THE GLYNNE ARMS MENU
(WEDNESDAY - SATURDAY 12PM - 9PM, SUNDAY 12PM - 6PM)
Snacks and platter for sharing
Hawarden Park Bakery sourdough and cultured butter£4.50
Marinated olives£6.00
Meze platter£13.00
muhammara, baba ganoush, houmous, cream cheese stuffed peppers and flatbreads
Baked Camembert, toasted sourdough and pickles£13.00
Starters
Soup of the day£7.00
sourdough bread and butter
Chipotle oyster mushroom tacos£9.00
Pico de Gallo, pickled red onion and coriander
Salt and pepper crispy squid£8.00
chilli, ginger and coriander dip
Chipotle chicken thigh tacos£9.00
Pico de Gallo, pickled red onion and coriander
Ham hock, chicken and chanterelle terrine£10.50
carrot and apricot chutney, toasted malted sourdough
Sides
Garlic sourdough£4.50
Creamy coleslaw£3.50
Seasonal Hawarden Estate vegetables£5.00
Beer-battered onion rings£4.00
Chips or fries£5.00
Big plates
Sticky sesame fried tofu salad£17.00
carrot, daikon, mangetout and mango, soy, lime and sesame dressing
Courgette and tomato pappardelle£17.00
Courgette and tomato confit, olive, basil, lemon and parmesan
Beer-battered haddock and chips£17.50
mushy peas, house tartare sauce and lemon
Chalk Stream smoked trout fishcake£19.00
poached egg, asparagus, spinach, tomato and beurre blanc
Sticky sesame fried chicken salad£18.00
carrot, daikon, mangetout and mango, soy, lime and sesame dressing
Lemon thyme roast chicken breast£18.00
sumac grilled courgettes, muhammara, confit tomatoes and sautéed potatoes
Crispy pulled Welsh lamb shoulder£25.00
chickpea and red pepper ragú, baba ganoush, ras el hanout and lamb sauce, flatbread
Steaks and Burgers
All our burgers are served with fries and coleslaw
Korean fried celeriac burger£15.00
toasted bun, lettuce, tomato, gherkin, pickled red onion, miso mayonnaise
Grilled piripiri chicken burger£17.00
toasted sesame bun, piripiri mayonnaise, lettuce, tomato, pickled red onion and gherkin
6oz Welsh PGI cheese burger£17.00
toasted sesame bun, lettuce, tomato, gherkin, cheddar, caramelised onion and Hawarden Estate relish
Welsh PGI 8oz sirloin or 10oz rump steak£28.50
confit tomatoes, roast mushrooms, watercress, peppercorn sauce and chips
Sunday lunch
A selection of three roasts available every Sunday
Please see the board for details.
