Valle Omakase by Chef Quindere

Review summary

1. A

   Adriana

   San Diego

   1 review

   5.0

   1 review

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Una experiencia deliciosa en el valle! Con el mejor twist japonés que no te esperas. Una vista magnifica y una experiencia inolvidable. Un must definitivamente si vienes al valle de guadalupe con ganas de algún toque así! Most definitely one of the best experiences I’ve had at Valle de Guadalupe, super welcoming, experience and the food omg mouthwatering. A must try for sure! Thank you!
   

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2. A

   Alicia

   Los Angeles

   1 review

   5.0

   1 review

   Dined on February 8, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The culinary journey through 13 different courses made exclusively by Chef Antonio Quindere. Exquisite attention to detail and amazing presentation and flavors made my birthday super special! Thank you Antonio! Highly recommend !
   

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3. CF

   ClarissaF

   Seattle

   1 review

   5.0

   1 review

   Dined on February 7, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   La mejor experiencia culinaria que he tenido en Valle de Guadalupe, sabores, texturas, olores. Todo maravilloso, un encanto al paladar 1000/10
   

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4. S

   Sinai

   Baja California

   1 review

   5.0

   1 review

   Dined on February 2, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   La verdad recomendaría el lugar 100% fueron 13 tiempos y no puedo decidir cual fue mi favorito, buen ambiente y platica con el chef Antonio Q.
   

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5. M

   Martha

   New York City

   1 review

   5.0

   1 review

   Dined on February 2, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Unique experience! Each course was incredible and made with so much attention to detail. Coming back soon!
   

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6. M

   Megan

   Las Vegas

   1 review

   5.0

   1 review

   Dined on February 1, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   A truly exceptional experience from the minute you are greeted with your first glass of sake til your last scoop of dessert!
   

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7. E

   Estefania

   New York City

   1 review

   5.0

   1 review

   Dined on January 26, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Increible! Es mi segunda vez visitando Valle Omakase, esta segunda vez visitamos con una pareja de restauranteros bastante exigentes y quedaron fascinados al igual que yo y mi esposo!
   

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8. L

   Lauren

   VIP

   San Diego

   1 review

   1.0

   1 review

   Dined on January 20, 2025

   1. Overall 1
   2. Food 4
   3. Service 1
   4. Ambience 2

   We booked a restaurant a la carte experience. When we got to the restaurant, they said there was no a la carte so we did the omakase experience. The food was amazing but we paid triple what we were planning to and it was much more food than we needed. We should have done more research but DO NOT book a la carte.
   

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9. C

   Carleen

   Baja California

   1 review

   2.0

   1 review

   Dined on January 20, 2025

   1. Overall 2
   2. Food 2
   3. Service 3
   4. Ambience 4

   We came to Omakase last year and absolutely loved it! Our group decided to splurge and do it again this year on our trip. No one told us that Chef Quindere was on vacation. He makes the entire experience amazing. The food was not as good as last year either. The staff tried but it was not the same. We definitely left feeling that we did not get our money's worth. It is ALOT of money for this experience so make sure that Chef Quindere is there.
   

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10. A

    Aren

    Los Angeles

    1 review

    5.0

    1 review

    Dined on January 4, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    What an excellent experience. Smaller, intimate setting, incredible view of the vineyard. We got there right at sunset, which was gorgeous. Chef Antonio shared his story with all of us, and made sure we all had the best personal experience with the courses, which were incredible. ive eaten a lot of sushi and tasted things I’ve never had before. All of the seafood was local, all local ingredients, and resulted in this beautiful blend of Latino and Japanese cultures in every bite. I had the drink pairing with my meal, which was thoughtfully crafted, and the combination of flavors was incredibly complex and delicious. Even getting to know some of the other patrons and having some great conversations. By the end it felt like a family gathering. 6 stars out of 5 all around! If you enjoy omakase, this is a must when in the valle de Guadalupe.
    

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