Toro by Chef Richard Sandoval

Name: Toro by Chef Richard Sandoval
Address: 1825 Griffin Road, Dania Beach, FL, United States, 33004
Telephone: (954) 686-1200
Price range: De 31 $ à 50 $
Rating: 4.6

4.6

4,6

573 commentaires

De 31 $ à 50 $

Latino-américaine

Effectuer une réservation

2 personnes

17 févr. 2025

19 h 00

Idéal pour les groupes
Bien pour les occasions spéciales
Idéal pour les cocktails créatifs

At Toro by Chef Richard Sandoval, experience contemporary Latin cuisine without borders. Drawing inspiration from the vibrant culinary traditions of Colombia, Mexico, Brazil, Venezuela, and beyond, our aim is to offer a culinary journey that transcends geographical boundaries, uniting the diverse flavors of Central and South America on a single, enriching plate.

With each dish that graces our tables, we celebrate the tapestry of Latin cooking, allowing the flavors of heritage to intertwine with modern techniques and global influences. Chef Richard Sandoval's vision encapsulates the passion and depth of Latin culinary traditions, interpreted through a contemporary lens. From savory tacos that transport you to the bustling streets of Mexico City to inventive ceviches that capture the coastal allure of Lima, Toro becomes a conduit for connecting cultures, one plate at a time

Commande en livraison ou à emporter

Sections du restaurant

Informations supplémentaires

Style de restauration
Décontracté
Prix
De 31 $ à 50 $
Cuisines
Latino-américaine, Péruvienne, Grillade
Heures d'ouverture
mar.–jeu. 17H00–22H00 ven., sam. 17H00–23H00
Numéro de téléphone
(954) 686-1200
Site Internet
https://www.torodaniabeach.com/
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Chef de Cuisine - Juan Mateo
Installations pour groupes privés
Private dining room with capacity for up to 20 people

Lieux
1825 Griffin Road, Dania Beach, FL 33004
Quartier
Dania Beach
Rue transversale
Griffin Road and I-95 ( at Le Meridien Hotel)
Parking details
Free parking / Self parking
Renseignements supplémentaires:
5à7, Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Banquette, Bar complet, Bar/Lounge, Bière, Cachère, Commande à emporter, Droit de bouchon, Non-fumeur, Options sans gluten, Salle à manger privée, Végétalien, Vin, Vue

Plats populaires

Toro Guacamole14,00 $ US
pico de gallo - jalapeño - smoked salt - lime juice - chips
Smoked Swordfish Dip16,00 $ US
mesquite-smoked - pickled chili - radish - lemon aioli - chips
Sweet Corn Empanadas**18,00 $ US
three cheeses - aji amarillo - house made pastry - chimichurri
Angus Beef Anticucho*22,00 $ US
aji marisol adobo - ají amarillo aioli - charred corn salad
Chicharrón de Camarones**22,00 $ US
crispy rock shrimp - ají amarillo aioli - pickled chili - crunchy garlic
Grilled Spanish Octopus*22,00 $ US
papa 'huacaina' salad - cilantro sauce - evoo

Ceviches & Salads

Classic Ceviche Amarillo*21,00 $ US
hamachi - ají amarillo - leche tigre - mango - cucumber - red onion - radish
Ceviche Nikkei*22,00 $ US
ahi tuna - white ponzu - red onion - sweet potato - cucumber - avocado - cancha corn
Baby Kale Salad16,00 $ US
organic baby variety - pomegranate - oranges - aged manchego - candied peanuts - cherry tomato - orange chipotle vinaigrette
Heirloom Tomato & Burrata20,00 $ US
colorful tomato varieties - watermelon - fennel - jalapeño 'burrata' mozzarella - heart of palm - anch balsamic glaze - pepita seed pesto

Specialties

Seared Salmon42,00 $ US
braised bok choy - morita bacon jam - peruvian potatoes - crispy mushroom - achiote ponzu
Zarandeado Red Snapper**52,00 $ US
local snapper - red adobo marinade - avocado tempura - shaved vegetable salad - smoked aioli
Cusco Free Range Chicken38,00 $ US
adobo-achiote marinated - charred broccolini - creamy yukon mash - salsa criolla - charred lemon
Lomo Saltado***48,00 $ US
sliced beef tenderlion - stir-fried pepper and tomato - creamy bomba rice - cilantro - crispy potato strings*

From the Wood-Burning Grill

We have created a "gaucho style" selection that is prepared by our specialized Chef using organic wood to create robust flavors and smokiness. All steaks are served with chimichurri and house bbq sauce and choice of side dish

22oz Prime Cowboy RIBEYE125,00 $ US
12oz Angus Churrasco*58,00 $ US
skirt steak
Camarones a la Leña*
garlic ajillo sauce
Toro Burger*28,00 $ US
bison patty - charcoal grilled - yuzu pickle - aged white cheddar - bacon morita jam - truffled garlic crema - brioche bun - cotija herb shoestring fries
TORO SKEWER140,00 $ US
brazilian-style picanha steak - pork chop - skirt steak - cusco chicken
12OZ PRIME DRY AGED BONE-IN NY STRIP60,00 $ US
8OZ PRIME FILET MIGNON55,00 $ US
8OZ WAGYU PICANHA48,00 $ US
16 oz IBERICO PORK CHOP45,00 $ US

Sides

Crispy Brussels Sprouts13,00 $ US
golden raisins - cotija cheese - sherry vinaigrette
Pura Vida15,00 $ US
steamed white rice - black beans - candied maduros - queso fresco
Potato Three Ways13,00 $ US
potato purée - crispy chips - roasted marble - ancho demi
Grilled Avocado13,00 $ US
chimichurri - roasted corn - poblano salsa
HEIRLOOM CARROTS15,00 $ US
cashew nut aioli - honey passion fruit - pepita pesto
TRUFFLE FRIES 15,00 $ US
truffle oil - poblano tartar - pickled chil - cotija - chives

Desserts

Churros**15,00 $ US
malted pastry dough - cinnamon sugar - dulce de leche
Tres Leches**15,00 $ US
vanilla sponge - godiva white chocolate milk - dulce de leche
Artisan Gelato12,00 $ US
per three scoops
Tropical Fruit Sorbet12,00 $ US
per three scoops
Yellow Corn Cake 14,00 $ US
candied almond - mezcal-hibiscus gel- vanilla gelato - caramel corn

Bebidas

Caipirinha Tradicional16,00 $ US
leblon cachaça - lime - sugar
Mercado17,00 $ US
tanteo habanero tequila - passion fruit - agave nectar - serrano - hibiscus-rosemary foam
Pain Killer16,00 $ US
diplomatico reserva rum - bacardi 8yr rum - pineapple - coconut - orange
Smokey Rum Old Fashioned17,00 $ US
abuelo 12yr rum - old fashioned bitters - fee brothers orange bitters - cherry wood smoke
Gooseberry Daisy16,00 $ US
diplomatico reserva rum - lime - hibiscus tea - gooseberries - angostura bitters
Casual Encounter17,00 $ US
sierra norte yellow corn bourbon - drambuie - cocchi americano - fee brothers orange bitters

L'opinion de 573 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.6

4,6 selon des cotes récentes

4,6Nourriture
4,7Service
4,4Ambiance
4,3Valeur

Bruit • Moyen

Aimé pour

Fort Lauderdale
Animé
Fort Lauderdale East
Innovant
Fort Lauderdale East
Idéal pour les groupes
Fort Lauderdale East
Animé

573 commentaires

N
Nick
VIP
West Palm Beach
2 commentaires
4.0
2 commentaires
Y est allé il y a 1 jour
1. Cote globale 4
2. Nourriture 5
3. Service 4
4. Ambiance 2
Requested certain area to sit & was told we could not sit there due to no food service. However, other guests were sitting there ordering food/eating. Ambience appears to be more intimate on their social media pages, but it’s very bright/loud and located in a hotel with lots of families. They boast about their tequila list/options, but do not have a tequila list & server would not provide us with one. So why promote that?? Food was great, but would not go back.
Ce commentaire est-il utile?
C
Criseth
Fort Lauderdale
1 commentaire
5.0
1 commentaire
Y est allé il y a 2 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Our experience was wonderful! The food was delicious and the service amazing! We will definitely be back!
Ce commentaire est-il utile?
R
Rickell
Fort Lauderdale
2 commentaires
3.0
2 commentaires
Y est allé il y a 5 jours
1. Cote globale 3
2. Nourriture 3
3. Service 5
4. Ambiance 5
Our service was immaculate. This restaurant is very accommodating. The tequila library is breathtaking great for a private dinner. Sebastian, our server was very informative, attentive, very down to earth and provides a wonderful service.
Ce commentaire est-il utile?
BK
BillK
San Francisco
2 commentaires
3.0
2 commentaires
Y est allé il y a 5 jours
1. Cote globale 3
2. Nourriture 2
3. Service 4
4. Ambiance 4
We were there for 2 hours. Staffing level is inadequate. Still, the waiter we had did the best he could to take care of us. Wagyu steak was overcooked and the side dishes came out cold, twice.
Ce commentaire est-il utile?
J
Jenny
VIP
Fort Lauderdale
1 commentaire
2.0
1 commentaire
Y est allé le 9 février 2025
1. Cote globale 2
2. Nourriture 2
3. Service 1
4. Ambiance 2
Atmosphere is nice but extremely loud. The meat was poor quality and I couldn’t even cut it. The waiter was not helpful when we were unhappy.
Ce commentaire est-il utile?
A
Alexa
Miami
4 commentaires
4.0
4 commentaires
Y est allé le 9 février 2025
1. Cote globale 4
2. Nourriture 5
3. Service 5
4. Ambiance 5
Everything was delicious! From the Swordfish dip appetizer to the Pork Chop and Brussel Sprouts, no complaints from our party of 5! Seating in the Tequila Library is highly recommended!
Ce commentaire est-il utile?
T
Todd
VIP
Fort Lauderdale
47 commentaires
4.0
47 commentaires
Y est allé le 9 février 2025
1. Cote globale 4
2. Nourriture 4
3. Service 2
4. Ambiance 4
The food was great and our server was too but I think the kitchen was running behind which made it look like her service was not very good. She was very apologetic about the delays. We were fine with the delays but others probably were not. I was happy to see Toro doing well on this evening.
Ce commentaire est-il utile?
J
JAMES
Fort Lauderdale
2 commentaires
1.0
2 commentaires
Y est allé le 9 février 2025
1. Cote globale 1
2. Nourriture 1
3. Service 1
4. Ambiance 2
There is not enough words , other than stay away. Everything that could be bad was bad. I felt bad for my wife, because it was her birthday.
Ce commentaire est-il utile?
K
Kristen
VIP
Naples
4 commentaires
5.0
4 commentaires
Y est allé le 6 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Wonderful service!! Great food and drinks! We loved the empanadas and skewers!
Ce commentaire est-il utile?
OT
Client d'OpenTable
Fort Lauderdale
1 commentaire
5.0
1 commentaire
Y est allé le 29 janvier 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Both the main diningroom and the "biblioteca" are warm, comfortable, and exceptional. The waiters are attentive, the food is delivered promptly, and the dishes are unique and delicious.
Ce commentaire est-il utile?

FAQ

Toro by Chef Richard Sandoval propose des plats à emporter que vous pouvez commander en appelant le restaurant au (954) 686-1200.

Le restaurant Toro by Chef Richard Sandoval a été coté 4,6 étoiles par 573 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

17 févr. 2025

19 h 00

Commande en livraison ou à emporter

Carte Google pour le restaurant Toro by Chef Richard Sandoval

1825 Griffin Road, Dania Beach, FL 33004

Sections du restaurant

Informations supplémentaires

Rue transversale
Griffin Road and I-95 ( at Le Meridien Hotel)
Quartier
Dania Beach
Heures d'ouverture
mar.–jeu. 17H00–22H00 ven., sam. 17H00–23H00
Prix
De 31 $ à 50 $
Cuisines
Latino-américaine, Péruvienne, Grillade
Style de restauration
Décontracté
Dress code
Tenue décontractée
Parking details
Free parking / Self parking
Options de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Chef de Cuisine - Juan Mateo
Renseignements supplémentaires:
5à7, Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Banquette, Bar complet, Bar/Lounge, Bière, Cachère, Commande à emporter, Droit de bouchon, Non-fumeur, Options sans gluten, Salle à manger privée, Végétalien, Vin, Vue

Site Internet
https://www.torodaniabeach.com/
Numéro de téléphone
(954) 686-1200
Installations pour groupes privés
Private dining room with capacity for up to 20 people

Toro by Chef Richard Sandoval

Effectuer une réservation

Commande en livraison ou à emporter

Sections du restaurant

Informations supplémentaires

Ceviche Nikkei

8OZ PRIME FILET MIGNON

Toro Burger

Appetizers

Toro Guacamole14,00 $ US

Smoked Swordfish Dip16,00 $ US

Sweet Corn Empanadas**18,00 $ US

Angus Beef Anticucho*22,00 $ US

Chicharrón de Camarones**22,00 $ US

Grilled Spanish Octopus*22,00 $ US

Ceviches & Salads

Classic Ceviche Amarillo*21,00 $ US

Ceviche Nikkei*22,00 $ US

Baby Kale Salad16,00 $ US

Heirloom Tomato & Burrata20,00 $ US

Specialties

Seared Salmon42,00 $ US

Zarandeado Red Snapper**52,00 $ US

Cusco Free Range Chicken38,00 $ US

Lomo Saltado***48,00 $ US

From the Wood-Burning Grill

22oz Prime Cowboy RIBEYE125,00 $ US

12oz Angus Churrasco*58,00 $ US

Camarones a la Leña*

Toro Burger*28,00 $ US

TORO SKEWER140,00 $ US

12OZ PRIME DRY AGED BONE-IN NY STRIP60,00 $ US

8OZ PRIME FILET MIGNON55,00 $ US

8OZ WAGYU PICANHA48,00 $ US

16 oz IBERICO PORK CHOP45,00 $ US

Sides

Crispy Brussels Sprouts13,00 $ US

Pura Vida15,00 $ US

Potato Three Ways13,00 $ US

Grilled Avocado13,00 $ US

HEIRLOOM CARROTS15,00 $ US

TRUFFLE FRIES 15,00 $ US

Desserts

Churros**15,00 $ US

Tres Leches**15,00 $ US

Artisan Gelato12,00 $ US

Tropical Fruit Sorbet12,00 $ US

Yellow Corn Cake 14,00 $ US

Bebidas

Caipirinha Tradicional16,00 $ US

Mercado17,00 $ US

Pain Killer16,00 $ US

Smokey Rum Old Fashioned17,00 $ US

Gooseberry Daisy16,00 $ US

Casual Encounter17,00 $ US

Évaluation globale (notes et commentaires)

Aimé pour

FAQ

Toro by Chef Richard Sandoval offre-t-il la livraison par l'entremise d'OpenTable, ou les plats à emporter?

Comment le restaurant Toro by Chef Richard Sandoval est-il coté?

Est-ce que le restaurant Toro by Chef Richard Sandoval accepte les réservations présentement?

Effectuer une réservation

Commande en livraison ou à emporter

Sections du restaurant

Informations supplémentaires