The Milling Room

Name: The Milling Room
Address: 446 Columbus Ave., New York, NY, United States, 10024
Telephone: (212) 595-0380
Price range: De 31 $ à 50 $
Rating: 4.4

4.4

4,4

3050 commentaires

De 31 $ à 50 $

Americaine Française

Effectuer une réservation

2 personnes

17 févr. 2025

19 h 00

Réservée 22 fois aujourd'hui

Bien pour les occasions spéciales
La perle du quartier
Idéal pour les groupes

Le The Milling Room propose une cuisine américaine préparée par le chef Scott Bryan, servie dans une ambiance de style taverne, au cœur d'Upper West Side.

Commande en livraison ou à emporter

Informations supplémentaires

Style de restauration
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisines
Americaine Française, Bistro, Française / Américaine contemporaine
Heures d'ouverture
Brunch sam., dim. 11H00–15H00 Souper lun.–jeu., dim. 17H00–21H30 ven., sam. 17H00–22H30
Numéro de téléphone
(212) 595-0380
Site Internet
https://linktr.ee/themillingroom
Options de paiement
American Express, Discover, JCB, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Florian V. Hugo
Service traiteur
Please, contact Caroline Leggett at 212-595-0380
Installations pour groupes privés
The Milling Room is located in a magnificent courtyard that was once the lobby of the Endicott Hotel (1890) and is the ideal meeting place for friends, families, and colleagues. Please, call Caroline Leggett at 212-595-0380

Lieux
446 Columbus Ave., New York, NY 10024
Quartier
L’Upper West Side
Rue transversale
W 81st St. and W 82nd St.
Parking details
Stationnement municipal
Public transit
MTA Subway Lines B, C - 81st StreetMTA Subway Line 1 - 79th Street
Renseignements supplémentaires:
5à7, Accès chaise roulante, Apéritif et coquetel, Apporter votre vin, Banquette, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Commande à emporter, Droit de bouchon, Livraison, Non-fumeur, Options sans gluten, Salle à manger privée, Toilettes universelles, Vin

Plats populaires

SMOKED SALMON PATE18,00 $ US
fresh herbs, crème fraîche lime zest, bread crisps
THREE DIPS18,00 $ US
eggplant & olive, whipped ricotta, spicy tomato jam
CHEESE PUFFS16,00 $ US
Comté & Parmesan cheese dip
TARTE FLAMBÉE21,00 $ US
heritage bacon, sour cream mustard, Comté, chives
CHARCUTERIE26,00 $ US
imported cold cuts, pickles & artisanal breads
DUCK RILLETTES18,00 $ US
rosemary, sourdough toast
TOMATO FEUILLETE22,00 $ US
Vine ripe tomatoes, fresh goat cheese thyme, delicate puff pastry, arugula

APPETIZERS

LITTLE GEM LETTUCE20,00 $ US
lemon zest, parsley, aged parmesan, sourdough crostini, Caesar dressing
BURRATA CAPRESE22,00 $ US
beefsteak tomatoes, fresh basil, balsamic and extra virgin olive oil
CANDY CANE BEET & FETA21,00 $ US
candied pistachio, shallot purée, feta cheese, dill, lettuce citrus vinaigrette
BEEF TARTARE24,00 $ US
prime sirloin, fried capers, crispy shallots herb salad, toast
GRILLED SPANISH OCTOPUS22,00 $ US
tomato jam, chickpea salad, black olives
SPICY TUNA CRUDO28,00 $ US
Ahi tuna, avocado, pickled cucumber, arugula soy-sesame
SEA SCALLOP CEVICHE24,00 $ US
granny smith apple, scallions cilantro toasted walnuts, serrano chile, yuzu-mango marinade

PASTAS

LAMB CAVALTELLI36,00 $ US
house-made pasta, lamb ragù, chopped vegetables, aged parmesan
TRUFFLE LASAGNA36,00 $ US
hand-made green pasta shiitake, baby spinach, truffle Mascarpone & parmesan
SHRIMP BUCCATINI35,00 $ US
house-made scolina pasta, gulf shrimp , garlic breadcrumbs, chili basil & cherry tomatoes

ENTREES

FALL VEGETABLE GRATIN32,00 $ US
squashes & roots, swisschards, chestnuts, soy-vegetable reduction, parmesan
PEI MUSSELS32,00 $ US
ginger, cilantro, chile, white wine & garlic toast
GRILLED BRANZINO42,00 $ US
confit heirloom tomatoes, purslane, toasted marcona almonds, Sauce “Verte”
GRILLED STEELHEAD TROUT42,00 $ US
Parsnip purée, gremolata, crispy brussels sprout, pancetta, Champagne Beurre blanc
DRY SEA SCALLOPS42,00 $ US
roasted corn purée, pickled Bird’s beak peppers green mole sauce
SPICED-RUB SASSO CHICKEN44,00 $ US
roasted heirloom carrots, hand-smashed fingerling potatoes, tarragon chicken jus
VANDE ROSE FARM PORK CHOP46,00 $ US
escarole, bacon, northern beans and Mustard sauce
DUCK BREAST48,00 $ US
Black mission figs, pickled radishes, chutney spiced Duck jus
ANGUS STEAK FRITES46,00 $ US
Allen Bros skirt steak cooked on the grill, watercress pommes frites, Bordelaise sauce
PRIME BONE-IN RIBEYE75,00 $ US
sautéed seasonal greens, potatoes “dauphinoise”, au poivre sauce

SIDES

FRENCH FRIES10,00 $ US
SAUTEED MUSHROOMS12,00 $ US
BRUSSELS SPROUTS11,00 $ US
SEASONAL GREENS12,00 $ US
MASHED POTATOES12,00 $ US

L'opinion de 3 050 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.4

4,4 selon des cotes récentes

4,3Nourriture
4,3Service
4,6Ambiance
4,1Valeur

Bruit • Moyen

3 050 commentaires

J
Joseph
VIP
Philadelphie
2 commentaires
2.0
2 commentaires
Y est allé il y a 2 jours
1. Cote globale 2
2. Nourriture 2
3. Service 2
4. Ambiance 2
Food was not good and left hungry as the servings were very small. Quality of the food did not match the price point. Service was incredibly slow. I do not recommend!
Ce commentaire est-il utile?
J
Janice
VIP
New York City
7 commentaires
5.0
7 commentaires
Y est allé le 9 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 4
4. Ambiance 4
Lovely room with high ceilings and a barn-like feel. I ordered the branzino and it was to die for. Excellent service as well. A lovely choice for the Upper West Side. We'll be back!
Ce commentaire est-il utile?
G
Gia
Montréal
2 commentaires
5.0
2 commentaires
Y est allé le 8 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Great brunch spot! I highly recommend! Service was great, barely knew they were there, yet everything was taken care of. Food was really nice too! Will return again soon!
Ce commentaire est-il utile?
h
hantc
New York State
3 commentaires
5.0
3 commentaires
Y est allé le 2 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Great food and Attentive service best restaurant in the upper west side
Ce commentaire est-il utile?
H
Heather
VIP
New York City
12 commentaires
5.0
12 commentaires
Y est allé le 2 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Great place! Beautiful room, amazing food, great service. Great for a regular dinner or a special occasion. Def try this place!
Ce commentaire est-il utile?
J
Jessica
New York City
6 commentaires
4.0
6 commentaires
Y est allé le 26 janvier 2025
1. Cote globale 4
2. Nourriture 4
3. Service 2
4. Ambiance 3
Cavatelli was delicious.
Ce commentaire est-il utile?
A
Ava
VIP
New York City
67 commentaires
5.0
67 commentaires
Y est allé le 20 janvier 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Excellent food and great service. Loved the atmosphere in here. Will definitely be returning.
Ce commentaire est-il utile?
R
Robert
New York City
1 commentaire
4.0
1 commentaire
Y est allé le 17 janvier 2025
1. Cote globale 4
2. Nourriture 4
3. Service 5
4. Ambiance 5
Lovely space, very attentive service, excellent wine, and nice food. First time visit, and I aim to go back.
Ce commentaire est-il utile?
J
Jenny
VIP
New York City
7 commentaires
2.0
7 commentaires
Y est allé le 17 janvier 2025
1. Cote globale 2
2. Nourriture 1
3. Service 4
4. Ambiance 3
I used to love coming to this restaurant. The food and ambience were amazing. However, the last two times I have been very underwhelmed by the food (That is alot to say given that I am not a foodie and never, never return the food for any reason). I have always had either the trout or branzino. The last two times I was informed that the chef changes the way the regular entrees are prepared, seasoned, and thereby, the taste. I ordered the Branzino last time (standard fare at most restaurants in 2024) and it tasted so FISHY I could not ear. Of course I did not say anything. This was odd because I had loved it the last time I had it there. Two weeks ago, I took my children as it was the last night my daughter was in town and we all love the Milling Room. Again, I looked at the trout and branzino, and based on my last experience, chose the trout. Howeever, it was going to be prepared an entirely different way--no truffles or succulent sauce, but would have the TEXTURE of salmon and simply grilled. I was told at this time that the regular menu is changed every 3 months with tweaks to the standby regular entrees. I was not happy to hear this, but thought, make the best of it. When my trout arrived, it no only looked like a slab of salmon, it had the exact taste. Even though I am not a great fan of salmon, it tasted like salmon (not just looking like it) and had a terrible flavor. Not only was it inedible but the sides presented with the entree were equally terrible. Again, I am not a foodie. I generally will eat anything. I returned the item. I did advise, that the chef ought not change the main entrees so regularly. I will never go back again. It is relatively expensive and not worth the expense given the surprise and underwhelming food one may get. Thumbs down, big. From my favorite restaurant on the West side to a never again!
Ce commentaire est-il utile?
J
Jeffrey
New York City
4 commentaires
5.0
4 commentaires
Y est allé le 11 janvier 2025
1. Cote globale 5
2. Nourriture 4
3. Service 5
4. Ambiance 5
Not my favorite seasonal menu, but I took my mom and sister here for their first time and we had a great meal/time together. Massive thanks to the kitchen and FOH staffs for staying open for and patient with us as long as they did!
Ce commentaire est-il utile?

FAQ

The Milling Room propose des plats à emporter que vous pouvez commander en appelant le restaurant au (212) 595-0380.

Le restaurant The Milling Room a été coté 4,4 étoiles par 3050 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

17 févr. 2025

19 h 00

Réservée 22 fois aujourd'hui

Commande en livraison ou à emporter

Carte Google pour le restaurant The Milling Room

446 Columbus Ave., New York, NY 10024

Informations supplémentaires

Rue transversale
W 81st St. and W 82nd St.
Quartier
L’Upper West Side
Heures d'ouverture
Brunch sam., dim. 11H00–15H00 Souper lun.–jeu., dim. 17H00–21H30 ven., sam. 17H00–22H30
Prix
De 31 $ à 50 $
Cuisines
Americaine Française, Bistro, Française / Américaine contemporaine
Style de restauration
Élégant mais décontracté
Dress code
Tenue de VIlle
Parking details
Stationnement municipal
Public transit
MTA Subway Lines B, C - 81st StreetMTA Subway Line 1 - 79th Street
Options de paiement
American Express, Discover, JCB, Mastercard, Visa
Chef de cuisine
Florian V. Hugo
Renseignements supplémentaires:
5à7, Accès chaise roulante, Apéritif et coquetel, Apporter votre vin, Banquette, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Commande à emporter, Droit de bouchon, Livraison, Non-fumeur, Options sans gluten, Salle à manger privée, Toilettes universelles, Vin

Site Internet
https://linktr.ee/themillingroom
Numéro de téléphone
(212) 595-0380
Service traiteur
Please, contact Caroline Leggett at 212-595-0380
Installations pour groupes privés
The Milling Room is located in a magnificent courtyard that was once the lobby of the Endicott Hotel (1890) and is the ideal meeting place for friends, families, and colleagues. Please, call Caroline Leggett at 212-595-0380

The Milling Room

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Salmon

TMR Burger

Grilled Branzino

TO SHARE

SMOKED SALMON PATE18,00 $ US

THREE DIPS18,00 $ US

CHEESE PUFFS16,00 $ US

TARTE FLAMBÉE21,00 $ US

CHARCUTERIE26,00 $ US

DUCK RILLETTES18,00 $ US

TOMATO FEUILLETE22,00 $ US

APPETIZERS

LITTLE GEM LETTUCE20,00 $ US

BURRATA CAPRESE22,00 $ US

CANDY CANE BEET & FETA21,00 $ US

BEEF TARTARE24,00 $ US

GRILLED SPANISH OCTOPUS22,00 $ US

SPICY TUNA CRUDO28,00 $ US

SEA SCALLOP CEVICHE24,00 $ US

PASTAS

LAMB CAVALTELLI36,00 $ US

TRUFFLE LASAGNA36,00 $ US

SHRIMP BUCCATINI35,00 $ US

ENTREES

FALL VEGETABLE GRATIN32,00 $ US

PEI MUSSELS32,00 $ US

GRILLED BRANZINO42,00 $ US

GRILLED STEELHEAD TROUT42,00 $ US

DRY SEA SCALLOPS42,00 $ US

SPICED-RUB SASSO CHICKEN44,00 $ US

VANDE ROSE FARM PORK CHOP46,00 $ US

DUCK BREAST48,00 $ US

ANGUS STEAK FRITES46,00 $ US

PRIME BONE-IN RIBEYE75,00 $ US

SIDES

FRENCH FRIES10,00 $ US

SAUTEED MUSHROOMS12,00 $ US

BRUSSELS SPROUTS11,00 $ US

SEASONAL GREENS12,00 $ US

MASHED POTATOES12,00 $ US

Évaluation globale (notes et commentaires)

FAQ

The Milling Room offre-t-il la livraison par l'entremise d'OpenTable, ou les plats à emporter?

Comment le restaurant The Milling Room est-il coté?

Est-ce que le restaurant The Milling Room accepte les réservations présentement?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires