Icône

the larder + the delta

Name: the larder + the delta
Address: 2320 E Osborn Rd, Phoenix, AZ, United States, 85016
Telephone: (602) 388-4874
Price range: 51 $ et plus
Rating: 4.6

51 $ et plus

du Sud des États-Unis

Effectuer une réservation

2 personnes

18 déc. 2024

19 h 00

Réservée 5 fois aujourd'hui

Des expériences sont disponibles.

Innovant
La perle du quartier
Romantique

If you don't see the reservation you are looking for please call us to see how we can accommodate. Reservations are required to secure your spot.

The larder & the delta, located in the heart of Phoenix, AZ, offering an exceptional dining experience that combines southern culinary traditions with a modern twist. Situated at 2320 E. Osborn Rd., this top Phoenix restaurant, led by Chef Stephen Jones, features a renowned 12-course tasting menu crafted from fresh, locally sourced ingredients once on Thursdays and with multiple seatings available on Fridays and Saturdays. While Wednesdays provide a shorter Family Style dinner, guests can also savor a delectable Sunday brunch once a month. Along with a carefully a curated bar menu and wine list, Chef Stephen Jones is providing a diverse culinary journey.

Pourquoi ce sont des Perles rares

Chef de cuisine : Stephen Jones

De la part des éditeur·rice·s d'OpenTable: The larder & the delta has been a comfort for nearly a decade, and it moved into a cozy home with a new menu in 2024. James Beard semifinalist Stephen Jones folds local and seasonal produce into southern cooking with unexpected dishes like chicken-fried mushrooms and country ham–style swordfish. Start with the multi-course tasting menu, that only has one seating a night, and then look on the restaurant's Instagram for specials like brunch and family meals.

Informations supplémentaires

Style de restauration
Raffiné
Prix
51 $ et plus
Cuisines
du Sud des États-Unis, Américaine, De la ferme à la table
Heures d'ouverture
Souper mer.–sam. 18H00–22H00
Numéro de téléphone
(602) 388-4874
Site Internet
http://www.thelarderthedelta.com/
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue de VIlle

Lieux
2320 E Osborn Rd, Phoenix, AZ 85016
Quartier
Phoenix central
Rue transversale
24th Street & Osborn Rd... one block west of 24th st
Parking details
Parking is located in the covered garage just northwest of the restaurant, there are 51 spaces that are open to victor's of Portland on the Park as well as the restaurant.
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Foyer extérieur, La table du chef, Non-fumeur, Salle à manger privée, Terrasse, Terrasse/Manger à l'extérieur, Toilettes universelles, Vin

Expériences

Monthly Brunch
55,00 $ US par personne
Prépayé
Plusieurs dates disponibles
Once a month we offer our Tasting Menu in a Brunch Style. $55 per person with additions available.
Family Meal Wednesdays
65,00 $ US par personne
Prépayé
Plusieurs dates disponibles
Join us for some fun on Wednesdays at 6 pm for our family style dinner. We will be crafting a menu that is conducive to "Family Style" shareable servie.
Tasting Experience - Thursday thru Saturday
155,00 $ US par personne
Prépayé
Plusieurs dates disponibles
the larder & the delta intimate dining experience includes a seasonally driven menu that is determined by the chef the day of your reservation. We serve one menu with many courses each night. All of our guests are served each course at the same time and each dish will be described. The menu is $155 per person, and additional items are available: Wine pairing ($125pp), Advanced Wine pairing ($225pp), A5 Miyazaki Beef ($125 per person), Royal Osetra Caviar ($125pp, Black Truffle ($100pp), Foie Gras ($65pp), and Iberico Pork Secreto ($70pp). Your dining experience reservation is nonrefundable—like purchasing a ticket to a concert, movie, or sports event.

Coco Bread
Roasted carrot butter, country ham butter
Hamachi
Coffee, egg yolk, serrano pepper, pineapple
Killed Lettuces
Mustards, collards, sorrel, peppered feta, bacon
Tennessee Country Ham
Drop biscuit, burnt granny smith apple puree, sage
Royal Osetra Canele
Black plum
Hoppin John
Turnip
Pickled garlic chive, turnip green & chicken skin salsa
Live Scallop
Butter bean, country ham xo
Charcoal Grilled Bigeye Tuna
Preserved pineapple, red eye gravy
Smothered Oxtails
Parsnip, yuba, pickled huckleberries, cheerwine
Chocolate Cremeaux
Benne seed oil, sea salt
Key Lime Pie
Burnt ginger, coconut
Calas
Caramelized white chocolate

L'opinion de 112 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.6

4,6 selon l'ensemble des cotes

4,7Nourriture
4,6Service
4,4Ambiance
4,4Valeur

Bruit • Moyen

112 commentaires

R
Randy
VIP
Phoenix
7 commentaires
5.0
7 commentaires
Y est allé il y a 1 jour
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Exceptional food, incredible setting and impecable service
Ce commentaire est-il utile?
AT
AndrewT
VIP
Phoenix
1 commentaire
5.0
1 commentaire
Y est allé le 14 septembre 2019
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Enjoyed a lovely Saturday brunch here. Had the chicken biscuit sandwich having breakfast. Don't fruit toast was unbelievable and the cocktails were perfect. Everything is handcrafted right in front of you so sit at the bar to enjoy. Chef Stephen has a gem here; you should check it out soon as possible.
Ce commentaire est-il utile?
N
Nikki
Phoenix
19 commentaires
5.0
19 commentaires
Y est allé le 8 septembre 2019
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
My husband and I went here for Sunday brunch. All I can say is we cannot wait to go back next weekend! My husband and I decided to try one sweet and one Savory and split. So we went with the barbecue brisket hash and the lemon ricotta pancakes. OMG I can't tell you how crazy insane the flavor was with the hash. They use BBQ brisket from Little Miss BBQ. Perfectly cooked creamer potatoes with a green chile verde sauce. What we love most about it is there were no onions or peppers and for us it allowed us to thoroughly enjoy. I'm sure it's diners next to me could hear the sounds of yum that I kept making because it was that good! And then we had the lemon ricotta pancakes. Pancakes were perfectly stacked with fresh berries and ricotta cream on top. When we cut into the pancakes you could see the vertical channels which told you how unbelievably fluffy they were. Just enough chewiness to make them be best pancake I swear I have ever had. Both of these dishes like I said are making us go back next weekend. Very limited seating so I definitely recommend a reservation. You will absolutely love it. Can't wait to go there for dinner as well! Yum yum yum
Ce commentaire est-il utile?
CE
CarolE
VIP
Phoenix
18 commentaires
4.0
18 commentaires
Y est allé le 8 septembre 2019
1. Cote globale 4
2. Nourriture 5
3. Service 5
4. Ambiance 3
What a great meal we had and everyone enjoyed it. The only challenge was the heat and that two people were disappointed that the online menu and the real one we were handed were slightly different. All was tasty and our server was wonderful
Ce commentaire est-il utile?
JB
JamesB
VIP
Phoenix
10 commentaires
5.0
10 commentaires
Y est allé le 4 septembre 2019
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Fantastic southern cooking with health-conscious ingredients - and excellent service!
Ce commentaire est-il utile?
RN
RobN
Phoenix
7 commentaires
5.0
7 commentaires
Y est allé le 31 août 2019
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Been meaning to get here for months. Had the Nashville Hot Chicken and Fried Green Tomatoes. I’ll just say perfect food, great service and excellent cocktails. Our new favorite Phx spot for dinner.
Ce commentaire est-il utile?
TA
TallAZ
VIP
Orlando
28 commentaires
5.0
28 commentaires
Y est allé le 25 août 2019
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
We have been to this place twice for brunch and both times have enjoyed ourselves tremendously. We have taken friends with us and they have loved it as much as us. The food is seasonal and delicious. We plan to have dinner here very soon! Inside seating is limited but once the weather cools down we look forward to enjoying dining on their large patio.
Ce commentaire est-il utile?
SR
ScottR
Phoenix
1 commentaire
4.0
1 commentaire
Y est allé le 25 août 2019
1. Cote globale 4
2. Nourriture 5
3. Service 4
4. Ambiance 4
This is a quaint little restaurant located in Mid Town Phoenix. It has an open kitchen so you can watch your food being prepared. A must try is the Crispy Pig Ears. this may be a turn of to some, but I can assure you if you did not know what you were eating, you would love this appetizer. The ears are sliced thin and fried to perfection. They are then dusted with a cheese powder. Wonderfully delicious and addicting. We also had the Crab Cake. This is a large portion and is full of chunk crab meat (very little filler so you really taste the crab). Another must try is the Pimento Cheese and Ham appetizer. This is served wiht a local artisan bread along with an 18 month aged sliced ham (we watched as they sliced the ham off the shank in the kitchen). The Pimento Cheese spread is creamy and delicious. They also specialize in craft cocktails. Try the New Fashion. They serve it with a cherry imported from Italy. It was like eating a cherry on steroids. The only thing I can warn you about is the seating. If you make your reservation on line, you will be seated at the bar without warning. This was not ideal for us but I would not consider it a deal breaker. There are only 4 tables inside and the bar seating as well. There are outdoor tables as well that would be more suitable for non-summer months. Overall, this is an excellent and unique restaurant. Highly recommend.
1 personne a trouvé ce commentaire utile
GF
GreatfoodatFuego
Phoenix
14 commentaires
5.0
14 commentaires
Y est allé le 25 août 2019
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 4
I've always had wonderful food at the Larder and Delta! There's something on the menu for everyone's taste; the food is creatively prepared and delicious! I'm a southerner and enjoy the chef's take on southern food. I had the hoppin john and collards; both were exquisite!
Ce commentaire est-il utile?
LK
LeslieK
Phoenix
2 commentaires
5.0
2 commentaires
Y est allé le 18 août 2019
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Beautiful location, great food, nice ambiance: I felt like I was in downtown Chicago again. Chef made okra especially for us, and came over to tell us how he prepared it. Cocktail was really delish. Am definitely going back.
Ce commentaire est-il utile?

FAQ

Le restaurant the larder + the delta a été coté 4,6 étoiles par 112 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

18 déc. 2024

19 h 00

Réservée 5 fois aujourd'hui

Des expériences sont disponibles.

Carte Google pour le restaurant the larder + the delta

2320 E Osborn Rd, Phoenix, AZ 85016

Informations supplémentaires

Rue transversale
24th Street & Osborn Rd... one block west of 24th st
Quartier
Phoenix central
Heures d'ouverture
Souper mer.–sam. 18H00–22H00
Prix
51 $ et plus
Cuisines
du Sud des États-Unis, Américaine, De la ferme à la table
Style de restauration
Raffiné
Dress code
Tenue de VIlle
Parking details
Parking is located in the covered garage just northwest of the restaurant, there are 51 spaces that are open to victor's of Portland on the Park as well as the restaurant.
Options de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Foyer extérieur, La table du chef, Non-fumeur, Salle à manger privée, Terrasse, Terrasse/Manger à l'extérieur, Toilettes universelles, Vin

Site Internet
http://www.thelarderthedelta.com/
Numéro de téléphone
(602) 388-4874

the larder + the delta

Effectuer une réservation

Pourquoi ce sont des Perles rares

Informations supplémentaires

Expériences

Monthly Brunch

Family Meal Wednesdays

Tasting Experience - Thursday thru Saturday

Menu

Sample Tasting Menu

Coco Bread

Hamachi

Killed Lettuces

Tennessee Country Ham

Royal Osetra Canele

Hoppin John

Turnip

Live Scallop

Charcoal Grilled Bigeye Tuna

Smothered Oxtails

Chocolate Cremeaux

Key Lime Pie

Calas

L'opinion de 112 personnes

Évaluation globale (notes et commentaires)

FAQ

Comment le restaurant the larder + the delta est-il coté?

Est-ce que le restaurant the larder + the delta accepte les réservations présentement?

Effectuer une réservation

Informations supplémentaires