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  5. Elkridge
Circa 1744 Elkridge Furnace Complex  - The Elkridge Furnace Inn, Elkridge, MD

The Elkridge Furnace Inn

4.8
4,8
3009 commentaires
De 31 $ à 50 $
Américain Contemporaine

Effectuer une réservation

2 personnes
19 h 00
Réservée 12 fois aujourd'hui
Des expériences sont disponibles.
  • Bien pour les occasions spéciales
  • Charmant
  • Romantique
Award-winning Executive Chef Dan Wecker shares his passion and dedication through seasonal menus boasting a fusion of New American and French- Inspired dishes -- the perfect balance of classic and creative cuisine. A thoughtful wine list and signature cocktails start the adventure. Signature Cream of Baltimore Soup and Chef's own pan mustard sauce for crab cakes are a notable twist. On-site Green House and Mushroom house add to the intrigue. Finally, in-house desserts will add a memorable sweet ending to your experience. Our circa 1744 Tavern Restaurant, 1810 Manor House along with 12 acres of grounds and gardens makes for the perfect dining escape. intersecting literature, history and geography as story with our food. Experiences including monthly themed teas along with wine and spirit coursed dinners are sought after pre-paid options. Patio and Porch dining available.

2023 Best of Howard County: Best Chef, Fine Dining, Ambiance, Steak and Place to Take Out of Towners...

Commande en livraison ou à emporter

Sections du restaurant

Informations supplémentaires

  • Style de restauration
    Raffiné
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Américain Contemporaine, Française / Américaine contemporaine, De la ferme à la table
  • Heures d'ouverture
    Brunch dim 10H00–14H00 Souper mar–jeu 16H00–20H30 ven, sam 16H00–21H00 dim 16H00–20H00
  • Numéro de téléphone
    (410) 379-9336
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue d'affaires décontractée
  • Chef de cuisine
    Daniel Wecker
  • Service traiteur
    The Elkridge Furnace Inn is delighted to deliver its fine quality food and exceptional service to the location that suites you best, home, office, or other rental site. We believe that any planned event should reflect the personality of the planner or host company. To this end we are delighted to custom design a menu focused around you.
  • Installations pour groupes privés
    Escape the typical meeting hotel ballroom or restaurant backroom and experience the Elkridge Furnace Inn where you'll find a unique and elegant setting for your upcoming celebration. Meals will be served in a private dining room, prepared by our award winning chef and his culinary team.
  • Quartier
    Elkridge
  • Rue transversale
    Levering Avenue from Route 1
  • Parking details
    Gravel parking lot, please use caution. Located to the left of the facility. Handi-Cap parking available.
  • Renseignements supplémentaires:
    5à7, Accès chaise roulante, Apéritif et coquetel, Banquette, Bar complet, Bière, Brunch la fin de semaine, Commande à emporter, Foyer intérieur, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse, Terrasse/Manger à l'extérieur, Thé anglaise / Thé d'après-midi, Vin, Vue

Expériences

  • Starting With Scotch Whisky Dinner

    165,36 $ US par personne

    Prépayé

    Seulement 9 janv. 2025
    18 h 30
    Start 2025 with a Creative Spirits Dinner guided by Chef Dan Wecker's Expert Stroke. This 5-course Scotch Whisky dinner will combine the skill and artistry of expert pairing with a rich palette of flavors making a bold statement.
  • The "Down Under" Wine Dinner

    165,36 $ US par personne

    Prépayé

    Seulement 23 janv. 2025
    18 h 30
    This 5-course Wine Dinner Delves into the Delights of the lands Down Under. It is summer in Australia, so the perfect time to delve into the wines with paired cusine native to this unique country. Wines including several from Penfolds, founded in Adelaide in 1844 which is one of Australia's oldest wineries. Chef Dan, who lived in Queensland as an exchange student, always has some lively tales to tell with his first hand experience of different regions. So get your tickets, raise a glass and wish everyone "G'day"!

L'opinion de 3 009 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.8
4,8 selon des cotes récentes
  • 4,8Nourriture
  • 4,9Service
  • 4,9Ambiance
  • 4,6Valeur

BruitMoyen

Aimé pour

  • Baltimore / Maryland

    Meilleure ambiance

  • Baltimore / Maryland

    Américain Contemporaine

  • Banlieue de Baltimore

    Meilleur toutes catégories confondues

  • Banlieue de Baltimore

    Meilleure cuisine

  • Banlieue de Baltimore

    Meilleur service

  • Banlieue de Baltimore

    Meilleure ambiance

  • Banlieue de Baltimore

    Meilleur rapport qualité prix

  • Banlieue de Baltimore

    Parfait pour les vins fins

  • Banlieue de Baltimore

    Romantique

  • Banlieue de Baltimore

    Idéal pour les plus belles vues

  • Banlieue de Baltimore

    Bien pour les occasions spéciales

  • Banlieue de Baltimore

    Américain Contemporaine

3 009 commentaires
  1. Christopher

    Baltimore

    2 commentaires

    5.0

    2 commentaires

    Y est allé il y a 3 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    This our favorite restaurant. Service is always great and the chef always has wonderful seasonal meals made with fresh, local products.

    Ce commentaire est-il utile?

  2. Martin

    Baltimore

    1 commentaire

    5.0

    1 commentaire

    Y est allé il y a 5 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    I wanted to take my mother someplace very nice for dinner and the Elkridge Furnace Inn went ABOVE and BEYOND!!! We started with sautéed mushrooms, which are grown locally and prepared fresh. The cream of Baltimore soup was the best variation of a cream of crab soup that we ever have ever experienced. Mum got the Fish Du Jour, which was a delicious Rockfish served with an oyster, mushroom, shrimp & white wine, seafood velouté. I got the 6oz Filet Mignon. My steak was perfectly cooked … it was so delicious and tender. The best broccolini I have ever had in my life and I am a “broccolini snob”. We ended with us each getting dessert… mum got the crème brûlée and I got the apple dumpling with a side of salted caramel ice cream. I’ve never seen my mum eat something so fast. Lol. I had to keep telling her to pace herself. I couldn’t finish my dessert… it was just TOO BIG! Lol. I took it home and had it for breakfast the next day. Chef Dan and his wife Donna stopped by our table to check in on our dining experience, which really touched my mum. The entire staff, from the servers to the bartenders were so friendly and welcoming. Our server was Audrey and she was very knowledgeable and attentive. The serving assistant, Dawson, made sure mum’s coffee was always topped off. I’m very much looking forward to our next visit to the Elkridge Furnace Inn!!!

    Ce commentaire est-il utile?

  3. Susan

    Baltimore

    2 commentaires

    2.0

    2 commentaires

    Y est allé il y a 6 jours

    1. Cote globale 2
    2. Nourriture 2
    3. Service 3
    4. Ambiance 5
    This was a disappointing experience. I have previously had excellent meals at the EFI. Tonight, my grilled romaine salad with butternut squash had no discernible squash, past-their-prime polenta croutons and seemed skimpy overall. The Crabcakes were small and mediocre. One of our party had an outstanding delmonico steak, but overall, we were underwhelmed and don’t plan to return.

    Ce commentaire est-il utile?

  4. Julie

    VIP

    Washington DC

    10 commentaires

    5.0

    10 commentaires

    Y est allé il y a 6 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    The food and wine were wonderful, as always. The wait staff was very attentive and made the dining experience exceptional.

    Ce commentaire est-il utile?

  5. Julie

    Baltimore

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 1 décembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Favorite dinner out! Always something new to try for me, and reliable menu items for the less adventurous palate. Service is unsurpassed!

    Ce commentaire est-il utile?

  6. Theresa

    Baltimore

    36 commentaires

    5.0

    36 commentaires

    Y est allé le 28 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Our annual Thanksgiving dinner at the Furnace Inn was another exquisitely prepared feast. Delicious food, wine and atmosphere. Thank you to Chef Dan and his entire staff for a lovely day. A special thank you to Audrey. Your attentiveness was very much appreciated.

    Ce commentaire est-il utile?

  7. Sandy

    Baltimore

    4 commentaires

    2.0

    4 commentaires

    Y est allé le 28 novembre 2024

    1. Cote globale 2
    2. Nourriture 2
    3. Service 2
    4. Ambiance 4
    Thanksgiving, seated immediately, waited 30 min to see waitress . She informed us that a server had called out so they were very short staffed. Drinks took a long time to come out,soups came cold. 1 hour after we arrived salad was served. Main course tasty and warm. Wanted another drink but couldn't catch waitress. Desserts were great. Overall at table for 3+ hours!

    Ce commentaire est-il utile?

  8. Leighanne

    Baltimore

    29 commentaires

    5.0

    29 commentaires

    Y est allé le 28 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Overall experience was fantastic! Excellent food, festive cocktails, and great customer service. We will definitely be back!

    Ce commentaire est-il utile?

  9. Eric

    VIP

    Baltimore

    5 commentaires

    5.0

    5 commentaires

    Y est allé le 28 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Always a pleasure to enjoy this restaurant, food is great, the atmosphere is very romantic, love it there

    Ce commentaire est-il utile?

  10. Ed

    Washington DC

    2 commentaires

    5.0

    2 commentaires

    Y est allé le 25 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    First time at this historic restaurant, which I had never visited before for a very important occasion. The staff was impeccable in greeting and taking care of us throughout the evening. They went above and beyond to acknowledge the important occasion and provide an exceptional seating position right by the fireplace. The main courses were exceptional. My partner had the rabbit, which was absolutely scrumptous, albeit a little salty for her liking. Only if it had been served with a starch to cut that saltiness, then it would have been perfect. I had the rock fish special, which was hearty but also light. It was exactly what I was looking for after a Saturday of Friendsgìving. The creme brulee for dessert was really good, although the custard was slightly unset. Overall, it was a wonderful evening and meal. We will be back.

    Ce commentaire est-il utile?

FAQ

The Elkridge Furnace Inn propose des plats à emporter que vous pouvez commander en appelant le restaurant au (410) 379-9336.

Le restaurant The Elkridge Furnace Inn a été coté 4,8 étoiles par 3009 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 12 fois aujourd'hui
Des expériences sont disponibles.

Commande en livraison ou à emporter

Carte Google pour le restaurant The Elkridge Furnace Inn

5745 Furnace Avenue, Elkridge, MD 21075

Sections du restaurant

Informations supplémentaires

  • Rue transversale
    Levering Avenue from Route 1
  • Quartier
    Elkridge
  • Heures d'ouverture
    Brunch dim 10H00–14H00 Souper mar–jeu 16H00–20H30 ven, sam 16H00–21H00 dim 16H00–20H00
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Américain Contemporaine, Française / Américaine contemporaine, De la ferme à la table
  • Style de restauration
    Raffiné
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Gravel parking lot, please use caution. Located to the left of the facility. Handi-Cap parking available.
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Daniel Wecker
  • Renseignements supplémentaires:
    5à7, Accès chaise roulante, Apéritif et coquetel, Banquette, Bar complet, Bière, Brunch la fin de semaine, Commande à emporter, Foyer intérieur, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse, Terrasse/Manger à l'extérieur, Thé anglaise / Thé d'après-midi, Vin, Vue
  • Numéro de téléphone
    (410) 379-9336
  • Service traiteur
    The Elkridge Furnace Inn is delighted to deliver its fine quality food and exceptional service to the location that suites you best, home, office, or other rental site. We believe that any planned event should reflect the personality of the planner or host company. To this end we are delighted to custom design a menu focused around you.
  • Installations pour groupes privés
    Escape the typical meeting hotel ballroom or restaurant backroom and experience the Elkridge Furnace Inn where you'll find a unique and elegant setting for your upcoming celebration. Meals will be served in a private dining room, prepared by our award winning chef and his culinary team.
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  • Conditions d'utilisation
  • Témoins et publicité ciblée par centres d’intérêt
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