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Twelvemonth, Burlingame, CA

Twelvemonth

4.6
4,6
586 commentaires
De 31 $ à 50 $
Californienne

Effectuer une réservation

2 personnes
19 h 00
Réservée 31 fois aujourd'hui
Des expériences sont disponibles.
  • Plats végétaliens
  • Bien pour les occasions spéciales
  • Belle terrasse
At Twelvemonth, our approach begins with passion and respect for people and the planet.

Everyone can play a part in imagining a healthier, more sustainable world. Our role is to bring people together with delicious, 100% plant-based food.

Our passion and respect have driven us to craft a culinary destination to suit every occasion: from your morning coffee to a happy hour beer at the bar to an eight-course tasting menu.

We source from local farmers, champion waste reduction, and push the boundaries of vegetable-first
creativity.

Twelvemonth exists to foster genuine connections. It’s a place where we share compelling stories and aim
to build a better future together—one that works in closer, tastier harmony with the environment.

Commande en livraison ou à emporter

Sections du restaurant

Informations supplémentaires

  • Style de restauration
    Élégant mais décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Californienne, Végétarien, Végane
  • Heures d'ouverture
    Bar mar.–sam. 11H30–22H00 dim. 11H30–21H00 Dîner mar.–dim. 11H30–14H00 5 @ 7 mar.–dim. 14H00–17H00 Souper mar.–jeu. 17H00–20H00 ven., sam. 17H00–21H00 dim. 16H00–20H00
  • Numéro de téléphone
    (650) 443-7111
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue de VIlle
  • Chef de cuisine
    Leo Batoyon
  • Quartier
    Burlingame
  • Parking details
    Aucun
  • Renseignements supplémentaires:
    5à7, Accès chaise roulante, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Bienvenue aux chiens, Commande à emporter, Droit de bouchon, Foyer extérieur, La table du chef, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse/Manger à l'extérieur, Végétalien, Vin

Expériences

  • Chef's Counter - 7 Course Tasting Menu

    100,00 $ US par personne

    Plusieurs dates disponibles
    Experience a 5 - course tasting menu presented by Chef Leo Batoyon, exclusive for those dining at our Chef’s Counter. Enjoy the views of our kitchen and culinary team in action, as they present a menu focused on sourcing locally, championing waste reduction, and pushing the boundaries of plant-based culinary creativity. Due to our cuisine and the dining experience, we are unable to omit alliums from our tasting menu. We can accommodate most other allergies with advance notice. Please inform us of any allergies via Opentable message or email us at frontdesk@twelvemonthburlingame.com. Note: You are able to order the Chef's Tasting Menu with a standard reservation. The experience is exclusive to the Chef's Counter seating around our kitchen.
    Chef's Counter - 7 Course Tasting Menu photo

L'opinion de 586 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.6
4,6 selon des cotes récentes
  • 4,5Nourriture
  • 4,6Service
  • 4,8Ambiance
  • 4,1Valeur

BruitMoyen

Aimé pour

  • Péninsule

    Meilleure ambiance

  • Péninsule

    Innovant

  • Péninsule

    Sain

  • Péninsule

    Californienne

586 commentaires
  1. Raquel

    VIP

    San Francisco

    2 commentaires

    1.0

    2 commentaires

    Y est allé il y a 1 jour

    1. Cote globale 1
    2. Nourriture 5
    3. Service 1
    4. Ambiance 4
    Our waitress was terrible and inattentive. We also had the tip automatically added in for a group of 6 which seems weird.

    Ce commentaire est-il utile?

  2. Sylvaine

    VIP

    San Francisco

    8 commentaires

    5.0

    8 commentaires

    Y est allé il y a 7 jours

    1. Cote globale 5
    2. Nourriture 4
    3. Service 5
    4. Ambiance 4
    This has become my go-to place for lunch in Burlingame, the menu is a selection of creative yet not overly complicated and very-well executed dishes. Most highly receomended!

    1 personne a trouvé ce commentaire utile

  3. David

    VIP

    Chicago

    5 commentaires

    5.0

    5 commentaires

    Y est allé il y a 7 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Delicious food, but the portions were a bit small.

    1 personne a trouvé ce commentaire utile

  4. Geoffroy

    VIP

    San Francisco

    8 commentaires

    1.0

    8 commentaires

    Y est allé le 13 décembre 2024

    1. Cote globale 1
    2. Nourriture 1
    3. Service 4
    4. Ambiance 5
    Gorgeous space, friendly service but very slow for lunch. Prices are outrageous. Main isssue is that we knew it was a vegan place only but at least do vegan food tasty not just good looking. Sorry but it's a hard pass; however, I will return to the gorgeous bar that had real cocktail. I was almost scared that they would do a cocktail program with fake alcohol. LOL.

    Ce commentaire est-il utile?

  5. Dawn

    Las Vegas

    2 commentaires

    3.0

    2 commentaires

    Y est allé le 10 décembre 2024

    1. Cote globale 3
    2. Nourriture 3
    3. Service 1
    4. Ambiance 3
    I took my team out for a holiday lunch, the restaurant was quiet but there didn't seem to be any serving staff, we had to ask for someone to come take our order. When the server did come over he was very nice. Our table generally enjoyed the food but 2 of us had the sausage pasta, it was dry and needed seasoning. The eggplant parm and the chicken sandwiches were good and so were the starters.

    1 personne a trouvé ce commentaire utile

  6. Afshin

    VIP

    San Francisco

    10 commentaires

    5.0

    10 commentaires

    Y est allé le 10 décembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    best vegan restaurant in the bay area from food to service to atmosphere

    Ce commentaire est-il utile?

  7. Sara

    San Francisco

    18 commentaires

    5.0

    18 commentaires

    Y est allé le 8 décembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 4
    4. Ambiance 4
    The food is delicious and I'm so glad we have another vegan restaurant option in the Bay Area!

    1 personne a trouvé ce commentaire utile

  8. Parker

    VIP

    Londres

    9 commentaires

    1.0

    9 commentaires

    Y est allé le 5 décembre 2024

    1. Cote globale 1
    2. Nourriture 1
    3. Service 4
    4. Ambiance 4
    This is a beautifully designed restaurant with comfortable atmosphere and polite attentive staff. All of this is a waste given the unspeakably poor chefs. I am not a vegetarian but my guest was. Neither of us could finish our main courses because they were so unpleasant. I had the dish called BBQ, which left a cheap sweet sickly after-taste... I actually had to buy some gum after the meal to get the flavour out of my mouth. Everything from the taste, the texture, the aftertaste was horrible. Fortunately our starters came with some freshly cut carrots which we ate plain. That was pretty much the only edible thing that was served to us. Pricing was fairly reasonable when benchmarked against average SFO pricing, but you'd have to pay me to come back to the restaurant.

    Ce commentaire est-il utile?

  9. Katherine

    San Francisco

    3 commentaires

    1.0

    3 commentaires

    Y est allé le 2 décembre 2024

    1. Cote globale 1
    2. Nourriture 1
    3. Service 5
    4. Ambiance 4
    I am surprised by our experience. The staff was great. The ambience beautiful. We had been waiting for a long time to go here. The food was just not good. We ordered the fried mushroom app which was the best thing we had, but I don’t really like eating fried food. The 2 salads were boring and likea lot of raw veggies. No nuts or fancy on anything. Thebdressing were not impressive. I just felt like I was in the garden eating lettuce. The cabbage tasted burnt not charred and the layering of spiraled raw veggies with zero dressing or flavor on top was - well too much raw. the gnocchi main was very fragrant of ginger. Super ginger. Overpowering to the point of heartburn ginger but tasty for a few bites and the gnocchi texture being al dente was perfect. It was too flavorful to be a main though. I was tasting my 2 bites for 4 hours. We did not finish anything. Lastly. I know it’s Bgame but The constant sitting of kids next to an adult only table - not cool especially when restaurant was half empty and we asked to not sit near kids. So that was really disappointing. It was a 7pm dinner with 2 adults. Why on earth would we want to sit next to screaming babies and unruly toddlers??

    Ce commentaire est-il utile?

  10. Alyssa

    San Francisco

    2 commentaires

    5.0

    2 commentaires

    Y est allé le 30 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Loved the tasting menu in the evening! Gorgeous restaurant and delicious food.

    1 personne a trouvé ce commentaire utile

FAQ

Twelvemonth propose des plats à emporter que vous pouvez commander en appelant le restaurant au (650) 443-7111.

Le restaurant Twelvemonth a été coté 4,6 étoiles par 586 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 31 fois aujourd'hui
Des expériences sont disponibles.

Commande en livraison ou à emporter

Carte Google pour le restaurant Twelvemonth

330 Lorton Ave, Burlingame, CA 94010-4104

Sections du restaurant

Informations supplémentaires

  • Quartier
    Burlingame
  • Heures d'ouverture
    Bar mar.–sam. 11H30–22H00 dim. 11H30–21H00 Dîner mar.–dim. 11H30–14H00 5 @ 7 mar.–dim. 14H00–17H00 Souper mar.–jeu. 17H00–20H00 ven., sam. 17H00–21H00 dim. 16H00–20H00
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Californienne, Végétarien, Végane
  • Style de restauration
    Élégant mais décontracté
  • Dress code
    Tenue de VIlle
  • Parking details
    Aucun
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Leo Batoyon
  • Renseignements supplémentaires:
    5à7, Accès chaise roulante, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Bienvenue aux chiens, Commande à emporter, Droit de bouchon, Foyer extérieur, La table du chef, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse/Manger à l'extérieur, Végétalien, Vin
  • Politique de confidentialité
  • Conditions d'utilisation
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences pour les témoins
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