Vault 244 Bistro | Lounge

Review summary

1. M

   Megan

   Charlotte

   1 review

   3.0

   1 review

   Dined on November 24, 2024

   1. Overall 3
   2. Food 4
   3. Service 3
   4. Ambience 4

   Food was very good, but would’ve appreciated more gluten free options.
   

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2. S

   Scott

   Portland

   3 reviews

   5.0

   3 reviews

   Dined on November 23, 2024

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   Just another great dining experience at Vault 244!! The drinks were awesome and the food was very good. My wife had the sea bass and I had the top sirloin. I will say that my steak was great, but the sweet potato and potato mash was under seasoned. Still, a wonderful anniversary dinner!!
   

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3. D

   Donna

   Portland

   3 reviews

   5.0

   3 reviews

   Dined on November 15, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Alway a nice time, great food. Drinks are a bit spendy but delicious. Quiet and relaxing.
   

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4. B

   Blanca

   Portland

   6 reviews

   5.0

   6 reviews

   Dined on November 13, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Great service. Great communication. Food was awesome. Only negative is their background. Music is totally weird.
   

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5. P

   Pam

   Chicago

   2 reviews

   5.0

   2 reviews

   Dined on November 10, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We love this place! But ended up leaving since we had a baby in the group and they didn’t seat us where minors are allowed.
   

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6. G

   Glenda

   Portland

   9 reviews

   4.0

   9 reviews

   Dined on November 9, 2024

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 3

   We were there to meet with my (grown) daughter' and her new boyfriend. We arrived a little early for our reservation and were seated right away, which was quite nice. The noise level, however, made it difficult to hear the conversation at the table, and the lack of light had all of us (yes, even the young ones!) reaching for our cell phones to read the menu, which was fairly lacking in originality. After a lengthy decision all around, we had a "small plate" of Seared Ahi, shared by the table, which was quite good. For main course, there were two orders of Top Sirloin, one order of New York Strip, and one Jalisco Chicken Pasta at the table, all of which were good, but not outstanding. With four drinks, our total came to about $250. After dinner and after paying the bill, we lingered to finish our conversations. The host/waiter came over and let us know that we needed to leave, as the reservation after ours was there and ready to be seated. I understand the need to rotate tables, but this resulted in an uncomfortable feeling overshadowing the entire evening.
   

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7. M

   Mike

   Portland

   2 reviews

   5.0

   2 reviews

   Dined on November 9, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Amazing place for creative and delicious food and drinks! Great service.
   

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8. D

   Don

   Portland

   1 review

   5.0

   1 review

   Dined on November 7, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Love this place!! Excellent food and service!! Drinks are great, extensive bar, ya just can’t find a better downtown restaurant!
   

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9. b

   bruce

   San Francisco

   2 reviews

   4.0

   2 reviews

   Dined on November 2, 2024

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 3

   There are three separate areas: by the front door, a beautiful fireplace with seating for 4 on couch-like seating (great, but people passing by entering and leaving), a central area across from the bar which is pretty loud, and a small, quiet room in the rear, your choice. Food, drinks and dessert are above average and rotate. Sea bass tacos, Cajun prawns are great! They also do beef well.
   

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10. D

    Doris

    San Francisco

    45 reviews

    3.0

    45 reviews

    Dined on November 2, 2024

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 2

    We went to Vault 244 Bistro to celebrate our 40th wedding anniversary. It was new to us and when we came in the front door we were impressed by the cozy romantic atmosphere and warm fireplace. Sadly we were led into another room which was cold and our table had a sticky finish that made our glasses stick to it. Our waiter was attentive and congenial. Our drinks were good and my husbands wine was very good. Our starters were ahi tuna (good) and brussel sprouts (under-cooked). Our main course was sea bass with fingerling potatoes and brocollini. The fish was dry, the potatoes under-cooked and the brocollini was good. We had pumpkin cheesecake for dessert and it was great! Overall we probably won't return but if we did we would stay in the front room!
    

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