The Pig and Butcher

Name: The Pig and Butcher
Address: 80 Liverpool Road, London, United Kingdom, N1 0QD
Telephone: 020 7226 8304
Price range: De 26 £ à 40 £
Rating: 4.4

4.4

4,4

145 commentaires

De 26 £ à 40 £

Pub Gastronomique

Effectuer une réservation

2 personnes

23 nov. 2024

19 h 00

La perle du quartier
Charmant
Bien pour les occasions spéciales

The Pig and Butcher opened its doors in 2012 and has become a bit of an Islington institution. A laid back country style pub with a stunning private dining room and honest cooking showcasing the best farms in the UK.

In the bar we serve craft beers, wine from family-owned vineyards only, aperitif cocktails and a selection of local hand pulled ales.

Informations supplémentaires

Style de restauration
Décontracté
Prix
De 26 £ à 40 £
Cuisines
Pub Gastronomique, De la ferme à la table, Anglaise
Heures d'ouverture
lun, dim 12H00–22H30
Numéro de téléphone
020 7226 8304
Site Internet
http://www.thepigandbutcher.co.uk/
Options de paiement
American Express, Mastercard, Visa
Dress code
Tenue de VIlle
Installations pour groupes privés
We have recently completed our beautiful private dining room. With a wood burning stove and Aga oven, it’s our own farmhouse kitchen in the heart of Islington. There is no charge for the room however there is a minimum spend. It is available for either lunch or dinner and will seat 16-24 guests comfortably. For availability and minimum spend details drop us an email at crackling@thepigandbutcher.co.uk. We offer our feasting menu – all dishes are served on vintage platters ‘farmhouse style’ for the table to share. It is quite meaty, but don’t despair, Vegetarian and Pescatarian guests will be catered for by the daily changing a la carte menu.

Lieux
80 Liverpool Road, London, N1 0QD
Quartier
Islington
Parking details
Aucun
Public transit
Angel is our closest tube stop, located approximately 5 minutes away.
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Bière, Bienvenue aux chiens, Foyer intérieur, Options sans gluten, Salle à manger privée, Terrasse, Vin

L'opinion de 145 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.4

4,4 selon des cotes récentes

4,5Nourriture
4,3Service
4,5Ambiance
4,1Valeur

Bruit • Dynamique

Aimé pour

North London
Les plus réservés

145 commentaires

L
Lucy
Hertfordshire
4 commentaires
VIP
5.0
4 commentaires
Y est allé le 3 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 4
4. Ambiance 5
The Sunday sharing roast was incredible and really good value for money. The atmosphere was lovely, really nice lighting and cosy vibes for a Sunday afternoon/evening
Ce commentaire est-il utile?
k
kevin
Londres
2 commentaires
4.0
2 commentaires
Y est allé le 2 novembre 2024
1. Cote globale 4
2. Nourriture 4
3. Service 4
4. Ambiance 4
Took the wife to this place as reviews recommend the steak and boy was she not disappointed. We started with just bread and butter , but a couple of large slices of sourdough with salty butter and beef dripping came ...she loved it. Then for main I ordered the hake and she had the Rump in peppercorn sauce ..the hake was good but unsure if it was worth the £26 price tag , however the steak at a whopping £32 was according to my wife the best steak she has ever tasted ...so worth it .. no time or room for pudding so left it there ...wife was happy meaning I was too !!
Ce commentaire est-il utile?
A
Andy
Gloucestershire
2 commentaires
5.0
2 commentaires
Y est allé le 28 octobre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Fabulous meal and awesome service! Thanks for looking after us so well.
Ce commentaire est-il utile?
A
Ava
Londres
2 commentaires
2.0
2 commentaires
Y est allé le 27 octobre 2024
1. Cote globale 2
2. Nourriture 4
3. Service 3
4. Ambiance 4
Food and ambiance were good, however we made a 9pm booking through open table, arrived a few minutes after our booking only to be told the kitchen was actually closed. They then came back and said they could accommodate us only if we ordered immediately, and were then somewhat rushed through dinner, leaving after about 50 minutes in the restaurant. To make guests put a card down, accept a 9pm reservation and then initially turn guests away is pretty shocking.
Ce commentaire est-il utile?
C
CHERYL
Yorkshire
9 commentaires
3.0
9 commentaires
Y est allé le 27 octobre 2024
1. Cote globale 3
2. Nourriture 3
3. Service 3
4. Ambiance 4
I’ve dined here before - all good for Sunday Roast, but I should remember to go earlier in the day as the potatoes were hard, (maybe re heated), and my chicken was slightly dry. It was a shame as my husband hadn’t - he was in agreement re potatoes, but pork good and scotch egg starter great. Another upset was the front of house who had no people skills, quite rude when I said we were early for our table, saying we would get a drink and sit outside. She offered no smile, then rushed us through, seemingly annoyed about something, but I don’t know what. All the other waiting staff were lovely though, two young girls and boy - excellent. I hope this isn’t one of those places that loses its charm, as it has such a lovely vibe, if not quite loud at times - hey ho as long as all are enjoying themselves, that’s good enough for me.
Ce commentaire est-il utile?
C
Carl
Londres
2 commentaires
4.0
2 commentaires
Y est allé le 25 octobre 2024
1. Cote globale 4
2. Nourriture 4
3. Service 3
4. Ambiance 5
Decent food and good portions. The cracking on the pork was soft and not crispy which was sad. The staff are very friendly but could have been a bit more attentive.
Ce commentaire est-il utile?
J
Jessica
Essex
1 commentaire
2.0
1 commentaire
Y est allé le 20 octobre 2024
1. Cote globale 2
2. Nourriture 2
3. Service 3
4. Ambiance 5
Roast was dreadful, sorry. Don’t know if it was because we had it at 8pm and everything had been sat around all day, it certainly tasted like it! But if you’re paying the same amount as earlier in the day it should be the same quality no? Dry, hard potatoes and overcooked flavourless lamb, they forgot about our drinks and one starter as well, waiter was apologetic about it and took them off our bill, also had extra dessert added to the bill, which he also took off. Wine and desserts were great however, as well as the ambience. Overall just won’t be going back though, had heard great things but the roast was very much below par.
Ce commentaire est-il utile?
I
Ira
Grand Boston
6 commentaires
4.0
6 commentaires
Y est allé le 20 octobre 2024
1. Cote globale 4
2. Nourriture 4
3. Service 4
4. Ambiance 4
We had an excellent dining experience at The Pig and Butcher! Food was tasty and well prepared. Service was friendly and helpful.
Ce commentaire est-il utile?
T
Tara
New York City
13 commentaires
VIP
5.0
13 commentaires
Y est allé le 20 octobre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Fantastic staff and incredible food, had a lovely afternoon
Ce commentaire est-il utile?
D
David John
Londres
10 commentaires
3.0
10 commentaires
Y est allé le 20 octobre 2024
1. Cote globale 3
2. Nourriture 5
3. Service 1
4. Ambiance 2
It's sad that this old five star location has become a three star location. Been here a dozen times over the last three years and the last two visits have seen great food but poor service. This was the second visit in two months we were rushed through the meal. They are clearly trying to maximise turnover as when our table wasn't ready on arrival, there was nowhere to wait (you used to be able to have a drink standing at the bar but these are now full of covers with people eating lunch). After the main we were told to order dessert quickly to ensure we had time, and then when we tried to order, we were told there wasn't enough time. I tried to speaking to the manager but she was very dismissive. To summarise, food 5 star, service 1 star. Nobody likes being rushed, *especially* for a lazy Sunday Roast.
Ce commentaire est-il utile?

FAQ

Le restaurant The Pig and Butcher a été coté 4,4 étoiles par 145 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

23 nov. 2024

19 h 00

Carte Google pour le restaurant The Pig and Butcher

80 Liverpool Road, London, N1 0QD

Informations supplémentaires

Quartier
Islington
Heures d'ouverture
lun, dim 12H00–22H30
Prix
De 26 £ à 40 £
Cuisines
Pub Gastronomique, De la ferme à la table, Anglaise
Style de restauration
Décontracté
Dress code
Tenue de VIlle
Parking details
Aucun
Public transit
Angel is our closest tube stop, located approximately 5 minutes away.
Options de paiement
American Express, Mastercard, Visa
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Bière, Bienvenue aux chiens, Foyer intérieur, Options sans gluten, Salle à manger privée, Terrasse, Vin

Site Internet
http://www.thepigandbutcher.co.uk/
Numéro de téléphone
020 7226 8304
Installations pour groupes privés
We have recently completed our beautiful private dining room. With a wood burning stove and Aga oven, it’s our own farmhouse kitchen in the heart of Islington. There is no charge for the room however there is a minimum spend. It is available for either lunch or dinner and will seat 16-24 guests comfortably. For availability and minimum spend details drop us an email at crackling@thepigandbutcher.co.uk. We offer our feasting menu – all dishes are served on vintage platters ‘farmhouse style’ for the table to share. It is quite meaty, but don’t despair, Vegetarian and Pescatarian guests will be catered for by the daily changing a la carte menu.

The Pig and Butcher

Effectuer une réservation

Informations supplémentaires

Menu

L'opinion de 145 personnes

Évaluation globale (notes et commentaires)

Aimé pour

FAQ

Comment le restaurant The Pig and Butcher est-il coté?

Est-ce que le restaurant The Pig and Butcher accepte les réservations présentement?

Effectuer une réservation

Informations supplémentaires