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Brussel Sprouts - The Collins Small Batch Kitchen, Phoenix, AZ

The Collins Small Batch Kitchen

4.8
4,8
1851 commentaires
De 31 $ à 50 $
Américain Contemporaine

Effectuer une réservation

2 personnes
19 h 00
Réservée 30 fois aujourd'hui
  • La perle du quartier
  • Parfait pour le 5 à 7
  • Bien pour les occasions spéciales
The Collins Small Batch Kitchen is restaurateur Christopher Collins playground for creating his takes on classic American dishes. In the heart of Phoenix's Biltmore neighborhood, The Collins Small Batch Kitchen has a daily menu of favorites, along with a weekly rotating menu inspired by the season's freshest ingredients to create a dining experience that will have you returning often to this neighborhood kitchen.

Commande en livraison ou à emporter

Informations supplémentaires

  • Style de restauration
    Élégant mais décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Américain Contemporaine
  • Heures d'ouverture
    Dîner Quotidien 11H00–16H00 5 @ 7 Quotidien 15H00–18H00 Souper lun.–jeu., dim. 16H00–21H00 ven., sam. 16H00–22H00
  • Numéro de téléphone
    (602) 730-3533
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue décontractée
  • Service traiteur
    Arcadia Catering Company, Common Ground’s catering division, is a full-service company dedicated to executing flawless events of all sizes. Custom menus, dietary restrictions, creative beverage pairings, and off-the-wall requests are our forte, so share with us your vision, or we’ll cook something up for you. Our dedicated catering assets, from kitchens to delivery vehicles and trained service-centric staff ensure that you’re event, whether intimate or extravagant, is memorable.<br /><br />To set up your next cater-out, please contact us at events&#64;arcadiacateringcompany.com
  • Quartier
    Phoenix central
  • Rue transversale
    32nd Street
  • Parking details
    Ample reserved parking spots are available behind the restaurant.
  • Renseignements supplémentaires:
    5à7, Accès chaise roulante, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Commande à emporter, Non-fumeur, Options sans gluten, Terrasse, Terrasse/Manger à l'extérieur, Vin

L'opinion de 1 851 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.8
4,8 selon des cotes récentes
  • 4,8Nourriture
  • 4,7Service
  • 4,7Ambiance
  • 4,5Valeur

BruitMoyen

Aimé pour

  • Phoenix / Arizona

    Américain Contemporaine

  • Phoenix

    Américain Contemporaine

1 851 commentaires
  1. Steve

    Boise

    3 commentaires

    4.0

    3 commentaires

    A mangé au restaurant aujourd'hui

    1. Cote globale 4
    2. Nourriture 5
    3. Service 4
    4. Ambiance 4
    Happy Hour menu was great. Oysters were amazing and was served very quickly. The halibut social was cooked perfectly and the crab cakes were excellent like usual. Always a great meal and atmosphere.

    Ce commentaire est-il utile?

  2. Andrea

    Phoenix

    20 commentaires

    VIP
    5.0

    20 commentaires

    Y est allé il y a 2 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    We love Collin’s Small Batch! Food was excellent—as always and our server Alyssa was SUPER personable, attentive, and all around AMAZING!

    Ce commentaire est-il utile?

  3. Logan

    Minneapolis

    2 commentaires

    5.0

    2 commentaires

    Y est allé il y a 4 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    An exceptional and reasonably priced dining experience. Great drinks, service, and excellent food.

    Ce commentaire est-il utile?

  4. K

    Phoenix

    6 commentaires

    5.0

    6 commentaires

    Y est allé il y a 7 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    So happy we spent our Friday evening at The Collins. My husband and I split an appetizer of the char-broiled shrimp with risotto, and it was a lovely presentation. Both the shrimp and risotto were very good and just enough to curb our hunger without spoiling our appetite for our entrees. Since The Collins is known for their Crabcakes, I had them as my entree. I loved that the crabcakes had large lumps of crab with very little breading making them lighter in density than some you may find. My husband had the Short ribs on a bed of the creamy and delish risotto. The short ribs were very tender and paired well with the risotto, mushrooms and brussels sprouts leaves. For dessert, we shared a large piece of coconut cream pie-actually one of the best I have had. Our service was outstanding - although we had a fantastic server assigned to our table, it seems they work as a team so we never had to wait for anything - all were attentive and SO NICE! We will be back!!

    Ce commentaire est-il utile?

  5. Sbutler

    Phoenix

    36 commentaires

    5.0

    36 commentaires

    Y est allé le 22 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Fantastic! The staff is professional, polite, and personable. That means everything. Service is outstanding. The food is delicious- perfectly prepared, and the menu has amazing offerings. This was my second visit- there will be a third! I highly recommend.

    Ce commentaire est-il utile?

  6. Kimberlee

    Phoenix

    87 commentaires

    VIP
    5.0

    87 commentaires

    Y est allé le 21 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Amazing evening with friends and my husband. We had a variety of food - salad, hamburger, pizza, etc. It was all delicious and fun to share.

    Ce commentaire est-il utile?

  7. Hilary

    Phoenix

    90 commentaires

    VIP
    5.0

    90 commentaires

    Y est allé le 21 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    We go here with some regularity and usually order “comfort food”. Tonight we had the Alaskan Halibut with Parmesan Risotto special; it was fantastic. It was so good; it way too exceeded our expectation. Our compliments to the Chef and also to whoever supplied the fish.

    Ce commentaire est-il utile?

  8. Tim

    San Diego

    92 commentaires

    VIP
    5.0

    92 commentaires

    Y est allé le 19 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Excellent service; neighborhood gem; Burger cooked just right; Salmon tartare excellent.

    Ce commentaire est-il utile?

  9. Abed

    Phoenix

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 19 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    It is my go to place for social and meeting events. I always can guarantee good service and Excellent food.

    Ce commentaire est-il utile?

  10. Lesley

    Phoenix

    439 commentaires

    4.0

    439 commentaires

    Y est allé le 18 novembre 2024

    1. Cote globale 4
    2. Nourriture 4
    3. Service 5
    4. Ambiance 4
    We had a great business meal. The food has changed slightly but the crab cake is still the best in the city. The seared ahi salad was a little lacking in overall flavor but still high quality. We had asked for a quiet back booth which they provided so conversation was easy. Other times we love the energetic vibe of the bar and front dining area. We splurged on the tres leches cake and our wonderful server brought coconut cream pie as an extra treat. Both were delicious but the coconut won our vote. It’s a great spot for a drink or a full meal.

    Ce commentaire est-il utile?

FAQ

The Collins Small Batch Kitchen propose des plats à emporter que vous pouvez commander en appelant le restaurant au (602) 730-3533.

Le restaurant The Collins Small Batch Kitchen a été coté 4,8 étoiles par 1851 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 30 fois aujourd'hui

Commande en livraison ou à emporter

Carte Google pour le restaurant The Collins Small Batch Kitchen

3160 E Camelback Rd, Phoenix, AZ 85016-4502

Informations supplémentaires

  • Rue transversale
    32nd Street
  • Quartier
    Phoenix central
  • Heures d'ouverture
    Dîner Quotidien 11H00–16H00 5 @ 7 Quotidien 15H00–18H00 Souper lun.–jeu., dim. 16H00–21H00 ven., sam. 16H00–22H00
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Américain Contemporaine
  • Style de restauration
    Élégant mais décontracté
  • Dress code
    Tenue décontractée
  • Parking details
    Ample reserved parking spots are available behind the restaurant.
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Renseignements supplémentaires:
    5à7, Accès chaise roulante, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Commande à emporter, Non-fumeur, Options sans gluten, Terrasse, Terrasse/Manger à l'extérieur, Vin
  • Numéro de téléphone
    (602) 730-3533
  • Service traiteur
    Arcadia Catering Company, Common Ground’s catering division, is a full-service company dedicated to executing flawless events of all sizes. Custom menus, dietary restrictions, creative beverage pairings, and off-the-wall requests are our forte, so share with us your vision, or we’ll cook something up for you. Our dedicated catering assets, from kitchens to delivery vehicles and trained service-centric staff ensure that you’re event, whether intimate or extravagant, is memorable.<br /><br />To set up your next cater-out, please contact us at events&#64;arcadiacateringcompany.com
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