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The Empress by Boon, San Francisco, CA
Primé

The Empress by Boon

4.5
4,5
1355 commentaires
51 $ et plus
Chinoise

Effectuer une réservation

2 personnes
19 h 00
Réservée 16 fois aujourd'hui
Des expériences sont disponibles.
  • Bien pour les occasions spéciales
  • Chic
  • Romantique
Empress by Boon is San Francisco’s newest, must-visit epicurean destination, offering a seasonal menu in modern Cantonese gastronomy. Michelin-starred Chef Ho Chee Boon applies traditional techniques to fresh, local ingredients to produce distinctive contemporary dishes infused with Cantonese flavors.

The spacious restaurant occupies the former location of Chinatown’s celebrated Empress of China with striking city views. Reimagined by Chef Boon and team, the Empress was brought back to its former glory by embracing modern design elements while incorporating restored original features, creating a welcoming atmosphere that pays homage to the history of the beloved location.

Sections du restaurant

Informations supplémentaires

  • Style de restauration
    Raffiné
  • Prix
    51 $ et plus
  • Cuisines
    Chinoise
  • Heures d'ouverture
    Souper lun–sam 17H00–22H00
  • Numéro de téléphone
    (415) 757-0728
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue d'affaires décontractée
  • Chef de cuisine
    Ho Chee Boon
  • Primé
    1. MICHELIN Plate 2022
  • Quartier
    Quartier chinois
  • Rue transversale
    Clay Street
  • Parking details
    Public Parking available at Portsmouth Square Plaza Garage. Entrance at 733 Kearny Street.
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Bar complet, Bar/Lounge, Bière, Droit de bouchon, Non-fumeur, Salle à manger privée, Vin, Vue

Expériences

  • Empress by Boon Prix Fixe Menu

    118,00 $ US par personne

    Plusieurs dates disponibles
    We offer a prix fixe menu that showcases Chef Boon's focus on using only the freshest ingredients available, while offering unique taste combinations not seen in other Cantonese cooking. Our offerings change often to allow for a truly seasonal menu to be executed.
  • Simone & Boon Cocktail Reception

    162,94 $ US par personne

    Prépayé

    Seulement 22 janv. 2025
    A more relaxed, conversational experience to check out the collaboration between Simone Caporale, the visionary behind SIPS Barcelona, named the #1 bar by World’s 50 Best, with Michelin-starred Chef Ho Chee Boon, this casual reception will be a one-of-a-kind cocktail and lite canape event from 6-8pm. Together, these two masters will craft a creative blend of impeccable flavors that promises to elevate the city’s culinary and mixology scene to new heights. For this special evening, Simone will craft 4 delectable cocktails for your enjoyment, while Chef Ho entices your palate with small bites from the kitchen. This will truly be a unique experience not seen before.
  • Simone and Boon Dinner

    225,00 $ US par personne

    23 janv. 2025 - 24 janv. 2025
    This limited-time collaboration joins Simone Caporale, the visionary behind SIPS Barcelona, named the #1 bar by the World's 50 Best, with Michelin-starred Chef Ho Chee Boon to create a one-of-a-kind dining and cocktail experience. Together, these two masters will craft a creative blend of impeccable flavors that promises to elevate the city’s culinary and mixology scene to new heights. For this special evening, we are offering a prix fixe menu that showcases Chef Boon's focus on using only the freshest ingredients available paired with Simone’s cocktail creations. This will truly be a unique experience not seen before.

L'opinion de 1 355 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.5
4,5 selon des cotes récentes
  • 4,5Nourriture
  • 4,5Service
  • 4,5Ambiance
  • 4Valeur

BruitMoyen

Aimé pour

  • Région de la baie de San Francisco

    Chinoise

  • San Francisco

    Romantique

1 355 commentaires
  1. V

    San Francisco

    1 commentaire

    1.0

    1 commentaire

    Y est allé le 15 novembre 2024

    1. Cote globale 1
    2. Nourriture 1
    3. Service 1
    4. Ambiance 1
    I’ve been to Empress by Boon many times, but this visit might be my last. We went as a party of five, and the food was incredibly salty—almost inedible. We didn’t feel well after eating. The service was okay, but there was a loud, screaming group next to us. We paid almost $1K for five people, and it was the worst Chinese food I’ve ever had.

    Ce commentaire est-il utile?

  2. Client d'OpenTable

    San Francisco

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 15 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    A very different experience from the usual steak and seafood restaurants. The view and ambiance has a classy and fun feel. The food is very tasty and not overly rich. Highly recommended.

    Ce commentaire est-il utile?

  3. Tim

    San Francisco

    6 commentaires

    5.0

    6 commentaires

    Y est allé le 15 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    My family and I were celebrating a special occasion, a family reunion of sorts. The atmosphere of the surprising restaurant was stunning. The delicious plates of food that came out one after the other were delicious. The cocktails were works of art! Have I mentioned a great view of Coit Tower.abd Telegraph Hill? All in all it was a very special night in a delightful environment It's super tasty food! highly recommend

    Ce commentaire est-il utile?

  4. Client d'OpenTable

    Tampa

    2 commentaires

    5.0

    2 commentaires

    Y est allé le 14 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Party of three - family from out of town. We walked over from the hotel so no comment on parking. Wonderful service fabulous food. We ate early and it was reasonably quiet for most of the meal but then the restaurant filled in and got a bit louder but not any worse than any other place. Prix fixed meal - balance of flavors and textures artfully crafted - I would dine here again in a heart beat. A wonderful and innovative meal!

    Ce commentaire est-il utile?

  5. DJ

    Chicago

    55 commentaires

    VIP
    5.0

    55 commentaires

    Y est allé le 2 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Such a great experience in San Francisco! Intimate bar and 'tea room' for cocktails, and the views from the dining area are simply spectacular. Innovative cuisine and a beautiful wine pairing. The Sweet and Spicy Lobster and the Scallion noodles were standouts, but honestly everything was excellent!

    Ce commentaire est-il utile?

  6. Vinson

    San Francisco

    2 commentaires

    3.0

    2 commentaires

    Y est allé le 26 octobre 2024

    1. Cote globale 3
    2. Nourriture 3
    3. Service 1
    4. Ambiance 1
    Food: Above average for Chinese in Chinatown. Nothing really fancy. Peking duck doesn't come with bread. Lol Ambiance: place is very dark, but music is kinda loud, but it's supposed to be a high end restaurant. Service: they charge a 22% service fee, but service is pretty bad, servers aren't very professional, they clean out our utensils before all the food is done. Overall: Average Chinese restaurant posing as a high end place, keeps it dark and loud so you don't see their flaws. Has nice view of the city. But you could get that for free around the city hahaha.

    Ce commentaire est-il utile?

  7. Client d'OpenTable

    San Francisco

    2 commentaires

    VIP
    5.0

    2 commentaires

    Y est allé le 26 octobre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    The pre fixe menu was delicious! Lovely service and views. Will definitely be back

    Ce commentaire est-il utile?

  8. Brittany

    San Francisco

    8 commentaires

    VIP
    5.0

    8 commentaires

    Y est allé le 20 octobre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 4
    4. Ambiance 5
    The ambiance feels like you’re in Hong Kong and the food is also similar to their Michelin Star restaurants. Very innovative and delicious.

    Ce commentaire est-il utile?

  9. Katie

    San Francisco

    5 commentaires

    5.0

    5 commentaires

    Y est allé le 20 octobre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    It was a delicious meal. Every course was wonderful.

    Ce commentaire est-il utile?

  10. Joseph

    San Francisco

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 12 octobre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Amazing in every way! Highly recommend! Service was great, food was amazing!

    Ce commentaire est-il utile?

FAQ

Le restaurant The Empress by Boon a été coté 4,5 étoiles par 1355 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 16 fois aujourd'hui
Des expériences sont disponibles.
Carte Google pour le restaurant The Empress by Boon

838 Grant Ave, San Francisco, CA 94108-1738

Sections du restaurant

Informations supplémentaires

  • Primé
    1. MICHELIN Plate 2022
  • Rue transversale
    Clay Street
  • Quartier
    Quartier chinois
  • Heures d'ouverture
    Souper lun–sam 17H00–22H00
  • Prix
    51 $ et plus
  • Cuisines
    Chinoise
  • Style de restauration
    Raffiné
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Public Parking available at Portsmouth Square Plaza Garage. Entrance at 733 Kearny Street.
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Ho Chee Boon
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Bar complet, Bar/Lounge, Bière, Droit de bouchon, Non-fumeur, Salle à manger privée, Vin, Vue
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