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  3. Région de Washington, D.C.
  4. Banlieues Virginie – DC
  5. Lovettsville
The Restaurant at Patowmack Farm, Lovettsville, VA

The Restaurant at Patowmack Farm

4.9
4,9
1670 commentaires
51 $ et plus
Américaine

Effectuer une réservation

2 personnes
22 h 00
Réservée 2 fois aujourd'hui
Des expériences sont disponibles.
  • Charmant
  • Bien pour les occasions spéciales
  • Innovant
www.patowmackfarm.com
Sourcing food and supporting local artisan growers and producers and utilizing our farm as the chefs pantry gives us the opportunity to create an evolving menu that draws its inspiration from the seasons and in harmony with the earth. The venue has a breathtaking view and natural setting overlooking the Potomac River. We offer a tasting menu Thursday, Friday, Saturday and Sunday evenings. Check the website for the menu.
Wedding, rehearsal dinner, corporate or special event – we strive to exceed your dreams. Innovative and skillfully executed dishes follow the lead of nature, being mindful of the environment.
*Due to the style of menu on special events and holidays and the complexities involved with individual and specific food allergies, we are unable to accommodate dietary restrictions on those days. We make every effort to provide vegetarian and accommodate gluten sensitivities.*
2023 #2 Northern VA Magazine



Sections du restaurant

Informations supplémentaires

  • Style de restauration
    Élégant mais décontracté
  • Prix
    51 $ et plus
  • Cuisines
    Américaine, Américain Contemporaine, Biologique
  • Heures d'ouverture
    Souper jeu.–sam. 17H00–19H30 dim. 16H00–19H00
  • Numéro de téléphone
    (540) 822-9017
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue d'affaires décontractée
  • Chef de cuisine
    R. Colby Janowitz
  • Installations pour groupes privés
    Patowmack Farm offers the perfect venue for holiday gatherings, corporate events, rehearsal dinners or weddings with a breathtaking view overlooking the Potomac River. We strive to create an event to cherish with every detail given the utmost care. Personalized menus using local, seasonal cuisine are created for just for you.
  • Quartier
    Lovettsville
  • Rue transversale
    Rt. 15 and Lovettsville Road
  • Parking details
    Open, private lot.
  • Animation
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Apporter votre vin, Bar complet, Bière, Brunch la fin de semaine, Droit de bouchon, Non-fumeur, Options sans gluten, Terrasse, Terrasse/Manger à l'extérieur, Végétalien, Vin, Vue

Expériences

  • Fried Chicken Dinner - Inspiration from Japan

    150,00 $ US par personne

    Seulement 22 déc. 2024
    $300.00 for TWO people plus tax, drinks and gratuity. Whole chicken, mashed potatoes, gravy, salad, mac & cheese, coleslaw, collards, biscuits, honey butter. Somewhere around the 70's a group of foreigners living in Japan switched out turkey - due to lack of availability - to chicken and this caught on like wildfire. Of course, KFC jumped at the chance and launched "Kentucky for Christmas" and the small simple message of "on Christmas, you eat chicken" is still a cultural phenomenon. In Japan, KFC is known as Kentakkii. They even had Colonel Sanders dressed up as Santa and in Japan "Christmas is all about Kentucky Fried Chicken" Tamotsu Nagata. And, people ate angel food cake, whipped cream and berries!!
  • Decadent Dessert Dinner

    150,00 $ US par personne

    Seulement 2 févr. 2025
    Delilcious Deserts - sweet and fresh - by Mykel. Patowmack Dessert Day Dinner - the sweetest form of self-love! What a perfect way to relax. So come in and celebrate the season of love - while delighting in indulgent desserts. Like Beverly's Mother used to say - "one can eat dessert whenever one wants!" Today's special - Eat Dessert!!
  • Lost Creek Winery Dinner

    225,00 $ US par personne

    Seulement 9 mars 2025
    Always surprising, sustainable and exquisite flavors. Join us for a 4-course dinner paired with the wines of Lost Creek. Sure to impress - experience an evening of gourmet cuisine and wine that will surely tantalize your tastebuds. Aimee and Todd Henkle's philosophy is to let the fruit speak for itself. They seek to make their wines from the fruit of the vineyard and minimize as much intervention in the cellar as possible. They focus on sustainable vineyard practices that utilize organic and minimal environmental impact practices. Their fruit is harvested from their Meridian Ridge Vineyard along the Blue Ridge Mountains in Loudoun County.

L'opinion de 1 670 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.9
4,9 selon des cotes récentes
  • 4,8Nourriture
  • 5Service
  • 4,8Ambiance
  • 4,5Valeur

BruitMoyen

Aimé pour

  • Région de Washington, D.C.

    Meilleur service

  • Région de Washington, D.C.

    Meilleure ambiance

  • Région de Washington, D.C.

    Innovant

  • Région de Washington, D.C.

    Romantique

  • Région de Washington, D.C.

    Idéal pour les plus belles vues

  • Région de Washington, D.C.

    Américaine

  • Banlieues Virginie – DC

    Meilleur service

  • Banlieues Virginie – DC

    Meilleure ambiance

  • Banlieues Virginie – DC

    Innovant

  • Banlieues Virginie – DC

    Belle terrasse

  • Banlieues Virginie – DC

    Romantique

  • Banlieues Virginie – DC

    Idéal pour les plus belles vues

  • Banlieues Virginie – DC

    Américaine

1 670 commentaires
  1. Jamie

    Washington DC

    1 commentaire

    5.0

    1 commentaire

    Y est allé il y a 4 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    We had a wonderful experience at The Restaurant at Patowmack Farm. The food and service were amazing.

    Ce commentaire est-il utile?

  2. Client d'OpenTable

    West Palm Beach

    2 commentaires

    5.0

    2 commentaires

    Y est allé il y a 5 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Outstanding! The service and food were both unforgettable. Will be returning often.

    Ce commentaire est-il utile?

  3. Jordan

    Washington DC

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 16 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Amazing. Of you are thinking about it, go! John was our server, helped by Paul. They were super friendly and wanted to give you the experience you were there for. We sat out on the patio and took in all the views and it was a wonderful evening.

    Ce commentaire est-il utile?

  4. Shakirah

    Washington DC

    8 commentaires

    VIP
    5.0

    8 commentaires

    Y est allé le 9 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    My husband and I dined at The Restaurant at Patowmack for our fifth wedding anniversary. From the atmosphere to the food to the impeccable and top-notch service, we had a divine experience. We owe a great deal of gratitude to our host John, who made the night so special, including adding off-menu courses, giving us the history of the restaurant and its owner, and telling the story of each dish. The monogrammed menus and meeting Chef Joshua Howard were such treats. With the country and world as chaotic as they are, I'm glad places like The Restaurant at Patowmack Farm still exist. There is warmth, care, culinary innovation, and remarkable hospitality. The Uni Carbonara and duck breast were our favorites.

    Ce commentaire est-il utile?

  5. Ilana

    Washington DC

    9 commentaires

    VIP
    5.0

    9 commentaires

    Y est allé le 9 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Excellent! So accommodating to allergies. Will absolutely return.

    Ce commentaire est-il utile?

  6. Polina

    DO NOT USE

    2 commentaires

    5.0

    2 commentaires

    Y est allé le 1 novembre 2024

    1. Cote globale 5
    2. Nourriture 4
    3. Service 5
    4. Ambiance 5
    Phenomenal food, service, accommodations, and atmosphere. 10/10!

    Ce commentaire est-il utile?

  7. Andy

    Washington DC

    5 commentaires

    VIP
    5.0

    5 commentaires

    Y est allé le 1 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    I love going to high end restaurants and this did not disappoint. The outdoor seating area was perfect with views of fall colors that you can’t imagine. The service was that of a Michelin star. We had 9 courses and the ravioli was insane!! One of the top 5 meals of my life. We will be back for sure

    Ce commentaire est-il utile?

  8. Morgan

    Washington DC

    9 commentaires

    5.0

    9 commentaires

    Y est allé le 31 octobre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    We love coming to Patowmack Farm! Definitely is our go-to restaurant!

    Ce commentaire est-il utile?

  9. Kristin

    Washington DC

    9 commentaires

    5.0

    9 commentaires

    Y est allé le 27 octobre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Was a lovely afternoon for brunch. Food and service was amazing. Look forward to coming back for brunch again.

    Ce commentaire est-il utile?

  10. Jon

    Washington DC

    239 commentaires

    5.0

    239 commentaires

    Y est allé le 18 octobre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Two elements of eating at a restaurant Food (which is source, preparation and plating) and Service are so closely related that a deficit in one area affects the other. For example: Good food but poor service, you might go back, hoping for a different server. Poor food but great service, you won't be back. Likewise, when food and service are in tune, there is a synergy that raises to 'event' level. Such is the case at The Restaurant at Patowmack Farm. Both the quality of the dishes and the manner in which they are served at Five Star and is certainly, Michlin Star quality, in my opinion (and I've eaten at some of the best). It is nearly impossible to select one or two courses that stand out: All were individual delights! As I review the menu (provided by the restaurant as you leave), each item brings back a picture to my mind and an assortment of flavors that I don't remember ever having before. The menu is seasonal so, as it is Autumn, there were tree fruits, root vegetables, amazing pumpkin ravioli, smoked Cobia, Quail, mushrooms, and squash, among others. All delicious and served with personal care. There is a wine pairing option as well as a 'mocktail' pairing to go with your meal. A very nice selection of wines is available from a list that, fortunately, is not pages and pages long. Our server, John, was quite knowledgeable, as I feel all the staff are. I opted to bring my own wine, which the restaurant allows, at a reasonable corkage fee. Although I brought it, it was opened and served as if it was the finest gem from the restaurant's own cellar. So stop reading and make a reservation. If you really enjoy what happens when wonderful food and service come together, you will not be sorry!

    Ce commentaire est-il utile?

FAQ

Le restaurant The Restaurant at Patowmack Farm a été coté 4,9 étoiles par 1670 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
22 h 00
Réservée 2 fois aujourd'hui
Des expériences sont disponibles.
Carte Google pour le restaurant The Restaurant at Patowmack Farm

42461 Lovettsville Rd., Lovettsville, VA 20180

Sections du restaurant

Informations supplémentaires

  • Rue transversale
    Rt. 15 and Lovettsville Road
  • Quartier
    Lovettsville
  • Heures d'ouverture
    Souper jeu.–sam. 17H00–19H30 dim. 16H00–19H00
  • Prix
    51 $ et plus
  • Cuisines
    Américaine, Américain Contemporaine, Biologique
  • Style de restauration
    Élégant mais décontracté
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Open, private lot.
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    R. Colby Janowitz
  • Animation
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Apporter votre vin, Bar complet, Bière, Brunch la fin de semaine, Droit de bouchon, Non-fumeur, Options sans gluten, Terrasse, Terrasse/Manger à l'extérieur, Végétalien, Vin, Vue
  • Numéro de téléphone
    (540) 822-9017
  • Installations pour groupes privés
    Patowmack Farm offers the perfect venue for holiday gatherings, corporate events, rehearsal dinners or weddings with a breathtaking view overlooking the Potomac River. We strive to create an event to cherish with every detail given the utmost care. Personalized menus using local, seasonal cuisine are created for just for you.
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