Venteux Brasserie, Cafe, & Oyster Bar

BREAKFAST

• WARM BAGUETTE & JAMUS$9.00

  French whipped butter, jam

• YOGURT & GRANOLAUS$14.00

  Mish mish, berries, honey

• OVERNIGHT OATSUS$12.00

  Maple syrup, pepitas, seasonal fruit

• DUCK AND WAFFLE*US$27.00

  Honey, butter, blueberry *Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.

• VENTEUX BREAKFASTUS$18.00

  2 eggs any style, toast, potatoes, sausage

• EGGS BENEDICTUS$22.00

  Brioche Donut, yeasted hollandaise, serrano ham

• EGG WHITE OMELETTEUS$18.00

  Eggplant, squash, roasted red pepper, cheese

• FRENCH TOASTUS$19.00

  Housemade jam, pepitas, peanut butter

SHELLFISH

• FRUIT DE MER*

  Oysters, mussels, clams, shrimp, lobster, king crab *Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.

  • Grand PlatterUS$75.00
  • Venteux TowerUS$150.00

• OYSTERS*

  Mignonette, cocktail sauce, lemon West Coast or East Coast. *Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.

  • 1/2 DOZUS$24.00
  • DOZUS$48.00

• SHRIMP COCKTAIL*US$26.00

  Cocktail sauce, lemon *Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.

• 1LB KING CRAB*US$130.00

  Brown butter *Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.

• WHOLE MAINE LOBSTER ON THE SHELL*

  Brown butter *Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.

  • Market Price

HORS D'OEUVRES

• FRENCH ONION SOUPUS$18.00

  Roasted beef broth, sour dough, gruyere, chive

• AVOCADO TOASTUS$17.00

  Radishes, fennel, citrus

• STEAK TARTARE*US$25.00

  Capers, smoked egg, parsley, aioli *Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.

• BAKED BRIEUS$19.00

  Truffle honey, baguette, espelette

• ESCARGOTUS$21.00

  Garlic, maitre d'butter, baguette

SALADS

Add to any salad: chicken $9 | salmon $14 | seared tuna $12

• SALAD MENTONNAISEUS$22.00

  Grilled artichoke, fennel, pine nuts, orange filets, boursin

• LOBSTER COBBUS$36.00

  Avocado, maine lobster, eggs, bacon, cherry tomatoes, champagne herb vinaigrette

• TUNA NICOISE*US$26.00

  Dijon vinaigrette, egg, mixed greens *Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.

SANDWICHES / ENTREES

• BEURRE & HAM SANDWICHUS$18.00

  Le Beurre Bordier, pickles, fries

• CROISSANT EGG SANDWICHUS$18.00

  Hooks cheddar, bacon, greens, avocado, sriracha aioli

• CROQUE MADAMUS$24.00

  Sourdough, mornay, gruyere, ham, two sunnyside eggs, greens

• HARISSA GRILLED CHICKEN SANDWICHUS$24.00

  Brioche bun, secret sauce, caramelized balsamic onions, gruyere, shredded lettuce, fries

• VENTEUX BURGER*US$24.00

  Gruyere, frisee, local tomatoes, garlic aioli *Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.

• STEAK FRITES*US$49.00

  Hanger • Maitre d'butter, shallots, bearnaise *Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.

• RATATOUILLE EN COCOTTEUS$26.00

  Eggplant, zucchini, potato, harissa

• MOULES FRITESUS$36.00

  Saffron, chorizo, lemon, shallots, white wine, baguette, fries

• BELUGA CAVIARUS$125.00

  1oz, blini, balsamic pearls, smoked egg yolk, chilled absolut elyx vodka

SIDES

• BACONUS$7.00

  Maple syrup, sumac

• SAUSAGEUS$7.00

  Sage, maple syrup

• MARBLE POTATOESUS$7.00

  Maitre d butter

• FRUITUS$9.00

  honey

• TOASTUS$7.00

  Butter and jam

• FRITESUS$9.00

  Garlic aioli, ketchup

CAKES

• FLOURLESS CHOCOLATEUS$12.00

  chocolate ganache, chocolate glaze

• OPERA COFFEEUS$12.00

  coffee biscuit, hazelnut, coffee cream

• STRAWBERRYUS$12.00

  strawberry biscuit, vanilla cream, strawberry glaze

• BLACK FORESTUS$12.00

  chocolate biscuit, vanilla cream, cherries

• RASPBERRYUS$12.00

  vanilla biscuit, raspberry glaze, vanilla cream

• CARROTUS$12.00

  vanilla frosting

• ITALIAN LEMONUS$12.00

  lemon biscuit, vanilla cream, lemon glaze

• CHOCOLATE CRUNCHUS$12.00

  chocolate crumble, chocolate mousse

COFFEE & ESPRESSO

• SINGLE ESPRESSOUS$4.00

• DOUBLE ESPRESSOUS$6.00

• SPARKLING ICED ESPRESSOUS$8.00

• LATTEUS$7.00

• CAPPUCCINOUS$7.00

• AMERICANOUS$4.00

• COLD BREWUS$5.00

• NITRO COLD BREWUS$6.00

ENDLESS BRUNCH

*1.5 Hour Limit

• MIMOSASUS$29.00

• ROSEUS$29.00

• BLOODY MARYUS$29.00

• APEROL SPRITZUS$32.00

BRUNCH LIBATIONS

• BERRY BRUNCH MARGARITAUS$14.00

  Tequila, Berry Jam, Lime, Agave

• BLOODY MARYUS$15.00

  Vodka, Bloody Mary Mix, Tajin

• ESPRESSO MARTINIUS$17.00

  Vodka, Mr. Black, Espresso, Vanilla

• FRENCH SPRITZUS$16.00

  Aperol, St. Germain, Lemon, Bubbles

BEER LIST - BOTTLE

• MICHELOB ULTRA St Louis, 4.2% ABVUS$6.00

• KRONENBURG 1664 France, 5.5% ABVUS$7.00

• FOUNDERS' PORTER Grand Rapids, 6.5% ABVUS$7.00

• HOEGARDEN, Belgium, 4.9% ABVUS$7.00

• HAYMARKET 'CHICAGO TAVERN BEER' Chicago 5.3% ABVUS$7.00

• O'DOUL'S N/A St LouisUS$5.00

BEER LIST - DRAFT

• BUD LIGHT St Louis, 4.2% ABVUS$7.00

• STELLA Belgium, 5% ABVUS$8.00

• SPITEFUL IPA Chicago, 6.2% ABVUS$8.00

• GOOSE ISLAND 312 WHEAT Chicago, 4.2% ABVUS$8.00

• CARLSBERG LAGER Denmark, 5% ABVUS$8.00

• SPITEFUL TWANG GUAVA GOSE Chicago, 4%ABVUS$8.00

WINES BY THE GLASS - BUBBLES

• CHAMPAGNE, SPLIT MOET & CHANDON BRUT, FRANCE

  • 6OZ POURUS$30.00
  • BOTTLEUS$104.00

• CHAMPAGNE, VEUVE YELLOW LABEL, REIMS

  • 6OZ POURUS$30.00
  • BOTTLEUS$120.00

• CHAMPAGNE ROSE, MOET & CHANDON ROSE, FRANCE

  • 6OZ POURUS$32.00
  • BOTTLEUS$128.00

• CREMANT, FAIRE LE FETE, LIMOUX

  • 6OZ POURUS$17.00
  • BOTTLEUS$68.00

• CREMANT ROSE, FAIRE LE FÊTE ROSE, LIMOUX

  • 6OZ POURUS$18.00
  • BOTTLEUS$72.00

WINES BY THE GLASS - BRIGHT, LIGHT WHITES & ROSE

• CHABLIS, WILLIAM FEVRE CHAMPS ROYAUX, BURGUNDY

  • 6OZ POURUS$26.00
  • 9OZ POURUS$32.00
  • BOTTLEUS$104.00

• CHARDONNAY, DAVIS BYNUM 'RIVER WEST', SONOMA

  • 6OZ POURUS$17.00
  • 9OZ POURUS$23.00
  • BOTTLEUS$68.00

• ORANGE, ORANGE GOLD, VIN DE FRANCE

  • 6OZ POURUS$18.00
  • 9OZ POURUS$24.00
  • BOTTLEUS$72.00

• PINOT GRIGIO, TERLATO, ITALY

  • 6OZ POURUS$17.00
  • 9OZ POURUS$23.00
  • BOTTLEUS$68.00

• RIESLING, SCHLOSS VOLLARDS, GERMANY

  • 6OZ POURUS$17.00
  • 9OZ POURUS$23.00
  • BOTTLEUS$68.00

• ROSE, WHISPERING ANGEL, PROVENCE

  • 6OZ POURUS$18.00
  • 9OZ POURUS$24.00
  • BOTTLEUS$72.00

• SANCERRE, CHATEAU DE SANCERRE, LOIRE VALLEY

  • 6OZ POURUS$20.00
  • 9OZ POURUS$26.00
  • BOTTLEUS$80.00

• SAUVIGNON BLANC, FRENCH BLUE, BORDEAUX

  • 6OZ POURUS$17.00
  • 9OZ POURUS$23.00
  • BOTTLEUS$68.00

WINES BY THE GLASS - RED

• BORDEAUX, FRENCH BLUE

  • 6OZ POURUS$17.00
  • 9OZ POURUS$23.00
  • BOTTLEUS$68.00

• CABERNET, BONANZA, CALIFORNIA

  • 6OZ POURUS$16.00
  • 9OZ POURUS$22.00
  • BOTTLEUS$64.00

• CHATEAUNEUF-DU-PAPE, DOMAINE DE BEAURENARD, RHONE

  • 6OZ POURUS$28.00
  • 9OZ POURUS$34.00
  • BOTTLEUS$112.00

• MALBEC, TERRAZAS 'RESERVA', MENDOZA

  • 6OZ POURUS$17.00
  • 9OZ POURUS$23.00
  • BOTTLEUS$68.00

• MERLOT, EMMOLO BY CAYMUS, NAPA VALLEY

  • 6OZ POURUS$20.00
  • 9OZ POURUS$26.00
  • BOTTLEUS$80.00

• PINOT NOIR, BOUCHARD PERE & FILS, BURGUNDY

  • 6OZ POURUS$16.00
  • 9OZ POURUS$22.00
  • BOTTLEUS$64.00

• PINOT NOIR, SEA SUN BY CAYMUS, CALIFORNIA

  • 6OZ POURUS$17.00
  • 9OZ POURUS$23.00
  • BOTTLEUS$68.00

• ZINFANDEL BLEND, THE PRISONER, NAPA VALLEY

  • 6OZ POURUS$28.00
  • 9OZ POURUS$34.00
  • BOTTLEUS$112.00

NON-ALCOHOLIC

• SPARKLING CHARDONNAY, NOUGHTY, SPAIN

  • 6OZ POURUS$12.00
  • BOTTLEUS$48.00

• BLANC, NOUGHTY, SOUTH AFRICA

  • 6OZ POURUS$12.00
  • 9OZ POURUS$18.00
  • BOTTLEUS$48.00

• ROUGE, NOUGHTY, SOUTH AFRICA

  • 6OZ POURUS$12.00
  • 9OZ POURUS$18.00
  • BOTTLEUS$48.00