Primé

Trivet

4.6

4,6

144 commentaires

41 £ et plus

Européen Moderne

Effectuer une réservation

2 personnes

16 mars 2025

19 h 00

Réservée 2 fois aujourd'hui

Des expériences sont disponibles.

Bien pour les occasions spéciales
Parfait pour les vins fins
Bien pour les repas d'affaires

2024: awarded 2 Michelin stars!

Trivet derives from the age-old cooking utensil - an iron tripod placed over fire to support a cooking pot or kettle - reflecting the warmth and balance which forms Head Chef Jonny Lake and Master Sommelier Isa Bal’s values for the restaurant, as well as their working relationship.

From the very beginning of the creative process, Jonny, Isa and the team think about how food and drink work together. The menu features their explorations of ingredients, dishes and drinks from around the world, inspired by the culinary history and diversity around us. The wine list is set out chronologically, following the historic beginnings of wine to present day, with over 350 wines from classic producers to the New World, as well as acknowledging the root of viti-vinoculture with wines from Georgia, Armenia and Turkey.

As well as the welcoming main dining room, Trivet has a terrace, wine bar and private dining space. Monday nights transform into the LaBombe Wine Bar.

Informations supplémentaires

Style de restauration
Élégant mais décontracté
Prix
41 £ et plus
Cuisines
Européen Moderne, Internationale, Domaine viticole
Heures d'ouverture
Dîner mer.–sam. 12H00–14H30 Bar lun. 17H00–23H00 Souper mar.–sam. 18H00–23H00
Numéro de téléphone
020 3141 8670
Site Internet
https://trivetrestaurant.co.uk/
Dress code
Tenue d'affaires décontractée
Service traiteur
For events in house, Trivet offers tailored set menus for formal and casual seated dining, standing snacks and canapés, paired dinners for wine events and special in-house events such as chef collaborations and Canadian Thanksgiving! Jonny, Isa and the team can also offer off-site catering upon request.
Installations pour groupes privés
Trivet can offer a variety of event experiences, for up to 30 guests seated in the private dining room (the 'Mustard Room'), or around 50 guests seated in the main dining space as a whole venue hire. The whole restaurant, with bar and terrace included, is a flexible and dynamic space, ready for meetings, tastings, celebrations and more.

Lieux
36 Snowsfields, Bermondsey, London, Greater London SE1 3S
Primé
1. MICHELIN 2 Stars 2024
Quartier
Pont de Londres
Rue transversale
Close to London Bridge Station, The Shard, Bermondsey Street and Borough.
Parking details
Aucun
Public transit
London Bridge Station is just around the corner.
Renseignements supplémentaires:
Accès chaise roulante, Bar/Lounge, Non-fumeur, Salle à manger privée, Terrasse/Manger à l'extérieur

Expériences

Mondays at Labombe Wine Bar
Plusieurs dates disponibles
We are now open for a very different Trivet experience, fully realising our Wine Bar potential on the most (we think unfairly) moaned-about day of the week! We would love to welcome you on Mondays from 5pm-11pm for drinks, with a special menu available to order between 5pm and 9.30pm, to help you ease into the working week (or enjoy your day off if you’re a fellow hospitality worker). The full Trivet wine list will of course be available to explore, as will our cocktails and other drink options, including some incredible wines by the glass. Online bookings can be made for parties of up to 6 guests. If you have a larger gathering in mind, please don't hesitate to reach out to us directly on 0203 141 8670 or at info@trivetrestaurant.co.uk.

L'opinion de 144 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.6

4,6 selon des cotes récentes

4,7Nourriture
4,7Service
4,5Ambiance
4,2Valeur

Bruit • Dynamique

Aimé pour

South East London
Bien pour les repas d'affaires
South East London
Innovant
South East London
Parfait pour les vins fins

144 commentaires

RW
RobertW
Londres22 commentaires
5.0
Y est allé le 5 mars 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
I have been visiting Trivet since a few weeks after SE1 was lucky enough for them to open here …. Gets better every time
Ce commentaire est-il utile?
P
Peter
Londres19 commentaires
5.0
Y est allé le 1 mars 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Second visit to Trivet and it remains an amazing experience. Quality food and products. The artichoke dish was awesome Wonderful, professional staff We will be back
Ce commentaire est-il utile?
M
Michael
Londres10 commentaires
5.0
Y est allé le 28 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Wonderful food, wine and ambience! I look forward to going back soon!
Ce commentaire est-il utile?
L
Liam
Londres2 commentaires
5.0
Y est allé le 21 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
We booked for 12.30 on a Friday, quiet but perfect food/wine experience and service. Thank you
Ce commentaire est-il utile?
A
Anh Quan
Londres2 commentaires
5.0
Y est allé le 20 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
best mash ever had in my life, ive dined at many other michelin restaurants before
Ce commentaire est-il utile?
A
Anne
Oxford1 commentaire
4.0
Y est allé le 19 février 2025
1. Cote globale 4
2. Nourriture 4
3. Service 5
4. Ambiance 4
Disappointing that the wine bar menu was no longer available as we hadn’t really wanted Michelin style food or service. Everyone super nice though and food good but expensive
Ce commentaire est-il utile?
K
Kent
Ottawa4 commentaires
5.0
Y est allé le 18 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Trivet is a rare restaurant in that it is one of the few Michelin 2 stars that do not have a tasting menu. This is a very welcome change as you are able to craft your own unique experience at the restaurant. The food coming from this very well-oiled kitchen is exquisite, technically proficient and incredibly interesting. The service is casually perfect, with all the hospitality and technical knowledge one would expect from a 2 star restaurant without the formality and stuffiness that often accompanies those accolades. The wine list is endlessly fascinating with bottles from regions that will surprise and delight even a novice oenophile. Jonny Lake and Isa Bal, along with their dedicated team, have created something precious precisely because it is not.
Ce commentaire est-il utile?
A
Annette VIP
Londres3 commentaires
5.0
Y est allé le 15 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
I came here on the recommendation of a review in the FT weekend magazine- Tim Hayward. The food lived up to his description. We were fortunate to have one excellent waitress who also helped with the wine menu, which was very well thought out and presented from 7000 BC to 3000 AD! Loved it!
Ce commentaire est-il utile?
J
James
Londres2 commentaires
5.0
Y est allé le 15 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 4
To quote my wife, “that was the best monkfish I’ve ever had”. Happy wife, happy life.
Ce commentaire est-il utile?
C
Chris
San Francisco1 commentaire
3.0
Y est allé le 14 février 2025
1. Cote globale 3
2. Nourriture 3
3. Service 3
4. Ambiance 4
I don't think this restaurant performed at a 2-star level when we ate lunch there. The food was tasty, well prepared though not particularly surprising modern-style cuisine. The focaccia was undercooked and gummy in places. Service was decent but not overly attentive, and I had to go looking for someone to bring me my coat at the end. You shouldn't take customers' coats if you can't bring them back in good time. The next day my wife and I were sick, and I can't be entirely sure it was due to this meal but do have some suspicions given the undercooked bread.
Ce commentaire est-il utile?

FAQ

Le restaurant Trivet a été coté 4,6 étoiles par 144 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

16 mars 2025

19 h 00

Réservée 2 fois aujourd'hui

Des expériences sont disponibles.

36 Snowsfields, Bermondsey, London, Greater London SE1 3S

Informations supplémentaires

Primé
1. MICHELIN 2 Stars 2024
Rue transversale
Close to London Bridge Station, The Shard, Bermondsey Street and Borough.
Quartier
Pont de Londres
Heures d'ouverture
Dîner mer.–sam. 12H00–14H30 Bar lun. 17H00–23H00 Souper mar.–sam. 18H00–23H00
Prix
41 £ et plus
Cuisines
Européen Moderne, Internationale, Domaine viticole
Style de restauration
Élégant mais décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Aucun
Public transit
London Bridge Station is just around the corner.
Renseignements supplémentaires:
Accès chaise roulante, Bar/Lounge, Non-fumeur, Salle à manger privée, Terrasse/Manger à l'extérieur

Site Internet
https://trivetrestaurant.co.uk/
Numéro de téléphone
020 3141 8670
Service traiteur
For events in house, Trivet offers tailored set menus for formal and casual seated dining, standing snacks and canapés, paired dinners for wine events and special in-house events such as chef collaborations and Canadian Thanksgiving! Jonny, Isa and the team can also offer off-site catering upon request.
Installations pour groupes privés
Trivet can offer a variety of event experiences, for up to 30 guests seated in the private dining room (the 'Mustard Room'), or around 50 guests seated in the main dining space as a whole venue hire. The whole restaurant, with bar and terrace included, is a flexible and dynamic space, ready for meetings, tastings, celebrations and more.

Trivet

Effectuer une réservation

Informations supplémentaires

Expériences

Mondays at Labombe Wine Bar

Menu

L'opinion de 144 personnes

Évaluation globale (notes et commentaires)

Aimé pour

FAQ

Comment le restaurant Trivet est-il coté?

Est-ce que le restaurant Trivet accepte les réservations présentement?

Effectuer une réservation

Informations supplémentaires