Reviews can only be made by diners who have eaten at this restaurant
- 4.4Food
- 4.5Service
- 4.5Ambience
- 3.7Value
Noise • Moderate
Executive chef: Chef Brady Williams
From the OpenTable editors: Fine dining with an impressive wine list in a former adult video store? No seriously, it’s fun. James Beard Award-winning chef Brady Ishiwata Williams of Canlis fame throws down a creative and playful Japanese American tasting menu that might include three bean salad, Dungeness crab rice, and culminate in a mountain of the Japanese shaved ice dessert kakigori.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Seattle / Eastern Washington
Innovative
South of Seattle
Best Ambience
South of Seattle
Innovative
South of Seattle
Hot spot
South of Seattle
Neighbourhood gem
South of Seattle
Great for fine wines
South of Seattle
Romantic
Caleb
VIPSeattle
3 reviews
3 reviews
Dined 1 day ago
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Mary Lee
Seattle
2 reviews
2 reviews
Dined 1 day ago
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Tony
Seattle
1 review
1 review
Dined on December 28, 2024
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Neil
Seattle
1 review
1 review
Dined on December 20, 2024
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Alexa
VIPNew York City
2 reviews
2 reviews
Dined on December 15, 2024
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OpenTable Diner
Seattle
3 reviews
3 reviews
Dined on December 15, 2024
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John
Seattle
2 reviews
2 reviews
Dined on December 14, 2024
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Matt
Philadelphia
6 reviews
6 reviews
Dined on December 14, 2024
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Kevin
Seattle
1 review
1 review
Dined on December 14, 2024
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Ifeanyi
VIPSeattle
7 reviews
7 reviews
Dined on December 7, 2024
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TOMO is rated 4.4 stars by 29 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
9811 16th Ave SW, Seattle, WA 98106-2830