Primé

Tonari

Name: Tonari
Address: 707 6th St NW, Washington, DC, United States, 20001
Telephone: (202) 289-8900
Price range: De 31 $ à 50 $
Rating: 4.5

4.5

4,5

329 commentaires

De 31 $ à 50 $

Italienne

Effectuer une réservation

2 personnes

17 févr. 2025

19 h 00

Réservée 34 fois aujourd'hui

Des expériences sont disponibles.

Idéal pour les groupes
Idéal pour les cocktails créatifs
La perle du quartier

Tonari is our Wafu Italian restaurant. WAFU means Japanese-style, so our menu is a Japanese take on Italian food. It originated in Japan through the love that the Japanese had for Italian food but wanted to incorporate some of their cultural flavors and ingredients to them. We at Daikaya Group and chef & owner, Katsuya Fukushima, are bringing this experience to you here in DC.

Looking for some fun Japanese antipasti bites, one of a kind pasta dishes, or pizza that you won't find anywhere else in the city? Then come join us for dinner, we look forward to having you soon.

Commande en livraison ou à emporter

Sections du restaurant

Informations supplémentaires

Style de restauration
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisines
Italienne, Japonaise, Pizzéria
Heures d'ouverture
Brunch sam., dim. 09H00–14H30 Souper mar.–jeu. 17H00–22H00 ven., sam. 17H00–22H30 dim. 17H00–21H00 5 @ 7 mar.–dim. 17H00–19H00
Numéro de téléphone
(202) 289-8900
Site Internet
https://www.tonaridc.com/
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Katsuya Fukushima
Installations pour groupes privés
Private events for larger party available.

Lieux
707 6th St NW, Washington, DC 20001
Primé
1. MICHELIN Plate 2022
Quartier
Penn Quarter
Rue transversale
6th & G St
Parking details
Stationnement municipal
Public transit
Gallery Place/Chinatown
Renseignements supplémentaires:
5à7, Accès chaise roulante, Apéritif et coquetel, Apporter votre vin, Assis au comptoir, Bar complet, Bar/Lounge, Bière, Commande à emporter, Droit de bouchon, Livraison, Non-fumeur, Options sans gluten, Terrasse/Manger à l'extérieur, Toilettes universelles, Vin

Expériences

KATS' KING OF SUTEKI - Wafu Cheesesteaks at Tonari
Plusieurs dates disponibles
Japanese-style cheesesteak menu exclusively offered on Mondays from 5 pm to 9 pm at Tonari. Reservations are not accepted on Mondays, it is walk-in only. Tables are self-seating upon arrival. Our regular dinner menu items will not be available on Mondays. View the menu on our website, www.tonaridc.com/menu.

Plats populaires

Cheese Plate Bento22,00 $ US
Chef's selection of cheeses, fruit compote, warm pizza bread
Little Caesar15,00 $ US
local mesclun mix, granny smith apple, marcona almonds, manchego, Caesar vinaigrette
Burrata16,00 $ US
orange dressing, citrus segments, Sichuan-chili oil, side of warm pizza bread
Broccolini12,00 $ US
grilled, soy marinated, bonito flakes, tama arare, agrodolce, chili threads
Inarizushi12,00 $ US
Cetaran anchovy, Matiz Boqueron, seasoned tofu pockets, steamed koshihikari rice
Roasted Carrot14,00 $ US
anchovy butter, garlic oil, labne, capers, yuzu, bread crumbs
Polpette14,50 $ US
pork & beef meatballs, tomato sauce, bread crumbs, parsley, Parmesan (5 pcs)

Pizza

Unagi
kabayaki eel, green peppercorns, brick cheese, dill labne - $14 (half) / $26 (whole)
The Japanese Philly
shaved prime rib braised in soy & mirin, brick cheese, provolone, cheese whiz, red onion, ichimi - $14 (half) / $26 (whole)
Chicken & Shishito
Fontina, brick cheese, red onion, sweet Italian chicken sausage, rakkyo, chili flakes - $14 (half) / $26 (whole)
Chef Katsuya's Original Mentaiko & Corn
corn sauce, kewpie-mentaiko cream, brick cheese, chives - $13 (half) / $25 (whole)
Mushroom
brick cheese, shiitake, Pecorino, radicchio, mushroom besciamella, yuzu kosho, maple syrup, ichimi - $13 (half) / $25 (whole)

Pasta

Mel's Ragu30,00 $ US
Niman Ranch beef short rib, parpadelle, woodear mushroom, dandelion greens, creme fraiche, Pecorino
Red Sauce 25,00 $ US
Marcella Hazan's famous tomato sauce, spaghetti, butter, basil, onion, whipped ricotta, Pecorino, Parmesan
Mentaiko22,00 $ US
tagliolini, cod roe, butter, chili threads, tsuyu, lemon, shiso, shredded nori
Miso Clam28,00 $ US
tagliatelle, clams, miso, garlic, butter, oregano, lemon, white wine, chili flakes, olive oil, bread crumbs

L'opinion de 329 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.5

4,5 selon des cotes récentes

4,4Nourriture
4,6Service
4,5Ambiance
4,3Valeur

Bruit • Moyen

329 commentaires

J
John
Washington DC
16 commentaires
5.0
16 commentaires
Y est allé le 8 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 4
4. Ambiance 4
The pork bao, anarizushi, and octopus were excellent. The monster pasta was delicious. The pizza crust is thick but very light and very tasty. Great place to eat before an event at Capital One. There were two kids ages 10 and 14 in our party and they enjoyed the food.
Ce commentaire est-il utile?
T
Trish
VIP
Richmond
1 commentaire
3.0
1 commentaire
Y est allé le 4 février 2025
1. Cote globale 3
2. Nourriture 3
3. Service 5
4. Ambiance 5
Pizza was soggy, pasta isn’t fresh. Unsure why the corn pizza is so popular, it was not good
Ce commentaire est-il utile?
A
Anthony
Washington DC
2 commentaires
5.0
2 commentaires
Y est allé le 4 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 3
4. Ambiance 3
Good place for dinner before going to the capital one center
Ce commentaire est-il utile?
J
Joshua
Baltimore
1 commentaire
5.0
1 commentaire
Y est allé le 3 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 4
4. Ambiance 5
Winter Restaurant Week menu was great for the value. For an 11 person party, waitress was on top of it.
Ce commentaire est-il utile?
N
Nosayaba D
Austin
2 commentaires
4.0
2 commentaires
Y est allé le 3 février 2025
1. Cote globale 4
2. Nourriture 4
3. Service 4
4. Ambiance 5
Had the restaurant week menu. For apps, the white bean soup > the tofu bagna cauda; the bagna cauda was interesting as a fusion of cuisines but the flavor profile didn't really make sense. Due to a mixup, pizzas came before the pasta. The gorgonzola pizza & marinara were both super tasty but $6 for optional pepperoni on top of a $55 Restaurant Week menu that's primarily pizza & pasta w/o meat is insane. Spice level on gorgonzola + pistachios made for a super interesting flavor profile and it was tasty--best part of the meal and would absolutely order again. The spaghetti & Alfredo had great presentation and perfect texture but both were lacking in taste --although the flavor profile of the Alfredo was great just needed more seasoning. And again, a $6 upcharge for 3 meatballs option feels like a bad joke. Great desserts (poached figs & grapes in some kind of cream sauce). They were small which is fine for RW, but they were unique and delicious. Although if you don't like a cold cream + fruit dessert then it's not for you. Was super excited to come here for restaurant week as a bday dinner, but the experience left some to be desired. Not sure the restaurant week is a balance of value/variety/quality, but the regular menu seems to give customers more freedom to experience the wafu-italian & japanese cuisine concept while still getting value for their $$. Shoutout to Melissa our server for holding down all of the upstairs dining room w/ 2 big parties!
Ce commentaire est-il utile?
H
Hamoon
New York City
2 commentaires
4.0
2 commentaires
Y est allé le 3 février 2025
1. Cote globale 4
2. Nourriture 4
3. Service 4
4. Ambiance 4
Came here for the restaurant week option. Portions were on the smaller side for the price, but tasty nonetheless.
Ce commentaire est-il utile?
C
Caroline
Washington DC
8 commentaires
2.0
8 commentaires
Y est allé le 1 février 2025
1. Cote globale 2
2. Nourriture 1
3. Service 2
4. Ambiance 2
The least impressive RW experience I've ever had. The Japanese fusion aspect seemed to be missing from my spaghetti marinara and slice of pizza. The courses were uninventive, unimpressive, and not well executed. My dessert was CURDLED. The server was friendly enough, but sprinting between tables as she seemed to be the only server on the first floor, so not terribly attentive, but I don't hold that against her as they were clearly short staffed.
Ce commentaire est-il utile?
L
Lou
Washington DC
15 commentaires
3.0
15 commentaires
Y est allé le 31 janvier 2025
1. Cote globale 3
2. Nourriture 2
3. Service 4
4. Ambiance 4
The food was too spicy. I specifically asked for recommendations for not spicy food. The suggested item - Gorgonzola pizza - was extremely over spiced. The opinion was confirmed by fellow diners. If you like spicy food this in your place. I am not going back. The drinks were good
Ce commentaire est-il utile?
R
Ravi
VIP
Washington DC
11 commentaires
3.0
11 commentaires
Y est allé le 29 janvier 2025
1. Cote globale 3
2. Nourriture 1
3. Service 5
4. Ambiance 5
Service was excellent but food was totally underwhelming. It actually made me sick. I won’t be planning to go back.
Ce commentaire est-il utile?
N
Nikki
VIP
Washington DC
4 commentaires
5.0
4 commentaires
Y est allé le 1 janvier 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Loved the experience, the service, the staff, and most importantly food experience!
Ce commentaire est-il utile?

FAQ

Tonari propose des plats à emporter que vous pouvez commander en appelant le restaurant au (202) 289-8900.

Le restaurant Tonari a été coté 4,5 étoiles par 329 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

17 févr. 2025

19 h 00

Réservée 34 fois aujourd'hui

Des expériences sont disponibles.

Commande en livraison ou à emporter

707 6th St NW, Washington, DC 20001

Sections du restaurant

Informations supplémentaires

Primé
1. MICHELIN Plate 2022
Rue transversale
6th & G St
Quartier
Penn Quarter
Heures d'ouverture
Brunch sam., dim. 09H00–14H30 Souper mar.–jeu. 17H00–22H00 ven., sam. 17H00–22H30 dim. 17H00–21H00 5 @ 7 mar.–dim. 17H00–19H00
Prix
De 31 $ à 50 $
Cuisines
Italienne, Japonaise, Pizzéria
Style de restauration
Élégant mais décontracté
Dress code
Tenue décontractée
Parking details
Stationnement municipal
Public transit
Gallery Place/Chinatown
Options de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Katsuya Fukushima
Renseignements supplémentaires:
5à7, Accès chaise roulante, Apéritif et coquetel, Apporter votre vin, Assis au comptoir, Bar complet, Bar/Lounge, Bière, Commande à emporter, Droit de bouchon, Livraison, Non-fumeur, Options sans gluten, Terrasse/Manger à l'extérieur, Toilettes universelles, Vin

Site Internet
https://www.tonaridc.com/
Numéro de téléphone
(202) 289-8900
Installations pour groupes privés
Private events for larger party available.

Tonari

Effectuer une réservation

Commande en livraison ou à emporter

Sections du restaurant

Informations supplémentaires

KATS' KING OF SUTEKI - Wafu Cheesesteaks at Tonari

Mushroom

Mentaiko

Burrata

Antipasti

Cheese Plate Bento22,00 $ US

Little Caesar15,00 $ US

Burrata16,00 $ US

Broccolini12,00 $ US

Inarizushi12,00 $ US

Roasted Carrot14,00 $ US

Polpette14,50 $ US

Pizza

Unagi

The Japanese Philly

Chicken & Shishito

Chef Katsuya's Original Mentaiko & Corn

Mushroom

Pasta

Mel's Ragu30,00 $ US

Red Sauce 25,00 $ US

Mentaiko22,00 $ US

Miso Clam28,00 $ US

Évaluation globale (notes et commentaires)

FAQ

Tonari offre-t-il la livraison par l'entremise d'OpenTable, ou les plats à emporter?

Comment le restaurant Tonari est-il coté?

Est-ce que le restaurant Tonari accepte les réservations présentement?

Effectuer une réservation

Commande en livraison ou à emporter

Sections du restaurant

Informations supplémentaires