers, mushrooms and fresh coriander served on a bed of lettuce. Served with steamed rice or egg fried rice.

  • Chicken£6.95
  • Pork£7.20
  • Beef£7.20
  • King Prawns£8.95

• Pad Priew Wan

  Stir-fried Thai sweet and sour sauce with onions, pineapple, spring onions, tomatoes, cucumber, green and red peppers. Served with steamed rice or egg fried rice

  • Chicken£6.95
  • Pork£7.20
  • Beef£7.20
  • King Prawns£9.50
  • Duck£8.95

• Pad Gaprow Tou Hu£6.95

  Stir-fried tofu with fresh chillies, Thai basil leaves and red and green peppers. Served with Steamed rice or egg fried rice

Rice & Noodles

• Special Fried Rice

  Stir-fried special fragrant rice with egg and mixed vegetables

  • Vegetable£6.95
  • Chicken£6.95
  • Pork£7.20
  • Tiger Prawn£9.50

• Pad Thai

  Stir-fried Thai traditional rice noodles with egg and beansprouts, spring onions, carrot and garnished with ground peanuts and a wedge of lemon

  • Vegetable£6.95
  • Chicken£7.50
  • King Prawns£9.50

• Laad Nar Crispy Noodle

  Crispy egg noodles topped with Thai gravy and mixed vegetables

  • Vegetable£6.95
  • Chicken£7.95
  • Pork£8.20
  • Beef£8.20
  • King Prawns£9.50
  • Mixed Seafood£9.50

• Drunken Noodle

  Thai stir-fried spicy rice noodles with egg, fresh chillies, Thai basil leaves and mixed vegetables

  • Vegetable£6.95
  • Chicken£7.50
  • Pork£8.20
  • Beef£8.20
  • Tiger Prawn£9.50
  • Mixed Seafood£9.50

Fat Buddha Set Lunch Menu

£14.95

Starter Mixed Board

• Starter Mixed Board

  A selection of sesame prawn on toast, chicken satay, vegetable spring rolls, pork dumplings and crispy seaweed. Served with sweet chili sauce, Thai plum sauce and spicy peanut sauce

Mains

• Chicken Green Curry

  Famous Thai green curry cooked in coconut milk with lime leaves, green pepper, fresh chilies, aubergines, bamboo shoots and Thai basil leaves

• Pork with Ginger

  Thai style stir fried pork with fresh ginger, black mushrooms, baby corns, spring onions, fresh chilli, garlic, green and red peppers

• Egg Noodles

  Stir fried egg noodles with beansprouts, spring onions, and carrot

• Steamed Jasmin Rice