Snacks
Nocellara del Belice mixed olives (v)6,00 £
Welsh rarebit (v)6,00 £
Chicken bites, sriracha8,00 £
Crispy chorizo with roasted peppers and onions on toast, aioli8,50 £
Scotch egg with homemade piccalilli7,50 £
Deep fried mac & cheese bites (v)7,00 £
½ pint prawns & mayonnaise7,50 £
Starters
Braised leeks, crushed eggs, toasted sourdough, caper & shallot vinaigrette (v)8,00 £
Spiced lamb arayes, tahini yoghurt, kale salsa, pickles8,50 £
Smoked mackerel kedgeree with lentils & leeks8,50 £
Cauliflower wings, masala ketchup, lime pickle (vegan)7,50 £
Mains
Leek, potato and stilton pie, seedy & nutty topping (v)15,50 £
Smoked haddock rarebit with potatoes, leek & spinach21,00 £
Top ribs, mac and cheese, pickled onions, braising juice22,00 £
Spiced chickpeas & coriander burger, spicy aubergine & salsa pepper (vegan)16,00 £
9oz Hemingway beef burger with smoked bacon, cheese, sauce & fries18,00 £
Billingsgate fish and chips with homemade mushy peas & tartar sauce17,50 £
Katsu curry chicken burger, raw slaw & pickles17,00 £
Grilled pork belly, spring onions, chick peas, radicchio, preserved lemon & capers18,50 £
Beef Wellington served with mixed greens, smoked bacon, hand-cut chips & red wine jus58,00 £
(Serves 2 & 40 minute wait)
Sides
Fries, hand cut (v)4,75 £
Sweet potato chips (v)5,00 £
Charred butternut squash, pomegranate molasses & pistachios (vegan)6,50 £
Cavollo nero, roasted garlic & chilli (vegan)5,50 £
Mixed leaves, Dijon dressing5,00 £
Bread & butter (v)3,00 £
Puddings
Treacle tart with Clotted cream7,50 £
Sticky toffee pudding with ice cream7,50 £
Burnt rice pudding, poached Yorkshire rhubarb7,50 £
Cheese platter, homemade chutney, grapes & biscuits9,50 £
Selection of ice-cream & sorbet (per scoop)3,00 £