A glitzy and casual oasis in the heart of Glasgow, The Grill on the Corner is our first restaurant in Scotland.
Located on Bothwell Street, a genuine two-minute walk (promise, we've counted it loads of times) from Glasgow Central station, The Grill on the Corner is Glasgow's finest spot for premium steaks.
Come in from the hustle and bustle of the city centre, grab a cocktail, find a window seat, and watch the world go by.
Not available on OpenTable
Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.
Served with lemon, tabasco, raspberry & shallot vinegar or Beer battered, served with a jalapeno tartare sauce
One£2.50
Six£14.00
Twelve£26.00
Starters
Smoked Haddock Fishcake£6.50
Watercress, lemon & lime mayonnaise
Cauliflower Cheese Soufflé£7.50
Twice baked, pickled red cabbage
Moules Marinière£8.25
Piri Piri Calamari£7.00
Saffron Aioli
Pulled Beef Bon Bons£8.00
Burnt onion mayonnaise
Goan Chicken Skewer£7.00
Pico de gallo, mint yoghurt
Smoked Salmon Roulade£8.00
Cream cheese, dill, chives, crisp breads
Potted Beef£6.50
Toasted sourdough, American mustard
Torched Red Pepper Houmous£6.50
Crudités, garlic crisp breads
Chicken Liver Parfait£7.50
Bacon jam, toasted brioche
Beef
All cuts are minimum 28 days wet & dry aged and air dried for 24 hours in our Himalayan Rock salt chamber to provide an enhanced flavour. All steaks are served with either chips or mash
Classic
Rump - Australian
227g£17.00
280g£21.00
Sirloin - English
227g£23.00
340g£29.00
Fillet - Irish
200g£26.00
227g£30.00
280g£38.00
Ribeye - Argentinian
280g£24.00
340g£28.00
Selected
Scotch
PGI certified beef, personally selected & sourced from a co-operative of Scottish farms