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Travelle - The Langham, Chicago, Chicago, IL

Travelle - The Langham, Chicago

4.5
4,5
941 commentaires
De 31 $ à 50 $
Américain Contemporaine

À propos de ce restaurant

  • Romantique
  • Bien pour les occasions spéciales
  • Innovant
Installé au 2ème étage du luxueux hôtel Langham, dans un gratte-ciel typique conçu par Ludwig Mies van der Rohe, qui abritait autrefois le siège régional d'IBM, le Travelle Kitchen + Bar est situé le long du fleuve Chicago, au cœur du centre-ville de la métropole du même nom. Avec un jeu sur le mot voyage, le Travelle propose un restaurant, lounge et bar élégant et décontracté, préparant une cuisine américaine de saison, élaborée par le chef Ricardo Jarquin. Les plats se composent d'ingrédients provenant de l'ensemble du pays, qui rendent compte des liens entre le chef Jarquin et certains ranchs, fermes et vergers parmi les meilleurs du territoire. En plus d'une carte des vins à sélection unique, comprenant plus de 1 600 bouteilles, le Travelle dispose d'un programme de boissons qui met en évidence des cocktails classiques, réalisés grâce à un savoir-faire unique. Influencé par le romantisme de l'ère numérique, l'architecte/designer David Rockwell, du groupe Rockwell, a imaginé un environnement moderne qui rappelle l'histoire, la sophistication et la nostalgie dans ce restaurant et ce lounge bar, de respectivement 124 et 81 places, donnant sur les toits de Chicago et le fleuve.

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Informations supplémentaires

  • Style de restauration
    Élégant mais décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Américain Contemporaine, Steak, De la ferme à la table
  • Heures d'ouverture
    Déjeuner lun–ven 06H30–11H00 sam, dim 07H00–12H00 Repas du midi lun–ven 11H00–15H00 Brunch sam, dim 12H00–15H00 Souper Quotidiennement 17H00–21H00
  • Numéro de téléphone
    (312) 923-7705
  • Options de paiement
    American Express, Discover, JCB, Mastercard, Visa
  • Dress code
    Tenue de VIlle
  • Chef de cuisine
    Jeff Vucko
  • Installations pour groupes privés
    Created by renowned designer David Rockwell, Travelle's interiors set the tone for a spectacular gathering. Our fresh, approachable culinary experiences fuse traditional fare with sophisticated techniques, designed to fulfill the cravings of any diner.
  • Quartier
    River North (Chicago)
  • Rue transversale
    On Wabash between Kinzie Street and the Chicago River
  • Parking details
    Our valet parking is located at the entrance of The Langham, Chicago, 330 N. Wabash.
  • Animation
    The perfect cocktail doesn't just come from fancy bottles, flawless ice cubes and precisely three-and-a-half stirs. The perfect cocktail arrives in a place of simple relaxation, in good company.Take in a view of the city, second to none. Pull up a stool behind one of the more unique bars you'll find in Chicago, or anywhere else. And revel in some local entertainment. Make a toast to new friends or retell a story with an old friend who brought along his very interesting, totally unfamiliar coworkers. Uncomfortable silences do not live here.
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, La table du chef, Non-fumeur, Options sans gluten, Salle à manger privée, Toilettes universelles, Vin, Vue

L'opinion de 941 personnes

Commentaires sur le restaurant Travelle - The Langham, Chicago de personnes qui y ont mangé. Selon des cotes récentes.

Évaluation globale (notes et commentaires)

4.5
4,5 selon l'ensemble des cotes
  • 4,4Nourriture
  • 4,5Service
  • 4,5Ambiance
  • 3,2Valeur

BruitMoyen

941 commentaires
  1. Client d'OpenTable VIP

    Houston3 commentaires

    2.0

    Y est allé le 2 août 2020

    1. Cote globale 2
    2. Nourriture 2
    3. Service 5
    4. Ambiance 5
    Lobster was

    Ce commentaire est-il utile?

  2. Client d'OpenTable VIP

    Chicago 99 commentaires

    5.0

    Y est allé le 2 août 2020

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Great service from Hugo! Very good food too.

    Ce commentaire est-il utile?

  3. Fedya

    Washington DC7 commentaires

    5.0

    Y est allé le 26 juillet 2020

    1. Cote globale 5
    2. Nourriture 5
    3. Service 4
    4. Ambiance 5
    My fiend and I went to Travelle for her birthday. It was her first time in Chicago and this was my way of treating her to a nice meal. The food was amazing. The restaurant also treated my friend to a delicious desert because of her birthday! The ambiance is great and is very relaxing. There was only one hiccup that we encountered with the server. He brought our check BEFORE we even asked for it or finished our meal. I feel like this restaurant is not the type of establishment where guests should feel like they are being rushed. And after we paid and left tips, the waiter CAME BACK to take the check, and again, we weren’t even leaving yet at that point. He took the check but not our empty plates or drink glasses. I don’t want to name him personally so I’ll just leave it here in hopes that management will be able to communicate this small etiquette issue to its staff. We’ll definitely be back though!

    1 personne a trouvé ce commentaire utile

  4. Renee

    Chicago 2 commentaires

    5.0

    Y est allé le 10 mars 2020

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    The service was phenomenal. My waiter, Steve, explained everything and answered all my questions. He was wonderful! The food was absolutely delicious. I had the Petite fillet with broccoli and the Lobster Risotto! I will definitely be back!!

    Ce commentaire est-il utile?

  5. MoMi VIP

    Chicago 114 commentaires

    4.0

    Y est allé le 8 mars 2020

    1. Cote globale 4
    2. Nourriture 4
    3. Service 5
    4. Ambiance 4
    The tomahawk salt encrusted steak was delicious and the lobster risotto was amazing. The service was wonderful and the bar had the most creative a delicious cocktails.

    Ce commentaire est-il utile?

  6. Lemlemco

    Chicago 92 commentaires

    5.0

    Y est allé le 8 mars 2020

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    Dining after fashion show with Rochelle @ Travelle Kitchen + Bar, 330 N Wabash Ave, 2nd Floor Chicago, IL, 60611 We arrived to valet parking. Up to the 2nd floor space again that have been transformed from the IBM cafeteria to elegant space for dining with a wine selections for well developed palate. We were warmly greeted with a smile, and the evening started the journey to where all would be well please with smile, and service. We both started with tea and honey... Ordered the carrot soup with ginger, thyme, ramp butter, crème fraîche, focaccia croutons. This was creme fraîche accompanied with toasted pumpkin seeds. The soup was finger lickin’ good. The soup was lightly warmed. We would have Preferred a little warmer soup. Yes, we let them know the soup was not hot to our liking or just tepid! 2nd courses were just salads.... Rochelle has they Kale Caesar salad with roast sweet potatoes, apple pickles shallots. Shaved Parmesan cheese on top. Rochelle prefers the salad dressing to be on the side to control the amount in the salad. The addressing was cashew vinaigrette. Leonard’s was a Blue Cheese wedge salad with fried egg, tomato, avocado, green goddess addressing, had to request some additional blue cheese and green goddess addressing Yesssssssss that was just very good. Endri V took our order. Jacob provide service on top. He got new tea because it too was tepid. This time more honey and slices of lemon. We had lengthy conversation with Thibaut Idenn Beverage Director. He was very gracious. We spoken with both Nancy & Matt, Nancy was very attentive although she was not actually serving us that evening. We ask for front of house assistance manager Marc Silenceieux, he was vacationing. The valet open and closed both car doors, and we departed. Shalom 💎💎💎💎💎 Dining with Rochelle @ Travelle Kitchen + Bar, 330 N Wabash Ave, 2nd Floor Chicago, IL, 60611

    Ce commentaire est-il utile?

  7. sophiey VIP

    New York City4 commentaires

    5.0

    Y est allé le 7 mars 2020

    1. Cote globale 5
    2. Nourriture 5
    3. Service 3
    4. Ambiance 5
    We had to call the server to refill ice tea or removed the finished dishes/plates away a few times. We expected more from a restaurant like Travelle. Note: the restaurant was not busy on that day.

    Ce commentaire est-il utile?

  8. Barb VIP

    Chicago 69 commentaires

    5.0

    Y est allé le 4 mars 2020

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Party of 4 - 1 filet, 2 fish special I think Branzino? Brussel sprouts and turkey meatballs for the 3rd. All dishes were perfectly cooked and the presentation was spectacular. Service was excellent. Lovely atmosphere. Also had breakfast here and had the frittata and yogurt with granola. Coffee is French Press, delicious! Breakfast came out hot which is always a plus. Service for breakfast was a little spotty. I would definitely recommend this restaurant and bar. The restaurant and bar are surrounded by windows and lovely city/river views. I have eaten here 4 times and been completely satisfied.

    Ce commentaire est-il utile?

  9. ELISAB VIP

    Chicago 18 commentaires

    5.0

    Y est allé le 22 février 2020

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    EXCELLENT SERVICE!!!!!! THE FOOD WAS GOOD, IT WAS MODERATELY NOISE BUT WE WERE ABLE TO WORK THROUGH IT. THE SERVICE MADE UP FOR THAT!!

    Ce commentaire est-il utile?

  10. Lemlemco

    Chicago 92 commentaires

    5.0

    Y est allé le 19 février 2020

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Birthday Dining with Rochelle @ Travelle Kitchen + Bar, 330 N Wabash Ave, 2nd Floor Chicago, IL, 60611 We arrived to valet parking. Up to the 2nd floor space that have been transformed from the IBM cafeteria to elegant space for dining with a wine selections for well developed palate. We were warmly greeted with a smile, and the evening started the journey to where all would be well please with smile, service, and surrendering to our palate’s extravaganza. The 1st course started with an aray of items that included deep fried octopus with shaded figs (nduja kabocha squash beignet, fig, olive, meyer lemon) and we opted out of beignet because of pig; the carrot soup with ginger, thyme, ramp butter, crème fraîche, focaccia croutons. This was creme fraîche accompanied with toasted pumpkin seeds. The soup was finger lickin’ good. 2nd course were just very timely and tasteful. Neat and firm the Cobia was pan seared and finished in the oven top with sauce on half. It was plated with an assortment of roasted cauliflowers (various color). This included cauliflower, chives, pumpkin vadouvan curry crème fraîche. The other 2nd course was the Tunisian rack of lamb. This chops were like butter, and the favor were bones cleaning. This included baby carrots, hazelnut vinaigrette, sheep’s milk yogurt Our 3rd course was a Blue Cheese wedge salad with fried egg, tomato, avocado, green goddess. Yesssssssss that was just very good. House spun ice creams was provided and we selected vanilla, peppermint, and banana; the was 3 scoops. The was 1 scoop of vanilla tahini.

    Ce commentaire est-il utile?

FAQ

Le restaurant Travelle - The Langham, Chicago a été coté 4,5 étoiles par 941 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Non disponible à OpenTable

Malheureusement, ce restaurant ne fait pas partie du réseau de réservation OpenTable. Pour vérifier les disponibilités, veuillez contacter le restaurant directement.

Est-ce que c'est votre restaurant?
Confirmer inscription
Carte Google pour le restaurant Travelle - The Langham, Chicago

330 N Wabash Ave, 2nd Floor, Chicago, IL 60611

Informations supplémentaires

  • Rue transversale
    On Wabash between Kinzie Street and the Chicago River
  • Quartier
    River North (Chicago)
  • Heures d'ouverture
    Déjeuner lun–ven 06H30–11H00 sam, dim 07H00–12H00 Repas du midi lun–ven 11H00–15H00 Brunch sam, dim 12H00–15H00 Souper Quotidiennement 17H00–21H00
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Américain Contemporaine, Steak, De la ferme à la table
  • Style de restauration
    Élégant mais décontracté
  • Dress code
    Tenue de VIlle
  • Parking details
    Our valet parking is located at the entrance of The Langham, Chicago, 330 N. Wabash.
  • Options de paiement
    American Express, Discover, JCB, Mastercard, Visa
  • Chef de cuisine
    Jeff Vucko
  • Animation
    The perfect cocktail doesn't just come from fancy bottles, flawless ice cubes and precisely three-and-a-half stirs. The perfect cocktail arrives in a place of simple relaxation, in good company.Take in a view of the city, second to none. Pull up a stool behind one of the more unique bars you'll find in Chicago, or anywhere else. And revel in some local entertainment. Make a toast to new friends or retell a story with an old friend who brought along his very interesting, totally unfamiliar coworkers. Uncomfortable silences do not live here.
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, La table du chef, Non-fumeur, Options sans gluten, Salle à manger privée, Toilettes universelles, Vin, Vue
  • Numéro de téléphone
    (312) 923-7705
  • Installations pour groupes privés
    Created by renowned designer David Rockwell, Travelle's interiors set the tone for a spectacular gathering. Our fresh, approachable culinary experiences fuse traditional fare with sophisticated techniques, designed to fulfill the cravings of any diner.
  • Politique de confidentialité
  • Conditions d'utilisation
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences pour les témoins
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