Reviews can only be made by diners who have eaten at this restaurant
- 4.9Food
- 4.8Service
- 4.7Ambience
- 4.7Value
Noise • Moderate
Visa Dining Collection
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Executive chef: Erick Williams
From the OpenTable editors: Besides serving exceedingly delicious southern fare and top-notch hospitality from James Beard Award-winning chef Erick Williams, Virtue shows how a restaurant can be a community champion. With moving activist quotes on the windows, art of Black cultural figures, and a minority-centered mentorship program, Williams goes all in on lifting the Black community through food. Pro tip: Don't miss the shortrib, and save room for dessert.
Virtue reviews from people who’ve dined at this restaurant. Based on recent rating.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Teena
Chicago2 reviews
Dined 3 days ago
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Carolyn
Chicago2 reviews
Dined 3 days ago
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Nyla
Chicago1 review
Dined 3 days ago
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Chicago1 review
Dined 3 days ago
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Pablo
Chicago3 reviews
Dined 3 days ago
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Linda
Chicago1 review
Dined 3 days ago
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Janell
Chicago1 review
Dined 4 days ago
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Teresa
Philadelphia1 review
Dined 4 days ago
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Teneesha l
Detroit1 review
Dined 5 days ago
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Maureen
Chicago16 reviews
Dined 5 days ago
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You can order delivery directly from Virtue using the Order Online button.
Virtue is rated 4.9 stars by 805 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
1462 E 53rd St, Chicago, IL 60615-4512