The Restaurant at Albert

3.9

3,9

32 commentaires

De 31 $ à 50 $

du Sud des États-Unis

Effectuer une réservation

2 personnes

27 févr. 2025

23 h 30

Réservée 5 fois aujourd'hui

Chic
Parfait pour les vins fins
Bien pour les occasions spéciales

The culinary program at the Restaurant at Albert Hotel is led by MaieB Hospitality’s Founder + Executive Chef, Michael Fojtasek, a MICHELIN star recipient and three-times James Beard finalist for "Best Chef, Southwest."

Sections du restaurant

Informations supplémentaires

Style de restauration
Décontracté
Prix
De 31 $ à 50 $
Cuisines
du Sud des États-Unis, Fusion/Éclectique
Heures d'ouverture
Déjeuner Quotidien 07H00–11H00 Souper lun.–jeu., dim. 17H00–21H00 ven., sam. 17H00–22H00
Numéro de téléphone
(830) 733-5000
Site Internet
https://alberthotel.com/the-restaurant
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Michael Fojtasek

Lieux
242 US-87, Fredericksburg, TX 78624-4116
Quartier
Fredericksburg
Parking details
Voiturier/Valet
Renseignements supplémentaires:
5à7, Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Banquette, Bar complet, Bar/Lounge, Bière, Non-fumeur, Salle à manger privée, Terrasse/Manger à l'extérieur, Vin, Vue

L'opinion de 32 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

3.9

3,9 selon des cotes récentes

3,8Nourriture
4,3Service
3,9Ambiance
3,4Valeur

Bruit • Moyen

Aimé pour

Austin
Parfait pour les vins fins
Austin
Parfait pour les vins fins

32 commentaires

Y
Yvonne
Austin
1 commentaire
1.0
1 commentaire
Y est allé il y a 6 jours
1. Cote globale 1
2. Nourriture 2
3. Service 3
4. Ambiance 2
This restaurant is definitely new and dealing with issues related to getting started. Value overall definitely low. Food not as advertised (rack of lamb was not a rack of lamb), undercooked, and took a long time to receive. Also not very good sharing appetizers or bread options. Server seemed a bit put out when we asked for things or expressed our dissatisfaction. Has potential but management and chefs need to make some big improvements. For the price, the ambience was not that special at all. There are lots of other options in Fredericksburg so would recommend looking elsewhere for a while.
Ce commentaire est-il utile?
R
Richard
San Antonio
1 commentaire
3.0
1 commentaire
Y est allé le 20 février 2025
1. Cote globale 3
2. Nourriture 3
3. Service 5
4. Ambiance 4
Excellent service in a modern nice new hotel. Food good but not great but portions were small especially for the steep price. Drinks very good but fairly small and over priced.
Ce commentaire est-il utile?
J
Jeffrey
VIP
Dallas
34 commentaires
3.0
34 commentaires
Y est allé le 19 février 2025
1. Cote globale 3
2. Nourriture 3
3. Service 4
4. Ambiance 3
Maybe not ready for prime time? Staff struggled to explain some of the food and cocktails. Place has hotel lobby vibe. Tables were being cleared for the night while we still had plates (about 8:30). Food was interesting but not remarkable.
Ce commentaire est-il utile?
M
Mary
VIP
New Orleans
22 commentaires
5.0
22 commentaires
Y est allé le 19 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
This is an incredible gem of a restaurant in tiny Fredericksburg! A true Michelin rated chef with a challenging menu as well! We tried the Lamb Tartare…I have never had this before and it was absolutely amazing! The raw tuna was sublime! My husband had the duck and he said it was delicious. I had the snapper and it was superb! The pavlova was one of the best desserts I have ever had and I make my own! My husband had the panna cotta and he loved it! I am so glad we found this gem while visiting Fredericksburg, and we will definitely promote it. I can’t wait to return!
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D
Dallas
Dallas
4 commentaires
5.0
4 commentaires
Y est allé le 16 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
The Restaurant at Albert was phenomenal! My husband got the duck and it was exquisite!! The Albert hotel is also very nice and new! Great location, right off Main Street! 10/10 recommend!!
Ce commentaire est-il utile?
R
Rusty
VIP
Dallas
108 commentaires
3.0
108 commentaires
Y est allé le 15 février 2025
1. Cote globale 3
2. Nourriture 3
3. Service 3
4. Ambiance 1
First time at the restaurant and I expected more from the decor and ambiance. Feels like a breakfast or lunch spot not a fine dining experience. Apps were very good and my duck entree was good but fussy. My wife had the wagyu ribeye. She ordered it MR but it came out M to MW. The temp was bad enough but what was worse was this 10 oz steak was no more than 1/4- inches thick! No wonder it was overcooked. Service was good but maybe they tried too hard.
Ce commentaire est-il utile?
M
Marie
Dallas
7 commentaires
4.0
7 commentaires
Y est allé le 15 février 2025
1. Cote globale 4
2. Nourriture 5
3. Service 4
4. Ambiance 3
Busy Valentines Day evening . Food was excellent. Service a little slow.
Ce commentaire est-il utile?
M
Mark
Houston
24 commentaires
5.0
24 commentaires
Y est allé le 15 février 2025
1. Cote globale 5
2. Nourriture 4
3. Service 5
4. Ambiance 4
We dined on Valentine Day when a lot of restaurants face the challenges of customer volume. Not at Albert. Every team member, from the valet to the the hostess to the waiter were on their game. The chef served great presentations in a very timely manner. We will definitely visit again on our next trip to Fredericksburg!
Ce commentaire est-il utile?
S
Sherry
VIP
Houston
119 commentaires
4.0
119 commentaires
Y est allé le 14 février 2025
1. Cote globale 4
2. Nourriture 4
3. Service 4
4. Ambiance 4
Breakfast was very good. We had scrambled eggs and sausage. Very good. The biscuit and muffin was fantastic. Service was very attentive and friendly.
Ce commentaire est-il utile?
T
Tedi
Austin
12 commentaires
3.0
12 commentaires
Y est allé le 10 février 2025
1. Cote globale 3
2. Nourriture 2
3. Service 3
4. Ambiance 3
Michelin level chef refuses to make any changes to the menu item..except “then leave Brussel Sprouts off the plate and order a costly starter course as a substitute.” My husband ordered the ribeye steak which comes with Brussel sprouts. He hates them. Chef is “married to the menu” and will make no changes. Waiter suggested we leave them off and order the creamed rice at a charge of $12 as a modification. The steak was already $65. And….his steak arrived cold. Kitchen prepared him another but it came as I was ending my meal Sorry….but will not be back. I have eaten in Michelin starred restaurants and have never had a chef refuses to make any changes. Normally they take it as a fun challenge.
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FAQ

Le restaurant The Restaurant at Albert a été coté 3,9 étoiles par 32 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

27 févr. 2025

23 h 30

Réservée 5 fois aujourd'hui

Carte Google pour le restaurant The Restaurant at Albert

242 US-87, Fredericksburg, TX 78624-4116

Sections du restaurant

Informations supplémentaires

Quartier
Fredericksburg
Heures d'ouverture
Déjeuner Quotidien 07H00–11H00 Souper lun.–jeu., dim. 17H00–21H00 ven., sam. 17H00–22H00
Prix
De 31 $ à 50 $
Cuisines
du Sud des États-Unis, Fusion/Éclectique
Style de restauration
Décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Voiturier/Valet
Chef de cuisine
Michael Fojtasek
Renseignements supplémentaires:
5à7, Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Banquette, Bar complet, Bar/Lounge, Bière, Non-fumeur, Salle à manger privée, Terrasse/Manger à l'extérieur, Vin, Vue

Site Internet
https://alberthotel.com/the-restaurant
Numéro de téléphone
(830) 733-5000

The Restaurant at Albert

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Sections du restaurant

Informations supplémentaires

Menu

L'opinion de 32 personnes

Évaluation globale (notes et commentaires)

Aimé pour

FAQ

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