The Henry - Dallas

Name: The Henry - Dallas
Address: 2301 Akard Street, Suite 250, Dallas, TX, United States, 75201
Telephone: (972) 677-9560
Price range: $30 and under
Rating: 4.7

4.7

2971 Reviews

$30 and under

American

Make a reservation

2 people

Jan 12, 2025

7:00 p.m.

Booked 151 times today

Experiences are available.

Good for special occasions
Hot spot
Great for creative cocktails

Welcome to the greatest neighborhood restaurant, a place where you can always count on a warm welcome from baristas, servers and bartenders who know your order by heart. A fusion of industrial and classical influences, our open dining spaces are bursting with charm and energy. Come and go with ease for your morning coffee, enjoy lunch with a colleague, gather the family together for dinner, or treat yourself to a post-work drink at the bar. For craveable eats and downright delicious cocktails, look no further than a place where you'll always be among friends, a place that feels like home: The Henry.

Order delivery or takeout

Private dining

Book your next event with us

View details

Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
American, Steakhouse, Cocktail Bar
Hours of Operation
Mon–Thu, Sun 8:00 am–10:00 pm Fri, Sat 8:00 am–11:00 pm
Phone number
(972) 677-9560
Website
https://www.thehenryrestaurant.com/locations/the-henry-dallas/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive Chef
Adam Brown
Private party facilities
We have event spaces perfect for any occasion from our private dining room to our rooftop patio. We can accommodate groups from 15 to 450. We can comfortably accommodate corporate events, pharmaceutical dinners, social parties, weddings and all other celebrations.
Private party contact
Our Special Events Team! : (972) 677-3660

Location
2301 Akard Street, Suite 250, Dallas, TX 75201
Neighbourhood
Dallas-Ft. Worth (DFW) Corridor
Cross Street
North Akard St and Cedar Springs Rd
Parking details
Complimentary self parking available 7 days a week. 2 hour lunch parking validation and 3 hour dinner validation.
Additional
Banquet, Bar/Lounge, Beer, Cafe, Cocktails, Counter Seating, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, View, Weekend Brunch, Wheelchair Access, Wine

Featured in

The Best Bars for Foodies in Dallas

Experiences

Valentine's Day at The Henry
Feb 14, 2025 only
This Valentine's Day, treat yourself and your special someone to an unforgettable dining experience with our exclusive prix fixe, three-course menu. Carefully crafted to make your evening truly memorable, it's the perfect way to celebrate love. Please note, our full dinner menu and online ordering will not be available. For any questions, please call 972.677.9560.

Popular dishes

Oysters on The Shell*US$24.00
- Half DozenUS$24.00
- DozenUS$42.00
Chicken Tortilla SoupUS$13.00
pico de gallo, avocado, crema, queso blanco
Truffled Brie ToastUS$18.00
cranberry preserve, black truffle, honeycomb, chive
Jumbo Lump Crab CakeUS$29.00
sweet corn salad, remoulade, oven roasted tomato, lemon
Short Rib PotstickersUS$18.50
toasted sesame, cilantro, ponzu
Umami Brussels SproutsUS$14.75
parmesan, sweet soy
Grilled & Chilled ShrimpUS$25.00
horseradish cocktail, henry sauce, charred lemon
Spicy Tuna & Crispy Rice*US$20.00
fresno chile, avocado, cilantro, scallion, sweet soy
Parmesan Truffle FriesUS$14.75
truffle aioli
GuacamoleUS$15.50
roasted poblano, toasted pumpkin seed, cotija
Pretzels & Provolone FondueUS$17.00
our famous recipe

Salads

add: avocado $4, grilled chicken $7, grilled shrimp $10, prime skirt steak* $11, scottish salmon $12

Little Gem CaesarUS$15.50
parmesan tuile, crushed egg, black pepper
Henry House SaladUS$13.00
tomato, cage-free egg, cucumber, bacon, heirloom carrot, herb crouton, parmesan
Seared Tuna Chop*US$22.50
avocado, snap pea, carrot, wonton, cashew, sesame ginger vinaigrette
Sprouts & SquashUS$18.50
roasted brussels, maple glazed butternut, kale, farro, cauliflower, quinoa, golden raisin, fig, pumpkin seed, candied pecan, pecorino, mustard vinaigrette

Entrées

All-American Burger*US$23.00
lettuce, tomato, pickle, charred onion, white cheddar, american cheese, henry sauce
Scottish Salmon*US$35.00
toasted quinoa, marcona almond pesto, crispy sweet potato, watercress, pomegranate glaze
Filet Mignon*US$54.00
horseradish au gratin, roasted brussels sprout, wild mushroom, cipollini onion, burgundy sauce
BologneseUS$27.00
traditional meat sauce, truffle mushroom butter, herbed ricotta, garlic toast
Seared Ahi Tuna*US$37.00
green curry rice, shiitake mushroom, snap pea, heirloom carrot, thai basil, spicy coconut lemongrass broth
Rotisserie ChickenUS$27.00
grilled broccolini, heirloom carrot, chimichurri
Sea Scallops*US$36.00
parsnip crème fraîche, roasted squash, brussels sprout, mushroom preserve, pine nut gremolata
Braised Short RibUS$35.00
bourbon caramel, roasted mushroom, fourme d'ambert, smashed potatoes
Rigatoni alla VodkaUS$26.00
burrata, calabrian chile, mint, lemon, bread crumb
Korean Prime Skirt Steak*US$39.00
double egg fried rice, snap pea, bok choy, pickled shiitake, mint, cilantro, ginger
Harvest BowlUS$25.00
melted sweet potato, ancient grains, grilled portobello mushroom, caramelized cauliflower, snap pea, grilled artichoke, brussels sprout, avocado, marcona almond pesto, cashew harissa

Sides

Mac & Cheese
Horseradish au Gratin
Crispy Japanese Sweet Potato
Spicy Double Egg Fried Rice
Smashed Potatoes
Spanish Quinoa
Broccolini with Lemon & Parmesan

Bubbles and Rosé

Champagne

Veuve Clicquot "Yellow Label", ReimsUS$25.00
- 6ozUS$25.00
- 9ozUS$37.00
- BottleUS$100.00
Veuve Clicquot Brut Rosé NV, ReimsUS$340.00
- 1500mlUS$340.00
Larmandier-Bernier "Longitude 1er", Côtes des BlancsUS$150.00
Ruinart Blanc de Blancs, ReimsUS$185.00
La Grande Dame Brut '12, ReimsUS$385.00
Armand de Brignac "Ace of Spades", Blanc de Blancs NV, ReimsUS$1,200.00
Bertrand Senecourt "Beau Joie", Special Cuvée Brut NV, ÉpernayUS$225.00
Krug "Grand Cuvee 171st Edition", Brut, NV, ReimsUS$475.00

Prosecco

Bottega "Il Vino dei Poeti", Treviso, ItalyUS$14.00
- 6ozUS$14.00
- 9ozUS$21.00
- BottleUS$56.00

Rosé

Tinto Rey Rosé, Dunnigan Hills, CAUS$12.00
on tap
Domaine Carneros by Taittinger "Brut Rosé", Carneros, CAUS$22.00
- 6ozUS$22.00
- 9ozUS$33.00
- BottleUS$88.00
Chateau Minuty "M", Côtes de Provence, FranceUS$17.00
- 6ozUS$17.00
- 9ozUS$25.00
- BottleUS$64.00
Rumor Rosé, Côtes de Provence, FranceUS$19.00
- 6ozUS$19.00
- 9ozUS$28.00
- BottleUS$72.00
Llopart Rosé "Reserva", Cava Brut '16, Penedés, SpainUS$85.00

White Wine

Chardonnay

Chalk Hill, Russian River Valley, CAUS$16.00
- 6ozUS$16.00
- 9ozUS$24.00
- BottleUS$60.00
Martin Ray, Sonoma County, CAUS$13.00
- 6ozUS$13.00
- 9ozUS$19.00
- BottleUS$48.00
Banshee, Sonoma County, CAUS$15.00
- 6ozUS$15.00
- 9ozUS$22.00
- BottleUS$56.00
Liger-Belair, "Les Charmes", Bourgogne, FranceUS$18.00
- 6ozUS$18.00
- 9ozUS$27.00
- BottleUS$68.00
Patz & Hall, Russian River Valley, CAUS$79.00
Rombauer, Carneros, CAUS$95.00
Argyle "Nuthouse", Eola-Amity Hills, ORUS$112.00
Domaine Laroche "St. Martin", Chablis, AOC, Burgundy, FranceUS$81.00

Eclectic Whites

Abadia de San Campio "Estate", (Albariño), Rías Baixas, SpainUS$15.00
- 6ozUS$15.00
- 9ozUS$21.00
- BottleUS$56.00
Torre di Luna (Pinot Grigio), Delle Venezie DOC, Trentino, ItalyUS$12.00
- 6ozUS$12.00
- 9ozUS$18.00
- BottleUS$46.00
Prost (Dry Riesling), Mosel, GermanyUS$12.00
- 6ozUS$12.00
- 9ozUS$18.00
- BottleUS$44.00
Poggio al Tesoro "Solosole", (Vermentino), Bolgheri DOCUS$15.00
- 6ozUS$15.00
- 9ozUS$22.00
- BottleUS$56.00

Sauvignon Blanc

Angeline, Russian River Valley, CAUS$12.00
On Tap
Loveblock, Marlborough, New ZealandUS$15.00
- 6ozUS$15.00
- 9ozUS$22.00
- BottleUS$56.00
Maison Langlois-Chateau, Sancerre, Loire, FranceUS$20.00
- 6ozUS$20.00
- 9ozUS$30.00
- BottleUS$76.00
Silverado "Miller Ranch", Yountville, Napa Valley, CAUS$17.00
- 6ozUS$17.00
- 9ozUS$25.00
- BottleUS$64.00

Red Wine

Pinot Noir

Rickshaw, CAUS$12.00
On Tap
The Four Graces, Willamette Valley, ORUS$17.00
- 6ozUS$17.00
- 9ozUS$25.00
- BottleUS$64.00
Etude "Grace Benoist Ranch", Estate, Carneros, CAUS$85.00
Macrostie, Sonoma Coast, CAUS$96.00
Maritana Vineyards "La Russe", Russian River Valley, CAUS$140.00
Kosta Browne, Sonoma Coast, CAUS$315.00

Cabernet Sauvignon

Bonanza "Lot 6", By Chuck Wagner, CAUS$13.00
- 6ozUS$13.00
- 9ozUS$19.00
- BottleUS$48.00
Daou, Paso Robles, CAUS$17.00
- 6ozUS$17.00
- 9ozUS$25.00
- BottleUS$64.00
Buehler Vineyards, Napa Valley, CAUS$23.00
- 6ozUS$23.00
- 9ozUS$34.00
- BottleUS$88.00
Justin, Paso Robles, CAUS$79.00
Grgich "Estate", Napa Valley, CAUS$175.00
Jordan, Alexander Valley, CAUS$150.00
Joseph Phelps, Napa Valley, CAUS$195.00
Ghost Block, Napa Valley, CAUS$188.00
Stags' Leap "The Leap", Estate Grown, Napa Valley, CAUS$215.00
Silver Oak, Alexander Valley, CAUS$225.00
Nickel & Nickel "State Ranch", Yountville, Napa Valley, CAUS$275.00

Eclectic Reds - New World

Quilt "Threadcount", CAUS$12.00
On Tap
Troublemaker "Number 13", (Syrah Blend), Central Coast, CAUS$12.00
- 6ozUS$12.00
- 9ozUS$18.00
- BottleUS$44.00
Terrazas Reserva, (Malbec), Mendoza, ArgentinaUS$14.00
- 6ozUS$14.00
- 9ozUS$21.00
- BottleUS$52.00
Decoy "Limited", Alexander Valley, CAUS$18.00
- 6ozUS$18.00
- 9ozUS$27.00
- BottleUS$68.00
Four Vines "The Biker", (Zinfandel), Paso Robles, CAUS$15.00
- 6ozUS$15.00
- 9ozUS$22.00
- BottleUS$56.00
Daou "The Bodyguard", (Petit Verdot/Petite Sirah), Paso Robles, CAUS$84.00
Klinkerbrick "Old Ghost", (Zinfandel), Lodi, CAUS$107.00
Biale "Black Chicken", (Zinfandel), Napa Valley, CAUS$150.00

Old World Reds

Camigliano, Rosso di Montalcino DOC, Tuscany, ItalyUS$16.00
- 6ozUS$16.00
- 9ozUS$24.00
- BottleUS$60.00
Antinori "Pèppoli", Chianti Classico DOCG, Tuscany, ItalyUS$18.00
- 6ozUS$18.00
- 9ozUS$27.00
- BottleUS$68.00
Bruno Giacosa, Nebbiolo d'Alba DOC, Piedmont, ItalyUS$110.00
Salmos, (Cariñena/Garnacha/Syrah), Priorat DOQ, SpainUS$100.00
La Spinetta, "Vigneto Bordini", Barbaresco DOCG, Piedmont, ItalyUS$147.00

What 2,971 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.6Food
4.6Service
4.7Ambience
4.3Value

Noise • Moderate

Loved For

Dallas - Fort Worth
Most Booked
Mid Cities
Great for brunch
Mid Cities
Hot spot
Mid Cities
Great for outdoor dining
Mid Cities
Great for scenic views
Mid Cities
Most Booked

Review summary

AI-generated from verified diner reviews

The Henry in Dallas offers a delightful dining experience characterized by "wonderful food," "great atmosphere," and "excellent service." Guests rave about the diverse menu, including standout dishes like the Korean steak and sea bass. Despite occasional service hiccups, many find the ambiance perfect for special occasions and gatherings.

2,971 Reviews

B
Brent
Fayetteville
1 review
3.0
1 review
Dined today
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 2
We made a reservation for 8:30. We were sat on the covered patio which was not ideal. Felt removed from the restaurant. The inside seemed fun and energetic. But the patio was anything but. I ordered the braised short rib which was tasty but a bit dry. It was missing the pearl onions and mushrooms. The bourbon caramel sauce was very good but there was simply not enough to offset the dryness of the short rib. My date ordered the harvest bowl and found most of the greens to be overly bitter. She had to replace her meal with the pasta bolognese. The pasta was quite tasty, hot and very flavorful. The burrata cheese was a nice addition when combined with the sauce. We also ordered the Brie toast. The toast was quite crunch and impossible to cut with a knife. This dish had to be eaten by hand which made for a sticky mess. But overall it was a tasty dish. Could have used some heat for a balance of spice. Our server, Jacob, was very kind and attentive. He did have the manager come to our table over the few issues and the manager was very helpful. We were comped $35, the price of the short rib for our troubles. I truly think our experience would have been better inside the restaurant simply for the ambiance. But all in all I’d say this was an average visit. Was expecting a bit more, but I could see us trying it again.
Is this helpful?
D
Darlene
VIP
San Francisco
8 reviews
2.0
8 reviews
Dined today
1. Overall 2
2. Food 2
3. Service 1
4. Ambience 4
Poor service, food was not great, one seafood dish came out cold. Greet location, need to hire the appropriate staff to accommodate a Saturday night crowd.
Is this helpful?
M
Mary
VIP
Denver
8 reviews
5.0
8 reviews
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Great experience in good food. The staff was terrific.
Is this helpful?
M
Melissa
Corpus Christi
1 review
5.0
1 review
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Wonderful food and dining experience overall. Service was excellent!
Is this helpful?
C
Cynthia
Dallas
2 reviews
5.0
2 reviews
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great atmosphere and great food. Our server Mario was super.
Is this helpful?
F
Fernando
VIP
Denver
38 reviews
5.0
38 reviews
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great lunch with the fam. Good brunch. Good drinks. Server was good. Valet out front.
Is this helpful?
T
Tracy
Dallas
2 reviews
5.0
2 reviews
Dined on January 4, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great food and good service. The Open Table app did give the wrong directions to the restaurant.
Is this helpful?
S
Scott
VIP
San Diego
15 reviews
5.0
15 reviews
Dined on January 3, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent food and drink. Great atmosphere. Great location near the Arts District.
Is this helpful?
S
Scott
VIP
Dallas
61 reviews
5.0
61 reviews
Dined on January 3, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Everyone at the Henry was great! Our waiter knew we were headed to the Mavs game and took great care of us. The food and drinks were excellent
Is this helpful?
D
Dana
Dallas
1 review
5.0
1 review
Dined on January 1, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great service, fast even on a busy night like NYE, very attentive staff and very organized
Is this helpful?

FAQs

The Henry - Dallas offers takeout which you can order by calling the restaurant at (972) 677-9560.

The Henry - Dallas is rated 4.7 stars by 2971 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Jan 12, 2025

7:00 p.m.

Booked 151 times today

Experiences are available.

Order delivery or takeout

2301 Akard Street, Suite 250, Dallas, TX 75201

Additional information

Cross Street
North Akard St and Cedar Springs Rd
Neighbourhood
Dallas-Ft. Worth (DFW) Corridor
Hours of Operation
Mon–Thu, Sun 8:00 am–10:00 pm Fri, Sat 8:00 am–11:00 pm
Price
$30 and under
Cuisines
American, Steakhouse, Cocktail Bar
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
Complimentary self parking available 7 days a week. 2 hour lunch parking validation and 3 hour dinner validation.
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Adam Brown
Additional
Banquet, Bar/Lounge, Beer, Cafe, Cocktails, Counter Seating, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, View, Weekend Brunch, Wheelchair Access, Wine

Website
https://www.thehenryrestaurant.com/locations/the-henry-dallas/
Phone number
(972) 677-9560
Private party facilities
We have event spaces perfect for any occasion from our private dining room to our rooftop patio. We can accommodate groups from 15 to 450. We can comfortably accommodate corporate events, pharmaceutical dinners, social parties, weddings and all other celebrations.
Private party contact
Our Special Events Team! : (972) 677-3660

Featured in

The Best Bars for Foodies in Dallas

The Henry - Dallas

Make a reservation

Order delivery or takeout

Private dining

Additional information

The Best Bars for Foodies in Dallas

Valentine's Day at The Henry

Braised Short Rib

Korean Prime Skirt Steak

Short Rib Potstickers

Appetizers

Oysters on The Shell*US$24.00

Chicken Tortilla SoupUS$13.00

Truffled Brie ToastUS$18.00

Jumbo Lump Crab CakeUS$29.00

Short Rib PotstickersUS$18.50

Umami Brussels SproutsUS$14.75

Grilled & Chilled ShrimpUS$25.00

Spicy Tuna & Crispy Rice*US$20.00

Parmesan Truffle FriesUS$14.75

GuacamoleUS$15.50

Pretzels & Provolone FondueUS$17.00

Salads

Little Gem CaesarUS$15.50

Henry House SaladUS$13.00

Seared Tuna Chop*US$22.50

Sprouts & SquashUS$18.50

Entrées

All-American Burger*US$23.00

Scottish Salmon*US$35.00

Filet Mignon*US$54.00

BologneseUS$27.00

Seared Ahi Tuna*US$37.00

Rotisserie ChickenUS$27.00

Sea Scallops*US$36.00

Braised Short RibUS$35.00

Rigatoni alla VodkaUS$26.00

Korean Prime Skirt Steak*US$39.00

Harvest BowlUS$25.00

Sides

Mac & Cheese

Horseradish au Gratin

Crispy Japanese Sweet Potato

Spicy Double Egg Fried Rice

Smashed Potatoes

Spanish Quinoa

Broccolini with Lemon & Parmesan

Bubbles and Rosé

Champagne

Veuve Clicquot "Yellow Label", ReimsUS$25.00

Veuve Clicquot Brut Rosé NV, ReimsUS$340.00

Larmandier-Bernier "Longitude 1er", Côtes des BlancsUS$150.00

Ruinart Blanc de Blancs, ReimsUS$185.00

La Grande Dame Brut '12, ReimsUS$385.00

Armand de Brignac "Ace of Spades", Blanc de Blancs NV, ReimsUS$1,200.00

Bertrand Senecourt "Beau Joie", Special Cuvée Brut NV, ÉpernayUS$225.00

Krug "Grand Cuvee 171st Edition", Brut, NV, ReimsUS$475.00

Prosecco

Bottega "Il Vino dei Poeti", Treviso, ItalyUS$14.00

Rosé

Tinto Rey Rosé, Dunnigan Hills, CAUS$12.00

Domaine Carneros by Taittinger "Brut Rosé", Carneros, CAUS$22.00

Chateau Minuty "M", Côtes de Provence, FranceUS$17.00

Rumor Rosé, Côtes de Provence, FranceUS$19.00

Llopart Rosé "Reserva", Cava Brut '16, Penedés, SpainUS$85.00

White Wine

Chardonnay

Chalk Hill, Russian River Valley, CAUS$16.00

Martin Ray, Sonoma County, CAUS$13.00

Banshee, Sonoma County, CAUS$15.00

Liger-Belair, "Les Charmes", Bourgogne, FranceUS$18.00

Patz & Hall, Russian River Valley, CAUS$79.00

Rombauer, Carneros, CAUS$95.00

Argyle "Nuthouse", Eola-Amity Hills, ORUS$112.00

Domaine Laroche "St. Martin", Chablis, AOC, Burgundy, FranceUS$81.00

Eclectic Whites

Abadia de San Campio "Estate", (Albariño), Rías Baixas, SpainUS$15.00

Torre di Luna (Pinot Grigio), Delle Venezie DOC, Trentino, ItalyUS$12.00

Prost (Dry Riesling), Mosel, GermanyUS$12.00

Poggio al Tesoro "Solosole", (Vermentino), Bolgheri DOCUS$15.00