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Up Cellar, Bargersville, IN

Up Cellar

4.6
4,6
422 commentaires
51 $ et plus
Grillade

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2 personnes
19 h 00
Réservée 4 fois aujourd'hui
Des expériences sont disponibles.
  • Bien pour les occasions spéciales
  • Parfait pour les vins fins
  • Chic
Up Cellar is a modern steakhouse, wine bar and cocktail lounge offering an elevated dining experience.

Our culinary team is committed to sourcing as locally as possible, highlighting the very best purveyors and farms in our regional. The dinner menu features dry-aged and American waygu steak, seafood and select proteins from Indiana farms.

The thoughtfully curated wine menu features a choice selection of new world and old world wines. The by the glass wine offerings rotate frequently and the bottle list offers exceptional value. Our award winning mixology team offers an innovative and inspiring selection of seasonal cocktails.

Up Cellar is reserved for patrons 21+. Dinner is served from 5pm to 10pm with last seating at 9:30pm. Reservations for dinner are highly recommended. An intimate rooftop patio is available weather permitting by request. Up Cellar is located on the 2nd floor and accessible only by stairs.

Informations supplémentaires

  • Style de restauration
    Élégant mais décontracté
  • Prix
    51 $ et plus
  • Cuisines
    Grillade, Bar à Vin, Salon
  • Heures d'ouverture
    Souper mer.–dim. 17H00–22H00
  • Numéro de téléphone
    (317) 533-0845
  • Dress code
    Tenue de VIlle
  • Installations pour groupes privés
    Up Cellar offers an elegant dining space for private events. Inquiries are welcome via our website.
  • Quartier
    Bargersville
  • Parking details
    Stationnement public
  • Renseignements supplémentaires:
    Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Non-fumeur, Options sans gluten, Salle à manger privée, Tard le soir, Terrasse/Manger à l'extérieur, Vin

Expériences

  • Up Cellar: Cocktail Masterclass - Rum

    50,00 $ US par personne

    Prépayé

    Seulement 8 avr. 2025
    Join us at Up Cellar for an exclusive 60-minute cocktail class hosted by mixologist Professor Gordon Strain. Dive into the history and production process of rum, learn expert mixology techniques, and craft two signature rum cocktails under Professor Strain’s guidance. Plus, take home exclusive event swag to commemorate the experience. Light appetizers, cocktail equipment, and spirits are included. Seating is extremely limited—reserve your spot in advance!
  • Willamette Valley Vineyards - Wine Dinner

    125,00 $ US par personne

    Prépayé

    Seulement 19 mars 2025
    Join us for a night of unforgettable Pinot Noirs from Oregon’s Willamette Valley Vineyards. Nicole Krill, Regional Sales Director, will be joining us from Oregon to share insights into this renowned wine region, known for producing some of the best Pinot Noirs in the USA. This event features a meticulously crafted five-course meal, highlighting the versatility and elegance of Pinot Noir. At the end of the evening, guests will have the opportunity to purchase these highly rated wines at wholesale prices. Tickets are limited and must be purchased in advance. Gratuity is included in the purchase of a ticket, so no payment is due at the end of the event.

L'opinion de 422 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.6
4,6 selon des cotes récentes
  • 4,6Nourriture
  • 4,7Service
  • 4,7Ambiance
  • 4,1Valeur

BruitMoyen

422 commentaires
  1. Client d'OpenTable

    Louisville1 commentaire

    5.0

    Y est allé il y a 1 jour

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Taylor thank you very kindly for your service and attention. We enjoyed everything we ate and the restaurant was amazing. Crab cake was delicious!

    Ce commentaire est-il utile?

  2. Client d'OpenTable

    Indiana1 commentaire

    5.0

    Y est allé il y a 4 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Amazing food and atmosphere. Super pricey though so it isn’t something I will do often.

    Ce commentaire est-il utile?

  3. Client d'OpenTable

    Austin1 commentaire

    5.0

    Y est allé il y a 7 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Food and service were great! Steaks were cooked perfectly!! We will be back!

    Ce commentaire est-il utile?

  4. Josh

    Indiana9 commentaires

    5.0

    Y est allé le 8 mars 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    First time visiting. Cocktails were excellent, food was delicious, service was great, and it has a super cool vibe. Highly recommend!

    Ce commentaire est-il utile?

  5. Paula VIP

    Indiana6 commentaires

    4.0

    Y est allé le 8 mars 2025

    1. Cote globale 4
    2. Nourriture 4
    3. Service 4
    4. Ambiance 5
    A hidden gem for those who don’t want to drive to Indy for a great dining experience. We had the wagyu steak and sea bass, both were great but the sides left us wanting more flavor. We had to ask for bread or crackers and salt and pepper and the silverware seemed small and worn but all in all a win and we will be back!

    Ce commentaire est-il utile?

  6. Scott

    Indiana2 commentaires

    5.0

    Y est allé le 5 mars 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    One of the best burgers I have ever had. Services and restaurant ambiance was top notch. Even when there was an issue with my mother’s dish (crab cake was actually still frozen in the middle) it was taken care of immediately. The deviled eggs were the surprise of the night - we loved all 3 varieties. Fries with my burger were enough to share and were incredible. My dad got the short rib sliders & he said they were great as well. It is a little pricier place to eat, but you will leave very full and happy. Can’t wait to come back again.
    Up CellarA répondu le 8 mars 2025
    Thank you for dining with us and for sharing such a detailed review. We're excited to hear you enjoyed the burger, ambiance, and service. While we regret the issue with the crab cake, we’re glad our team was able to resolve it promptly. The deviled eggs are definitely a favorite. It’s wonderful to hear that your whole family had a great experience, and we truly appreciate your kind words. We can’t wait to welcome you back!

    Ce commentaire est-il utile?

  7. Claire

    San Francisco4 commentaires

    5.0

    Y est allé le 5 mars 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Great steakhouse with cool speak easy vibes. Definitely an ambiance to be desired with food that matches. Looking forward to going back to try the roof top patio.

    Ce commentaire est-il utile?

  8. Ryan VIP

    Indiana5 commentaires

    5.0

    Y est allé le 3 mars 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    One of the most surprising dining experiences I’ve had in a great long while. Excellent fare, staff, drink selection, and of course wine. I can’t recommend highly enough.

    Ce commentaire est-il utile?

  9. Debbie VIP

    Indiana88 commentaires

    5.0

    Y est allé le 2 mars 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Dinner was wonderful as always, service was also great , the stuffed mushrooms were fabulous, steaks cooked to perfection we highly recommend this restaurant

    Ce commentaire est-il utile?

  10. Acile VIP

    Indiana1 commentaire

    5.0

    Y est allé le 1 mars 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    It’s just so thrilling to have such an upscale restaurant on our side of town ( finally!). We always feel pampered and we thoroughly enjoy our food and ambiance!
    Up CellarA répondu le 8 mars 2025
    Thank you for your kind words. We’re are delighted to hear that you always feel pampered when you dine with us. Creating a memorable atmosphere with exceptional food and service is what we strive for, and we truly appreciate your support. We look forward to welcoming you again soon!

    Ce commentaire est-il utile?

FAQ

Le restaurant Up Cellar a été coté 4,6 étoiles par 422 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 4 fois aujourd'hui
Des expériences sont disponibles.
Carte Google pour le restaurant Up Cellar

55 Baldwin St, Bargersville, IN 46106-9606

Informations supplémentaires

  • Quartier
    Bargersville
  • Heures d'ouverture
    Souper mer.–dim. 17H00–22H00
  • Prix
    51 $ et plus
  • Cuisines
    Grillade, Bar à Vin, Salon
  • Style de restauration
    Élégant mais décontracté
  • Dress code
    Tenue de VIlle
  • Parking details
    Stationnement public
  • Renseignements supplémentaires:
    Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Non-fumeur, Options sans gluten, Salle à manger privée, Tard le soir, Terrasse/Manger à l'extérieur, Vin
  • Numéro de téléphone
    (317) 533-0845
  • Installations pour groupes privés
    Up Cellar offers an elegant dining space for private events. Inquiries are welcome via our website.
  • Politique de confidentialité
  • Conditions d'utilisation
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences pour les témoins
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