The Steak Out Restaurant

The Steak Out Beef

To preserve flavor and tenderness, order your steak cooked medium or medium rare. The more well done the steak, the tougher and smaller it becomes

• Sonoita Strip24,95 $ US

  A lean top sirloin cut. Thick and flavorful, but slightly less tender than the filet

• Petite Sonoita Strip17,95 $ US

  A top sirloin cut for the lighter appetite

• Filet Mignon35,95 $ US

  Cut from the tenderloin, this is the most tender of all steaks. Thick, juicy, and wrapped with hickory smoked bacon

• Ribeye36,95 $ US

  A heavily marbled, intensely flavorful and tender rib cut

• New York Strip37,95 $ US

  Boneless short loin cut. Well marbled and packed with flavor

• Bas-Ka-Bob23,95 $ US

  Chunks of marinated beef sautéed with mushrooms, onions, zucchini and bell peppers, then mesquite grilled to order

• T-Bone36,95 $ US

  The Pride of The Steak Out combines the New York and Filet all in one

• Porter House46,95 $ US

  Our largest and most flavorful steak

• Kansas City Strip37,95 $ US

  A New York Strip with the bone on. Not always available, so get one while they last

• Ground Sirloin18,95 $ US

  Freshly ground beef and mesquite grilled to order

• Prime Rib39,95 $ US

  Not Always Available. A Slow roasted rib cut. Prepared medium rare to rare. If requested medium or over, the cut is grilled to order

The Steak Out Barbecue

Ribs and Chicken are marinated and slow roasted for tenderness, then mesquite grilled and basted with our house barbecue sauce

• Baby Back Pork Ribs36,95 $ US

• 1/2 Rack Pork Ribs23,95 $ US

• BBQ Chicken23,95 $ US

Lamb, Pork & Fish

• Lamb Chops27,95 $ US

  Two thick chops mesquite grilled to order. Served with mint jelly

• Pork Loin23,95 $ US

  Mesquite grilled. Served with applesauce

• Catch of the Day

  Lightly seasoned and sautéed in butter and olive oil. Garnished with parsley, tomatoes and mushrooms

  • MKT Price

The Lighter Side

Sandwiches and Salads

All sandwiches are served with choice of ranch fries, baked potato or cowboy beans and garnish of lettuce, tomato, pickles and onion. Order a side salad with any sandwich for $3.50. Add cheese and gourmet burger toppings for $1.50 each. Additional salad proteins: Steak $8 | Chicken $7

• Steak Out Burger16,95 $ US

  3/4 lb. Mesquite grilled ground sirloin

• Wrangler Burger13,95 $ US

  1/3 lb. Mesquite grilled ground sirloin

• Steak Out Sandwich16,95 $ US

  Top sirloin steak on sourdough bread

• Chicken Sandwich15,95 $ US

  Grilled chicken breast on sourdough

• Steak Out Salad17,95 $ US

  Strips of sirloin steak atop a bed of greens, tomato, red onions and onion rings. Served with Steak Out Dressing

• BBQ Chicken Salad15,95 $ US

  Strips of grilled BBQ chicken atop a bed of greens, tomato, red onions and croutons. Served with Steak Out Dressing

• Veggie Burger12,95 $ US

• House Salad8,95 $ US

The Steak Out Appetizers

Start your meal with an order of our famous homemade chips and Steak Out Salsa, or add an order of onion rings or sautéed mushrooms to enjoy with your steak

• Assorted Bread & Butter6,95 $ US

• Chips and Salsa7,95 $ US

• Deep Fried Zucchini8,95 $ US

• Deep Fried Mushrooms8,95 $ US

• Onion Rings8,95 $ US

• Buffalo Wings16,95 $ US

• Sweet Potato Fries6,95 $ US

• Sautéed Mushrooms6,95 $ US

• Ranch Fries5,00 $ US

• Cowboy Beans5,00 $ US

• Baked Potato5,00 $ US