The Progress

Review summary

1. LH

   LarryH

   VIP

   San Francisco

   31 reviews

   5.0

   31 reviews

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Outstanding food, particularly the signature duck and the Guinea hen. Kai is a superb waiter. He should own his own restaurant. Price reasonable for San Francisco.
   

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2. H

   Han

   Seattle

   1 review

   5.0

   1 review

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 5

   Food was amazing and ambience was really nice. We had a great time
   

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3. K

   Kaitlin

   Vancouver

   4 reviews

   5.0

   4 reviews

   Dined on December 11, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   A beautiful space and a delicious experience. Treat it like a tapas situation and try as many dishes as possible.
   

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4. H

   HOWARD KRIS

   VIP

   San Francisco

   26 reviews

   5.0

   26 reviews

   Dined on December 9, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Stunning. Inventive dishes with unusual ingredients combinations that all seemed to work splendidly.
   

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5. M

   Megan

   VIP

   New York City

   6 reviews

   5.0

   6 reviews

   Dined on December 8, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We loved this restaurant. The food is amazing and so many levels of flavor with each dish. Will definitely be back!
   

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6. H

   Hillary

   San Francisco

   1 review

   5.0

   1 review

   Dined on December 8, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Excellent food, service, and ambiance! We really enjoyed everything about our experience.
   

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7. T

   Thang

   VIP

   Caribbean

   12 reviews

   3.0

   12 reviews

   Dined on December 7, 2024

   1. Overall 3
   2. Food 3
   3. Service 3
   4. Ambience 4

   The food was moderately good , but nothing stood out as outstanding that I said ,” OMG I have to come back . Considering how much we paid , the location & the portions being in the small side , we won’t return . Service was decent.
   

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8. H

   Heidi

   VIP

   Central Coast

   29 reviews

   5.0

   29 reviews

   Dined on December 6, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We love this restaurant, inventive cuisine and super friendly staff!!!
   

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9. M

   Marina

   San Francisco

   10 reviews

   3.0

   10 reviews

   Dined on December 5, 2024

   1. Overall 3
   2. Food 2
   3. Service 5
   4. Ambience 3

   Disappointed.... was really looking forward to a wonderful evening , time to enjoy a creative meal. and a good conversation. And that did not happen. Starting with the positives: services 5+ stars, dining room- modern, spacious, beautiful! The rest is a part of the negative list: noise level is deafening! When you come to have dinner, you probably also want to have a conversation unless your goal is to quickly consume your food and leave. Conversation is impossible, you can't hear yourself. Food,- the main attraction in the Michelin Star restaurant- was not attractive., not even visually. Tuna tostadas on a soft bread? Should not tostadas be toasted? At least i've expected them to be. And then you get a salty tuna with a extremely salty olives on top, the flavors did not match and instead they collide. The seaweed noodles, another hodge podge dish that did not feel like the ingredients were meant to be together. The flourless chocolate tart was ordinary. All in all- NOT a Michelin star experience. Prices though ARE.
   

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10. A

    Annie

    New York City

    6 reviews

    5.0

    6 reviews

    Dined on December 5, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Incredible cocktails (both alcoholic and non alcoholic) and a superb wine list. I wasn't blown away by every dish but there were a few standouts, very notably the burrata and fava beans (which is quite an accomplishment as fava beans aren't usually a standout) and the duck. The service was outstanding and I would love to go back.
    

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