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Vincenzo Trattoria - Idaho, Boise, ID

Vincenzo Trattoria - Idaho

4.7
4,7
358 commentaires
30 $ ou moins
Italienne

Effectuer une réservation

2 personnes
19 h 00
Réservée 6 fois aujourd'hui
  • La perle du quartier
  • Charmant
  • Bien pour les occasions spéciales
From Naples to Santa Monica to Boise: the same passion for food.

A few words from the owner:

In 1969, I arrived in Los Angeles and I immediately noticed that the food served was much different tasting than the food that my family prepared in Italy. Upon questioning the restaurant owner regarding the non-traditional meals we were serving, I was told the food must be made according to American taste.

My commitment to you: I pledge to bring an authentic Italian dining experience, demonstrating the same passion I’ve had since the beginning.

Sincerely, Vincenzo

Commande en livraison ou à emporter

Informations supplémentaires

  • Style de restauration
    Décontracté
  • Prix
    30 $ ou moins
  • Cuisines
    Italienne
  • Heures d'ouverture
    mer.–dim. 17H00–21H00
  • Numéro de téléphone
    (208) 853-6292
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue décontractée
  • Chef de cuisine
    Natasha
  • Quartier
    Boise
  • Parking details
    Stationnement privé
  • Renseignements supplémentaires:
    Accès chaise roulante, Bière, Commande à emporter, Droit de bouchon, Non-fumeur, Options sans gluten, Vin

L'opinion de 358 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.7
4,7 selon des cotes récentes
  • 4,7Nourriture
  • 4,8Service
  • 4,3Ambiance
  • 4,6Valeur

BruitMoyen

Aimé pour

  • Idaho

    Idéal pour les groupes

  • Idaho

    La perle du quartier

  • Boise

    Meilleur toutes catégories confondues

  • Boise

    Meilleur service

  • Boise

    Meilleur rapport qualité prix

  • Boise

    Adapté pour les enfants

  • Boise

    Idéal pour les groupes

  • Boise

    La perle du quartier

  • Boise

    Parfait pour les vins fins

358 commentaires
  1. Dia

    Boise

    1 commentaire

    5.0

    1 commentaire

    Y est allé il y a 1 jour

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    What a delightful surprise. Don’t let the strip mall front fool door fool you. A relaxed atmosphere, friendly staff, outstanding customer service, and wonderful food. This is our new go-to for Italian.

    Ce commentaire est-il utile?

  2. JoAnn

    Boise

    1 commentaire

    5.0

    1 commentaire

    Y est allé il y a 1 jour

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    The food was delicious. The wait staff were so friendly and accommodating. Our kids loved the food and the desserts!

    Ce commentaire est-il utile?

  3. chris

    VIP

    Comté d’Orange

    4 commentaires

    5.0

    4 commentaires

    Y est allé il y a 3 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Great food and great service. Amazing recommendations from waiter.

    Ce commentaire est-il utile?

  4. Julie

    VIP

    San Francisco

    25 commentaires

    4.0

    25 commentaires

    Y est allé le 8 février 2025

    1. Cote globale 4
    2. Nourriture 5
    3. Service 5
    4. Ambiance 1
    Probably the best Italian food in Boise by a long way. We’ve eaten there several times- the previously rather gruff owner has been replaced by a charming and attentive manager (new owner?) backed up by some superb wait staff. Calum was our server last night- friendly, knowledgeable and just the right amount of attentiveness without being imposing. Food- as ever- was outstanding- as good if not better as many meals we had in Italy. Carbonara was excellent- we also shared a burrata plate and some delicious bread. My husband had the chicken saltimbocca- just fantastic. The only slight downside to this place is the lack of ambience- the overhead lighting is just a bit too bright. A few candles and some low-level lighting- Vincenzos would give any downtown high-end restaurant a run for their money. It won’t stop us returning- the food is just too good- but it would greatly enhance the overall experience.

    Ce commentaire est-il utile?

  5. Steve

    Boise

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 7 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 4
    4. Ambiance 5
    Don’t let the location fool you, this family run Trattoria impresses with good ingredients that are well prepared and not overly seasoned or too rich. Great value! Great food.

    Ce commentaire est-il utile?

  6. Deborah

    Boise

    4 commentaires

    5.0

    4 commentaires

    Y est allé le 7 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    Freshly made pasta! So good. Three of us each had different entrees all were enjoyed. From Rigatoni in red sauce , the pasta with clams or the pasta carbonara all were delicious.

    Ce commentaire est-il utile?

  7. Jon

    VIP

    Seattle

    11 commentaires

    4.0

    11 commentaires

    Y est allé le 7 février 2025

    1. Cote globale 4
    2. Nourriture 5
    3. Service 3
    4. Ambiance 4
    Vincenzo Trattoria has, by far, the most authentic Italian food in Boise. Not all dishes are prepared in the true Italian manner, but many are. Pasta carbonara is a marvel of simplicity, made with only eggs, cheese, pasta, black pepper, and cured pork cheek. Elsewhere, this dish is often adulterated - when you can find it at all. Vincenzo's is the real deal. His ragu bolognese is likewise the most authentic I have had since I tried it (three times) in Bologna. But the server insisted to me that bucatini pasta is just a thicker spaghetti, arguing he never heard it is tubular. Italian online sources confirm bucatini is indeed tubular: it has "un buco" or "un foro" - a hole, in other words: "pasta con il buco nel centro," appears on Spesasicura.com. "I Bucatini," it rhapsodizes, "con la loro forma elegante e quel piccolo foro al centro che nasconde un mondo di sapori..." i.e., Bucatini, with their elegant form and that little hole in the middle that hides a world of flavors... I had a luscious special of chicken saltimbocca, cooked to perfection. It had crispy prosciutto and sage leaves in a mild sauce. I inhaled it. Again, the need to cater to American tastes meant pasta was served on the same plate as the entree, which is not done in Italy; there, pasta is its own course. The wines by the bottle show off many of Italy's diverse varietals and styles. The two Chiantis I had by the glass however, were pleasant but rather nondescript. For dessert, there was a decadent tiramisu which I enjoyed with capuccino. Vincenzo Trattoria was populated on the night I went by returning regulars, all of whom seemed to regard the meal, and robust conversation, as ends in themselves - just like Italians. No heavily rhythmic music here, nor any TV's, thank goodness! Prices are eminently reasonable, the service attentive, and the whole experience was warm, friendly, and welcoming. Non vedo l'ora di ritornari (I can't wait to go back).

    1 personne a trouvé ce commentaire utile

  8. Roy

    VIP

    Asheville / Ouest de la Caroline du Nord

    13 commentaires

    5.0

    13 commentaires

    Y est allé le 7 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    recent change to the ownership. Still very good and looking forward to going back for dinner.

    Ce commentaire est-il utile?

  9. David

    Boise

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 26 janvier 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Wonderful service and extraordinary food. We ordered both specials and truly enjoyed. I asked for a spoon in order to get all the sauce in every bite.

    Ce commentaire est-il utile?

  10. Anne Marie

    Boise

    6 commentaires

    4.0

    6 commentaires

    Y est allé le 24 janvier 2025

    1. Cote globale 4
    2. Nourriture 4
    3. Service 4
    4. Ambiance 3
    First time trying Vincenzo’s and it won’t be the last! In a strip mall it is very easy to miss. Nothing too fancy on the inside but the good and service was excellent! I would totally recommend

    Ce commentaire est-il utile?

FAQ

Vincenzo Trattoria - Idaho propose des plats à emporter que vous pouvez commander en appelant le restaurant au (208) 853-6292.

Le restaurant Vincenzo Trattoria - Idaho a été coté 4,7 étoiles par 358 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 6 fois aujourd'hui

Commande en livraison ou à emporter

Carte Google pour le restaurant Vincenzo Trattoria - Idaho

6970 W State St, Boise, ID 83714

Informations supplémentaires

  • Quartier
    Boise
  • Heures d'ouverture
    mer.–dim. 17H00–21H00
  • Prix
    30 $ ou moins
  • Cuisines
    Italienne
  • Style de restauration
    Décontracté
  • Dress code
    Tenue décontractée
  • Parking details
    Stationnement privé
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Natasha
  • Renseignements supplémentaires:
    Accès chaise roulante, Bière, Commande à emporter, Droit de bouchon, Non-fumeur, Options sans gluten, Vin
  • Politique de confidentialité
  • Conditions d'utilisation
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences pour les témoins
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