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Top of The V, Anaheim, CA

Top of The V

4.5
4,5
927 commentaires
51 $ et plus
Espagnole

Effectuer une réservation

2 personnes
19 h 00
Réservée 13 fois aujourd'hui
Des expériences sont disponibles.
  • Romantique
  • Idéal pour les plus belles vues
  • Bien pour les occasions spéciales
Top of The V, 12th floor rooftop setting provides spectacular views where guests can enjoy SoCal’s year-round beautiful weather as well as features an exhibition kitchen, private dining room, pool and a stunning outdoor dining terrace with fire pits.

We embrace culinary influences throughout Spain and love to introduce guests to new techniques and flavors. To accompany the menu is a Spanish-influenced beverage program and modern classics, resulting in an effortlessly cool craft cocktail bar. Our bar’s feature 20 taps that pour local craft beers from across California, and the wine list features bottles from Spain, California, Oregon and the Old World.

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Salles privées

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Informations supplémentaires

  • Style de restauration
    Élégant mais décontracté
  • Prix
    51 $ et plus
  • Cuisines
    Espagnole, Basque
  • Heures d'ouverture
    Souper mer.–sam. 17H00–22H00
  • Numéro de téléphone
    (657) 439-3289
  • Options de paiement
    American Express, Discover, JCB, Mastercard, Visa
  • Dress code
    Tenue de VIlle
  • Chef de cuisine
    Nathaniel McCoy
  • Installations pour groupes privés
    Book your Private Dinner or Private Event at our Premier Rooftop Restaurant, submit your inquiry online: www.topoftheviv.com/private-events/ or email us at Events@thevivanaheim.com
  • Contact du groupe privé
    Our Private Event Coordinator : (657) 439-3306 ext. 1223
  • Quartier
    Anaheim
  • Rue transversale
    Complimentary Valet parking with restaurant validation.
  • Parking details
    Vehicle entry is on Anaheim Blvd and Disney Way. Self Parking is available in the Hotel Garage.
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Banquette, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Droit de bouchon, Foyer extérieur, Foyer intérieur, La table du chef, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse, Terrasse/Manger à l'extérieur, Toilettes universelles, Vin, Vue

Expériences

  • Window Table Seating

    10,00 $ US par personne

    Prépayé

    Plusieurs dates disponibles
    This fee guarantees you premium window seating for the duration of 2 hours located in our main dining room. Fee is non-refundable should guest need to cancel reservation. Window Seating includes Same day Cancellations Fee and or No-Show Fee $10 per person.
    Window Table Seating photo
  • Window Bar & Lounge Seating

    10,00 $ US par personne

    Prépayé

    Plusieurs dates disponibles
    This fee guarantees you Premium Lounge Window seating for the duration of 2 hours for up to 4 guests located by the Bar. Intimate Lounge Table where full Dinner Experience is available. Premium Lounge Window Fee is Non-Refundable should guest need to cancel reservation. Lounge Window Seating includes Same day Cancellations Fee and or No-Show Fee $10 per person. Please note this table is different from standard dining tables.
    Window Bar & Lounge Seating photo
  • Thanksgiving Feast: A Gourmet Twist on Tradition

    Seulement 28 nov. 2024
    This Thanksgiving, elevate your holiday experience with a specially curated dinner designed to delight and satisfy. Begin with a selection of artisanal appetizers, including roasted butternut squash soup and pan roasted Shrimp. For the main course, savor a roasted turkey accompanied by creamy mashed potatoes, stuffing, roasted vegetables and cranberry sauce. Finish with a decadent dessert, including pumpkin pie, olive oil cake and cheesecake. Join us for a Thanksgiving meal that combines the comfort of tradition with the creativity of fine dining.

L'opinion de 927 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.5
4,5 selon des cotes récentes
  • 4,4Nourriture
  • 4,5Service
  • 4,6Ambiance
  • 4Valeur

BruitMoyen

Aimé pour

  • Comté d’Orange

    Romantique

  • Comté d’Orange Nord

    Romantique

927 commentaires
  1. Carlos

    New York City

    3 commentaires

    3.0

    3 commentaires

    Y est allé il y a 1 jour

    1. Cote globale 3
    2. Nourriture 3
    3. Service 3
    4. Ambiance 4
    Service was very slow and quality of food was not what we expected. Every item needed seasoning or salt. Too overpriced.

    Ce commentaire est-il utile?

  2. Rolando

    Los Angeles

    5 commentaires

    5.0

    5 commentaires

    Y est allé il y a 7 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    This place is great for a special night. My wife and I enjoy our time here every night.
    Top of The VA répondu il y a 4 jours
    Dear Rolando, We are thrilled that our combination of impressive views and delicious food made for a memorable experience. Highlighted by fresh, local ingredients, our menu features an enticing selection of signature dishes. We look forward to serving you again at Top of The V. Jeff Catubig Director of Food and Beverage

    Ce commentaire est-il utile?

  3. Client d'OpenTable

    Comté d’Orange

    3 commentaires

    5.0

    3 commentaires

    Y est allé il y a 7 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    The food, the service and the ambience when dining outdoor is definitely something I would keep coming back for! It was the 2nd time I’ve been there because I was so happy when my girlfriends took me there for my birthday. I loved it so much that my daughter wanted to experience it too for her 27th birthday, so it was a first for my family. It was a very cold night but the fire and the blankets that they provided made it experience very comfy and cozy. We had 2 types of their version of Spanish paella (Coastal Array for seafood and the Secret Cut for the meat), along with other tapas to share like the Striploin and Patatas Bravas. The croquetas was awesome! What made it really special was the awesome service of our server, Brisa. Another person who helped clean and serve, as well as take our pictures was Annabel (I hope I got her name right). She was also amazing the first time I was there in July, nice Filipina. The view at the Top of the V was amazing and we got to enjoy the spectacular Disneyland fireworks from where we were sitting. If you want to have an amazing celebration, whether it’s for a birthday, anniversary or just Wine Wednesday, you should dine here! We loved it!!!
    Top of The VA répondu il y a 6 jours
    Dear Valued Guest, We are delighted you chose to celebrate not just one, but two special occasions with us, and that your experiences left such a positive impression. We are thrilled that our dishes, including the seafood and meat paella, as well as the tapas, were highlights of your evening. Knowing that the croquetas stood out adds to our pride in crafting memorable dining moments. It is also great that the service provided by Brisa and Annabel resonated with you and that the fireworks display added to your cherished memories. We look forward to welcoming you back to Top of The V for more unforgettable experiences in the future. Jeff Catubig Director of Food and Beverage

    Ce commentaire est-il utile?

  4. Art

    Los Angeles

    1 commentaire

    4.0

    1 commentaire

    Y est allé le 15 novembre 2024

    1. Cote globale 4
    2. Nourriture 5
    3. Service 4
    4. Ambiance 5
    Great rooftop restaurant with a great view of the interstate 5 freeway and Disney surrounding areas. Food was amazing, however I expected the service to be a little more “top notch”. The service was very typical. We paid extra for the guaranteed window seating, but since we were right next to the kitchen, we got a lot of light glare from the inside. Overall, would recommend for any special celebration or romantic date.
    Top of The VA répondu il y a 7 jours
    Dear Guest, We were pleased to read that you enjoyed dining with us, most notably the delicious meal and spectacular views. However, we are sorry that you had some service issues. We take these concerns seriously and will speak with our staff to ensure they give every guest the attentive service they deserve as we continually strive to improve. Thank you once more for your candid comments regarding Top of the V, and we hope to serve you again in the future. Jeff Catubig Director of Food and Beverage

    Ce commentaire est-il utile?

  5. Chris

    San Diego

    3 commentaires

    VIP
    1.0

    3 commentaires

    Y est allé le 7 novembre 2024

    1. Cote globale 1
    2. Nourriture 2
    3. Service 1
    4. Ambiance 4
    Service was mediocre at best, we ordered the Sea Bass which was tough to stomach and then the Steak Tenderloin which was actually pretty good. Food and cocktails were mixed up everything time our server came over to take our orders. She was very kind and sweet but could tell she was new and wasn’t properly trained. Restaurant was overrated.
    Top of The VA répondu le 9 novembre 2024
    Dear Chris, We appreciate you taking the time to leave your comments. We never want to hear that a guest had a disappointing experience; therefore, we apologize for not meeting some of your expectations. Your feedback is valuable to us, and we will review your comments with our staff to improve going forward. Thank you for dining with us, and we hope to have the opportunity to serve you again. Jeff Catubig Director of Food and Beverage

    Ce commentaire est-il utile?

  6. Thomas

    Comté d’Orange

    1 commentaire

    3.0

    1 commentaire

    Y est allé le 31 octobre 2024

    1. Cote globale 3
    2. Nourriture 2
    3. Service 3
    4. Ambiance 5
    To start off, we were immediately seated which had me very surprised because it is usually booked out. Before coming I sent a message to the restaurant workers about an anniversary that the dinner was meant for. They let me know that they would give the server a heads up to give us a complimentary dessert, but this did not happen. The service was okay, just came by a couple times to check in, nothing too special. The food however was very expensive. We ordered a Land & Sea and the Steak rice. The food was not that tasty as the flavors did not work together. The ambiance however was very nice and that is the only compliment I can really give.
    Top of The VA répondu le 31 octobre 2024
    Dear Thomas, We are truly sorry for the oversight in arranging the complimentary dessert for your anniversary as discussed. This is not typical of our usual standard, and we regret not meeting your expectations. We will share your comments with the appropriate individuals to ensure they are not repeated moving forward. We also regret the disappointment regarding your meal. We appreciate your feedback and will share it with our culinary team. On a positive note, we are glad you enjoyed our inviting ambiance. We hope to welcome you back and provide a more enjoyable experience. Jeff Catubig Director of Food and Beverage

    Ce commentaire est-il utile?

  7. Edward

    Comté d’Orange

    1 commentaire

    4.0

    1 commentaire

    Y est allé le 27 octobre 2024

    1. Cote globale 4
    2. Nourriture 4
    3. Service 4
    4. Ambiance 4
    Definitely would recommend the Pan Crystal and the Charred Octopus.
    Top of The VA répondu le 28 octobre 2024
    Dear Edward, Thank you for recommending the Pan Crystal and the Charred Octopus! We are delighted you enjoyed these dishes and appreciate your kind words. Our culinary team is passionate about creating memorable flavors, and it is wonderful to know these items stood out for you. We look forward to welcoming you back to Top of the V for more unique and flavorful experiences! Jeff Catubig Director of Food and Beverage

    Ce commentaire est-il utile?

  8. Ann

    Comté d’Orange

    25 commentaires

    4.0

    25 commentaires

    Y est allé le 27 octobre 2024

    1. Cote globale 4
    2. Nourriture 5
    3. Service 5
    4. Ambiance 3
    The food was delicious, the service was excellent, but the only thing was we were eating outdoor at night, there was not enough lighting to see what we were eating. The light that was next to us ran out of batteries. No one from the restaurant even try to fix it. That was disappointing.
    Top of The VA répondu le 28 octobre 2024
    Dear Ann, We are thrilled you enjoyed the delicious food and excellent service at Top of the V. However, we apologize for the lighting issue you encountered while dining outdoors. We certainly understand how frustrating it can be when maintenance issues arise. We will share your comments with the appropriate team to ensure they are resolved promptly and effectively. We appreciate your feedback and hope to have the opportunity to welcome you back to Top of The V to provide an experience that is exceptional in every way. Jeff Catubig Director of Food and Beverage

    Ce commentaire est-il utile?

  9. Nanette

    Las Vegas

    1 commentaire

    3.0

    1 commentaire

    Y est allé le 24 octobre 2024

    1. Cote globale 3
    2. Nourriture 3
    3. Service 3
    4. Ambiance 3
    They do not have the original chef, shrimp was very good, Octopus I expected more char and a sauce on the side, not swimming is a sauce.
    Top of The VA répondu le 25 octobre 2024
    Dear Nanette, It sounds like the shrimp dish was well-prepared, but the octopus didn't quite meet your expectations. We will speak with our culinary team, and we would love for you to return so we can show you the hospitality we are known for providing. Thank you for taking the time to leave a review, and we hope to see you again soon. Jeff Catubig Director of Food and Beverage

    Ce commentaire est-il utile?

  10. Mary Kay

    Comté d’Orange

    29 commentaires

    VIP
    5.0

    29 commentaires

    Y est allé le 20 octobre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    I had a lovely evening at the restaurant great views. Service was excellent. The items were just perfect for sharing. The Bomba rice aka paella did not look that appealing quite honestly but was so yummy. We had the vegetarian one the cabbage and the shrimp were very tasty.
    Top of The VA répondu le 21 octobre 2024
    Dear Mary, We are thrilled to hear that you enjoyed your evening at Top of the V, especially the breathtaking views and attentive service. We take pride in our shareable dishes, and we are glad you found the Bomba rice, or paella, to be a pleasant surprise in flavor despite its appearance. It is also wonderful that the vegetarian options, particularly the cabbage and shrimp, highlighted your dining experience. We look forward to welcoming you back for another unforgettable dining experience soon! Jeff Catubig Director of Food and Beverage

    Ce commentaire est-il utile?

FAQ

Top of The V offre la livraison en partenariat avec Chow Now.

Le restaurant Top of The V a été coté 4,5 étoiles par 927 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 13 fois aujourd'hui
Des expériences sont disponibles.

Commande en livraison ou à emporter

Carte Google pour le restaurant Top of The V

1601 S Anaheim Blvd, Anaheim, CA 92805

Informations supplémentaires

  • Rue transversale
    Complimentary Valet parking with restaurant validation.
  • Quartier
    Anaheim
  • Heures d'ouverture
    Souper mer.–sam. 17H00–22H00
  • Prix
    51 $ et plus
  • Cuisines
    Espagnole, Basque
  • Style de restauration
    Élégant mais décontracté
  • Dress code
    Tenue de VIlle
  • Parking details
    Vehicle entry is on Anaheim Blvd and Disney Way. Self Parking is available in the Hotel Garage.
  • Options de paiement
    American Express, Discover, JCB, Mastercard, Visa
  • Chef de cuisine
    Nathaniel McCoy
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Banquette, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Droit de bouchon, Foyer extérieur, Foyer intérieur, La table du chef, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse, Terrasse/Manger à l'extérieur, Toilettes universelles, Vin, Vue
  • Numéro de téléphone
    (657) 439-3289
  • Installations pour groupes privés
    Book your Private Dinner or Private Event at our Premier Rooftop Restaurant, submit your inquiry online: www.topoftheviv.com/private-events/ or email us at Events@thevivanaheim.com
  • Contact du groupe privé
    Our Private Event Coordinator : (657) 439-3306 ext. 1223
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