Tseen Ja by AZULIK

Review summary

1. OT

   OpenTable Diner

   France5 reviews

   2.0

   Dined on March 1, 2025

   1. Overall 2
   2. Food 2
   3. Service 1
   4. Ambience 1

   Expérience très décevante. Arrivés à l’heure pour notre réservation, nous avons attendu 15 minutes avant que quelqu’un nous prenne en charge devant l’entrée . Une personne arrive et nous annonce que la cuisine a fermé, on leur explique que nous sommes arrivés à l’heure que nous attendons depuis un moment devant et qu’à cette heure-ci, plus aucun restaurant, ne nous servira et qu’on avait bien une réservation à cet endroit . Nous avons Ensuite, dû attendre encore 10 minutes avant que quelqu’un revienne pour nous installer. Ambiance inexistante, plus personne dans le restaurant, et interdiction d’accéder au rooftop. Une soirée gâchée par un manque total de professionnalisme!
   

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2. A

   Alex

   Puerto Vallarta1 review

   5.0

   Dined on March 1, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Increíble! Tenía muchas ganas de conocerlo y no me decepcionó, seguramente volveré!
   

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3. L

   Luke

   San Diego4 reviews

   3.0

   Dined on February 16, 2025

   1. Overall 3
   2. Food 3
   3. Service 5
   4. Ambience 5

   The food was good but overpriced to the point of being unnecessary. The service was excellent and ambiance was great but overall an 8/10 in my opinion.
   

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4. T

   Taylor

   New York City4 reviews

   5.0

   Dined on February 3, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Absolutely stunning restaurant, food is a little pricey but worth the money. The drinks are phenomenal and the vibes are immaculate. I’ve been 3 times now and each time is just as beautiful and enjoyable, even going just for drinks is well worth it.
   

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5. N

   Nour

   New York City3 reviews

   1.0

   Dined on January 31, 2025

   1. Overall 1
   2. Food 4
   3. Service 1
   4. Ambience 1

   The photos are very misleading, we thought we would sit at a table with a view (in the “nido” as they call it) but it turned out those places were for groups only and at a cost of 10,000 mxn, so we asked to sit a a regular table at the terrace and they told us that it had an additional cost of 1,000 mxn… total rip off like most of the places in Tulum. Cocktails cost an average of 20 euros! The equivalent of what I paid at the rooftop bar of the Ritz Carlton in Hong Kong!!!
   

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6. A

   Alvaro VIP

   San Diego7 reviews

   2.0

   Dined on January 23, 2025

   1. Overall 2
   2. Food 2
   3. Service 3
   4. Ambience 4

   The venue is super cool… very Star Wars Ewok village. But that about it. The food is grossly overpriced and was not very memorable. Overcooked edamame and $60 ramen… but it was huge. Great experience but the food is definitely lacking.
   

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7. O

   Omar

   Toronto2 reviews

   5.0

   Dined on January 5, 2025

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   This place is perfect to have a date with friends or celebrate a special occasion, we celebrated our anniversary and they were very kind with us.
   

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8. J

   Julie

   London4 reviews

   2.0

   Dined on January 5, 2025

   1. Overall 2
   2. Food 2
   3. Service 2
   4. Ambience 3

   Food very pricy - more than NYC. I took nigris, one of them was with the skin. The veggie rolls had an hibiscus condiment very not necessary. Why to add this to a beautiful natural product? This doesn’t justify the price fyi. Service was okay. One nigri, one bao veggie, two rolls veggie, water and two cocktails = $150 / 3,000 mx pesos. Don’t come for the food, come for the unique decoration
   

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9. A

   Ashvin

   Las Vegas2 reviews

   5.0

   Dined on January 1, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great experience Would come back again Need more vegetarian options
   

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10. M

    Mihaela

    San Francisco1 review

    2.0

    Dined on December 26, 2024

    1. Overall 2
    2. Food 2
    3. Service 4
    4. Ambience 3

    Nothing special about the omakaze menu, flavors or presentation. I was hungry. I ate. But no course impressed me.if I knew what it was on the menu for the night I would have not gone. The decor is interesting and ambient muaic was nice. It was raining and dripping trough ceiling. I had to change three tables. I was alone and they did not offer the tables I wanted. I needed up starting at the bar. I would not go again.
    

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