Tomahawk

4.7

4,7

1530 commentaires

51 € et plus

Grillade

Effectuer une réservation

2 personnes

14 mars 2025

19 h 00

Réservée 15 fois aujourd'hui

Bien pour les occasions spéciales
Chic
Tendance

Step out of the bustling cobblestone streets of Temple Bar and down the stairs to Tomahawk Steakhouse where beautiful windows allow in light from street level. This is an intimate and unique dining setting – and our steaks are the star of the show.

We have spent months researching where to source the best steaks from around the world and the results of that exploration is there is no better beef than Irish and we are proud to say that we serve only the market-best at Tomahawk.

Tomahawk has 80 delightful seats for you and your party to choose from. We have comfy corners matched with matte timber tables adorned with leather seats, where diners can enjoy their delicious meals under the ambient street lighting that pours in from above. Or you can choose to perch comfortably along the gorgeous timber dining bar set around our open kitchen and watch the theatre of a professional kitchen at work in front of you.

Sections du restaurant

Informations supplémentaires

Lieux
4 East Essex Street, Dublin, Co. Dublin D02 KF77
Numéro de téléphone
(01) 616 9564
Prix
51 € et plus
Cuisines
Grillade
Heures d'ouverture
Dîner mer.–dim. 12H30–15H30 Souper Quotidien 17H00–21H45
Dress code
Tenue de VIlle
Parking details
Stationnement municipal
Options de paiement
Mastercard, Visa
Chef de cuisine
Kamil Pekar

Plats populaires

Short Rib Croquettes
Aged braised beef, pickled red onion relish
Salmon Tartare
Glenmar smoked salmon, caper berry aioli, crostini
Leek and Potato Soup
With herb crusted croutons, yogurt drizzle
Crispy Calamari
Red Pepper, citrus aioli, espelette crumb
Winter Salad
Roasted butternut squash, kale, red onion, cranberries

Mains

Dry-Aged Beef Burger
Grilled rib mince, brioche bun, truffle aioli
Fish and Chips
Chunky tartar sauce, salted vinegar fries, mushy peas
Sea Bass
Sage burnt yogurt, blistered vine tomato salad
Grilled Aubergine
Homemade whipped ricotta, spiced couscous and pomegranate

Steaks

Steaks
Stockman selected Irish Beef, dry aged for 21 days in our own Dry Aging room. All the steaks are cooked over our Grill master Wood Burning Grill, which gives the meat a light smoked finish.

Desserts

Toffee Sauce Sundae
with Cake Crumbs
Moroccan Spiced Orange Cake
with Chantilly Cream

Liquid Dessert

Dom Pedro Ice Cream10,00 €
with choice of Jameson, Baileys or Kahlua
Affogato Ice Cream8,00 €
with Coffee
Yalumba Sweet White Wine11,00 €

L'opinion de 1 530 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.7

4,7 selon des cotes récentes

4,7Nourriture
4,7Service
4,6Ambiance
4,3Valeur

Bruit • Moyen

Aimé pour

Dublin
Grillade

1 530 commentaires

OT
Client d'OpenTable
Liverpool5 commentaires
5.0
Y est allé il y a 3 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
fantastic steaks. great service Excellent food..Best steakhouse I've been to outside the USA
Ce commentaire est-il utile?
L
Lee
Londres1 commentaire
5.0
Y est allé le 2 mars 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Whilst I would consider the price levels to be ‘toppy’ I have zero regrets as it was a stunning meal, exquisite meats and fantastic service.
Ce commentaire est-il utile?
OT
Client d'OpenTable VIP
Dublin4 commentaires
5.0
Y est allé le 1 mars 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Great food, great staff, great atmosphere every time
Ce commentaire est-il utile?
A
Alex
Dublin1 commentaire
2.0
Y est allé le 1 mars 2025
1. Cote globale 2
2. Nourriture 5
3. Service 2
4. Ambiance 4
Booked for a birthday, everyone arrived on time , food was amazing. After dinner we asked for the desert menu as service was clearing the plates (they acknowledged the request). We were a table of 4 so 3/4 plates were cleared. Place was busy but not packed. 15 minutes later they came to take the remaining plate and we asked for the desert menu again only to be told that there wasn't enough time for desert as there was another booking in 15-20 min. It's not the customers job to manage the time. If the dinner is taking longer than expected we should have been approached by service to inform us and ask if we want desert before it's too late. Very disappointed given how good the food was. And a loss to the them given we all would have ordered a desert and a cocktail each to finish what was a beautiful meal.
Ce commentaire est-il utile?
A
Anni
Aberdeen2 commentaires
3.0
Y est allé le 1 mars 2025
1. Cote globale 3
2. Nourriture 2
3. Service 3
4. Ambiance 3
The experience in Tomahawk was ok, however there is many other steakhouses that would deliver better quality of food. We ordered a tomahawk steak, and while i like a bit of burnt on my steak - it was definitely a way too burnt. But more than the steak i was surprised of the poor quality of the sides. We ordered heritage carrots - which looked and tasted like they had been cooked day before and microwaved before they were brought to the table. Sweet potatoes didnt not have any crisp and were just 5-6 hug chunks. For the prices, i would have expected a significantly better quality of food.
Ce commentaire est-il utile?
OT
Client d'OpenTable
New York City1 commentaire
3.0
Y est allé le 27 février 2025
1. Cote globale 3
2. Nourriture 2
3. Service 4
4. Ambiance 3
Very disappointing experience. This place had high marks on the web so I expected better, but the steak was very poorly executed. Good service, decent atmosphere, bad steak.
Ce commentaire est-il utile?
OT
Client d'OpenTable
New York City1 commentaire
5.0
Y est allé le 26 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Best steak in dublin. Get the Tomohawk to share. Ideally with a smaller person (more for you!) lovely staff lovely food lovely atmosphere.
Ce commentaire est-il utile?
C
Colline
Perthshire1 commentaire
5.0
Y est allé le 21 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Amazing dinner! Will be dreaming of that steak for sometime. Thank you
Ce commentaire est-il utile?
C
Colm
Dublin1 commentaire
1.0
Y est allé le 19 février 2025
1. Cote globale 1
2. Nourriture 4
3. Service 1
4. Ambiance 3
Very disappointed with our experience in Tomahawk last night. We were celebrating my wife’s birthday and I had made a note of this on the reservation, hoping for a birthday candle during dessert. I also phoned the restaurant on the day to remind them of the occasion. Once we arrived, we were pleasantly surprised by the atmosphere and genuinely impressed with the quality of the fillet steaks. However, when we ordered the cheese cake for dessert, two things happened. 1. No sign of any birthday candle or reference to the occasion 2 The cheesecake was vile. When we were paying, I mentioned the lack of birthday candle and I was told there must’ve been a mess up between staff handover. Then I mentioned the cheesecake and was told by the waiter that the restaurant was intending on taking it off the menu as it was not a good seller. No mention of any discount or token gesture…….so definitely no tip !
Ce commentaire est-il utile?
P
Patricia
Londres2 commentaires
5.0
Y est allé le 17 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Superb staff, brilliant food, you have to visit if you're in Dublin!
Ce commentaire est-il utile?

FAQ

Le restaurant Tomahawk a été coté 4,7 étoiles par 1530 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

14 mars 2025

19 h 00

Réservée 15 fois aujourd'hui

Carte Google pour le restaurant Tomahawk

4 East Essex Street, Dublin, Co. Dublin D02 KF77

Sections du restaurant

Informations supplémentaires

Numéro de téléphone
(01) 616 9564
Prix
51 € et plus
Cuisines
Grillade
Heures d'ouverture
Dîner mer.–dim. 12H30–15H30 Souper Quotidien 17H00–21H45
Dress code
Tenue de VIlle
Parking details
Stationnement municipal
Options de paiement
Mastercard, Visa
Chef de cuisine
Kamil Pekar

Tomahawk

Effectuer une réservation

Sections du restaurant

Informations supplémentaires

Plats populaires

Steaks

18oz510g T-Bone

Beef Tartare

Menu

Starters

Short Rib Croquettes

Salmon Tartare

Leek and Potato Soup

Crispy Calamari

Winter Salad

Mains

Dry-Aged Beef Burger

Fish and Chips

Sea Bass

Grilled Aubergine

Steaks

Steaks

Desserts

Toffee Sauce Sundae

Moroccan Spiced Orange Cake

Liquid Dessert

Dom Pedro Ice Cream10,00 €

Affogato Ice Cream8,00 €

Yalumba Sweet White Wine11,00 €

L'opinion de 1 530 personnes

Évaluation globale (notes et commentaires)

Aimé pour

FAQ

Comment le restaurant Tomahawk est-il coté?

Est-ce que le restaurant Tomahawk accepte les réservations présentement?

Effectuer une réservation

Sections du restaurant

Informations supplémentaires