The Jackalope Grill

Name: The Jackalope Grill
Address: 750 NW Lava Rd #139, Bend, OR, United States, 97701
Telephone: (541) 318-8435
Price range: De 31 $ à 50 $
Rating: 4.7

4.7

4,7

377 commentaires

De 31 $ à 50 $

Américain Contemporaine

Effectuer une réservation

2 personnes

16 févr. 2025

19 h 00

Réservée 8 fois aujourd'hui

Des expériences sont disponibles.

Bien pour les occasions spéciales
Romantique
Charmant

Serving up a French American fusion with a twist. Join us in a relaxing environment in downtown Bend Oregon with professional staff. Full bar with amazing cocktails, and wine to balance any dinner. Serving up scratch cuisine. Ethically sourced meats and local produce. Beautiful hidden garden seating during warmer seasons. Classy dining room seating is great for date nights. Executive Chef Kelly Day and Owner Laura Bliss bring a classy yet fun vibe to Downtown Bend Dining.

Commande en livraison ou à emporter

Sections du restaurant

Informations supplémentaires

Style de restauration
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisines
Américain Contemporaine, Française / Américaine contemporaine, Coupes Fines
Heures d'ouverture
mar–sam 17H00–20H15
Numéro de téléphone
(541) 318-8435
Site Internet
https://www.thejackalopegrill.com/
Options de paiement
Discover, Mastercard, Visa
Dress code
Tenue décontractée
Installations pour groupes privés
Book us out for your next event, or have a semi-private area created by our awsome plant room dividers.

Lieux
750 NW Lava Rd #139, Bend, OR 97701
Quartier
Bend
Rue transversale
Lava Rd,
Parking details
Stationnement public
Public transit
Downtown Bend Dining, on Lava Rd, north of the Parking Garage.
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Bar complet, Bar/Lounge, Bière, Commande à emporter, Droit de bouchon, Foyer extérieur, Non-fumeur, Options sans gluten, Terrasse/Manger à l'extérieur, Vin

Carte-cadeau

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Expériences

La Rioja Alta Wine Pairing Dinner
125,00 $ US par personne
Seulement 27 févr. 2025
Join us for an unforgettable evening as we collaborate with La Rioja Alta Winery for an exclusive 5-course pairing dinner. Experience the exceptional wines of this renowned Spanish winery, thoughtfully paired with a five-course menu curated by Chef Josh Podwils. Dinner will feature dishes like Pan-Seared Scallops, Prosciutto-Wrapped Rabbit Confit, and for dessert, Raspberry Hazelnut Tuile with dark chocolate ice cream, complemented by lemon-infused raspberries and fresh mint for a refreshing, decadent finale. $125 Per Person

Plats populaires

Pear Martini16,00 $ US
Wild Roots Pear Infused Vodka, Saint Germain Elderflower Liqueur, Dash Lemon, Lemon Twist
Limoncello Drop15,00 $ US
Limoncello, Vodka, Fresh Lemon, and Simple Syrup.
Huckleberry Cosmo16,00 $ US
Wild Roots Huckleberry Infused Vodka, Triple Sec, Fresh Lime Juice
The Martinez16,00 $ US
Ransom Old Tom Gin, Antica vermouth, Maraschino Liqueur, Angostura orange bitters. Served up with a lemon twist
French Margarita16,00 $ US
Lunazul Tequila, Chambord Raspberry Liqueur, Fresh Lemon, Lime. Shaken and served Up, or Over the Rocks with a Lime Wedge
Watermelon Basil Fizz16,00 $ US
Lunazul tequila, watermelon, lime, basil, and brut champagne
Limoncello Spritz15,00 $ US
Limoncello, fresh lemon, Brut Champagne, splash of soda, topped with an orange twist
Spiced Herb Caipiroska15,00 $ US
Crater Lake Vodka, Basil, Serrano, Lime, sugar, and a splash of soda. Served on the rocks
Ard Ri15,00 $ US
Jameson, Raspberry Purée, Aperol, Lemon, Peychaud's bitters, on the rocks with a splash of soda
Rosé Linen16,00 $ US
Wildroots cucumber grapefruit gin, St Germain Elderflower Liqueur, Lillet Rosé, lime, and mint. Served up with dried Rose
Mai Tai16,00 $ US
J. Wray & Nephew Jamaican Rum, French Orgeat, lime, Cointreau, dash of grenadine, and a dark rum float
Whiskey Smash15,00 $ US
Pendleton Whiskey, lemon, mint, and simple syrup. Served on the Rocks
Boulevardier17,00 $ US
Woodford Reserve, Campari, Antica Vermouth over an ice ball, with an orange twist
Dark-N-Dreamy Old Fashioned16,00 $ US
Jamaican dark rum, Sugar Cube, Angostura orange and Aztec Chocolate Bitters. Served over an orange ice ball and garnished with an Orange Peel and a Luxardo Cherry
- Basil Hayden Fashioned18,00 $ US

Wines

Red Wines

Dobbes | Pinot Noir | Willamette Valley, OR 201915,00 $ US
Balancing Act | Cabernet | Columbia Valley, WA 201713,00 $ US
Abeja | Cab Sauvignon | Columbia Valley, WA 201913,00 $ US
History | Red Blend | Columbia Valley 201914,00 $ US
Vietti | Nebbiolo | Piedmont, Italy13,00 $ US
Saint-Jacques | Bordeaux | La Chapelle, France, 201713,00 $ US
Terrazas | Malbec Riserva | Mendoza, Argentina, 202112,00 $ US

White Wines

Rombauer | Chardonnay | Carneros, CA, 202118,00 $ US
Diora | Chardonnay | Monterey, CA 201913,00 $ US
Vireton | Pinot Gris | W.V. OR 202112,00 $ US
Sainte Victoire | Rosé | Henri Bonnaud | Côtes de Provence 202112,00 $ US
Seven Hills | Sauv Blanc | Columbia Valley, WA, 202111,00 $ US
Chateau Bianca | Riesling | W.V. | OR 201913,00 $ US

Sparkling

Chandon | Brut Rosé | Napa Valley, CA9,00 $ US
La Marca | Prosecco | Veneto, Italy9,00 $ US

Last Bottle List

Red Wine

Smith Havt Lafitte, Grand Cru Classe Bordeaux, France350,00 $ US
Chateau St. Michelle, Indian Wells Cab Sauvignon Co Valley, WA 201847,00 $ US
Transcendent, Black Stallion, Cabernet Sauvignon, Napa Valley, CA 2014167,00 $ US
Signorello Estate, Padrone, Cabernet Sauvignon, Napa Valley, CA 2012300,00 $ US
Orin Swift, Mercury Head, Cabernet Sauvignon, Napa Valley, CA 2016170,00 $ US
Chappellet, Signature, Cabernet Sauvignon, Napa Valley, CA 2017153,00 $ US
Merryvale, Merlot, Napa Valley, CA 201290,00 $ US
Château Pape Clément, Grand Cru, A Red wine from Bordeaux, France, 2014320,00 $ US
Disruption, Columbia Valley | WA 201640,00 $ US

White Wine

Comptes de Dampierrre, Grand Cuvee Champagne189,00 $ US
Ambriel, Classic Cuvee, Champagne, England 201960,00 $ US

Beers on Tap

$7.50. See your server for current selection

Beer in Bottles / Cans

Bayern, Oktoberfest, Lager, Montana8,00 $ US
Guinness, Irish dry stout6,00 $ US
Clausthaler, Dry Hopped N/A6,00 $ US
Clausthaler, Original-Non-Alcoholic6,00 $ US
O'Doul's, Amber N/A6,00 $ US
Cock-N-Bull, Ginger Beer6,00 $ US

L'opinion de 377 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.7

4,7 selon des cotes récentes

4,5Nourriture
4,6Service
4,8Ambiance
4,3Valeur

Bruit • Moyen

Aimé pour

Portland / Orégon
Romantique
Bend / comté de Deschutes
Meilleure ambiance
Bend / comté de Deschutes
Idéal pour les groupes
Bend / comté de Deschutes
Sain
Bend / comté de Deschutes
Parfait pour les vins fins
Bend / comté de Deschutes
Belle terrasse
Bend / comté de Deschutes
Romantique
Bend / comté de Deschutes
Bien pour les occasions spéciales

377 commentaires

V
Vanessa
Portland
1 commentaire
5.0
1 commentaire
Y est allé il y a 1 jour
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Amazing Valentines Day dinner! Food, service and ambiance was incredible !
Ce commentaire est-il utile?
C
Chris
Phoenix
1 commentaire
5.0
1 commentaire
Y est allé il y a 2 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Best food experience in Bend. Highly recommend going to this great establishment.
Ce commentaire est-il utile?
J
John
Portland
1 commentaire
5.0
1 commentaire
Y est allé le 8 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Great food, ambiance and service! We will be back for sure
Ce commentaire est-il utile?
R
Ray
VIP
Portland
2 commentaires
5.0
2 commentaires
Y est allé le 8 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Food was excellent, service was great, ambience was very pleasant!
Ce commentaire est-il utile?
P
Pam
VIP
Hawaii
9 commentaires
5.0
9 commentaires
Y est allé le 5 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
This is my favorite restaurant in Bend. It would qualify as fine dining. The service is excellent, the menu is delicious, and the ambience is unsurpassed in Bend. The decor is magical, and it is an easy place to have a wonderful conversation as a noise level is low.
Ce commentaire est-il utile?
C
Carrie
VIP
Portland
7 commentaires
5.0
7 commentaires
Y est allé le 2 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 3
4. Ambiance 5
Great date night dinner. Our dinner was fantastic! The duck main course was amazing and so was the Brie and salad. The bartender makes great martinis.
Ce commentaire est-il utile?
S
Sue
Portland
5 commentaires
5.0
5 commentaires
Y est allé le 26 janvier 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Our dinner at Jackalope Gril was wonderful. We had the ceaesar salad and jack Brussels for first courses and both were tasty and fresh renditions of usual fare. My duck confit was amazing and my husband's mushroom pasta featured wild seasonal mushrooms. We finished with a NY cheesecake and cognac for the perfect finale. The service was good and the restaurant ambiance lovely.
Ce commentaire est-il utile?
D
Donald
VIP
Anchorage
13 commentaires
5.0
13 commentaires
Y est allé le 25 janvier 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Delightful location. Calm quiet atmosphere makes it pleasant for conversation. Darn good food!
Ce commentaire est-il utile?
t
ted
Los Angeles
2 commentaires
5.0
2 commentaires
Y est allé le 18 janvier 2025
1. Cote globale 5
2. Nourriture 4
3. Service 5
4. Ambiance 5
One of Bend’s most romantic dining spots. Service was exceptional. Baked Brie was a good starter. Limited menu but something for everyone. Lamb and pasta were well prepared and presented. That said, the size of their salad and scallop add on was the weak link of the evening
Ce commentaire est-il utile?
B
Bruce
Atlanta
7 commentaires
4.0
7 commentaires
Y est allé le 12 janvier 2025
1. Cote globale 4
2. Nourriture 3
3. Service 3
4. Ambiance 4
Having eaten at Jackalope many previous times and always had very positive feelings about it as an elegant environment with excellent food, it was a bit disappointing to have our salmon overcooked, as on several occasions previously it was perfection and such quality fish. Our server apologized and comped us dessert as well as discounting the dish, a very nice gesture on their part and one which will guarantee our return. The service was overstretched, but that in Bend seems ubiquitous sadly at least in Bend. My duck magret was cooked perfectly, so in all a mixed evening.
Ce commentaire est-il utile?

FAQ

The Jackalope Grill propose des plats à emporter que vous pouvez commander en appelant le restaurant au (541) 318-8435.

Le restaurant The Jackalope Grill a été coté 4,7 étoiles par 377 clients d'OpenTable.