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Circa 1744 Elkridge Furnace Complex - The Elkridge Furnace Inn, Elkridge, MD

The Elkridge Furnace Inn

4.9
4,9
3003 commentaires
De 31 $ à 50 $
Américain Contemporaine

Effectuer une réservation

2 personnes
19 h 00
Réservée 8 fois aujourd'hui
Des expériences sont disponibles.
  • Charmant
  • Bien pour les occasions spéciales
  • Romantique
Award-winning Executive Chef Dan Wecker shares his passion and dedication through seasonal menus boasting a fusion of New American and French- Inspired dishes -- the perfect balance of classic and creative cuisine. A thoughtful wine list and signature cocktails start the adventure. Signature Cream of Baltimore Soup and Chef's own pan mustard sauce for crab cakes are a notable twist. On-site Green House and Mushroom house add to the intrigue. Finally, in-house desserts will add a memorable sweet ending to your experience. Our circa 1744 Tavern Restaurant, 1810 Manor House along with 12 acres of grounds and gardens makes for the perfect dining escape. intersecting literature, history and geography as story with our food. Experiences including monthly themed teas along with wine and spirit coursed dinners are sought after pre-paid options. Patio and Porch dining available.

2023 Best of Howard County: Best Chef, Fine Dining, Ambiance, Steak and Place to Take Out of Towners...

Commande en livraison ou à emporter

Sections du restaurant

Informations supplémentaires

  • Style de restauration
    Raffiné
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Américain Contemporaine, Française / Américaine contemporaine, De la ferme à la table
  • Heures d'ouverture
    Brunch dim 10H00–14H00 Souper mar–jeu 16H00–20H30 ven, sam 16H00–21H00 dim 16H00–20H00
  • Numéro de téléphone
    (410) 379-9336
  • Site Internet
    http://elkridgefurnaceinn.com/
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue d'affaires décontractée
  • Chef de cuisine
    Daniel Wecker
  • Service traiteur
    The Elkridge Furnace Inn is delighted to deliver its fine quality food and exceptional service to the location that suites you best, home, office, or other rental site. We believe that any planned event should reflect the personality of the planner or host company. To this end we are delighted to custom design a menu focused around you.
  • Installations pour groupes privés
    Escape the typical meeting hotel ballroom or restaurant backroom and experience the Elkridge Furnace Inn where you'll find a unique and elegant setting for your upcoming celebration. Meals will be served in a private dining room, prepared by our award winning chef and his culinary team.
  • Lieux
    5745 Furnace Avenue, Elkridge, MD 21075
  • Quartier
    Elkridge
  • Rue transversale
    Levering Avenue from Route 1
  • Parking details
    Gravel parking lot, please use caution. Located to the left of the facility. Handi-Cap parking available.
  • Renseignements supplémentaires:
    5à7, Accès chaise roulante, Apéritif et coquetel, Banquette, Bar complet, Bière, Brunch la fin de semaine, Commande à emporter, Foyer intérieur, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse, Terrasse/Manger à l'extérieur, Thé anglaise / Thé d'après-midi, Vin, Vue

En vedette dans

Expériences

  • Burgundy Wine Dinner

    162,00 $ US par personne

    Prépayé

    Seulement 5 déc. 2024
    Dive into one of the best food and wine regions in the world with our trip through Burgundy France. Dinner will start at 6:30 and the price included gratuity.
    Burgundy Wine Dinner photo

  • Starting With Scotch Whisky Dinner

    165,36 $ US par personne

    Prépayé

    Seulement 9 janv. 2025
    18 h 30
    Start 2025 with a Creative Spirits Dinner guided by Chef Dan Wecker's Expert Stroke. This 5-course Scotch Whisky dinner will combine the skill and artistry of expert pairing with a rich palette of flavors making a bold statement.

  • The "Down Under" Wine Dinner

    165,36 $ US par personne

    Prépayé

    Seulement 23 janv. 2025
    18 h 30
    This 5-course Wine Dinner Delves into the Delights of the lands Down Under. It is summer in Australia, so the perfect time to delve into the wines with paired cusine native to this unique country. Wines including several from Penfolds, founded in Adelaide in 1844 which is one of Australia's oldest wineries. Chef Dan, who lived in Queensland as an exchange student, always has some lively tales to tell with his first hand experience of different regions. So get your tickets, raise a glass and wish everyone "G'day"!

Menu

Consulter le menu sur le site Web du restaurant

L'opinion de 3 003 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.9
4,9 selon des cotes récentes
  • 4,8Nourriture
  • 4,8Service
  • 4,9Ambiance
  • 4,7Valeur

Bruit • Moyen

Aimé pour

  • Baltimore / Maryland

    Meilleure ambiance

  • Baltimore / Maryland

    Romantique

  • Baltimore / Maryland

    Américain Contemporaine

  • Banlieue de Baltimore

    Meilleur toutes catégories confondues

  • Banlieue de Baltimore

    Meilleure cuisine

  • Banlieue de Baltimore

    Meilleur service

  • Banlieue de Baltimore

    Meilleure ambiance

  • Banlieue de Baltimore

    Meilleur rapport qualité prix

  • Banlieue de Baltimore

    Romantique

  • Banlieue de Baltimore

    Idéal pour les plus belles vues

  • Banlieue de Baltimore

    Bien pour les occasions spéciales

  • Banlieue de Baltimore

    Américain Contemporaine

3 003 commentaires

  1. Theresa

    Baltimore

    36 commentaires

    5.0

    36 commentaires

    Y est allé il y a 2 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Our annual Thanksgiving dinner at the Furnace Inn was another exquisitely prepared feast. Delicious food, wine and atmosphere. Thank you to Chef Dan and his entire staff for a lovely day. A special thank you to Audrey. Your attentiveness was very much appreciated.

    Ce commentaire est-il utile?

  2. Sandy

    Baltimore

    4 commentaires

    2.0

    4 commentaires

    Y est allé il y a 2 jours

    1. Cote globale 2
    2. Nourriture 2
    3. Service 2
    4. Ambiance 4
    Thanksgiving, seated immediately, waited 30 min to see waitress . She informed us that a server had called out so they were very short staffed. Drinks took a long time to come out,soups came cold. 1 hour after we arrived salad was served. Main course tasty and warm. Wanted another drink but couldn't catch waitress. Desserts were great. Overall at table for 3+ hours!

    Ce commentaire est-il utile?

  3. Leighanne

    Baltimore

    29 commentaires

    5.0

    29 commentaires

    Y est allé il y a 2 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Overall experience was fantastic! Excellent food, festive cocktails, and great customer service. We will definitely be back!

    Ce commentaire est-il utile?

  4. Eric

    Baltimore

    5 commentaires

    VIP
    5.0

    5 commentaires

    Y est allé il y a 2 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Always a pleasure to enjoy this restaurant, food is great, the atmosphere is very romantic, love it there

    Ce commentaire est-il utile?

  5. Ed

    Washington DC

    2 commentaires

    5.0

    2 commentaires

    Y est allé il y a 5 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    First time at this historic restaurant, which I had never visited before for a very important occasion. The staff was impeccable in greeting and taking care of us throughout the evening. They went above and beyond to acknowledge the important occasion and provide an exceptional seating position right by the fireplace. The main courses were exceptional. My partner had the rabbit, which was absolutely scrumptous, albeit a little salty for her liking. Only if it had been served with a starch to cut that saltiness, then it would have been perfect. I had the rock fish special, which was hearty but also light. It was exactly what I was looking for after a Saturday of Friendsgìving. The creme brulee for dessert was really good, although the custard was slightly unset. Overall, it was a wonderful evening and meal. We will be back.

    Ce commentaire est-il utile?

  6. Scott

    Connecticut

    17 commentaires

    VIP
    5.0

    17 commentaires

    Y est allé il y a 6 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    We were staying at an airport hotel overnight and needed a good dinner. What we found was this spectacular jewel of a restaurant! Our party of 4 tried the crab cakes (DELICIOUS) the mushroom soup (hearty and hit the spot on this chilly evening) the Rock Fish special (YUM) the demonico steak (tender and perfectly prepared) the Elk Osso Bucco with paparadelli (unusual and tasty!) and the lamb shank (fall off the bone tender and perfectly seasoned). The chef visited our table to check on us (smiles all around) the waitstaff was attentive without being annoying. The classical music in the background was quiet and soothing and set the atmosphere for a perfect dinner out. We felt as if we were dining in the home of an experienced host. Incredibly rare to find this kind of intimacy and hospitality these days!

    Ce commentaire est-il utile?

  7. Paula

    Baltimore

    2 commentaires

    VIP
    5.0

    2 commentaires

    Y est allé le 17 novembre 2024

    1. Cote globale 5
    2. Nourriture 4
    3. Service 5
    4. Ambiance 5
    We had a terrific evening - my mother is 84 years old and can't have gluten OR dairy. The restaurant asked whether we would prefer to avoid stairs when I made my reservation - I didn't have to put in a separate request or call... and the server staff was terrific about advising my mom on menu choices that she could tolerate. They offered sauce on the side, provided a second sauce, offered a gluten free option of one of the starters, etc. Chef showed up and commiserated on her usual dining options at the senior living complex where she lives. Really made her feel special, and a wonderful night out for her. Pretty sure she has a new favorite restaurant.
    The Elkridge Furnace InnA répondu le 22 novembre 2024
    We are thrilled that you had such a great time with your mother. We look forward to seeing you again!

    Ce commentaire est-il utile?

  8. Christine

    Baltimore

    7 commentaires

    5.0

    7 commentaires

    Y est allé le 17 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    We were celebrating our anniversary. We sat upstairs in a room with no more than 3 or 4 other tables. Very cosy. The restaurant surprised us with a glass of bubbly before the meal. We both chose the filet mignon for our main course - a moist, tasty, butter-knife tender cut accompanied by a Bordelaise sauce that complemented perfectly. The steak was cooked to perfection (med rare). There were no leftovers for either of us, an unusual occurrence for me. Our waiter, Tony, was an absolute delight. We know we will return to the Furnace Inn, it's just a question of whether we will wait until our next anniversary.

    Ce commentaire est-il utile?

  9. Jeremy

    Baltimore

    4 commentaires

    VIP
    5.0

    4 commentaires

    Y est allé le 16 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    We’ve been there many times. The food and service are always amazing.

    Ce commentaire est-il utile?

  10. Heather

    Washington DC

    4 commentaires

    5.0

    4 commentaires

    Y est allé le 8 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Charmingly elegant restaurant with amazing owners and staff! The food was seasonally fresh, original, and delicious. And the desserts were absolutely delightful to the palate, without being overly rich. They never disappoint!
    The Elkridge Furnace InnA répondu le 18 novembre 2024
    Heather, Thank you so much for such a kind review! We open our doors each day hoping to provide a wonderful experience and we look forward to hosting you again soon! Cheers!

    Ce commentaire est-il utile?

FAQ

The Elkridge Furnace Inn propose des plats à emporter que vous pouvez commander en appelant le restaurant au (410) 379-9336.

Le restaurant The Elkridge Furnace Inn a été coté 4,9 étoiles par 3003 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 8 fois aujourd'hui
Des expériences sont disponibles.

Commande en livraison ou à emporter

Carte Google pour le restaurant The Elkridge Furnace Inn

5745 Furnace Avenue, Elkridge, MD 21075

Sections du restaurant

Informations supplémentaires

  • Rue transversale
    Levering Avenue from Route 1
  • Quartier
    Elkridge
  • Heures d'ouverture
    Brunch dim 10H00–14H00 Souper mar–jeu 16H00–20H30 ven, sam 16H00–21H00 dim 16H00–20H00
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Américain Contemporaine, Française / Américaine contemporaine, De la ferme à la table
  • Style de restauration
    Raffiné
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Gravel parking lot, please use caution. Located to the left of the facility. Handi-Cap parking available.
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Daniel Wecker
  • Renseignements supplémentaires:
    5à7, Accès chaise roulante, Apéritif et coquetel, Banquette, Bar complet, Bière, Brunch la fin de semaine, Commande à emporter, Foyer intérieur, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse, Terrasse/Manger à l'extérieur, Thé anglaise / Thé d'après-midi, Vin, Vue
  • Site Internet
    http://elkridgefurnaceinn.com/
  • Numéro de téléphone
    (410) 379-9336
  • Service traiteur
    The Elkridge Furnace Inn is delighted to deliver its fine quality food and exceptional service to the location that suites you best, home, office, or other rental site. We believe that any planned event should reflect the personality of the planner or host company. To this end we are delighted to custom design a menu focused around you.
  • Installations pour groupes privés
    Escape the typical meeting hotel ballroom or restaurant backroom and experience the Elkridge Furnace Inn where you'll find a unique and elegant setting for your upcoming celebration. Meals will be served in a private dining room, prepared by our award winning chef and his culinary team.

En vedette dans

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