Appetizers
Spicy Sweet Chili Shrimp14,00 $ US
Jumbo Lump Crab Cakes 15,00 $ US
Shrimp Cocktail14,00 $ US
Crab Stuffed Mushrooms 16,00 $ US
Filet CheesesteaK Eggroll 16,00 $ US
Eggplant Stack16,00 $ US
Oyster Rockefeller 16,00 $ US
Salads
Strawberry Spinach Salad11,00 $ US
(Fresh spinach topped with sliced strawberries, feta cheese and pecans, served with our house vinaigrette)
Bibb Salad12,00 $ US
(Bibb wedge topped with bacon, feta cheese, green apples, pecans and our homemade ranch dressing)
Caprese Salad 11,50 $ US
(Fresh Mozzarella, ripe grape tomatoes, sliced red onion, topped with house vinaigrette and fresh basil)
House or Caesar Salad7,00 $ US
Soups
Soup of the Day
- Cup7,00 $ US
- Bowl10,00 $ US
Hand-Cut USDA Choice SteaKs
(All SteaKs are served with a side salad or cup of soup)
Ribeye 4,25 $ US
by the ounce
NY Strip 4,50 $ US
by the ounce
Filet5,25 $ US
by the ounce
Entrée Pairings
Jumbo Lump Crab Cake 10,00 $ US
Sauteed Onions4,00 $ US
Sauteed Mushrooms 6,00 $ US
Bleu Cheese 6,00 $ US
Fried Shrimp 10,00 $ US
Sautéed Jumbo Lump Crab16,00 $ US
Louisiana Seafood
Thin or Thick Cut Catfish 22,00 $ US
Fried Jumbo Butterfly Shrimp 23,00 $ US
Fried Oysters24,00 $ US
Combination26,00 $ US
Sides
Ciabatta roll 2,00 $ US
French Fries5,00 $ US
Steamed Broccoli 6,00 $ US
Loaded Baked 9,00 $ US
Sweet Potato8,00 $ US
Creamed Spinach 9,00 $ US
Mac & Cheese*
- -9,00 $ US
- -12,00 $ US
*add crab meat
- -15,00 $ US
- -18,00 $ US
Onion Rings
- -9,00 $ US
- -12,00 $ US
Entrées
(All Entrees are served with a side salad or a cup of soup)
Fat Willie’s Surf-n-Turf65,00 $ US
12 oz. Ribeye with (4) spicy sweet chili shrimp and fries. NO SUBSTITUTIONS
Seared Salmon 22,00 $ US
6 oz. Center cut salmon filet seasoned with Top Knotch, cooked to your liking, and topped with a drizzle of local honey
Grilled Tuna SteaK 22,00 $ US
8 oz. Tuna steak grilled to your liking on open flame and topped with our teriyaki glaze
Double Cut Pork Chop 27,00 $ US
Bone-In chop topped with Meuniere sauce, crushed pecans and fresh Rosemary
SteaK Tips 29,00 $ US
Filet tips grilled on open flame, sauteed with bell pepper, onions, and mushrooms, topped with fresh rosemary.
BBQ Shrimp & Grits 23,00 $ US
New Orleans style in a tangy BBQ sauce, with smoked gouda grits