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Tre Dita, Chicago, IL
Icône

Tre Dita

51 $ et plus
Italienne

Effectuer une réservation

2 personnes
19 h 00
Réservée 128 fois aujourd'hui
Des expériences sont disponibles.
  • Bien pour les occasions spéciales
  • Idéal pour les plus belles vues
  • Chic
Led by Chef Evan Funke, Tre Dita, Italian for "three fingers", pays homage to the precise measurement of bistecca Fiorentina.

If booking in the dining room at Tre Dita, you will enjoy a menu of antipasti, handmade pastas, signature entrees and steaks.
If booking in the Bar Tre Dita, you will enjoy a smaller menu of stuzzi, antipasti, handmade pastas and entrees.
The full cocktail, wine list and dessert menu is available in both locations.

Please note that Tre Dita only accepts reservations 7 days in advance.

Pourquoi ce sont des Perles rares

Chef de cuisine : Evan Funke

De la part des éditeur·rice·s d'OpenTable: Le populaire chef Evan Funke de Los Angeles et le grand restaurateur de Chicago Lettuce Entertain You ont uni leurs forces pour créer un steakhouse toscan de luxe à l'intérieur de l'hôtel St. Regis. C'est déjà la destination idéale pour les occasions spéciales, grâce à ses pâtes artisanales raffinées et à ses steaks de première qualité, à sa carte de plus de 700 bouteilles de vins italiens et à sa vue imprenable sur le lac Michigan et la rivière Chicago à travers des fenêtres spectaculaires de 40 pieds de haut.

Sections du restaurant

Informations supplémentaires

  • Style de restauration
    Élégant mais décontracté
  • Prix
    51 $ et plus
  • Cuisines
    Italienne
  • Heures d'ouverture
    Souper lun.–jeu., dim. 16H00–00H00 ven., sam. 16H00–01H00
  • Numéro de téléphone
    (312) 725-1724
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue de VIlle
  • Quartier
    River North (Chicago)
  • Parking details
    Aucun
  • Renseignements supplémentaires:
    Apéritif et coquetel, Bar complet, Bière, Droit de bouchon, Vin

Expériences

  • Bar Tre Dita

    Plusieurs dates disponibles
    Adjacent to Tre Dita is Bar Tre Dita, an elegant lounge with expansive seating and a marble bar. With a focus on Italian spirits and whiskies from around the world, Bar Tre Dita serves St. Regis signature cocktails, Italian wines and specialty cocktails. A menu features antipasti, handmade pastas, a selection of entrees and desserts. Please note a reservation at Bar Tre Dita will be at a lounge table (not at the bar top).
    Bar Tre Dita photo
  • New Year's Eve - A Tuscan Celebration

    75,00 $ US par personne

    Prépayé

    26 nov. 2024 - 31 déc. 2024
    Reservations made from 5:15PM – 6:30PM are invited to enjoy the full dinner menu a la carte, as well as a complimentary toast of champagne to start the celebrations! The experience includes: - A Chef’s Selection of Stuzzi - Sweet pistachio and nutella Cornettos to enjoy the morning after. A 75.00 booking fee applies per guest, plus tax and gratuity. The cost of dinner is not included in the per person booking fee. This table reservation is for a maximum of two hours.
    New Year's Eve - A Tuscan Celebration photo
  • New Year's Eve - A Tuscan Celebration #2

    100,00 $ US par personne

    Prépayé

    Plusieurs dates disponibles
    Reservations made from 7:00PM – 8:30PM are invited to enjoy the full dinner menu a la carte, as well as a complimentary toast of champagne to start the celebrations! The experience includes: - A Chef’s Selection of Stuzzi - Sweet pistachio and nutella Cornettos to enjoy the morning after. A 100.00 booking fee applies per guest, plus tax and gratuity. . The cost of dinner is not included in the per person booking fee. This table reservation is for a maximum of two hours.
    New Year's Eve - A Tuscan Celebration #2 photo

L'opinion de 722 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.7
4,7 selon des cotes récentes
  • 4,7Nourriture
  • 4,7Service
  • 4,8Ambiance
  • 4,3Valeur

BruitMoyen

722 commentaires
  1. Alexandra

    Chicago

    4 commentaires

    4.0

    4 commentaires

    Y est allé il y a 1 jour

    1. Cote globale 4
    2. Nourriture 4
    3. Service 5
    4. Ambiance 5
    The service and ambience were great. It’s a beautiful restaurant. The bread and small plates were delicious but found some of the food very salty. Especially the linguini with clams. The strip steak was salty and little tough. The service was excellent though.

    Ce commentaire est-il utile?

  2. Client d'OpenTable

    Baltimore

    2 commentaires

    5.0

    2 commentaires

    Y est allé il y a 1 jour

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Thanksgiving dinner

    Ce commentaire est-il utile?

  3. Agnese

    Chicago

    10 commentaires

    5.0

    10 commentaires

    Y est allé il y a 1 jour

    1. Cote globale 5
    2. Nourriture 5
    3. Service 4
    4. Ambiance 5
    There were a few things that didn’t go well for the price tag. 1) We were 3 people dining. 2 of us received their main course and we had to wait more than 5 min for the 3rd person to receive their main course . Unacceptable. 2) When I ordered coffee along with the desert order- we received our coffees while before our desert arrived while my lemonchello arrived while after our desert. No consistency 3) My experience with truffle season.. Usually the places that offer truffles - they offer a special dish.. truffle pasta or truffle rissotto.. here it was- add to one of the dishes..so, I picked the most delicate/simple- pasta limone which is also not perfect as the flavor loses to catch the taste of the truffle - especially if you charge $59 fur the truffle shaving (black.. not white truffle )..

    Ce commentaire est-il utile?

  4. Chris

    Orlando

    2 commentaires

    5.0

    2 commentaires

    Y est allé il y a 2 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Everything was great! One of the best new restaurant finds and experiences I’ve had in a while. Highly recommend!

    Ce commentaire est-il utile?

  5. Cassandra

    San Francisco

    5 commentaires

    VIP
    5.0

    5 commentaires

    Y est allé il y a 2 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Incredible - would go back in a heartbeat. Worth every penny

    Ce commentaire est-il utile?

  6. Russell

    Metro d'Atlanta

    90 commentaires

    VIP
    5.0

    90 commentaires

    Y est allé il y a 2 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Superb all the way around. Our Thanksgiving feast “Italian-style” prepared by the chefs team was a hit. Excellent pasta choices were added to complement the fried turkey roulade which was off the charts great. We can’t wait to return and try their cadre of steak dishes!!! Our service team lead by Daniello was top notch and didn’t miss a beat while juggling several large parties. He was brilliant at suggesting just the right dishes to complement our shareable entrees. Don’t forget to order their dessert! Bravo Tre Dita …

    Ce commentaire est-il utile?

  7. Kathy

    Chicago

    1 commentaire

    2.0

    1 commentaire

    Y est allé il y a 2 jours

    1. Cote globale 2
    2. Nourriture 1
    3. Service 3
    4. Ambiance 5
    So overrated!!! Everything was super salty to the point that I was chugging water the entire time. Ordered 15% of the menu and nothing was exceptional. The view and ambience was really nice but definitely not worth your money unless you’re just there to take photos. Also doesn’t accept Apple Pay.

    Ce commentaire est-il utile?

  8. Patrick

    Chicago

    19 commentaires

    VIP
    5.0

    19 commentaires

    Y est allé il y a 2 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Great experience. Service was awesome. Zero complaints.

    Ce commentaire est-il utile?

  9. Chin

    Las Vegas

    12 commentaires

    5.0

    12 commentaires

    Y est allé il y a 3 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 4
    4. Ambiance 5
    Wonderful experience. Pasta was fantastic - the underlying sauces were incredible. Filet mignon was also just stupendous.

    Ce commentaire est-il utile?

  10. Andres

    Chicago

    5 commentaires

    5.0

    5 commentaires

    Y est allé il y a 3 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Excellent experience! we went to celebrate my wife birthday and we will definitively go back. the place is very well decorated, elegant. food is amazing and service is impeccable. Griffin our server was amazing. 100% recommended

    Ce commentaire est-il utile?

FAQ

Le restaurant Tre Dita a été coté 4,7 étoiles par 722 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 128 fois aujourd'hui
Des expériences sont disponibles.
Carte Google pour le restaurant Tre Dita

401 E Wacker Dr, Chicago, IL 60601

Sections du restaurant

Informations supplémentaires

  • Quartier
    River North (Chicago)
  • Heures d'ouverture
    Souper lun.–jeu., dim. 16H00–00H00 ven., sam. 16H00–01H00
  • Prix
    51 $ et plus
  • Cuisines
    Italienne
  • Style de restauration
    Élégant mais décontracté
  • Dress code
    Tenue de VIlle
  • Parking details
    Aucun
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Renseignements supplémentaires:
    Apéritif et coquetel, Bar complet, Bière, Droit de bouchon, Vin
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